19 Indian Naan Recipe Manjula Cook Up Something Special!
Published on: Mar 30, 2024
If you are a fan of Indian cuisine, you have probably come across the delicious and versatile flatbread known as naan. This soft and fluffy bread is a staple in Indian cuisine and is loved by people all over the world. Making naan at home may seem like a daunting task, but with the help of this article, you will learn how to make authentic Indian naan just like professional chef Manjula.
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
No beer can chicken dinner is complete without some tasty naan bread to soak up all the juices and flavors. This stovetop version is perfect for those who don't have access to a grill or simply want to mix things up. The soft and chewy bread pairs perfectly with the tender and juicy chicken. Trust us, you won't be able to get enough of this combination!
Butter chicken, also known as murgh makhani, is a classic Indian dish that is loved all over the world. The rich and creamy tomato-based sauce perfectly complements the bold flavors of the chicken. It's a great way to introduce some Indian flavors to your beer can chicken recipe repertoire. Pro tip: serve it with some basmati rice and naan for a complete meal.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
If you're a fan of creamy and flavorful curries, then this Indian chicken korma is a must-try. The chicken is marinated in a blend of spices and yogurt before being grilled to perfection on the beer can. The end result is a tender and juicy chicken with a deliciously fragrant and creamy sauce. Serve it with some rice and naan for a satisfying meal.
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Homemade Naan (Indian Flatbread)
Main Ingredients: Dry Active Yeast, Sugar, Water, Flour, Salt, Vegetable
Why buy store-bought naan when you can easily make it at home? This homemade naan recipe is simple and requires minimal ingredients. The dough is easy to work with and produces soft and fluffy naan that pairs perfectly with any beer can chicken recipe. Plus, there's just something satisfying about making your own bread from scratch.
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Whole Wheat Naan Bread - Vegan Indian Naan
Main Ingredients: Hot Water, Wheat Flour, Yeast, Sugar Syrup, Non Dairy
For our vegan friends, we have a delicious whole wheat naan bread recipe that is sure to please. The dough is made with a combination of whole wheat flour and all-purpose flour, giving it a hearty and nutty flavor. It's also dairy-free, making it a great option for those with dietary restrictions. Serve it alongside your favorite beer can chicken recipe for a well-rounded meal.
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Indian Naan II
Main Ingredients: Warm Water, Active Dry Yeast, White Sugar, All Purpose
Here's another traditional Indian naan recipe that is sure to impress. This version is made with a combination of yogurt and water, giving it a tangy and slightly sour flavor. It's also brushed with melted butter and sprinkled with garlic and cilantro for an extra kick of flavor. Serve it with your choice of beer can chicken for a delicious and satisfying meal.
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Homemade Naan Bread
Main Ingredients: Naan, Active Dry Yeast, Milk, Sugar, All Purpose Flour
If you've never made naan bread before, this recipe is a great place to start. The dough is simple to make and only requires a few ingredients. Plus, it's cooked on the stovetop, making it a convenient option for those without access to a grill. The end result is soft and chewy naan that is perfect for soaking up all the delicious juices from your beer can chicken.
For a lighter and seafood twist on traditional beer can chicken, give this Indian shrimp curry recipe a try. The shrimp is marinated in a blend of spices and yogurt before being grilled on the beer can. The end result is tender and flavorful shrimp that pairs perfectly with the bold flavors of the curry sauce. It's a great option for seafood lovers or those looking to switch things up.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
If you're looking for a vegetarian option for your beer can chicken dinner, this Indian chickpea coconut curry is a great choice. The combination of chickpeas and coconut milk creates a rich and creamy curry that is packed with flavor. Serve it with some rice and naan for a satisfying and filling meal.
This naan recipe is as simple as it gets. It only requires four ingredients and can be made in under 30 minutes. The end result is soft and fluffy naan that is perfect for pairing with any beer can chicken recipe. It's a great option for those short on time but still want to impress their guests with homemade bread.
Here's another easy and foolproof naan recipe that is sure to become a staple in your beer can chicken dinners. The dough is made with yogurt and brushed with melted butter, giving it a tangy and rich flavor. It's also cooked on the stovetop for a convenient and delicious option.
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Indian Garlic Naan
Main Ingredients: Plain Flour, Baking Soda, Salt, Sugar, Yogurt, Oil
If you love garlic, then this Indian garlic naan is the perfect accompaniment to your beer can chicken. The dough is infused with garlic and brushed with garlic butter before being cooked to perfection on the stovetop. It's a great way to add some extra flavor to your meal.
This Indian chicken curry recipe is a classic and never fails to impress. The chicken is marinated in a blend of spices and yogurt before being cooked on the beer can. The result is a tender and juicy chicken with a flavorful and aromatic curry sauce. Serve it with some rice and naan for a complete meal.
