20 Indian Naan Bread Recipe With Yogurt You Must Try Them!
Published on: Mar 30, 2024
Naan bread is a staple in Indian cuisine and is enjoyed all over the world for its soft and fluffy texture. While it may seem intimidating to attempt making this traditional bread at home, it is actually quite simple and can be made with just a few ingredients. In this article, we will share our delicious Indian naan bread recipe with yogurt, which adds a tangy and creamy element to the bread. So, gather your ingredients and let's get started!
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
Looking for a delicious and authentic Indian bread recipe? Look no further than this stovetop naan bread recipe! Made with just a few simple ingredients, this naan bread is soft, fluffy, and perfect for soaking up all the delicious flavors of your favorite Indian dishes.
Mix together flour, yeast, sugar, salt, and ghee in a large bowl. Slowly pour in warm milk and water, and mix until dough forms.
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Perfect Indian Naan Bread
Main Ingredients: Dry Yeast, Milk, All Purpose Unbleached Flour, Salt
No Indian meal is complete without a side of naan bread. This recipe for perfect Indian naan bread is easy to make and will elevate any curry or tandoori dish. The secret to achieving the perfect texture is using ghee in the dough and brushing it on top before cooking.
Knead the dough until it becomes smooth and elastic. Cover and let it rise for 1 hour. Then, divide the dough into equal portions and roll out into oval shapes.
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Tarka Dal & Naan Bread – Indian Favourites
Main Ingredients: Chana Dal, Onion, Green Chillies, Small Tomatoes
Tarka dal is a popular Indian lentil dish that pairs perfectly with naan bread. This recipe combines both dishes for a delicious and satisfying meal. The creamy dal and soft naan bread are a match made in heaven and will surely become a favorite in your household.
For the dal, sauté onions, garlic, and ginger until fragrant. Add in tomatoes, spices, and lentils, and let it simmer until creamy and tender. Serve with warm naan bread.
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Homemade Naan Bread
Main Ingredients: Naan, Active Dry Yeast, Milk, Sugar, All Purpose Flour
Why buy store-bought naan bread when you can make it at home with just a few ingredients? This homemade naan bread recipe is easy to follow and will give you perfectly soft and flavorful bread every time. Serve it with your favorite Indian dishes or use it as a base for pizzas or wraps.
After rolling out the dough, cook the naan bread on a hot cast iron skillet until it puffs up and gets charred spots. Brush with melted butter and sprinkle with chopped cilantro before serving.
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Whole Wheat Naan Bread - Vegan Indian Naan
Main Ingredients: Hot Water, Wheat Flour, Yeast, Sugar Syrup, Non Dairy
If you're looking for a healthier alternative to traditional naan bread, try this recipe for whole wheat naan bread. Made with whole wheat flour and plant-based milk, this naan is vegan-friendly and still has the same great taste and texture as the original.
Replace the ghee with olive oil and plant-based milk in the dough. Roll out and cook as directed, and then brush with olive oil and sprinkle with sea salt before serving.
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Easy Indian Naan Bread
Main Ingredients: All Purpose Flour, Salt, Instant Yeast, Milk, Plain
This naan bread recipe is perfect for beginners or for those short on time. With just a few ingredients and minimal prep, you can have warm and delicious naan bread on the table in no time. It's the perfect accompaniment to any Indian meal.
Mix together flour, yeast, sugar, and salt in a bowl. Slowly add in warm milk and water and mix until a dough forms. Let it rise for 30 minutes, then divide and roll out the dough.
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Simple Indian Garlic Naan Bread
Main Ingredients: Active Dry Yeast, Sugar, Warm Water, All Purpose Flour
Garlic lovers, rejoice! This simple Indian garlic naan bread recipe is packed with garlicky flavor in every bite. It's the perfect side dish for any meal, and the best part is, it's easy to make and requires minimal ingredients.
Knead minced garlic into the dough before letting it rise. Cook the naan bread and then brush with melted butter and sprinkle with garlic powder for an extra punch of flavor.
