18 Indian Okra Stew Recipe Dive Into Deliciousness!

Published on: Mar 30, 2024

If you're looking for a warm and comforting meal that is both delicious and packed with nutrients, look no further than an Indian okra stew. This traditional dish is a staple in many Indian households and is loved for its rich and flavorful taste. Not only is it easy to make, but it also offers a variety of health benefits, making it a perfect addition to any weekly meal plan. Let's take a closer look at this mouth-watering dish and how you can recreate it in your own kitchen.

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1 of 20

Chicken Andouille Sausage Gumbo

Main Ingredients: Chicken, Water, Okra, Unsalted Butter, All Purpose
New Orleans Chicken Andouille Sausage Gumbo - Jessica Gavin
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This Cajun-inspired dish is perfect for a cozy night in. The rich flavors of the andouille sausage and tender chicken make for a hearty and satisfying meal. Serve with a side of rice and some cornbread for the ultimate comfort food experience.
2 of 20

Chicken Okra Stew

Main Ingredients: Extra Virgin Olive Oil, Chicken Thighs, Onion, Medium
Chicken and Okra Stew - Ang Sarap
Easy Fresh Okra Stew- Amee's Savory Dish
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Recipe: Chicken and Okra Stew To Make Memories
This stew is a delicious and healthy way to enjoy the flavors of chicken and okra. The tender chicken and flavorful okra are cooked in a rich tomato-based broth that is packed with vegetables and spices. It's a great way to get your daily dose of veggies and protein.
3 of 20

Okro Stew (Okra Stew)

Main Ingredients: Stewing Beef, Beef Stock Cube, Peppers, Palm Oil
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This West African dish is a staple in many households. The okra is cooked in a flavorful broth with tomatoes, onions, and spices, creating a thick and hearty stew. It's typically served over rice or with a side of fufu, a traditional West African staple made from cassava or plantains.
4 of 20

EBA AND OKRA STEW

Main Ingredients: Garri, Hot Water, Okra, Red Bell Pepper, Tomatoes
This Nigerian dish is a popular combination of eba, a dough made from cassava flour, and okra stew. The stew is typically made with a tomato base and can be customized with any protein of your choice. The combination of the chewy eba and the flavorful stew is a match made in heaven.
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Khoresh e Bamieh, Persian Okra Stew

Main Ingredients: Stewing Beef, Okra, Medium Tomato, Onion, Canola Oil
Khoresh-e Bamieh - Persian Lamb Okra Stew - I got it from my Maman ...
Persian Okra Stew (Khoresh Bamieh) | Recipe | Okra recipes, Okra stew ...
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This Persian dish is a unique and delicious way to enjoy okra. The okra is cooked in a tangy tomato sauce with tender chunks of beef or lamb. Serve over rice for a complete meal that will transport your taste buds to the Middle East.
6 of 20

Butter Beans Pumpkin Okra Stew

Main Ingredients: Olive Oil, Medium Onion, Garlic, Fresh Grated Ginger
For a vegetarian twist on okra stew, try this delicious recipe that combines butter beans and pumpkin with the traditional ingredients. The pumpkin adds a creamy texture and a touch of sweetness to balance out the tangy okra and tomatoes. It's a hearty and nutritious dish that everyone will love.
7 of 20

Blackened Pork and Okra Stew

Main Ingredients: Pork Loin, Cooking Oil, Blackening Seasoning, Garlic
Blackened Pork and Okra Stew - Two & A Knife Marissa Bolden
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This spicy and flavorful stew is perfect for a chilly day. The pork is seasoned with blackening spices and then cooked with okra, tomatoes, and onions for a delicious and hearty meal. Serve with some crusty bread for dipping.
8 of 20

Salvation BEP and Okra Stew

Main Ingredients: Olive Oil, Onions, Bay Leaves, Cloves Garlic
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This hearty stew is made with black-eyed peas (BEP) and okra, creating a delicious and protein-packed meal. The okra adds a unique texture and flavor to the dish, while the black-eyed peas provide a nutritious base. Serve with some warm cornbread for a comforting and filling meal.
9 of 20