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Easy Indian Naan Bread
Main Ingredients: All Purpose Flour, Salt, Instant Yeast, Milk, Plain
For an easy and fuss-free naan recipe, give this one a try. The dough is made with self-rising flour, making it quick and convenient to whip up. It's also cooked on the stovetop, making it a great option for those without access to a grill. The end result is soft and chewy naan that pairs perfectly with any beer can chicken recipe.
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Spicy Indian Naan Wrap
Main Ingredients: Fresh Lime, Honey, Curry Powder, Shredded Coleslaw Mix
For a twist on traditional naan bread, try making these spicy Indian naan wraps. The dough is infused with spices and the end result is a flavorful and chewy wrap that is perfect for filling with your choice of beer can chicken and toppings. It's a great option for those looking for a handheld and convenient meal.
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Garlic Naan (Indian Flatbread)
Main Ingredients: Active Dry Yeast, Sugar, Water, All Purpose Flour
This garlic naan recipe is a must-try for all garlic lovers. The dough is infused with a generous amount of garlic and brushed with garlic butter before being cooked on the stovetop. The end result is a flavorful and aromatic flatbread that pairs perfectly with any beer can chicken recipe.
Main Ingredients: All Purpose Flour, Salt, Baking Powder, Dry Yeast, Warm
Here's another delicious and easy garlic naan recipe that is sure to become a favorite. The dough is made with a combination of all-purpose and whole wheat flour, giving it a hearty and nutty flavor. It's also cooked on the stovetop for a convenient and delicious option. Serve it with your choice of beer can chicken for a satisfying and flavorful meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
This Indian dal nirvana, also known as dal makhani, is a hearty and comforting dish that is perfect for cooler days. The combination of lentils and kidney beans creates a rich and creamy curry that is packed with flavor. Serve it with some rice and naan for a complete and satisfying meal.
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Perfect Indian Naan Bread
Main Ingredients: Dry Yeast, Milk, All Purpose Unbleached Flour, Salt
If you want to impress your guests with homemade naan bread, this is the recipe for you. The dough is made with yogurt and brushed with melted butter before being cooked on the stovetop. The end result is a soft and chewy naan that is perfect for pairing with any beer can chicken recipe.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Last but certainly not least, we have an Indian curry chicken recipe that is sure to become a favorite. The chicken is marinated in a blend of spices and yogurt before being cooked on the beer can. The result is a tender and juicy chicken with a flavorful and aromatic curry sauce. Serve it with some rice and naan for a delicious and satisfying meal.
Ingredients You Will Need
To make delicious Indian naan, you will need the following ingredients:
1. Flour
The main ingredient in naan is flour, and for this recipe, we will be using all-purpose flour. It is important to sift the flour before using it to ensure there are no lumps and to make the naan light and fluffy.
2. Yeast
Yeast is what gives the naan its soft and fluffy texture. Active dry yeast is the most commonly used type of yeast in naan recipes.
3. Yogurt
Yogurt is a key ingredient in making authentic Indian naan. It adds a tangy flavor and helps to make the naan soft and chewy. Plain yogurt works best for this recipe.
4. Milk
Milk adds a richness to the naan and helps to make it soft and tender. Whole milk is preferred for this recipe, but you can also use low-fat milk if desired.
5. Ghee or Butter
Ghee or butter is used in the dough and also for brushing the naan while it cooks. It adds a delicious flavor and helps to keep the naan moist.
Step-by-Step Instructions
1. Activate the Yeast
The first step in making naan is to activate the yeast. To do this, mix the yeast with warm water and a pinch of sugar. Let it sit for a few minutes until it becomes foamy.
2. Prepare the Dough
In a mixing bowl, combine the flour, activated yeast, yogurt, milk, ghee or butter, and a pinch of salt. Mix until a soft dough forms. Knead the dough for a few minutes until it becomes smooth and elastic.
3. Let the Dough Rise
Place the dough in a greased bowl, cover with a cloth, and let it rise in a warm place for about an hour. The dough should double in size.
4. Roll Out the Naan
Once the dough has risen, punch it down and divide it into equal-sized balls. On a floured surface, roll out the dough balls into thin circles.
5. Cook the Naan
Heat a skillet or tawa on high heat. Place the rolled out naan on the skillet and cook for about a minute on each side, or until it puffs up and gets golden brown spots. Brush with ghee or butter while cooking.
Enjoy Your Homemade Naan
Now that you know how to make delicious Indian naan at home, you can enjoy it with your favorite curries, chutneys, or even use it as a wrap for sandwiches. Impress your friends and family with your homemade naan and savor the flavors of Indian cuisine.
