17 Indian Onion Dip Sauce Recipe Taste The Magic Today!
Published on: Mar 30, 2024
Indian cuisine is known for its bold and flavorful dishes, and one of the key ingredients that adds depth and complexity to many dishes is onions. From curries to chutneys, onions are a staple in Indian cooking. But have you ever tried making an onion dip sauce? This versatile condiment is perfect for dipping chips, vegetables, or even spreading on sandwiches. And the best part? It's incredibly easy to make! Let's dive into this delicious Indian onion dip sauce recipe and add a new element to your next meal.
Main Ingredients: Sauce, Garlic Sauce, Hot Sauce, Hollandaise Sauce
Looking for a delicious and healthy alternative to traditional dipping sauces? Look no further than these vegan options! Made with fresh ingredients and packed with flavor, these sauces are perfect for dipping your beer can chicken into.
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Indian Curry Sauce (Onion Tomato Bhuna Masala)
Main Ingredients: Oil, Onions, Garlic, Ginger, Green Chili Pepper
This classic Indian curry sauce is a staple in many households. Made with a blend of onions, tomatoes, and aromatic spices, this sauce is the perfect accompaniment to your beer can chicken. Serve it over rice or use it as a dipping sauce for a burst of Indian flavors.
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Simple South Indian Tomato Sauce
Main Ingredients: Tomatoes, Onion, Green Chillies, Fresh Cilantro, Salt
Looking for a quick and easy sauce to go with your beer can chicken? Try this simple South Indian tomato sauce. Made with just a handful of ingredients, this sauce is bursting with tangy and spicy flavors that will take your chicken to the next level.
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Instant Pot Indian-spiced Simmer Sauce
Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Fresh Ginger
If you're short on time but still want to enjoy a flavorful sauce with your beer can chicken, this Instant Pot Indian-spiced simmer sauce is the perfect solution. Simply toss all the ingredients into your Instant Pot and let it do the work while you prepare your chicken.
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Authentic Tikka Masala Sauce
Main Ingredients: Unsalted Butter, Onion, Garlic, Cloves, Ginger, Diced
Tikka masala is a popular Indian dish known for its rich and creamy tomato-based sauce. This authentic tikka masala sauce is made with a blend of spices and cream, giving it a smooth and velvety texture. Use it as a dipping sauce or pour it over your chicken for a decadent meal.
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Mint & Coriander Chutney- Indian Green Chutney
Main Ingredients: Fresh Coriander, Fresh Mint Leaves, Onion, Garlic
This Indian green chutney is a staple in many households. Made with fresh mint and coriander, this sauce is packed with flavor and pairs perfectly with beer can chicken. Use it as a dipping sauce or marinade for a burst of fresh and zesty flavors.
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Tomato Onion Chutney | South Indian Style
Main Ingredients: Tomato, Onion, Red Chili, Chana Dal, Urad Dal, Mustard
This South Indian-style tomato onion chutney is a must-try for all chutney lovers. Made with a blend of tomatoes, onions, and spices, this sauce is tangy, spicy, and full of flavor. Use it as a dipping sauce or add it to your chicken marinade for a burst of South Indian flavors.
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Indian Restaurant-Style Sweet Onion Chutney
Main Ingredients: Large Onion, Ketchup, Tomato Paste, Paprika, Cumin
This sweet onion chutney is a staple in many Indian restaurants. Made with sweet onions, vinegar, and spices, this sauce is the perfect balance of sweet and tangy. Use it as a dipping sauce or add it to your chicken marinade for a unique and flavorful twist.
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The Best Curry Simmer Sauce
Main Ingredients: Coconut Oil, Onion, Cumin Seeds, Garlic, Turmeric
This curry simmer sauce is a game-changer for any curry lover. Made with a blend of aromatic spices, this sauce is rich, creamy, and packed with bold flavors. Use it as a dipping sauce or pour it over your beer can chicken for a delicious and satisfying meal.
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Life-Changing 30 Minute Masala Sauce
Main Ingredients: Onions, Garlic, Fresh Ginger, Garam Masala, Chili
Short on time but still want to enjoy a flavorful sauce with your beer can chicken? This 30-minute masala sauce is the perfect solution. Made with a blend of spices and tomatoes, this sauce is packed with flavor and can be whipped up in no time.
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Basic Tikka Masala Sauce
Main Ingredients: Onions, Tomatoes, Bell Pepper, Garlic Cloves, Ginger
If you're new to Indian cooking and looking for a simple but flavorful sauce to pair with your beer can chicken, this basic tikka masala sauce is the perfect place to start. Made with a few key spices and ingredients, this sauce is easy to make and will elevate your chicken to new heights.
