15 Indian Mustard Chicken Curry Recipe They're Simply Irresistible!
Published on: Mar 30, 2024
Indian mustard chicken curry is a flavorful and aromatic dish that is perfect for any occasion. This traditional Indian dish combines succulent pieces of chicken with a rich and creamy curry sauce, infused with the unique flavor of mustard. Whether you are a curry lover or looking to try something new, this recipe is sure to impress your taste buds and leave you craving for more. So, let's get started and learn how to make this delicious Indian mustard chicken curry!
Achari Murg / Indian Style Chicken Curry in pickling...
Main Ingredients: Chicken, Fenugreek Seeds, Mustard Seeds, Cumin Seeds
This flavorful Indian style chicken curry is made with a blend of pickling spices, creating a tangy and aromatic dish that is sure to please. The chicken is marinated in a mixture of yogurt, ginger, garlic, and achari masala, giving it a rich and complex flavor. The curry is then slow cooked until the chicken is tender and the sauce has thickened to perfection. Serve this dish over a bed of rice or with a side of naan bread for a delicious and satisfying meal.
2of 20
Easy Chicken Curry without Coconut Milk or Cream |...
Main Ingredients: Chicken, Tomato, Onion, Garlic Paste, Ginger Paste
If you're looking for a creamy and flavorful chicken curry without the use of coconut milk or cream, look no further than this recipe. The chicken is cooked in a fragrant blend of spices and yogurt, creating a delicious and healthy dish that is perfect for weeknight dinners. The yogurt adds a tangy and creamy element to the curry, while still keeping it light and fresh. Serve with your favorite rice or naan for a complete meal.
3of 20
North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
This North Indian chicken curry is a classic dish that is sure to be a hit with your family and friends. The chicken is cooked in a rich and flavorful sauce made with a combination of spices, onions, and tomatoes. The result is a thick and hearty curry that is perfect for dipping your naan bread into. For an extra kick of flavor, add in some chopped green chilies or top with cilantro before serving.
4of 20
Aloo Curry (Indian Potato Curry)
Main Ingredients: Medium Potatoes, Cooking Oil, Mustard Seeds, Cumin
This delicious and comforting aloo curry is a staple in many Indian households. Made with potatoes, onions, and a blend of spices, this curry is hearty, filling, and perfect for vegetarians. The potatoes are cooked until soft and infused with the flavors of the spices, creating a dish that is both flavorful and satisfying. Serve with rice or naan for a complete meal.
This Indian chicken curry is a simple and delicious dish that is perfect for a weeknight dinner. The chicken is cooked in a fragrant blend of spices, onions, and tomatoes, creating a rich and flavorful sauce that is perfect for dipping your naan bread into. The key to this curry is to let it simmer slowly, allowing the flavors to meld together and creating a delicious and satisfying dish.
6of 20
Chettinad Chicken Curry-how to Make Chettinad Chicken...
Main Ingredients: Chicken, Oil, Mustard Seeds, Curry Leaves, Onion
Chettinad chicken curry is a popular dish from the Chettinad region of Tamil Nadu, India. The curry is made with a unique blend of spices, including fennel seeds, star anise, and black pepper, giving it a distinct and delicious flavor. The chicken is slow cooked in a rich and flavorful sauce made with onions, tomatoes, and coconut milk, creating a creamy and aromatic dish that is perfect served over rice or with naan bread.
7of 20
Slow Cooker Indian Chicken Curry
Main Ingredients: Yellow Onion, Powdered Ginger, Large Garlic Cloves
If you're looking for a hands-off way to make Indian chicken curry, this is the recipe for you. This slow cooker version is packed with flavor and requires minimal effort. The chicken is cooked in a fragrant blend of spices, onions, and tomatoes, creating a delicious and hearty curry that is perfect for a cozy night in. Serve with rice or naan bread for a complete meal.
8of 20
Indian Curry Pasta Salad
Main Ingredients: Fusilli Pasta, Olive Oil, Cooked Chicken Breast
If you're looking for a unique and flavorful twist on pasta salad, try this Indian curry pasta salad. The pasta is tossed in a homemade curry dressing made with a blend of spices, yogurt, and lime juice, creating a tangy and creamy sauce that coats the pasta perfectly. Add in some chopped chicken or vegetables for a complete and satisfying meal.
