20 Indian Onion Relish Recipe Unleash Your Inner Chef!
Published on: Mar 27, 2024
If you are a fan of spicy and tangy flavors, then you must try this delicious Indian onion relish recipe. This relish is a perfect accompaniment to any meal and is a staple in Indian households. Made with just a few simple ingredients, this relish is bursting with flavors and is sure to leave your taste buds wanting more. So, let's dive into how to make this mouthwatering Indian onion relish.
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Main Ingredients: Fish Fillets, Vegetable Oil, Onion, Fresh Ginger
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Best Indian Onion Relish (Vegan)
Main Ingredients: Red Onion, Lemon, Cayenne Pepper, Paprika
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Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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Indian Butter Chicken with Basmati Rice
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
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Indian Chicken Curry with Coconut Milk
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Chicken Tikka Masala
Main Ingredients: Boneless Skinless Chicken Breasts, Plain Greek Yogurt
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Main Ingredients: Chickpeas, Olive Oil, Onion, Garlic, Fresh Ginger
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Indian Masala Pasta
Main Ingredients: Pasta, Tomato, Onion, Corn, Green Peas, Green Bell
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Indian Style Rogan Josh
Main Ingredients: Fresh Ginger, Large Garlic Cloves, Canola Oil, Beef
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The key ingredient - Onions
When it comes to Indian cuisine, onions are an essential ingredient in most dishes. Onions not only add a unique flavor to the dish but also have numerous health benefits. They are a rich source of Vitamin C, Vitamin B6, and folate, which are essential for our body's proper functioning. Additionally, onions are also known for their anti-inflammatory and anti-bacterial properties, making them a must-have in our diet.
A twist of spice - Red chili powder
To give this relish a fiery kick, we will be using red chili powder, a staple spice in Indian cooking. Red chili powder not only adds a spicy flavor to the relish but also has various health benefits. It is known to boost metabolism, improve digestion, and is a rich source of Vitamin A and Vitamin C. So, don't hold back on the red chili powder while making this relish.
The tangy twist - Lemon juice
No Indian relish is complete without a tangy element, and in this recipe, we will be using lemon juice to add that tanginess. Lemons are a rich source of Vitamin C and have numerous health benefits. They aid in digestion, boost immunity, and also have anti-inflammatory properties. The tanginess from the lemon juice perfectly balances the spiciness from the red chili powder, making this relish a burst of flavors in your mouth.
Other key ingredients
Apart from onions, red chili powder, and lemon juice, this relish also includes cumin powder and salt. Cumin powder adds a warm and earthy flavor to the relish, while salt brings out the flavors of all the ingredients.
How to make the Indian onion relish
Now that we have all our ingredients, let's move on to how to make this delicious relish. Firstly, thinly slice onions and add them to a bowl. To this, add red chili powder, cumin powder, and salt as per your taste preference. Squeeze in the juice of lemon and mix all the ingredients well. Let this relish sit for 10-15 minutes to allow all the flavors to infuse. And voila, your Indian onion relish is ready to be served.
In conclusion, this Indian onion relish recipe is a perfect addition to your meal, whether it's a simple lunch or a lavish dinner. With its burst of flavors and health benefits, it's a win-win situation. So, go ahead and try out this easy and delicious recipe and impress your family and friends with your cooking skills.
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