16 Indian Oxtail Soup Recipe Savor The Mouthwatering Goodness!
Published on: Mar 30, 2024
Indian cuisine is known for its rich and flavorful dishes, and one such dish is the Indian oxtail soup. This hearty and comforting soup is a staple in many Indian households and is perfect for a cold winter day. The combination of tender oxtail, aromatic spices, and fresh vegetables makes this soup a delicious and satisfying meal. In this article, we will be sharing a traditional Indian oxtail soup recipe that is sure to impress your taste buds and leave you wanting more. So, let's get started on creating this mouth-watering dish!
Main Ingredients: Cooking Oil, Oxtail, Onion, Minced Garlic, Thyme
Get ready to warm up your taste buds with this delicious slow cooker oxtail soup recipe. The rich and flavorful broth is made by simmering oxtails, onions, carrots, and spices for hours in a slow cooker. The result? A hearty and comforting soup that will have you coming back for seconds.
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Hearty Oxtail Soup
Main Ingredients: Oxtail, Onion, Garlic, Large Carrots, Spinach, Baby
This hearty oxtail soup recipe is a perfect meal for a cold winter's day. The tender oxtails are cooked until they practically fall off the bone, and then combined with vegetables and herbs to create a rich and flavorful broth. Serve with some crusty bread for the ultimate comfort food experience.
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Oxtail Soup
Main Ingredients: Oxtail, Vegetable Stock, Water, Yellow Split Peas
If you're a fan of traditional oxtail soup, then this recipe is for you. Tender oxtails are simmered in a flavorful broth made with beef stock, tomatoes, and vegetables. The result is a hearty and satisfying soup that will warm you up from the inside out.
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Hawaiian Oxtail Soup
Main Ingredients: Oxtails, Dried Orange Peel, Star Anise, Fresh Ginger
Transport your taste buds to the islands with this Hawaiian oxtail soup recipe. The addition of ginger, star anise, and Chinese five-spice powder give this soup a unique and delicious flavor. Serve with some steamed rice for a complete meal.
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Oxtail Soup II
Main Ingredients: Oxtail, Beef Stew Meat, Potatoes, Onions, Plum
This oxtail soup recipe is a twist on the traditional version, with the addition of lemongrass and fish sauce for a Thai-inspired flavor. The oxtails are cooked until they are melt-in-your-mouth tender, and the broth is infused with the flavors of the spices and herbs. This soup is sure to become a favorite in your household.
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Simple Oxtail Soup
Main Ingredients: Oxtail, Medium Potatoes, Onion, Miso Paste, Chilli
If you're short on time but still craving a comforting bowl of oxtail soup, then this simple recipe is perfect for you. With just a few ingredients and a quick cook time, you can still enjoy the rich and flavorful broth and tender oxtails without spending hours in the kitchen.
This Chinese-inspired oxtail soup recipe is a burst of flavor in every bite. The oxtails are marinated in a mixture of soy sauce, Chinese cooking wine, and spices before being cooked in a flavorful broth with vegetables. Serve with some noodles for a complete meal.
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Korean Oxtail Soup
Main Ingredients: Oxtails, Radish, Large Onion, Cold Water, Salt, Green
This Korean oxtail soup, also known as "Kkori Gomtang," is a staple in Korean cuisine. The oxtails are simmered for hours in a rich and savory broth, resulting in a soup that is both comforting and nourishing. Serve with some rice and kimchi for a delicious and authentic Korean meal.
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Beef Oxtail Soup
Main Ingredients: Olive Oil, Oxtail, Paprika, Garlic Powder, Onion
If you don't have access to oxtails, or simply prefer beef, then this beef oxtail soup recipe is for you. Made with beef stock and beef shanks, this soup is still rich and flavorful, and the shanks become fall-off-the-bone tender after cooking. Serve with some crusty bread for dipping.
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Braised Oxtail Soup
Main Ingredients: Oxtail, Medium Onion, Chopped Garlic, Black Pepper
Braising the oxtails before adding them to the soup is the key to this delicious oxtail soup recipe. The oxtails are first browned in a Dutch oven, then braised until they are fall-off-the-bone tender. The resulting broth is rich and flavorful, and the oxtails are incredibly tender and flavorful.
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Hawaii Oxtail Soup
Main Ingredients: Oxtails, Dried Shiitake Mushrooms, Ginger, Star Anise
This Hawaii oxtail soup recipe is a cross between traditional oxtail soup and Hawaiian oxtail soup. The oxtails are first marinated in a mixture of soy sauce, garlic, and ginger, then cooked in a broth made with beef stock, tomatoes, and vegetables. The result is a unique and delicious fusion of flavors.
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Oxtail soup (Malaysian style)
Main Ingredients: Oxtail, Vegetable Oil, Potato, Carrot, Ginger, Garlic
Inspired by Malaysian cuisine, this oxtail soup recipe is a burst of flavor in every bite. The oxtails are marinated in a mixture of soy sauce, fish sauce, and spices before being cooked in a flavorful broth with vegetables and fresh herbs. Serve with some rice for a complete and satisfying meal.
