16 Indian Onion Gravy Recipe Unlock Flavor Sensations!
Published on: Mar 27, 2024
The Indian onion gravy, also known as pyaaz ka salan, is a staple in Indian cuisine. It is a flavorful and versatile sauce that can be used in a variety of dishes, from curries to biryanis. This traditional recipe has been passed down through generations and is a favorite among both home cooks and professional chefs. In this article, we will take a closer look at the ingredients and steps to create this delicious and authentic Indian onion gravy.
The Hirshon British Bangers and Mash with Onion Gravy
Main Ingredients: Onion Gravy, Grapeseed Oil, Butter, Onions, Onion, Jam
Get a taste of Britain with this classic bangers and mash recipe. The savory sausages are cooked to perfection and served with creamy mashed potatoes and a rich onion gravy. It's comfort food at its finest and will definitely satisfy your cravings.
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Round Steak & Gravy
Main Ingredients: Round Steak, Onion Gravy, Hot Water, Medium Yellow
This beer can chicken recipe puts a twist on the traditional method by using round steak instead of a whole chicken. The steak is coated in a flavorful seasoning blend and cooked until tender and juicy. Serve it with a side of mashed potatoes and gravy for a hearty and comforting meal.
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Bangers & Mash with Guinness Onion Gravy
Main Ingredients: Sausages, Olive Oil, Onion Gravy, Butter, Yellow
Giving a nod to the Irish, this recipe combines the classic bangers and mash with a rich and flavorful Guinness onion gravy. The sausages are cooked to perfection and served with creamy mashed potatoes and a savory gravy that will have you licking your plate clean.
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Hutspot met Wurst en Jus (Hotchpotch with Wurst and...
Main Ingredients: Yukon Gold Potatoes, Carrots, Onion, Butter, Milk
This Dutch-inspired beer can chicken recipe takes a unique spin on the traditional bangers and mash. It features hutspot, a dish made with mashed potatoes, carrots, and onions, and is topped with wurst and a savory jus. It's a hearty and delicious meal that will warm you up on a cold day.
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Authentic Toad in the Hole (Sausage & Yorkshire...
Main Ingredients: Bangers, Extra Virgin Olive Oil, Whole Milk, Large
Toad in the hole is a classic British dish that combines sausages and Yorkshire pudding. This beer can chicken recipe stays true to its roots and creates a flavorful and crispy dish that's perfect for any occasion. Serve it with a side of mashed potatoes and gravy for a complete and satisfying meal.
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Philly Cheesesteak Sloppy Joe Sliders
Main Ingredients: Hawaiian Roll, Butter, Lean Ground Beef, Green Bell
This beer can chicken recipe puts a fun and tasty twist on the classic Philly cheesesteak. It combines all the flavors of a traditional cheesesteak with the convenience of a sloppy joe, all served on slider buns for a perfect party appetizer or weeknight dinner.
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Sausages and Mash With Syn Free Gravy
Main Ingredients: Onion Gravy, Low Fat Sausage, Red Onion, Carrots
This recipe is perfect for those following a Slimming World or Weight Watchers diet. It features lean sausages, creamy mashed potatoes, and a syn-free gravy that's full of flavor. It's a guilt-free and delicious beer can chicken recipe that you'll want to make again and again.
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Ultimate Bangers and Mash
Main Ingredients: Yukon Gold, Salt, Unsalted Butter, Milk, Onion Gravy
If you're looking for the ultimate bangers and mash recipe, then look no further. This beer can chicken recipe takes the classic dish and elevates it to new levels of deliciousness. The sausages are cooked to perfection and served with creamy mashed potatoes and a rich and flavorful gravy.
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Tofu Burger
Main Ingredients: Firm Tofu, Garlic, Medium Onion, Mushrooms, Nutritional
This beer can chicken recipe is perfect for vegetarians and vegans or anyone looking to switch up their protein source. It features a tasty tofu burger that's packed with flavor and served with a side of mashed potatoes and gravy. It's a healthy and satisfying meal that everyone will enjoy.
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Ground Beef Stroganoff (Easy Hamburger Dinner!)
Main Ingredients: Ground Beef, Large Egg, Breadcrumbs, Worcestershire
This beer can chicken recipe takes a classic comfort food dish and transforms it into a quick and easy weeknight meal. The ground beef stroganoff is full of flavor and served over creamy mashed potatoes for a hearty and delicious dinner that the whole family will love.
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Doritos Taco Salad
Main Ingredients: Ground Beef, Large Egg, Breadcrumbs, Worcestershire
For a fun and tasty twist on the classic taco salad, try this beer can chicken recipe that incorporates Doritos for a crunchy and flavorful dish. It's perfect for a quick and easy weeknight dinner or as a crowd-pleasing appetizer at your next party.
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Stuffed Roasted Butternut Squash
Main Ingredients: Butternut Squash, Olive Oil, Carrots, Celery, Yellow
This beer can chicken recipe features a unique and delicious combination of flavors. The butternut squash is stuffed with a mixture of sausage, apples, and herbs that creates a mouthwatering meal that's perfect for fall.