Slow-Cooker Vegetable Soup

Main Ingredients: Ground Beef, Onions, Frozen Mixed Vegetables, Frozen
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This vegetable soup is perfect for those busy days when you don't have time to cook. Simply throw all the ingredients into a slow cooker and let it cook for a few hours. The result is a flavorful and healthy soup that is packed with vegetables and can be customized with any protein of your choice.
10 of 20

Brunswick Stew

Main Ingredients: Vegetable Oil, Large Onions, Garlic Cloves, Crushed Red
Quick Brunswick Stew (Ready in 20 minutes) - Plain Chicken
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This traditional Southern stew is a crowd-pleaser. It's typically made with a combination of chicken, pork, and vegetables, including okra, corn, and potatoes. The stew is slowly simmered, allowing all the flavors to meld together for a comforting and hearty meal.
11 of 20

Chicken Sausage Gumbo Soup

Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Celery, Green
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This Easy Chicken and Sausage Gumbo is classic Cajun gumbo stew made ...
This soup is a lighter version of the classic gumbo dish. The chicken sausage adds a smoky and savory flavor, while the okra and vegetables make it a nutritious and filling meal. Serve with a side of crusty bread for dipping.
12 of 20

Gumbo ~ Shrimp, Chicken, Andouille Sausage

Main Ingredients: Vegetable Oil, All Purpose Flour, Onions, Red Bell
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This classic gumbo recipe is packed with all the traditional flavors. The shrimp, chicken, and andouille sausage create a flavorful and hearty base, while the okra adds a unique texture and flavor. Serve over rice for the ultimate Southern comfort food experience.
13 of 20

Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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This Indian-inspired soup is a delicious and healthy way to enjoy the flavors of dal. Lentils are cooked with vegetables and spices, creating a flavorful and nutritious soup. Serve with some naan bread for a filling and satisfying meal.
14 of 20

Classic Chicken Gumbo

Main Ingredients: Onions, Green Bell Pepper, Celery, Vegetable
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This classic gumbo recipe is a staple in many Southern households. The combination of chicken, sausage, and vegetables creates a rich and flavorful stew that is perfect for any occasion. Serve with some warm cornbread for a complete meal.
Main Ingredients: Butter, Onion, Garlic, Fresh Ginger, Green Chili
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This Indian-inspired soup is a flavorful and nutritious way to enjoy the flavors of mulligatawny. The combination of chicken, vegetables, and spices creates a delicious and hearty soup that is perfect for a cold day. Serve with some basmati rice for a complete meal.
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Instant Pot Gumbo

Main Ingredients: Olive Oil, Red Bell Pepper, Green Bell Pepper, Onion
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If you're short on time, this instant pot gumbo recipe is the perfect solution. The pressure cooker cuts down on cooking time without sacrificing any of the flavors. The result is a delicious and authentic gumbo that is ready in a fraction of the time.
17 of 20

Gumbo

Main Ingredients: Coconut Oil, Frozen Okra, Chicken Pieces, Flour, Salt
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This traditional gumbo recipe is a staple in many Southern households. The combination of chicken, sausage, and vegetables creates a rich and flavorful stew that is perfect for any occasion. Serve with some warm cornbread for a complete meal.
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This Indian-inspired soup is a flavorful and healthy way to enjoy the flavors of lentils. The lentils are cooked with vegetables and spices, creating a hearty and nutritious soup. Serve with some naan bread for a filling and satisfying meal.
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Shrimp and Sausage Gumbo

Main Ingredients: Vegetable Oil, Andouille Sausage, All Purpose Flour
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This seafood twist on gumbo is a flavorful and delicious option for seafood lovers. The combination of shrimp and sausage creates a rich and hearty base, while the okra adds a unique texture and flavor. Serve over rice for the perfect meal.
20 of 20

Chicken, Sausage, & Shrimp Gumbo

Main Ingredients: Andouille Sausage, Vegetable Oil, Flour, Onions
Pin on Southern
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If you can't decide between chicken, sausage, or shrimp in your gumbo, why not have all three? This delicious gumbo recipe combines all three proteins for a flavorful and hearty meal. Serve with some warm cornbread for dipping.