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Irish Curry Sauce
Main Ingredients: Ghee, Onion, Apple, Garlic, Ginger, Medium Curry
Looking to spice things up with a unique and delicious sauce for your beer can chicken? Try this Irish curry sauce! Made with a blend of Irish spices and a splash of beer, this sauce is sure to be a hit with your taste buds.
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Indian Cilantro Green Chutney
Main Ingredients: Cilantro Leaves, Medium Tomato, Water, Lime, Salt, Red
This Indian cilantro green chutney is a must-try for all chutney lovers. Made with fresh cilantro, this sauce is bursting with fresh and zesty flavors. Use it as a dipping sauce or add it to your chicken marinade for a burst of Indian flavors.
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Curry Base Gravy (Sauce)
Main Ingredients: Sunflower Oil, Onions, Garlic, Minced Ginger, Garam
This curry base gravy, also known as curry sauce, is a staple in many Indian households. Made with a blend of onions, tomatoes, and spices, this sauce is the perfect base for any curry dish. Use it as a dipping sauce or pour it over your beer can chicken for a delicious and authentic taste of India.
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Kasundi / Indian Mustard Sauce
Main Ingredients: Black Mustard Seed, Yellow Mustard Seed, Coriander
This Indian mustard sauce, also known as kasundi, is a unique and flavorful sauce that pairs perfectly with beer can chicken. Made with a blend of mustard seeds, spices, and vinegar, this sauce is tangy, spicy, and a little bit sweet.
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Homemade Meat Sauce
Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
If you're a meat lover and looking for a hearty and flavorful sauce to pair with your beer can chicken, look no further than this homemade meat sauce. Made with ground beef, tomatoes, and a blend of spices, this sauce is sure to satisfy your cravings.
This Indian mango chutney is a delicious and versatile sauce that pairs perfectly with beer can chicken. Made with ripe mangoes, vinegar, and a blend of spices, this sauce is tangy, sweet, and a little bit spicy.
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Vegan Raita (Indian Cucumber Yogurt Sauce)
Main Ingredients: Vegan Yogurt, Vegan Sour Cream, Cucumber, Fresh Lemon
Raita is a popular Indian side dish made with yogurt and various spices and vegetables. This vegan version uses coconut yogurt and fresh cucumbers for a refreshing and flavorful sauce that pairs perfectly with beer can chicken.
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Mango Chutney
Main Ingredients: Mangoes, Distilled White Vinegar, Dark Brown Sugar
This classic mango chutney is a must-try for all chutney lovers. Made with ripe mangoes, vinegar, and a blend of spices, this sauce is tangy, sweet, and a little bit spicy. Use it as a dipping sauce or add it to your chicken marinade for a burst of flavor.
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Homemade Mango Chutney
Main Ingredients: Ghee, Small Onion, Garlic, Garam Masala, Fenugreek
If you're a fan of homemade sauces and chutneys, this recipe for homemade mango chutney is a must-try. Made with fresh mangoes, spices, and vinegar, this sauce is tangy, sweet, and full of flavor. Use it as a dipping sauce or add it to your chicken marinade for a burst of tropical flavors.
Ingredients:
2 large onions, finely chopped
2 cloves of garlic, minced
1 green chili, finely chopped
1 tablespoon mustard seeds
1 teaspoon cumin seeds
1 teaspoon coriander powder
1 teaspoon garam masala
1 cup plain yogurt
1 tablespoon olive oil
Salt to taste
Instructions:
In a pan, heat the olive oil over medium heat.
Add the mustard seeds and cumin seeds, and let them sizzle for a minute.
Add the chopped onions, garlic, and green chili to the pan, and sauté until the onions are translucent.
Next, add the coriander powder, garam masala, and salt to the pan, and continue to cook for another minute.
Turn off the heat and let the mixture cool for a few minutes.
In a separate bowl, whisk the yogurt until smooth.
Add the cooled onion mixture to the yogurt and stir until well combined.
Refrigerate for at least 30 minutes before serving to allow the flavors to meld together.
This Indian onion dip sauce is the perfect balance of tangy, spicy, and creamy. The mustard and cumin seeds add a subtle crunch to the smooth yogurt base, while the green chili adds a bit of heat. It's a great accompaniment to any meal, and can also be used as a marinade for meats or as a dressing for salads.
Pro tip: For an extra burst of flavor, you can also add some chopped fresh herbs like cilantro or mint to the dip before serving.
So why settle for store-bought dips when you can easily make this delicious Indian onion dip sauce at home? Give it a try and elevate your snacking game!
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