17 Indian Pan Cake Recipe Video Ignite Your Passion For Cooking!
Published on: Mar 30, 2024
When it comes to breakfast options, pancakes are a staple in many households. But have you ever tried Indian pancakes? These fluffy, flavorful cakes are a popular breakfast dish in India, and for good reason. Made with a variety of spices and ingredients, they pack a punch of flavor and are sure to satisfy your taste buds. In this article, we'll provide you with a step-by-step Indian pancake recipe video so you can recreate this delicious dish right in your own kitchen. So, let's get started and bring a taste of India to your breakfast table!
Looking to add some Indian flavors to your Beer Can Chicken? Try this recipe for Indian spiced lentils! The lentils are cooked with aromatic spices like cumin, coriander, and turmeric, giving them a rich and flavorful taste. Serve them alongside your chicken for a complete Indian-inspired meal.
Butter chicken is a popular Indian dish that is perfect for pairing with Beer Can Chicken. The creamy tomato-based sauce is flavored with a blend of spices and marinated chicken pieces, making it a delicious addition to your meal. Serve with some naan bread for a complete Indian feast.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a rich and creamy Indian curry that is perfect for pairing with Beer Can Chicken. The chicken is marinated in a yogurt and spice mixture before being cooked in a flavorful sauce made with almonds, cashews, and coconut milk. The result is a deliciously creamy and flavorful dish that is sure to impress.
If you're a seafood lover, then try out this Indian shrimp curry recipe to pair with your Beer Can Chicken. The shrimp are cooked in a spicy tomato-based sauce flavored with a blend of Indian spices, making it a perfect complement to the smoky flavors of the chicken. Serve over rice for a complete meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegetarian Indian chickpea and coconut curry is a great way to add some variety to your Beer Can Chicken meal. The chickpeas are cooked in a flavorful coconut milk-based sauce with a blend of Indian spices, making it a flavorful and hearty dish that can stand on its own or be served alongside your chicken.
You can't go wrong with a classic Indian chicken curry to pair with your Beer Can Chicken. This recipe is made with a blend of Indian spices, tomatoes, and yogurt for a creamy and flavorful sauce that will take your chicken to the next level. Serve with some steamed rice for a complete meal.
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One-Pan Tofu Coconut Curry
Main Ingredients: Vegetable Oil, Onion, Bell Pepper, Garlic Cloves, Fresh
If you're looking for a vegetarian option to pair with your Beer Can Chicken, try this one-pan tofu coconut curry. The tofu is cooked in a flavorful coconut milk-based sauce with a blend of Indian spices, making it a delicious and protein-packed addition to your meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal nirvana, also known as dal makhani, is a popular Indian lentil dish that is perfect for pairing with Beer Can Chicken. The lentils are cooked in a rich and creamy sauce made with tomatoes, butter, and cream, giving them a deliciously indulgent flavor. Serve with some naan bread for a complete meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This simple and flavorful Indian curry chicken recipe is a great way to add some spice to your Beer Can Chicken meal. The chicken is marinated in a blend of Indian spices and yogurt before being cooked in a tomato-based sauce for a delicious and easy dish that will impress your guests.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This hearty and delicious Indian coconut lentil curry is a perfect pairing for Beer Can Chicken. The lentils are cooked in a flavorful coconut milk-based sauce with a blend of Indian spices, making it a creamy and satisfying dish that can stand on its own or be served alongside your chicken.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This North Indian-style chicken curry is a great way to add some bold flavors to your Beer Can Chicken meal. The chicken is cooked in a tomato-based sauce with a blend of spices and served with a side of fragrant basmati rice for a complete and delicious meal.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal is complete without some buttery roti. This traditional Indian flatbread is perfect for soaking up the flavorful sauces from your Beer Can Chicken. Made with just a few simple ingredients, it's easy to make and will elevate your meal to the next level.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
This Indian restaurant-style madras curry is a must-try for anyone looking to add some bold flavors to their Beer Can Chicken meal. The chicken is cooked in a spicy and flavorful tomato-based sauce with a blend of Indian spices, making it a delicious and satisfying dish.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
This crispy Indian okra dish is a great option for a side dish to pair with your Beer Can Chicken. The okra is coated in a flavorful blend of spices and roasted until crispy, making it a delicious and unique addition to your meal.
If you're a fan of lamb, then this Indian lamb curry is a perfect pairing for your Beer Can Chicken. The lamb is cooked in a fragrant and spicy tomato-based sauce with a blend of Indian spices, resulting in a hearty and flavorful dish that will impress your guests.
This Indian fried cabbage recipe is a great way to add some vegetables to your Beer Can Chicken meal. The cabbage is cooked with a blend of Indian spices and served alongside your chicken for a flavorful and nutritious side dish.
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Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
Dal soup is a popular Indian dish that is perfect for pairing with Beer Can Chicken. The lentils are cooked in a flavorful broth with a blend of spices, making it a hearty and comforting dish that can stand on its own or be served as a side with your chicken.
This Indian red lentil dahl is a great option for a vegetarian side dish to pair with your Beer Can Chicken. The lentils are cooked with a blend of Indian spices and served alongside your chicken for a delicious and satisfying meal.
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Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
Complete your Indian-inspired meal with some homemade stovetop naan bread. This delicious and easy recipe is made with just a few simple ingredients and is the perfect accompaniment to your Beer Can Chicken. Serve it warm and slathered with ghee for the ultimate indulgent experience.
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Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
This Indian lemon rice is a simple and flavorful side dish to pair with your Beer Can Chicken. The rice is cooked with fragrant spices and tangy lemon juice for a refreshing and delicious complement to the smoky flavors of your chicken.
Ingredients for Indian Pancakes
Gather the following ingredients to make traditional Indian pancakes:
1 cup all-purpose flour
1/2 cup semolina flour
1/4 cup chickpea flour
1/4 teaspoon baking soda
1 teaspoon baking powder
1/4 teaspoon salt
1/2 teaspoon ground cumin
1/4 teaspoon ground turmeric
1/4 teaspoon ground coriander
1/4 teaspoon ground ginger
1/4 teaspoon ground cardamom
1/4 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1/4 teaspoon ground black pepper
1/4 cup chopped fresh cilantro
1/4 cup chopped green onions
1/4 cup chopped fresh mint
1 cup water
1/2 cup plain yogurt
Vegetable oil for frying
Step-by-Step Instructions
Follow these steps to make the perfect Indian pancakes:
In a large mixing bowl, combine the all-purpose flour, semolina flour, chickpea flour, baking soda, baking powder, salt, and all of the spices. Mix well.
Add in the chopped cilantro, green onions, and mint to the dry mixture and stir until evenly distributed.
In a separate bowl, whisk together the water and yogurt until smooth.
Pour the wet mixture into the dry mixture and stir until well combined. The batter should be thick and creamy.
Heat a large skillet or griddle over medium heat and lightly grease with vegetable oil.
Using a ladle or measuring cup, pour the batter onto the hot skillet to form pancakes of your desired size.
Cook for 2-3 minutes on each side, until golden brown and cooked through.
Repeat with the remaining batter, adding more oil as needed.
Serve the pancakes hot with your choice of toppings, such as chutney, yogurt, or maple syrup.
Final Thoughts
Now that you've learned how to make Indian pancakes, you can enjoy a delicious and unique breakfast that will impress your family and friends. These pancakes are also a great option for a brunch or dinner party, and can be served with a variety of accompaniments to suit everyone's taste. So why not give this Indian pancake recipe video a try and add a new twist to your breakfast routine?
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