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Oxtail Soup (Kkori Gomtang)
Main Ingredients: Oxtails, Water, White Radish, Garlic, Sea Salt, Freshly
Kkori Gomtang, or Korean oxtail soup, is a classic Korean comfort food. The oxtails are cooked in a rich and savory broth with vegetables and spices, resulting in a soup that is both nourishing and delicious. Serve with some rice and kimchi for a true taste of Korean cuisine.
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Oxtail Soup in Slow Cooker
Main Ingredients: Oxtails, Seasoning, Coconut Oil, Small Onion, Garlic
If you love the convenience of a slow cooker, then this oxtail soup recipe is perfect for you. The oxtails are cooked for hours in a flavorful broth made with beef stock, tomatoes, and vegetables, resulting in a rich and comforting soup that practically cooks itself. Serve with some crusty bread for dipping.
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Thai Oxtail Soup ซุปหางวัว
Main Ingredients: Oxtail, Lemongrass, Fish Sauce, Tomatoes, Large Onion
This Thai-inspired oxtail soup is a burst of flavor in every spoonful. The oxtails are first marinated in a mixture of soy sauce and spices, then cooked in a broth made with coconut milk, lemongrass, and chili peppers. The result is a rich and spicy soup that is perfect for a cold day.
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Instant Pot Oxtail Soup
Main Ingredients: Oxtail, Chicken Stock, Star Anise, Ginger, Orange Peel
If you love the convenience of an Instant Pot, then this oxtail soup recipe is for you. The oxtails are first browned in the Instant Pot, then cooked with beef stock, vegetables, and spices for a rich and flavorful broth. The result is a delicious and comforting soup that can be made in a fraction of the time.
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ALMOND SOULONGTANG /KOREAN OXTAIL SOUP
Main Ingredients: Almond, Toasted Peanuts, Hot Water, Oxtails, Ginger
This Korean oxtail soup, also known as "Soulongtang," is a classic Korean comfort food. The oxtails are cooked for hours in a rich and savory broth with vegetables and spices, resulting in a soup that is both nourishing and delicious. Serve with some rice and kimchi for a satisfying meal.
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Pressure Cooker Oxtail Soup (An Instant Pot)
Main Ingredients: Oxtails, Vegetable Stock, Onion, Ginger, Tomatoes
If you have an Instant Pot, then this oxtail soup recipe is a must-try. The oxtails are first browned in the Instant Pot, then cooked with beef stock, vegetables, and spices for a rich and flavorful broth. The result is a delicious and comforting soup that can be made in a fraction of the time.
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Copycat Alley Restaurant Oxtail Soup
Main Ingredients: Oxtails, Beef Stock, Orange Peel, Star Anise, Ginger
If you're a fan of the oxtail soup from Alley Restaurant, then you'll love this copycat recipe. The oxtails are cooked until they are fall-off-the-bone tender, then combined with a flavorful broth and vegetables. Serve with some crusty bread for the ultimate comfort food experience.
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JAVANESE OXTAIL SOUP / SOP BUNTUT
Main Ingredients: Oxtail, Carrots, Large Potatoes, Celery, Butter, Sugar
Sop Buntut, or Javanese oxtail soup, is a popular Indonesian dish. The oxtails are cooked in a flavorful broth with spices and herbs, resulting in a rich and hearty soup that is perfect for a cold day. Serve with some steamed rice for a complete and satisfying meal.
Ingredients:
2 pounds oxtail
2 tablespoons vegetable oil
1 large onion, diced
3 cloves garlic, minced
1 inch piece ginger, grated
1 teaspoon cumin powder
1 teaspoon coriander powder
1 teaspoon turmeric powder
1 teaspoon garam masala
1 teaspoon red chili powder
2 large tomatoes, diced
4 cups beef broth
1 cup water
Salt to taste
Black pepper to taste
Fresh cilantro leaves for garnish
Instructions:
Preheat the oil in a large pot over medium-high heat.
Season the oxtail with salt and pepper and sear them in the pot until brown on all sides. Remove and set aside.
In the same pot, add the onions, garlic, and ginger. Sauté until onions are translucent.
Add the cumin, coriander, turmeric, garam masala, and red chili powder. Sauté for a minute until fragrant.
Stir in the tomatoes and cook for 2-3 minutes until they start to break down.
Return the oxtail to the pot and add the beef broth and water. Bring to a boil, then reduce the heat to low and let it simmer for 2-3 hours until the oxtail is tender.
Once the oxtail is tender, remove it from the pot and shred the meat off the bones. Discard the bones and return the meat to the pot.
Simmer the soup for an additional 30 minutes to let the flavors develop.
Season with salt and pepper to taste.
Garnish with fresh cilantro leaves before serving.
Serving Suggestions:
This Indian oxtail soup is best served hot with some crusty bread or over a bed of steamed rice. You can also add some diced vegetables like carrots, potatoes, and green beans for a heartier meal. This soup also tastes great the next day, so make sure to make a big batch and save some for leftovers!
In Conclusion:
This Indian oxtail soup recipe is a perfect blend of spices, meat, and vegetables, making it a wholesome and nourishing dish. The tender oxtail and flavorful broth will warm you up from the inside out and leave you feeling satisfied. So, the next time you're in the mood for a comforting and delicious meal, give this Indian oxtail soup a try. Your taste buds will thank you!
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