15 Indian Omlette Recipe You Won't Believe The Taste!
Published on: Mar 30, 2024
The Indian omlette is a versatile and flavorful dish that is enjoyed by people all over the world. With its origins in the Indian subcontinent, this dish has gained popularity for its unique blend of spices and ingredients. Traditionally served for breakfast, the Indian omlette has become a go-to meal for any time of the day. In this article, we will take a closer look at the Indian omlette recipe and how you can make it at home to impress your family and friends.
Indian spiced lentils are a delicious and hearty dish that can be made with simple ingredients. Lentils are a staple in Indian cuisine and are a great source of protein and fiber. This dish is perfect for vegetarians and vegans, but even meat lovers will enjoy the flavorful combination of spices and lentils. Serve with rice or naan bread for a complete and satisfying meal.
The Indian omelette is a popular breakfast dish that is easy to make and packed with flavor. Made with eggs, onions, tomatoes, and spices, this omelette is a great way to start your day. It can be served with toast or roti, and can also be customized with your favorite vegetables or protein. A simple and delicious way to add some Indian flair to your breakfast routine.
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Sunday Indian Omelette
Main Ingredients: Onions, Chilies, Fresh Tomatoes, Turmeric, Cilantro
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Spicy Indian Omelette sandwich
Main Ingredients: Whole Wheat Bread, Hot Chili Powder, Grated Carrots
If you're looking for a quick and easy breakfast or lunch option, try this spicy Indian omelette sandwich. It combines the traditional Indian omelette with bread, making it a convenient and portable meal. The addition of green chilies and spices gives it a nice kick, while the bread helps to soak up all the delicious flavors.
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Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Main Ingredients: Large Eggs, Salt, Chilli Powder, Garam Masala Powder
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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This spiced omelette is a great way to add some Indian flair to your breakfast routine. It is made with eggs, onions, tomatoes, and a variety of spices, and can be customized with your favorite vegetables or protein. Serve with toast or roti for a delicious and satisfying meal.
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This Indian style omelette is a hearty and flavorful dish that is perfect for breakfast or brunch. It is made with eggs, onions, tomatoes, and a variety of spices such as cumin, coriander, and turmeric. Serve with toast or roti for a complete and delicious meal.
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Indian Masala Omelette I for Masala Omelette I Masala...
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This masala omelette is a delicious and spicy version of the classic Indian breakfast dish. It is made with eggs, onions, tomatoes, and a variety of spices, including red chili powder and garam masala. The result is a flavorful and satisfying omelette that will wake up your taste buds.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This vegetarian curry is made with lentils, vegetables, and a variety of spices, including coconut milk. It is a hearty and flavorful dish that is perfect for vegetarians and vegans, but can also be enjoyed by meat lovers. Serve with rice or naan bread for a delicious and satisfying meal.
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Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
Madras curry is a popular dish in Indian restaurants that is known for its spicy and flavorful sauce. It is made with a variety of spices, including red chili powder and garam masala, as well as onions and tomatoes. This dish can be made with chicken, lamb, or vegetables and is best served with rice or naan bread.
Ingredients
1. Eggs
Eggs are the star ingredient of this dish. They provide the base for the omlette and give it its signature fluffy texture.
2. Onions
Onions add a sweet and savory flavor to the omlette. They also provide a satisfying crunch to each bite.
3. Tomatoes
Tomatoes add a burst of freshness to the dish. They are also a great source of vitamins and minerals.
4. Green chilies
Green chilies add a spicy kick to the omlette. You can adjust the amount according to your taste preference.
5. Cilantro
Cilantro adds a refreshing herbal note to the omlette. It also provides a pop of color to the dish.
6. Spices
Spices are what give the Indian omlette its distinct flavor. Some of the key spices used in this recipe include cumin, coriander, red chili powder, and garam masala.
Instructions
1. In a bowl, whisk together 2-3 eggs until well combined.
2. Add in finely chopped onions, tomatoes, green chilies, and cilantro.
3. Sprinkle in a pinch of each of the spices mentioned above, along with some salt to taste.
4. Mix everything together until the ingredients are evenly distributed.
5. Heat a pan over medium heat and add a little oil.
6. Pour the egg mixture into the pan and spread it out evenly.
7. Cook for 2-3 minutes until the bottom is set and lightly browned.
8. Using a spatula, gently flip the omlette over and cook for another 2-3 minutes on the other side.
9. Once fully cooked, remove the omlette from the pan and transfer it to a plate.
10. Serve hot with your choice of bread or enjoy it on its own.
Variations
While the traditional Indian omlette recipe includes the ingredients mentioned above, there are many variations you can try to add your own twist to the dish. Some popular variations include adding cheese, mushrooms, spinach, or even chicken to the omlette. You can also experiment with different spices and herbs to create your own unique flavor profile.
In conclusion, the Indian omlette is a delicious and easy-to-make dish that is perfect for any meal of the day. With its blend of spices and fresh ingredients, it is sure to be a hit with your taste buds. So why not try making this flavorful dish at home and impress your loved ones with your culinary skills?
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