The Versatile Okra

Okra, also known as ladyfingers, is a popular vegetable in Indian cuisine. It is well-loved for its unique texture and ability to absorb flavors, making it a versatile ingredient in many dishes. Along with its delicious taste, okra also offers a range of health benefits. It is high in fiber, vitamins, and minerals, and is known for its anti-inflammatory properties. Adding okra to your diet can help improve digestion, boost your immune system, and even promote healthy skin and hair.

The Key to a Perfect Stew

The key to a perfect Indian okra stew lies in the combination of spices and herbs used. The most commonly used spices include cumin, coriander, turmeric, and garam masala. These spices not only add depth and flavor to the stew, but they also offer their own health benefits. For example, turmeric is known for its anti-inflammatory properties, while cumin aids in digestion. To create the ultimate flavor, the okra is cooked with a mix of onions, tomatoes, and ginger-garlic paste. This creates a rich and aromatic base for the stew. Some variations also include the addition of potatoes, carrots, and other vegetables to make it a hearty and well-rounded meal.

How to Make Indian Okra Stew

To make this delicious dish, start by heating oil in a pot and adding in the spices. Once fragrant, add in the onions and cook until they turn translucent. Next, add in the ginger-garlic paste and cook for a few more minutes. Then, add in the chopped tomatoes and cook until they soften. Once the base is ready, add in the okra and any other vegetables you'd like to include. Let it simmer for a few minutes until the okra is tender. To finish off the stew, add in some water or broth, depending on your preferred consistency. Let it cook for a few more minutes and then top it off with some fresh cilantro. Serve the stew hot with some basmati rice or naan bread for a complete and satisfying meal. In conclusion, an Indian okra stew is a delicious and nutritious dish that is perfect for any occasion. Its versatility and health benefits make it a go-to meal for many Indian households. So why not give it a try and see for yourself why this stew is a fan favorite? Happy cooking!
18 indian okra stew recipe Dive into deliciousness!

Chicken Andouille Sausage Gumbo

yield: 6 total time: 135 minutes
4.8 Stars (53 reviews)
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Ingredients

  • 2 pounds chicken 908g boneless skinless breast and thigh recommended
  • 2 quarts water 1.9L
  • 1 pound okra 454g 1-inch slices, cut and frozen if fresh is not available
  • 1/2 cup water 240ml to cook the okra
  • 1/2 cup unsalted butter 114g
  • 1/2 cup all purpose flour
  • 1 1/2 cups yellow onion 206g ¼ inch dice
  • 1 1/2 cups bell pepper 230g ¼ inch dice, green and red
  • 1/3 cup celery 55g ¼ inch dice
  • 2 cloves garlic minced
  • 2 cups canned tomatoes diced, 454g, 16 ounces
  • 12 ounces andouille sausage 340g cooked, sliced
  • 1 bay leaf dried
  • 1 teaspoon thyme dried
  • 1 teaspoon basil dried
  • 1 teaspoon cayenne pepper or chili pepper, use less for lower spiciness
  • 1/2 teaspoon black pepper
  • 1 teaspoon kosher salt
  • 1 tablespoon gumbo file 5g Zatarain's

Nutrition

  • Calories : 590 calories
  • Carbohydrate : 25 grams
  • Cholesterol : 180 milligrams
  • Fat : 35 grams
  • Fiber : 6 grams
  • Protein : 44 grams
  • SaturatedFat : 16 grams
  • Sodium : 1010 milligrams
  • Sugar : 3 grams
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