17 Indian Naan Bread Recipe Jamie Oliver Cook Up Something Special!
Published on: Mar 30, 2024
Indian naan bread is a staple in many households, and for good reason. This traditional flatbread is not only delicious, but it's also incredibly versatile and can be enjoyed in a variety of ways. Whether you're looking to make your own naan bread for the first time or want to try a new recipe, look no further than this Indian naan bread recipe by the one and only Jamie Oliver. With a few simple ingredients and some basic cooking techniques, you'll have fresh, homemade naan bread in no time.
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
If you're looking to add an authentic touch to your meal, this Stovetop Naan Bread recipe is a must-try. Made with a combination of flour, yeast, milk, and yogurt, this soft and fluffy bread is perfect for dipping into your favorite curry or using as a wrap for your favorite Indian dishes. The best part? It can be made right on your stovetop in just a few simple steps.
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Homemade Naan Bread
Main Ingredients: Naan, Active Dry Yeast, Milk, Sugar, All Purpose Flour
Why settle for store-bought naan when you can easily make your own at home? This Homemade Naan Bread recipe uses basic ingredients like flour, yeast, and yogurt to create a delicious and versatile bread that's perfect for any Indian-inspired meal. Top it with your favorite herbs and spices for a personalized touch.
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Whole Wheat Naan Bread - Vegan Indian Naan
Main Ingredients: Hot Water, Wheat Flour, Yeast, Sugar Syrup, Non Dairy
For a healthier twist on traditional naan bread, try this Whole Wheat Naan Bread recipe. Made with whole wheat flour and coconut milk, this bread is both vegan and dairy-free. The result is a slightly nutty and hearty naan that pairs perfectly with your favorite curry dishes.
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Easy Indian Naan Bread
Main Ingredients: All Purpose Flour, Salt, Instant Yeast, Milk, Plain
If you're short on time but still want to enjoy homemade naan, this Easy Indian Naan Bread recipe is the perfect solution. Made with just four ingredients - flour, yogurt, oil, and baking powder - this recipe requires minimal effort and produces a deliciously soft and fluffy bread that's perfect for any Indian-inspired meal.
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Perfect Indian Naan Bread
Main Ingredients: Dry Yeast, Milk, All Purpose Unbleached Flour, Salt
With this Perfect Indian Naan Bread recipe, you'll never have to worry about tough or chewy naan again. The secret to this recipe is the addition of melted butter and milk, which gives the bread a rich and buttery flavor. Serve it warm and topped with your favorite herbs for the ultimate naan experience.
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Simple Indian Garlic Naan Bread
Main Ingredients: Active Dry Yeast, Sugar, Warm Water, All Purpose Flour
Garlic lovers, this one's for you. This Simple Indian Garlic Naan Bread recipe takes traditional naan bread to the next level by adding in garlic and cilantro for a burst of flavor. The result is a soft and flavorful bread that's perfect for mopping up your favorite Indian dishes.
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Tarka Dal & Naan Bread – Indian Favourites
Main Ingredients: Chana Dal, Onion, Green Chillies, Small Tomatoes
If you're looking for a complete Indian meal, look no further than this Tarka Dal & Naan Bread recipe. The dal, a traditional Indian lentil dish, is paired with homemade naan bread for a satisfying and flavorful meal. Serve it with some fragrant basmati rice for a well-rounded and delicious dinner.
This Indian Naan Bread recipe is a classic and foolproof way to make delicious naan bread at home. The dough is made with a combination of flour, yeast, and yogurt, and is then cooked on a hot griddle to create a soft and chewy bread that's perfect for any Indian meal.
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Tikka Masala - Jamie Oliver
Main Ingredients: Skinless Chicken Fillets, Flaked Almonds, Fresh Ginger
Take your naan bread to the next level by using it as a base for this delicious Chicken Tikka Masala recipe by Jamie Oliver. The warm and spicy flavors of the tikka masala pair perfectly with the soft and fluffy naan bread, creating a mouthwatering combination that you won't be able to resist.
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Chicken Tandoori Naan Bread Pizza
Main Ingredients: Chicken Breasts, Plain Yogurt, Fresh Ginger, Garlic
If you're craving pizza but want to switch it up, this Chicken Tandoori Naan Bread Pizza recipe is the perfect solution. Top naan bread with tandoori chicken, vegetables, and cheese for a unique and delicious twist on traditional pizza. Plus, using naan bread as the base makes this recipe quick and easy to make.
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Naan Bread
Main Ingredients: Warm Water, Honey, Active Dry Yeast, All Purpose Flour
For a simple yet delicious naan bread recipe, give this one a try. With just four ingredients - flour, yogurt, oil, and baking powder - this Naan Bread recipe is perfect for beginners or anyone looking for a quick and easy way to make homemade naan. Serve it with your favorite Indian dishes or use it as a wrap for a quick and tasty lunch.
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Tandoori Chicken Naan Bread With Yogurt Sauce
Main Ingredients: Chicken Breast Tenders, Sauce, Naan Bread, Cucumber
This Tandoori Chicken Naan Bread with Yogurt Sauce recipe brings together two classic Indian dishes for a flavorful and satisfying meal. The tandoori chicken is marinated in a blend of spices and yogurt, then cooked on the grill and served on top of soft and fluffy naan bread. Top it off with a creamy yogurt sauce for the ultimate taste experience.