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Under 30 Minutes Chana Masala and Naan Bread
Main Ingredients: All Purpose Flour, Salt, Baking Soda, Yogurt, Oil
Short on time but craving some Indian flavors? This under 30-minute recipe for chana masala and naan bread has got you covered. The chickpea based curry is quick and easy to make, and the naan bread can be cooked in just a few minutes on a hot skillet.
For the chana masala, cook onions and garlic until soft, then add in chickpeas, tomatoes, and spices. Serve with warm naan bread for a satisfying meal in no time.
Once you try this homemade Indian naan bread, you'll never want to go back to store-bought. This recipe uses simple ingredients and is easy to make, but the end result is a delicious and authentic naan bread that will impress anyone who tries it.
After rolling out the dough, cook on a hot skillet until bubbly and charred in spots. Brush with melted butter and sprinkle with chopped parsley before serving.
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Indian Garlic Naan
Main Ingredients: Plain Flour, Baking Soda, Salt, Sugar, Yogurt, Oil
This Indian garlic naan recipe is a must-try for garlic lovers. The addition of garlic powder in the dough gives the bread a subtle garlicky flavor, while brushing it with melted butter and minced garlic before serving takes it to the next level.
Roll out the dough and cook on a hot skillet until puffed and charred. Brush with the butter and garlic mixture and sprinkle with crushed red pepper flakes for a touch of heat.
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Bread Uttapam, South Indian Snack
Main Ingredients: White Bread, Sooji, All Purpose Flour, Yogurt, Salt
If you're looking to switch up your traditional naan bread, try this recipe for bread uttapam. This South Indian snack is made with bread, onions, and spices and is cooked on a skillet until crispy and golden brown. It's the perfect snack or side dish for any Indian meal.
Blend together bread slices, onions, ginger, green chilies, and spices, and then cook on a hot skillet until crispy and golden brown. Serve with your favorite chutney or dip.
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Garlic Naan (Indian Flatbread)
Main Ingredients: Active Dry Yeast, Sugar, Water, All Purpose Flour
This classic recipe for garlic naan is a staple in Indian cuisine. Soft, fluffy, and packed with flavor, this naan bread is perfect for dipping in curries or using as a base for pizzas or wraps. Plus, it's easy to make and requires minimal ingredients.
After cooking the naan on a hot skillet, brush with melted butter and sprinkle with a mixture of minced garlic and chopped parsley before serving.
Main Ingredients: All Purpose Flour, Salt, Baking Powder, Dry Yeast, Warm
This homemade garlic naan recipe is a game-changer. The addition of garlic powder in the dough gives the bread a subtle garlicky flavor, while brushing it with a mixture of melted butter and minced garlic before serving takes it to the next level.
Roll out the dough and cook on a hot skillet until puffed and charred. Brush with the butter and garlic mixture and sprinkle with chopped green onions for a fresh and flavorful touch.
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Easy Vegan Naan (Indian Flatbread)
Main Ingredients: Warm Water, Active Dry Yeast, Sugar, Yoghurt, Oil
Vegans, rejoice! This recipe for easy vegan naan bread is perfect for you. Made with plant-based milk and olive oil, this naan is vegan-friendly and still has the same great taste and texture as the original. It's perfect for dipping or using as a base for pizzas or wraps.
After cooking the naan on a hot skillet, brush with olive oil and sprinkle with a mixture of sea salt and garlic powder for an extra kick of flavor.
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Chicken Tandoori Naan Bread Pizza
Main Ingredients: Chicken Breasts, Plain Yogurt, Fresh Ginger, Garlic
Put a twist on traditional pizza by using naan bread as the crust. This recipe for chicken tandoori naan bread pizza is a fusion of Indian and Italian flavors, and it's sure to become a new favorite. The tandoori spices and chicken add a unique and delicious flavor to the pizza.
Cook the naan bread on a hot skillet and then top with tandoori chicken, bell peppers, onions, and cheese. Bake in the oven until the cheese is melted and bubbly.
