20 Indian Okra Ladies Fingers Curry Recipe Savor The Mouthwatering Goodness!

Published on: Mar 30, 2024

Okra, also known as "ladies fingers" in India, is a versatile and nutritious vegetable that is a staple in many Indian households. It is often used in curries and is loved for its unique texture and ability to absorb flavors. In this article, we will share a delicious and authentic Indian okra curry recipe that will transport your taste buds to the bustling streets of India. So, gather your ingredients and let's get cooking!

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1 of 20

Chicken Curry in the Crockpot

Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa

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Chicken curry in the crockpot is a delicious and easy way to enjoy the flavors of Indian cuisine without spending hours in the kitchen. Just toss in your chicken, vegetables, and spices, and let the slow cooker do all the work. The result is tender, flavorful chicken in a rich and creamy curry sauce that is perfect for serving over rice or with naan bread. This recipe is sure to become a family favorite!

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Okra Curry with Coconut Milk

Main Ingredients: Okra, Curry, Onion, Green Chilies, Red Chilies

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Okra curry with coconut milk is a flavorful and healthy dish that is popular in South Indian cuisine. The combination of tender okra, creamy coconut milk, and aromatic spices creates a delicious and satisfying curry that is perfect for vegetarians and meat-eaters alike. Serve it over rice or with a side of naan bread for a complete and delicious meal.

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Coconut Vegetable Curry

Main Ingredients: Clarified Butter, Pearl Onions, Okra Pods, Carrots

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If you're looking for a delicious and nutritious vegetarian meal, look no further than coconut vegetable curry. This flavorful dish combines a variety of vegetables with creamy coconut milk and aromatic spices for a satisfying and healthy meal. Serve it over rice or with naan bread for a completely balanced and delicious meal.

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Mor Kulambu

Main Ingredients: Rice, Toor Dal, Ginger, Chilli, Cilantro, Cumin Seeds

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Mor kulambu is a popular South Indian dish that is made with a tangy yogurt-based sauce. This dish is traditionally made with vegetables and lentils, making it a nutritious and delicious meal. The tangy and creamy sauce pairs perfectly with the spices and vegetables, creating a dish that is bursting with flavor. Serve it over rice for a complete and satisfying meal.

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Okra Ladies Fingers Stew (Bamia)

Main Ingredients: Vegetable Oil, Lamb, Paprika, Salt, Cayenne Pepper

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Okra ladies fingers stew, also known as bamia, is a popular Middle Eastern dish that is full of flavor and texture. The tender okra, juicy tomatoes, and aromatic spices create a hearty and comforting stew that is perfect for a cold day. Serve it with rice or pita bread for a complete and delicious meal.

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Kerala Style Sambar

Main Ingredients: Toor Dal, Yellow Split Peas, Salt, Turmeric, Onion

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Kerala style sambar is a classic South Indian dish that is a staple in many households. It is made with lentils, vegetables, and a flavorful blend of spices, creating a hearty and nutritious meal. This dish is perfect for vegetarians and meat-eaters alike and is often served with rice or dosa for a complete and satisfying meal.

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Indian-inspired Chicken Meal Prep Bowls

Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas

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Indian-inspired chicken meal prep bowls are a great way to incorporate the flavors of Indian cuisine into your weekly meal prep routine. These bowls are filled with tender chicken, flavorful vegetables, and aromatic spices, making them a delicious and healthy option for lunch or dinner. Make a batch at the beginning of the week for a quick and easy meal on busy days.

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Chana Dhal-Indian Style Lentils

Main Ingredients: Dhal, Turmeric Powder, Cinnamon Stick, Onion, Serrano

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Chana dhal, also known as Indian style lentils, is a popular dish in Indian cuisine. These lentils are flavorful and nutritious, making them a great option for vegetarians and meat-eaters alike. The combination of spices and lentils creates a hearty and satisfying dish that is perfect for serving with rice or naan bread.

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Indian Butter Chicken

Main Ingredients: Garlic, Plain Yogurt, Ginger, Salt, Turmeric, Chili

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Butter chicken is a popular Indian dish that is loved by many for its rich and creamy sauce and tender chicken. This dish may seem intimidating to make at home, but with the right spices and techniques, it can be easily recreated in your own kitchen. Serve it with rice or naan bread for a complete and delicious meal.

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Chickpea Indian Bowl

Main Ingredients: Rice, Water, Butter, Salt, Basmati, Sauce, Olive Oil

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Chickpea Indian bowl is a flavorful and nutritious option for a quick and easy meal. This bowl is filled with tender chickpeas, aromatic spices, and a variety of vegetables, creating a satisfying and healthy dish that can be enjoyed for lunch or dinner. Serve it over rice or with a side of naan bread for a complete and balanced meal.

