17 Indian Onion Salsa Recipe Prepare To Be Amazed!

Published on: Mar 30, 2024

If you're a fan of Indian cuisine, you've probably tasted the popular condiment known as onion salsa. This tangy and spicy accompaniment is a staple in many Indian households and is a must-have for any Indian dish. But have you ever tried making it at home? In this article, we'll share with you a professional and well-organized recipe for Indian onion salsa that will elevate the flavors of your meals. Get ready to impress your taste buds and your guests with this delicious and easy-to-make condiment.

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1 of 20

Curried Chickpea Salad

Main Ingredients: Chickpeas, Olive Oil, Onions, Turmeric, Cumin, Ground
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If you're looking for a unique twist on the classic beer can chicken recipe, try this curried chickpea salad. The blend of warm spices, tender chickpeas, and tangy yogurt dressing will add a burst of flavor to your chicken.
2 of 20

Corn And Raw Mango Salad – Indian Style (Summer Salad)

Main Ingredients: Corns, Mango, Cucumbers, Onions, Tomatoes, Lemon Juice
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Summer is the perfect time to enjoy fresh and light salads, and this corn and raw mango salad is no exception. The juicy kernels of corn, tart raw mango, and zesty dressing make for a refreshing side dish to your beer can chicken.
3 of 20

Lamb Biryani Bowls and Tomato Onion Salad

Main Ingredients: Coconut Oil, Ground Lamb, White Onion, Garbanzo Beans
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Take your beer can chicken to the next level with these flavorful lamb biryani bowls and tangy tomato onion salad. The tender lamb, fragrant spices, and fresh veggies will make your taste buds sing.
4 of 20

Indian Inspired Buddha Bowl

Main Ingredients: Flaxseeds, Water, Peas, Olive Oil, Gluten Free Flour
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Buddha bowls are all the rage, and this Indian-inspired version is no exception. Packed with protein-rich ingredients like chickpeas, quinoa, and tofu, this dish is a perfect complement to your beer can chicken.
5 of 20

Indian Style Lemony Quinoa and Chickpea Salad

Main Ingredients: Quinoa, Stock, Madras Curry Powder, Chickpeas, Large
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Quinoa and chickpeas are a match made in heaven, and this Indian-style salad takes it up a notch with a zesty lemon dressing. Serve it alongside your beer can chicken for a light and healthy meal.
6 of 20

Tandoori Roast Chicken With Masala Bread Salad

Main Ingredients: Organic Chicken, Coarse Sea Salt, Tandoori Spice Mix
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For a fusion twist on the classic beer can chicken, try this tandoori roast chicken with masala bread salad. The tender chicken, warm spices, and crunchy bread cubes make for a delicious and filling meal.
7 of 20

Cracked Wheat Bowl with Cilantro Vinaigrette and...

Main Ingredients: Cracked Wheat, Water, Onions, Tomatoes, Corn, Carrots
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This cracked wheat bowl with cilantro vinaigrette and veggies is a perfect accompaniment to your beer can chicken. The nutty wheat, tangy dressing, and fresh vegetables create a well-balanced and flavorful dish.
8 of 20

MINTY VEG YOGHURT SALAD (RAITA)

Main Ingredients: Greek Yoghurt, Cucumber, Tomato, Boiled Potato, Onion
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Cool down your palate with this refreshing minty veg yogurt salad, also known as raita. The combination of creamy yogurt, crunchy veggies, and fragrant mint will make a perfect side dish to your spicy beer can chicken.
9 of 20

Sprouted Chickpeas Salad

Main Ingredients: Tortillas, Black Chickpeas, Onions, Tomatoes, Potatoes
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Sprouted chickpeas add a crunchy twist to this salad, making it a unique and nutritious addition to your beer can chicken. Tossed with a zesty dressing and fresh herbs, this salad is a must-try.
10 of 20

Indian Cabbage Slaw

Main Ingredients: Cabbage, Tomatoes, Cilantro, Peanuts, Kosher Salt
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Swap out your traditional coleslaw for this Indian-inspired version made with crunchy cabbage, fragrant spices, and tangy yogurt dressing. It pairs perfectly with the bold flavors of beer can chicken.
11 of 20

Indian Chaat Salad

Main Ingredients: Chickpeas, Cucumber, Onion, Vinaigrette, Lemon Juice
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Chaat is a popular Indian street food, and this salad is a deconstructed version of it. With a mix of sweet, spicy, and tangy flavors, this salad is a perfect complement to your beer can chicken.
12 of 20