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Indian Style Butter Chicken And Naan
Main Ingredients: Rice, Chicken, Yogurt, Garam Masala, Paprika, Salt
This recipe for Indian style butter chicken and naan is a match made in heaven. The buttery and creamy chicken dish pairs perfectly with soft and fluffy naan bread. It's a must-try for anyone who loves Indian cuisine.
Cook chicken in a buttery and spicy tomato-based sauce, and serve with warm naan bread for a satisfying and flavorful meal.
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Naan Bread
Main Ingredients: Warm Water, Honey, Active Dry Yeast, All Purpose Flour
No Indian meal is complete without naan bread. This simple and authentic recipe for naan bread is a staple in Indian cuisine and is perfect for soaking up all the delicious flavors of your favorite dishes. It's quick and easy to make and requires just a few basic ingredients.
After rolling out the dough, cook on a hot skillet until puffed and charred in spots. Brush with melted butter and sprinkle with chopped cilantro before serving.
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Garlic Naan Bread
Main Ingredients: All Purpose Flour, Sugar, Salt, Baking Powder, Soda
This recipe for garlic naan bread is perfect for those who can't get enough of that garlicky flavor. The minced garlic in the dough gives it a subtle garlicky taste, while brushing it with a mixture of melted butter and garlic before serving takes it to the next level.
Cook the naan on a hot skillet and then brush with the butter and garlic mixture. Sprinkle with chopped parsley for a pop of color and flavor.
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Tandoori Chicken Naan Bread With Yogurt Sauce
Main Ingredients: Chicken Breast Tenders, Sauce, Naan Bread, Cucumber
This recipe for tandoori chicken naan bread with yogurt sauce combines two Indian favorites into one delicious dish. The tandoori spices and chicken add a unique and flavorful twist to the naan bread, and the cool and creamy yogurt sauce is the perfect accompaniment.
Cook the tandoori chicken on the naan bread and serve with a side of yogurt sauce for dipping.
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Basic Easy Naan Bread
Main Ingredients: Milk, Yogurt, All Purpose Flour, Baking Powder, Baking
If you're new to making naan bread, this basic and easy recipe is a great place to start. With just a few simple ingredients, you can have soft and fluffy naan bread in no time. It's perfect for beginners or for those short on time.
After cooking the naan on a hot skillet, brush with melted butter and sprinkle with chopped green onions for a fresh and flavorful touch.
The Importance of Yogurt in Naan Bread
Yogurt is an essential ingredient in many Indian recipes, and for good reason. Not only does it add a tangy and slightly sour flavor, but it also helps to tenderize the dough and give it a soft and fluffy texture. This is especially important in naan bread, as the yogurt helps to create those signature air pockets that make it so light and airy.
Choosing the Right Yogurt
When it comes to making naan bread, it's important to choose the right type of yogurt. Plain, full-fat yogurt works best, as it has a higher fat content which helps to create a richer and more tender dough. Greek yogurt or regular yogurt can be used, but make sure it is not flavored or sweetened.
Adding Yogurt to the Dough
In our Indian naan bread recipe with yogurt, the yogurt is added to the dough along with water, yeast, flour, and other ingredients. The acidity of the yogurt helps to activate the yeast, which is what gives the bread its rise and airy texture. It also helps to create a softer and more pliable dough, making it easier to work with and shape.
Yogurt as a Topping
In addition to being used in the dough, yogurt can also be used as a topping for naan bread. In Indian cuisine, plain yogurt is often served alongside naan bread as a cooling and refreshing accompaniment. You can also mix in some herbs and spices to create a flavorful yogurt dip to pair with your freshly baked naan bread.
In conclusion, yogurt plays a crucial role in creating the perfect naan bread. Its tangy flavor, tenderizing properties, and ability to help the dough rise make it an essential ingredient in this Indian staple. So, next time you're craving some homemade naan bread, remember to add some yogurt to your recipe for the best results.