17 Indian Pancake Recipe With Eggs Try These Culinary Delights!
Published on: Mar 27, 2024
Eggs are an essential and versatile ingredient in many Indian dishes, and the Indian pancake, or "uttapam", is no exception. This savory pancake is made from a batter of rice and lentils, and adding eggs to the mix takes it to another level of deliciousness. In this article, we will explore a traditional Indian pancake recipe with eggs and learn how to make this mouth-watering dish in the comfort of your own kitchen.
Add a side of Indian spiced lentils to your Beer Can Chicken for a flavorful and protein-packed meal. The lentils are simmered in a combination of garam masala, turmeric, cumin, and other spices, giving them a rich and savory flavor that pairs perfectly with the juicy chicken.
This classic Indian dish is made by marinating chicken in a spiced yogurt mixture, then cooking it in a creamy and flavorful tomato-based sauce. Serve alongside your Beer Can Chicken for a delicious and indulgent meal.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
For a creamy and flavorful side dish, try making Indian Chicken Korma to serve with your Beer Can Chicken. This dish features coconut milk, almonds, cashews, and a variety of spices, creating a rich and delicious sauce to complement the chicken.
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Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
No Indian-inspired meal is complete without some freshly baked naan bread. This recipe allows you to make delicious and fluffy naan right on your stovetop, making it the perfect accompaniment to your Beer Can Chicken.
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Akoori (Indian Scrambled Eggs)
Main Ingredients: Butter, Yellow Onion, Garlic, Green Chilli, Ground
If you're looking for a unique and flavorful breakfast option, try making Akoori to serve with your Beer Can Chicken. This dish features scrambled eggs cooked with onion, garlic, turmeric, and other spices, creating a delicious and hearty meal.
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Indian Carrot Pea Pancake with Curry Yogurt Sauce
Main Ingredients: Matchstick Carrots, Frozen Peas, White Onion, Eggs
This savory and satisfying pancake is made with grated carrots, peas, and a variety of spices. Serve it alongside your Beer Can Chicken for a delicious and unique twist on traditional Indian flavors.
If you love seafood, try making Indian Shrimp Curry to serve with your Beer Can Chicken. The shrimp is cooked in a flavorful sauce made with coconut milk, curry powder, and other spices, creating a delicious and unique dish.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegetarian dish is packed with protein and flavor, making it the perfect accompaniment to your Beer Can Chicken. The chickpeas are cooked in a sauce made with coconut milk, garam masala, and other spices, giving them a rich and satisfying taste.
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Indian Masala Pasta
Main Ingredients: Pasta, Tomato, Onion, Corn, Green Peas, Green Bell
If you're looking for a unique and flavorful side dish for your Beer Can Chicken, give Indian Masala Pasta a try. This dish features pasta cooked in a spicy and flavorful Indian-style sauce, making it a delicious and unexpected addition to your meal.
For a classic Indian dish to serve alongside your Beer Can Chicken, try making Indian Chicken Curry. This dish is made with tender chicken cooked in a rich and flavorful sauce made with tomatoes, onions, and a variety of spices.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal Nirvana, also known as Dal Makhani, is a popular Indian side dish made with black lentils, red kidney beans, and a variety of spices. Serve it alongside your Beer Can Chicken for a hearty and flavorful meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
For a simple and delicious side dish to serve with your Beer Can Chicken, try making Indian Curry Chicken. This dish features chicken cooked in a flavorful sauce made with coconut milk, curry powder, and other spices.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This hearty and flavorful dish is made with lentils cooked in a rich and creamy sauce made with coconut milk, tomatoes, and other spices. Serve it alongside your Beer Can Chicken for a satisfying and delicious meal.
If you're looking for a unique and flavorful side dish to serve with your Beer Can Chicken, give South Indian Spicy Egg Curry a try. This dish features eggs cooked in a spicy and flavorful sauce, making it a delicious and unexpected addition to your meal.
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Savory Indian Pancake
Main Ingredients: Oil, Almond Flour, Tapioca Flour, Coconut Milk, Salt
This savory and satisfying pancake is made with a combination of lentils, rice, and a variety of spices. Serve it alongside your Beer Can Chicken for a unique and delicious meal.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
For a classic and flavorful dish to serve alongside your Beer Can Chicken, try making North Indian Chicken Curry. This dish features chicken cooked in a rich and spicy sauce made with tomatoes, onions, and other traditional Indian spices.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian-inspired meal is complete without some delicious roti. This recipe allows you to make soft and buttery Indian flatbread right in your own kitchen, making it the perfect side dish for your Beer Can Chicken.
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Indian-Spiced Vegetable Fritters with Curry-Lime Yogurt
Main Ingredients: Frozen Peas, Onion, Russet Potato, Yam, Carrots
These tasty and flavorful vegetable fritters are made with a variety of vegetables and seasoned with traditional Indian spices. Serve them alongside your Beer Can Chicken for a unique and delicious meal.
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Malpua (Indian Pancake Dessert)
Main Ingredients: Plain Flour, Semolina, Powdered Sugar, White Bread
For a sweet and indulgent dessert to serve after your Beer Can Chicken, try making Malpua. These Indian-style pancakes are fried and then soaked in a delicious and fragrant sugar syrup, making them a perfect ending to your meal.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
This flavorful and spicy curry is made with chicken, tomatoes, and a variety of Indian spices, creating a delicious and satisfying dish to serve alongside your Beer Can Chicken.
The Perfect Egg for the Perfect Pancake
To make the perfect Indian pancake, you need the perfect eggs. Freshness is key when it comes to eggs, as it ensures maximum flavor and nutritional value. When purchasing eggs, look for organic, free-range eggs from a reputable source. Not only are these eggs healthier for you, but they also have a richer, more vibrant yolk that will add depth and color to your pancake.
The Benefits of Adding Eggs to Your Uttapam
Aside from adding flavor and texture, eggs also add protein and nutrients to the traditional Indian pancake. The combination of rice, lentils, and eggs makes this dish a complete meal that is perfect for breakfast, lunch, or dinner. Eggs are also a great source of iron, vitamin B12, and choline, which are essential for maintaining a healthy diet.
How to Incorporate Eggs into Your Pancake Batter
To make an Indian pancake with eggs, you will need to make a basic uttapam batter first. Once the batter is ready, crack a few eggs into a separate bowl and beat them lightly with a fork. Then, add the eggs to the batter and mix until well combined. For a fluffier pancake, you can also separate the eggs and beat the egg whites until stiff peaks form before folding them into the batter. This will add volume and lightness to your pancake.
Other Ways to Use Eggs in Your Indian Pancake
Adding eggs to the batter is not the only way to incorporate them into your Indian pancake. You can also create a filling by cracking an egg on top of the pancake while it is cooking. This will create a sunny-side-up egg that can be flipped over with the pancake for a delicious and visually appealing dish. You can also scramble the eggs and add them as a topping to the pancake, along with your choice of vegetables and spices.
In conclusion, adding eggs to your Indian pancake recipe not only enhances its flavor and nutrition but also allows for endless possibilities and variations. So why not give it a try and enjoy a delicious and nutritious breakfast or meal with your family and friends? Try our recipe for Indian pancake with eggs and elevate your cooking game today!
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