17 Indian Non Veg Biryani Recipe Unleash Your Inner Chef!
Published on: Mar 30, 2024
Biryani is a beloved dish in India that has been enjoyed for centuries. It is a flavorful and aromatic rice dish that is often associated with special occasions and celebrations. While there are many variations of biryani, one of the most popular and delectable versions is the Indian non-veg biryani. This mouth-watering dish is a combination of succulent meat, fragrant rice, and an array of spices that creates a burst of flavors in every bite. In this article, we will take a closer look at the ingredients and steps involved in making this delicious dish.
Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
One of the most beloved Indian dishes, Chicken Biryani is a perfect blend of spices and flavors that will tantalize your taste buds. This recipe involves marinating the chicken in a mixture of yogurt and spices before layering it with rice and cooking it to perfection. The result is a fragrant and delicious dish that is sure to become a favorite in your household.
If you're a fan of lamb, then this Indian Lamb Biryani is a must-try recipe. This dish features tender chunks of lamb, cooked in a flavorful blend of Indian spices and layered with fragrant basmati rice. The result is a hearty and satisfying meal that is sure to impress your family and friends.
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Chicken Biryani
Main Ingredients: Skinless Chicken Thighs, Yogurt, Ginger, Minced Garlic
For those who prefer a more traditional Chicken Biryani, this recipe is a must-try. It features succulent pieces of chicken, marinated in a spicy yogurt mixture and cooked with fragrant spices and basmati rice. The end result is a mouthwatering dish that will transport you to the streets of India.
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Best Ever Vegetable Biryani | Diwali Special Biryani
Main Ingredients: Basmati Rice, Onion, Ginger Paste, Garlic Paste, Green
Vegetarians, rejoice! This Vegetable Biryani recipe is a flavorful and colorful dish that is perfect for any special occasion, especially Diwali. Packed with a variety of vegetables and spices, every bite of this dish is bursting with flavor and texture. Serve it as a main course or as a side dish alongside your favorite Indian curries.
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Indian Mutton Biryani
Main Ingredients: Mutton, Basmati Rice, Oil, Onions, Green Chili, Ginger
This recipe for Mutton Biryani is a must-try for mutton lovers. The tender chunks of mutton are marinated in a blend of spices and layered with fragrant basmati rice. Whether you cook it on the grill or in the oven, this dish is sure to become a favorite in your household.
Butter Chicken, also known as Murgh Makhani, is a popular Indian dish known for its creamy and rich flavor. This recipe involves marinating chicken in a yogurt and spice mixture, cooking it in a buttery tomato sauce, and serving it over rice. With its vibrant color and irresistible taste, this dish is a must-try for any Indian food lover.
If you're looking for a unique twist on the traditional Chicken Biryani, this recipe is for you. It features a flavorful blend of Indian spices, tender chicken, and fragrant basmati rice, all cooked to perfection in a pressure cooker. This dish is perfect for busy weeknights when you want a delicious and satisfying meal without spending hours in the kitchen.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a popular Indian curry known for its creamy and rich flavor. This recipe features succulent pieces of chicken cooked in a fragrant blend of spices and creamy coconut milk. Serve it over rice or with your favorite Indian flatbread for a meal that is sure to please.
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Indian Lamb Biryani – How to Make Mughlai Lamb Biryani
Main Ingredients: Lamb, Basmati Rice, Oil, Ghee, Saffron, Milk, Onions
If you've always wanted to make authentic Indian Lamb Biryani at home, this recipe is for you. It features tender chunks of lamb, marinated in a blend of spices and layered with basmati rice. Whether you cook it on the stovetop or in the oven, this dish is sure to impress your family and friends.
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Vegan Indian Biryani
Main Ingredients: Basmati Rice, Olive Oil, Pistachios, Turmeric, Cumin
For those who follow a plant-based diet, this Vegan Indian Biryani is a must-try recipe. It features a variety of vegetables and fragrant spices, all cooked together with basmati rice to create a delicious and satisfying dish. Serve it as a main course or alongside your favorite Indian curries for a complete and flavorful meal.
For seafood lovers, this Indian Shrimp Curry is a must-try. Featuring succulent shrimp cooked in a spicy and flavorful sauce, this dish is perfect for those who enjoy a little heat in their meals. Serve it over rice or with your favorite Indian flatbread for a meal that is sure to please.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This Indian Chickpea Coconut Curry is a flavorful and delicious dish that is perfect for vegetarians. Packed with protein-rich chickpeas and creamy coconut milk, this curry is both filling and satisfying. Serve it over rice or with your favorite Indian flatbread for a meal that is sure to please.