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Lamb madras – Indian hotel style

Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid

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Lamb madras is a popular Indian dish that is often found on the menu of many Indian restaurants. This dish is known for its spicy and flavorful sauce, which is perfect for coating tender pieces of lamb. Recreate this dish at home and impress your friends and family with your culinary skills. Serve it with rice or naan bread for a complete and delicious meal.

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Crockpot Indian Butter Chickpeas

Main Ingredients: Firm Tofu, Yellow Onion, Garlic, Light Coconut Milk

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If you're looking for a delicious and easy vegetarian meal, look no further than crockpot Indian butter chickpeas. This dish is made with tender chickpeas, flavorful spices, and a rich and creamy sauce, creating a dish that is bursting with flavor. Let your slow cooker do all the work and serve this dish with rice or naan bread for a complete and satisfying meal.

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Indian Spice Cauliflower Soup

Main Ingredients: Avocado Oil, Red Onion, Fresh Turmeric, Carrots

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Indian spice cauliflower soup is a creamy and flavorful soup that is perfect for a cold day. This soup is made with tender cauliflower, aromatic spices, and a touch of cream, creating a delicious and comforting soup that is perfect for lunch or dinner. Serve it with a side of naan bread for a complete and satisfying meal.

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Indian Chicken Wrap

Main Ingredients: Chicken Breasts, Curry, Lemon Juiced, Flatbreads

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Indian chicken wrap is a delicious and portable option for a flavorful lunch or dinner. This wrap is filled with tender chicken, flavorful spices, and a variety of vegetables, creating a meal that is both nutritious and satisfying. Serve it with a side of chutney or raita for added flavor.

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Raw Indian-Spiced Wrap

Main Ingredients: Cashews, Lemon Juice, Agave Nectar, Pitted Dates, Salt

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Raw Indian-spiced wrap is a healthy and flavorful option for those looking for a raw and vegan meal. This wrap is filled with a variety of vegetables, aromatic spices, and a delicious homemade dressing, creating a satisfying and nutritious meal. Enjoy it for lunch or dinner for a delicious and guilt-free meal.

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Indian-Thai Fusion Eggplant Curry

Main Ingredients: American Eggplant, Curry, Dry Red Chilies, Green

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Indian-Thai fusion eggplant curry is a unique and delicious dish that combines the flavors of Indian and Thai cuisine. The tender eggplant, flavorful spices, and creamy coconut milk create a flavorful and satisfying curry that is perfect for vegetarians and meat-eaters alike. Serve it with rice or noodles for a complete and delicious meal.

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Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...

Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt

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Chicken kofta curry, also known as chicken meatballs in spicy Indian sauce, is a delicious and unique way to enjoy chicken in Indian cuisine. The tender and flavorful meatballs are simmered in a rich and spicy sauce, creating a dish that is bursting with flavor. Serve it with rice or naan bread for a complete and satisfying meal.

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Indian Kadai Chicken Gravy

Main Ingredients: Curry, Coriander Seeds, Cumin Seeds, Fennel Seeds

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A Flavorful Blend of Spices

To make this Indian okra curry, you will need a variety of spices that are commonly used in Indian cuisine. These include turmeric, cumin, coriander, and garam masala. These spices not only add depth and complexity to the dish but also have numerous health benefits. For example, turmeric is known for its anti-inflammatory properties while cumin aids in digestion. So not only is this curry delicious, but it is also good for you.

Preparing the Okra

One of the key steps in making this curry is preparing the okra before cooking. To do this, wash the okra thoroughly and pat dry with a paper towel. Then, trim off the ends and cut the okra into bite-sized pieces. It is important to dry the okra before cutting it as it can become slimy if it is wet. Once the okra is cut, set it aside and move on to the next step.

Sautéing the Onions and Spices

In a pan, heat oil and add in finely chopped onions. Sauté the onions until they become translucent and then add in the spices – turmeric, cumin, coriander, and garam masala. Cook the spices for a minute or two to release their flavors and aromas.

Add in the Okra and Tomatoes

Once the spices are fragrant, add in the prepared okra and mix well with the onions and spices. Cook for a few minutes until the okra starts to soften. Then, add in diced tomatoes and a little bit of water to create a gravy. Let the curry simmer for 10-15 minutes or until the okra is fully cooked and tender.

Garnish and Serve

Turn off the heat and let the curry cool down for a few minutes. Then, garnish with fresh cilantro and a squeeze of lemon juice for a burst of freshness. Serve hot with rice or naan bread for a delicious and satisfying meal. In conclusion, this Indian okra curry recipe is a must-try for anyone looking to explore the flavors of Indian cuisine. With a blend of aromatic spices and the unique texture of okra, this dish is sure to become a favorite in your household. So, give it a try and enjoy a taste of India right in your own kitchen.