19 Indian Pancake Roti Recipe Experience Culinary Bliss Now!

Published on: Mar 30, 2024

Indian cuisine is known for its diversity and rich flavors. One of the popular dishes that represent this is the Indian pancake roti. This dish is a staple in many Indian households and is loved for its simplicity yet deliciousness. It is a versatile dish that can be enjoyed for breakfast, lunch, or dinner. In this article, we will dive deep into the world of Indian pancake roti and learn how to make it at home with a simple and authentic recipe. Get ready to tantalize your taste buds with this mouth-watering dish!

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Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter

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Roti is a classic Indian flatbread that is a staple in many households. Made with just a few simple ingredients, it is the perfect accompaniment to any Indian dish. This buttery and flaky bread is a must-try for anyone looking to add some authentic Indian flavor to their meals.

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Quick & Easy Indian Flatbread (Roti)

Main Ingredients: Vegetable Oil, Plain Flour, Salt, Water

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If you're short on time but still want to enjoy the deliciousness of homemade roti, this quick and easy recipe is for you. With just a few basic ingredients and minimal prep time, you can have fresh and hot roti on your table in no time. It's the perfect solution for busy weeknights or when unexpected guests drop by.

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Roti, Chapati (Flat Indian Bread)

Main Ingredients: Whole Wheat Flour, Salt, Water, Ghee

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Roti is also commonly known as chapati in some parts of India. This versatile flatbread is a staple in many Indian households and is enjoyed with a variety of dishes. It's a simple and healthy alternative to store-bought bread and can be easily made at home without any special equipment.

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Indian Butter Chicken

Main Ingredients: Butter, Chicken Breasts, Yellow Onion, Garlic Cloves

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Butter chicken, also known as murgh makhani, is a popular Indian dish that is loved for its rich and creamy tomato-based sauce. This indulgent dish is best enjoyed with a side of hot and buttery roti, which helps soak up all the delicious flavors.

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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive

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Korma is a popular Indian dish made with tender chicken cooked in a creamy and flavorful sauce. This dish is best enjoyed with a side of roti, which helps balance out the richness of the korma. It's a must-try for anyone looking to explore the diverse flavors of Indian cuisine.

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Clean Eating Indian Roti

Main Ingredients: Boiling Water, Ghee, Salt, Whole Wheat Pastry Flour

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For those looking for a healthier alternative to traditional roti, this clean eating recipe is the perfect choice. Made with whole wheat flour and minimal oil, it's a guilt-free option that doesn't compromise on taste. It's the perfect accompaniment to any Indian dish.

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Indian Shrimp Curry

Main Ingredients: Canola Oil, Shrimp, Yellow Onion, Ground Ginger, Ground

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If you're a seafood lover, this Indian shrimp curry is a must-try. The flavorful and spicy curry is best enjoyed with a side of hot and fluffy roti. The combination of tender shrimp and aromatic spices makes this dish a winner in every way.

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Roti/Chapati (Indian Flat Bread)

Main Ingredients: All Purpose Flour, Ghee, Water, Salt

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Roti, also known as chapati, is a classic Indian flatbread that is enjoyed with a variety of dishes. Whether you're making a spicy curry or a creamy korma, roti is the perfect companion. With its soft and flaky texture, it's a treat for the taste buds.

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Roti – an Indian Flatbread

Main Ingredients: Flour, Ghee, Oil, Salt, Hot Water, All Purpose Flour

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Roti is a simple and humble flatbread that is enjoyed by millions in India and around the world. Made with just a few basic ingredients, it's a versatile bread that can be enjoyed with a variety of dishes. Its simplicity is what makes it so special.

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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry

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This hearty and flavorful curry is a vegetarian's dream. Made with chickpeas and coconut milk, it's a rich and creamy dish that is best enjoyed with a side of hot and buttery roti. The combination of spices and coconut creates a perfect balance of flavors.

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West Indian-Style Roti (Flatbread)

Main Ingredients: Self Rising Flour, Vegetable Oil, Warm Water, Melted

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This West Indian-style roti is a favorite among many for its unique and delicious flavors. Made with a combination of flours and a generous amount of butter, it's a treat for the taste buds. It's a must-try for anyone looking to explore the diverse flavors of Indian cuisine.

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Chapati, aka Roti (Indian Flatbread)

Main Ingredients: Unbleached All Purpose Flour, Whole Wheat Flour, Salt

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Chapati is another name for roti and is commonly used in some parts of India. This soft and flaky flatbread is perfect for scooping up curries and other dishes. It's a staple in many Indian households and is a must-try for anyone looking to add some authentic Indian flavor to their meals.