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Instant Pot Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Water, Onions, Ghee, Salt
If you're short on time but still want to enjoy a flavorful and delicious Chicken Biryani, this Instant Pot recipe is for you. With the help of a pressure cooker, you can have tender and flavorful chicken and rice on the table in no time. This dish is perfect for busy weeknights when you want a tasty meal without the hassle.
Main Ingredients: Large Tomato, Onion, Garlic Cloves, Ginger, Green
This Mushroom Biryani recipe is a must-try for vegetarians and mushroom lovers alike. Featuring fragrant basmati rice cooked with a variety of spices and tender mushrooms, this dish is both flavorful and satisfying. Serve it as a main course or as a side dish alongside your favorite Indian curries.
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Easy Indian Chicken Biryani
Main Ingredients: Skinless, Boneless Chicken Breasts, Whole Plain Yogurt
If you're new to cooking Indian food and want to try your hand at a classic Chicken Biryani, this easy recipe is for you. With simple and readily available ingredients, this dish is perfect for beginners or those looking for a quick and delicious meal. Serve it with your favorite Indian side dishes for a complete and satisfying meal.
This Indian Chicken Curry recipe is a must-try for curry lovers. With its rich and flavorful tomato-based sauce and tender pieces of chicken, this dish is both comforting and satisfying. Serve it over rice or with your favorite Indian flatbread for a meal that is sure to please.
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Authentic Indian Food - Chicken Biryani
Main Ingredients: Rice, Water, Saffron, Salt, Chicken Breasts, Olive Oil
For those who crave authentic Indian food, this Chicken Biryani recipe is a must-try. With its flavorful blend of spices and tender chicken, this dish will transport you straight to the streets of India. Impress your family and friends with this delicious and authentic dish.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal Nirvana, also known as Dal Makhani, is a popular Indian dish known for its creamy and rich flavor. This recipe features a blend of lentils and beans cooked in a fragrant and flavorful sauce. Serve it with rice or your favorite Indian flatbread for a hearty and satisfying meal.
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Paneer Biryani
Main Ingredients: Basmati Rice, Paneer, Whole Garam Masala, Onions
Packed with protein-rich paneer and fragrant spices, this Paneer Biryani is a must-try for vegetarians. The combination of tender paneer and basmati rice creates a dish that is both flavorful and satisfying. Serve it as a main course or as a side dish alongside your favorite Indian curries.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
If you're a fan of spicy and flavorful curries, this Indian Curry Chicken is a must-try. Featuring succulent pieces of chicken cooked in a blend of spices and served in a rich and creamy sauce, this dish is sure to become a favorite in your household. Serve it with rice or your favorite Indian flatbread for a delicious and satisfying meal.
Ingredients for Indian Non-Veg Biryani
Meat
The key ingredient in this biryani recipe is the meat. Traditionally, goat meat or mutton is used, but you can also use chicken, lamb, or beef. It is important to choose good quality meat that is fresh and tender for the best results.
Rice
Basmati rice is the preferred choice for biryani as it has a distinct aroma and long grains that give the dish a beautiful texture. It is important to soak the rice for at least 30 minutes before cooking to ensure that it cooks evenly and does not become mushy.
Spices
The spices used in this recipe are what give the biryani its unique and irresistible flavor. Garam masala, coriander powder, cumin powder, turmeric powder, and red chili powder are some of the essential spices that are used. You can adjust the spice levels according to your preference.
Other Ingredients
Apart from the meat, rice, and spices, you will also need onions, garlic, ginger, tomatoes, yogurt, milk, ghee, and fresh herbs like mint and coriander to complete the dish.
The Cooking Process
Marination
The first step in making Indian non-veg biryani is to marinate the meat. This helps to infuse the flavors and tenderize the meat. The meat is usually marinated with a mixture of yogurt, spices, and lemon juice for a few hours or overnight.
Sautéing
The next step is to sauté the onions, garlic, and ginger in ghee until they turn golden brown. This adds a rich and caramelized flavor to the dish.
Layering
Layering is an integral part of making biryani. The partially cooked rice is layered with the marinated meat, sautéed onions, and fresh herbs in a heavy-bottomed pot. This is then covered and cooked on low heat, allowing the flavors to blend together beautifully.
Dum Cooking
The final step is to cook the biryani on dum, which means to seal the pot with dough or foil and cook it over low heat. This allows the biryani to steam and all the flavors to mingle, resulting in a perfectly cooked and flavorful dish.
In conclusion, Indian non-veg biryani is a dish that is loved and cherished by many. Its rich and bold flavors, combined with the skillful layering and cooking techniques, make it a must-try for all food lovers. So, gather your ingredients and follow these steps to create a mouth-watering biryani that will leave you wanting more.
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