Indian Vegetable Salad

Main Ingredients: Carrot, Onion, Tomato, Cucumber, Capsicum, Cabbage
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Looking for a light and refreshing side dish for your beer can chicken? This Indian vegetable salad is a perfect choice. Packed with fresh veggies and a zesty dressing, it's a healthy and flavorful addition to your meal.
13 of 20

Indian Onion Salad

Main Ingredients: Onions, Cucumber, Tomatoes, Coriander Leaves, Mint
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This simple yet flavorful Indian onion salad is a perfect accompaniment to your beer can chicken. The tangy lemon dressing and crunchy onions add a burst of flavor to the meal.
14 of 20

Indian style Beet Salad

Main Ingredients: Beet, Green Chilies, Onion, Cilantro, Coconut, Peanuts
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This colorful beet salad is not only visually appealing but also packed with nutrients. With a zesty dressing and crunchy walnuts, it's a perfect pairing for your beer can chicken.
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Sometimes simplicity is key, and this Indian salad is a prime example. With just a few ingredients, you can create a fresh and delicious side dish to complement your beer can chicken.
16 of 20

Taco Salad

Main Ingredients: Romaine Lettuce, Lean Ground Beef, Onion, Green Pepper
Add a Mexican twist to your beer can chicken with this flavorful taco salad. Packed with protein-rich ingredients and topped with a creamy avocado dressing, it's a meal on its own.
17 of 20

Curried Rice Salad with Black Chickpeas and Mango

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This simple and refreshing cucumber salad is a perfect addition to your beer can chicken. The crisp cucumbers, tangy lemon dressing, and fragrant spices create a flavorful and healthy dish.
19 of 20

Indian Cucumber Salad (Kachumber)

Main Ingredients: Roasted Peanuts, Medium Tomatoes, Cucumber, Red Onion
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Another variation of the Indian cucumber salad, this kachumber adds a touch of heat with the addition of green chilies. It's a perfect accompaniment to your spicy beer can chicken.
20 of 20

Frito Taco Salad

Main Ingredients: Lean Ground Beef, Taco Seasoning, Iceberg Lettuce
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If you're a fan of Frito pie, you'll love this Frito taco salad. The crunchy Fritos, hearty beans, and zesty dressing make for a delicious and satisfying side dish to your beer can chicken.

Ingredients

1. Onions

The star ingredient of this Indian onion salsa recipe is, of course, onions. Red onions are preferred for their mild sweetness and vibrant color, but you can use any variety you have on hand.

2. Tomatoes

Fresh and ripe tomatoes add a juicy and tangy flavor to the salsa. Make sure to remove the seeds and chop them finely.

3. Green Chilies

To add some heat to the salsa, we'll be using green chilies. You can adjust the quantity according to your spice tolerance.

4. Cilantro

Cilantro, also known as coriander, adds a fresh and earthy taste to the salsa. Make sure to wash and finely chop the leaves.

5. Lemon Juice

The tangy and zesty flavor of lemon juice brings all the ingredients together and gives the salsa its signature taste.

6. Salt

A pinch of salt enhances the flavors of the salsa and balances out the tanginess and spiciness.

Instructions

1. Chop and Mix

Start by finely chopping the onions, tomatoes, green chilies, and cilantro. In a bowl, mix these ingredients together.

2. Add Lemon Juice and Salt

Next, add the lemon juice and salt to the onion-tomato mixture and mix well. The lemon juice will not only add flavor but also help preserve the salsa.

3. Refrigerate and Serve

Refrigerate the salsa for at least 30 minutes before serving to allow the flavors to meld together. Serve as a condiment with your favorite Indian dishes or as a dip with chips or crackers.

Conclusion

Making your own Indian onion salsa at home is not only easy but also allows you to customize the ingredients according to your taste. This flavorful condiment will add a burst of flavor to any dish and is sure to become a favorite in your household. So next time you're cooking up an Indian feast, don't forget to whip up this delicious onion salsa to impress your guests.
17 indian onion salsa recipe Prepare to be amazed!

Curried Chickpea Salad

yield: 5 total time: 65 minutes
4.9 Stars (7 reviews)
View Recipe

Ingredients

  • 2 cans chickpeas garbanzo beans, rinsed well and drained
  • 4 teaspoons olive oil 1 T + 1 tsp.
  • 2 onions small, finely chopped
  • 1 teaspoon turmeric
  • 1 teaspoon cumin
  • 1/2 teaspoon ground coriander
  • 1/4 teaspoon cayenne pepper
  • 4 tablespoons chopped cilantro
  • 2 tablespoons lemon juice plus more to brighten the flavor when serving if desired
  • sea salt to taste

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 46 grams
  • Fat : 6 grams
  • Fiber : 8 grams
  • Protein : 9 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 680 milligrams
  • Sugar : 2 grams
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