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Garlicky Khoba Roti – Healthy Glutenfree Indian Bread

Main Ingredients: Besan, Buckwheat Flour, Quinoa Flour, Garlic Powder

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Khoba roti is a popular Indian flatbread that is known for its unique and beautiful design. Made with gluten-free flour and flavored with garlic and herbs, it's a healthy and delicious alternative to traditional roti. It's a must-try for anyone looking to add some variety to their roti repertoire.

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Indian Chicken Curry

Main Ingredients: Vegetable Oil Spray, Chicken Breasts Boneless Skinless

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No list of Indian dishes is complete without a mention of chicken curry. This quintessential Indian dish is loved for its bold and spicy flavors. It's best enjoyed with a side of hot and fluffy roti, which helps balance out the heat of the curry.

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Makkai Ki Roti(Cornmeal Indian Flatbread)

Main Ingredients: Salt, Lukewarm Water, Cornmeal

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Makkai ki roti is a popular Punjabi dish made with cornmeal and served with a side of spicy saag (spinach) curry. This hearty and delicious flatbread is perfect for cold winter nights and is best enjoyed with a dollop of butter on top.

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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced

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Dal nirvana, also known as dal makhani, is a popular Indian lentil dish that is loved for its rich and creamy texture. It's best enjoyed with a side of hot and buttery roti, which helps soak up all the delicious flavors. It's a must-try for anyone looking to experience the true flavors of Indian cuisine.

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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion

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Curry chicken is a simple and flavorful dish that is enjoyed in many parts of India. It's made with a variety of spices and a generous amount of curry powder, giving it a unique and delicious flavor. It's best enjoyed with a side of hot and buttery roti.

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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger

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This coconut lentil curry is a vegetarian's dream. Made with a variety of lentils and flavored with aromatic spices and coconut milk, it's a hearty and flavorful dish that is best enjoyed with a side of hot and fluffy roti. It's a must-try for anyone looking to explore the diverse flavors of Indian cuisine.

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Savory Indian Pancake

Main Ingredients: Oil, Almond Flour, Tapioca Flour, Coconut Milk, Salt

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This savory Indian pancake is a unique and delicious twist on traditional roti. Made with a variety of flours and flavored with herbs and spices, it's a treat for the taste buds. It's perfect for breakfast, lunch, or dinner and is sure to become a family favorite.

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Missi Roti (Spicy North Indian Flatbread Recipe)

Main Ingredients: Wheat Flour, Gram Flour, Fenugreek Leaves, Onion

Missi roti is a popular North Indian flatbread that is loved for its spicy and flavorful taste. Made with a combination of flours and spices, it's a hearty and delicious bread that is perfect for scooping up curries or enjoyed on its own. It's a must-try for anyone looking to add some spice to their roti game.

The Origin of Indian Pancake Roti

The origins of Indian pancake roti can be traced back to the Indian subcontinent, particularly in the northern regions of India, where it is a popular street food. It is also a staple in countries like Pakistan, Bangladesh, and Nepal. The term "roti" is derived from the Sanskrit word "rotika" which means bread. It is a flatbread made from wheat flour and is a crucial part of the Indian diet. Indian pancake roti is also known as "chapati" in some regions and is a vital part of Indian cuisine, often served with various curries, chutneys, and pickles. It is a must-try for anyone who wants to experience the authentic flavors of India.

The Ingredients

To make Indian pancake roti, you will need basic pantry staples such as whole wheat flour, water, and salt. Other common ingredients used in this dish are ghee (clarified butter) or oil, depending on personal preference. These ingredients are easily available in any grocery store, making it an accessible dish to make at home. While the recipe may seem simple, the key to making the perfect roti lies in the technique and proportions of the ingredients used.

The Recipe

To make Indian pancake roti, start by combining whole wheat flour, salt, and water in a mixing bowl. Knead the dough until it is smooth and elastic, then let it rest for 30 minutes. This resting period is crucial as it allows the dough to relax, making it easier to roll out. Next, divide the dough into small balls and roll them out into thin circular discs. Brush the roti with ghee or oil and cook it on a hot griddle until it puffs up and has golden-brown spots on both sides. Serve hot and enjoy the burst of flavors in every bite.

Conclusion

In conclusion, Indian pancake roti is a delicious and versatile dish that is a staple in Indian cuisine. Its origins can be traced back to the Indian subcontinent, and it is loved for its simplicity and rich flavors. With just a few basic ingredients and a little bit of practice, you can easily make this dish at home and impress your family and friends. So why not give it a try and experience the taste of India in your own kitchen? Make sure to use our authentic recipe for the perfect Indian pancake roti every time.

19 indian pancake roti recipe Experience culinary bliss now!

Roti (Buttery Indian Flatbread)

yield: 6 total time: 65 minutes

4.2 Stars (10 reviews)

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Ingredients

2 cups bread flour or all-purpose flour, I have used both and can't tell the difference
1 teaspoon salt
2 tablespoons melted butter
2/3 cup water
butter lots more, for frying

Nutrition