This Indian Butter Chicken recipe is rich, creamy, and full of flavor. Served with homemade naan bread, this dish is sure to impress any dinner guests. The chicken is marinated in a blend of spices and yogurt, then cooked in a creamy tomato sauce for a mouthwatering and authentic taste of India.
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Under 30 Minutes Chana Masala and Naan Bread
Main Ingredients: All Purpose Flour, Salt, Baking Soda, Yogurt, Oil
Short on time? This Under 30 Minutes Chana Masala and Naan Bread recipe is perfect for a quick and flavorful meal. The chana masala, a spicy and tangy chickpea dish, pairs perfectly with soft and fluffy naan bread for a satisfying and delicious meal in under 30 minutes.
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Curry With Home-made Spices and 5-Minute Naan Bread
Main Ingredients: Cumin Seeds, Coriander Seeds, Mustard Seeds, Ground
Spice up your meal with this Curry with Home-made Spices and 5-Minute Naan Bread recipe. The homemade curry is made with a blend of fragrant spices, vegetables, and chickpeas, and is served with a quick and easy 5-minute naan bread. The result is a flavorful and satisfying meal that's perfect for any occasion.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
This Indian Chicken Korma recipe is a classic and comforting dish that's perfect for a cozy night in. The chicken is cooked in a creamy and aromatic sauce, and is best served with warm and fluffy naan bread for dipping. Make a big batch and freeze the leftovers for an easy and delicious meal anytime.
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Homemade Naan (Indian Flatbread)
Main Ingredients: Dry Active Yeast, Sugar, Water, Flour, Salt, Vegetable
If you love naan bread but want to avoid the store-bought versions, try making this Homemade Naan (Indian Flatbread) recipe. The dough is made with a combination of flour, yogurt, and milk, and is then cooked on a hot griddle to create a soft and delicious flatbread that's perfect for any Indian-inspired meal.
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Indian Naan II
Main Ingredients: Warm Water, Active Dry Yeast, White Sugar, All Purpose
This Indian Naan II recipe is a slightly different take on traditional naan bread, using a combination of whole wheat and white flours for a heartier and healthier version. Serve it with your favorite Indian dishes or use it as a wrap for a tasty and filling lunch option.
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Chicken Tikka And Naan Bread
Main Ingredients: Chicken Legs, Yoghurt, Unsalted Butter, Fresh Ginger
For a flavorful and satisfying meal, try this Chicken Tikka and Naan Bread recipe. The chicken is marinated in a blend of spices and yogurt, then cooked on the grill and served on top of soft and fluffy naan bread. Top it off with some fresh herbs and a squeeze of lemon for a burst of flavor.
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Oven-Baked Naan
Main Ingredients: Active Dry Yeast, Warm Water, Granulated Sugar
If you don't have a stovetop or grill, this Oven-Baked Naan recipe is the perfect alternative. The dough is made with a combination of flour, yogurt, and milk, and is then baked in the oven for a soft and fluffy bread that's perfect for any Indian-inspired meal. Plus, you can easily make a large batch and freeze the leftovers for later use.
The Ingredients You'll Need
1. Flour
The key ingredient in naan bread is flour, and for this recipe, you'll need all-purpose flour. This type of flour is perfect for making naan bread as it has a medium gluten content, which gives the bread its soft and chewy texture.
2. Yeast
To make the dough rise and give the naan bread its fluffy texture, you'll need active dry yeast. Make sure to check the expiration date on your yeast to ensure it is still active and will work properly in the recipe.
3. Yogurt
One of the unique ingredients in Jamie Oliver's naan bread recipe is plain yogurt. This adds a tangy flavor to the bread and also helps to keep it moist and soft.
4. Oil
You'll also need vegetable oil to add some moisture and richness to the dough. This will also help to prevent the naan bread from becoming too dry or tough.
5. Water
Lastly, you'll need warm water to activate the yeast and bring all the ingredients together to form a dough.
The Technique for Perfect Naan Bread
Now that you have all the ingredients, it's time to put them together to make delicious naan bread. Follow these simple steps for the perfect result:
1. Activate the Yeast
In a small bowl, mix together the warm water, yeast, and a pinch of sugar. Let it sit for about 5 minutes until the mixture becomes foamy. This means the yeast is activated and ready to use.
2. Mix the Ingredients
In a large mixing bowl, combine the flour, yogurt, oil, and the activated yeast mixture. Mix until a dough forms, then knead for about 10 minutes until the dough is smooth and elastic.
3. Let the Dough Rise
Place the dough in a greased bowl, cover it with a towel, and let it rise for about an hour in a warm place. This will allow the dough to double in size and become light and airy.
4. Roll Out the Dough
Once the dough has risen, divide it into smaller balls and roll them out into flat circles, about ¼ inch thick.
5. Cook the Naan Bread
Heat a large skillet or griddle over medium-high heat. Brush each naan bread with oil and cook for about 2 minutes on each side, until lightly golden and puffed up.
Enjoy Your Homemade Naan Bread!
Now that you have the perfect Indian naan bread, you can enjoy it in a variety of ways. Serve it as a side dish to your favorite curry, use it as a wrap for sandwiches, or dip it in some homemade hummus. The possibilities are endless with this delicious and versatile flatbread.
So next time you're craving some naan bread, skip the store-bought version and try making your own using this simple and tasty recipe by Jamie Oliver. Your taste buds will thank you.
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