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The Ultimate Vegan Poutine
Main Ingredients: Mozzarella, Onion Gravy, French Fries
For a twist on the classic Canadian dish, try this beer can chicken recipe that features a vegan poutine. The crispy fries are topped with vegan cheese and a savory mushroom gravy for a flavorful and satisfying meal that's perfect for vegetarians and non-vegetarians alike.
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Homemade Chicken Bangers & Mash
Main Ingredients: Boneless Skinless Chicken, Bacon, Bread, Black Pepper
This beer can chicken recipe takes things back to basics with a homemade version of bangers and mash. The sausages are made from scratch and served with creamy mashed potatoes and a rich and flavorful onion gravy that will have you coming back for seconds.
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Slow Cooker Scottish Stovies (vegan)
Main Ingredients: Olive Oil, Onions, Garlic, Mince, Brown Sauce, Stock
For a hearty and comforting vegan meal, try this beer can chicken recipe that features Scottish stovies. It combines potatoes, onions, and sausages in a slow cooker for a tender and flavorful dish that's perfect for a cozy night in.
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Rumble in Brighton Vegan Bangers and Mash
Main Ingredients: Bangers, Brats, Roasted Garlic, Potatoes, Water
This vegan beer can chicken recipe is sure to be a hit with everyone, whether they follow a plant-based diet or not. The vegan sausages are served with creamy mashed potatoes and a savory vegan gravy for a delicious and satisfying meal.
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Slow Cooker Vegan Savoury Mince
Main Ingredients: Meat, Onions, Garlic, Medium Carrots, Chestnut
This beer can chicken recipe is another great option for those following a plant-based diet. The vegan mince is cooked in a slow cooker with onions, carrots, and a flavorful sauce for a hearty and delicious meal that's perfect for any night of the week.
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Slow Cooker Cube Steak & Gravy
Main Ingredients: Cube Steaks, Condensed Cream Of Mushroom Soup, Onion
This beer can chicken recipe takes a different approach by using cube steak instead of traditional sausages. The steak is slow cooked with a flavorful gravy that will have you licking your plate clean. Serve it with mashed potatoes for a complete and comforting meal.
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Instant Pot Creamy Beef with Mushroom, Cream Cheese...
Main Ingredients: Round Steak, Onion Gravy, Sliced Mushrooms, Broccolini
This beer can chicken recipe takes advantage of the convenience and speed of an Instant Pot to create a delicious and creamy beef dish. The beef is cooked with mushrooms and cream cheese for a rich and flavorful meal that's perfect for a busy weeknight.
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Tikka Masala Paste
Main Ingredients: Boneless Skinless Chicken Breasts, Tikka Masala Curry
For a taste of Indian cuisine, try this beer can chicken recipe that features a homemade tikka masala paste. The chicken is marinated in the flavorful paste and then cooked until tender and juicy. Serve it with a side of rice and naan for a complete and satisfying meal.
Ingredients for Indian Onion Gravy
Onions
The key ingredient in this recipe is, of course, the onions. It is important to use fresh and sweet onions for the best results. Yellow onions are the most commonly used variety, but you can also use red or white onions for a slightly different flavor.
Spices
To give the gravy its signature Indian flavors, a variety of spices are used. This includes ginger, garlic, cumin, coriander, turmeric, and garam masala. These spices not only add depth of flavor but also have many health benefits.
Tomatoes
Tomatoes are another essential ingredient in the Indian onion gravy. They add a tangy and slightly sweet flavor to balance out the spices. Fresh and ripe tomatoes are recommended, but you can also use canned diced tomatoes.
Oil
Traditionally, the onion gravy is made with mustard oil, which adds a unique flavor. However, you can also use vegetable oil or ghee (clarified butter).
Steps to Make Indian Onion Gravy
Sauté the Onions
Start by heating oil in a pan and sautéing the onions until they are soft and golden brown. This step is crucial as it brings out the sweetness of the onions and adds depth to the gravy.
Add Spices and Tomatoes
Next, add the spices and diced tomatoes to the pan and cook for a few minutes until the tomatoes are soft and the spices are fragrant.
Blend and Simmer
Transfer the mixture to a blender and blend until smooth. Then, return it to the pan and let it simmer for a few minutes to allow the flavors to meld together.
Adjust Consistency and Seasonings
At this point, you can adjust the consistency of the gravy by adding water or broth if needed. You can also adjust the seasonings to your taste by adding more salt, spices, or a pinch of sugar for sweetness.
Final Touches
For a richer and creamier gravy, you can add a dollop of heavy cream or coconut milk at the end. You can also garnish with fresh coriander or chopped nuts for added texture and flavor.
In conclusion, the Indian onion gravy is a delicious and versatile sauce that can elevate any dish. It is a simple yet flavorful recipe that is loved by many. Now that you know the ingredients and steps to make this gravy, go ahead and try it in your next Indian-inspired meal. Your taste buds will thank you!
The Hirshon British Bangers and Mash with Onion Gravy