9of 20
Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This Indian curry chicken is a simple and delicious dish that is perfect for a weeknight dinner. The chicken is cooked in a fragrant blend of spices, creating a rich and flavorful sauce that is perfect for dipping your naan bread into. The key to this curry is to let it simmer slowly, allowing the flavors to meld together and creating a delicious and satisfying dish.
10of 20
Kerala Chicken Roast | Spicy Indian Chicken Roast
Main Ingredients: Chicken, Onions, Green Chillies, Tomato, Curd, Turmeric
This Kerala chicken roast is a spicy and flavorful dish that is perfect for those who love a little heat in their meals. The chicken is marinated in a blend of spices, including chili powder, coriander, and turmeric, before being roasted to perfection. The result is a tender and flavorful chicken dish that is perfect served with rice or naan bread.
11of 20
Nadan Kozhi Curry- Kerala Chicken Curry
Main Ingredients: Chicken, Onions, Garlic Cloves, Ginger, Green Chilli
This Nadan kozhi curry, also known as Kerala chicken curry, is a staple in many South Indian households. The chicken is cooked in a fragrant blend of spices, onions, and tomatoes, creating a rich and flavorful sauce that is perfect for dipping your naan bread into. For an extra kick of flavor, add in some chopped green chilies or top with cilantro before serving.
12of 20
Nadan kozhi curry | Kerala style chicken curry
Main Ingredients: Chicken, Oil, Coconut Oil, Mustard Seeds, Fennel Seeds
This Nadan kozhi curry, also known as Kerala style chicken curry, is a classic dish that is sure to be a hit with your family and friends. The chicken is cooked in a rich and flavorful sauce made with a combination of spices, onions, and tomatoes. The result is a thick and hearty curry that is perfect for dipping your naan bread into. For an extra kick of flavor, add in some chopped green chilies or top with cilantro before serving.
13of 20
Coorgi Koli Curry - Coorgi style Chicken Curry
Main Ingredients: Chicken, Red Chili Powder, Tamarind Extract, Chopped
This Coorgi koli curry, also known as Coorgi style chicken curry, is a delicious and flavorful dish from the Coorg region of India. The chicken is cooked in a blend of spices, including coriander, cumin, and cinnamon, creating a rich and aromatic sauce that is perfect for serving over rice or with naan bread. For an extra burst of flavor, top with some chopped cilantro before serving.
14of 20
Indian Butter Chicken (or Cauliflower!)
Main Ingredients: Chicken, Onion, Cinnamon Stick, Chilies, Garlic Cloves
This Indian butter chicken is a classic dish that is loved by many. The chicken is marinated in a blend of spices, yogurt, and lemon juice, before being cooked in a rich and creamy sauce made with butter, tomatoes, and cream. For a vegetarian twist, substitute the chicken with cauliflower for a delicious and hearty meal.
15of 20
Indian Spiced Potatoes with Chicken
Main Ingredients: Chicken, Plain Yogurt, Garam Masala, Turmeric, Black
These Indian spiced potatoes with chicken are a perfect side dish for any curry or can be enjoyed as a satisfying meal on their own. The potatoes are roasted with a blend of spices, including chili powder, coriander, and cumin, before being tossed with chicken for a protein-packed dish. Serve with rice or naan bread for a complete meal.
16of 20
Special Fried Chicken Curry, Kerala style Fried...
Main Ingredients: Chicken, Onion, Tomato, Green Chillies, Ginger, Chopped
This special fried chicken curry is a unique and delicious dish that is perfect for those who love a little crunch in their meals. The chicken is coated in a blend of spices, including turmeric and chili powder, before being fried to perfection. It is then added to a fragrant curry sauce for a flavorful and satisfying meal. Serve with rice or naan bread for a complete and delicious experience.
17of 20
Malabar Chicken Curry
Main Ingredients: Chicken, Cashews, Coconut Milk, Salt, Coconut Oil
This Malabar chicken curry is a classic dish from the Malabar region of Kerala, India. The chicken is cooked in a rich and flavorful sauce made with a blend of spices, onions, and tomatoes. The result is a thick and hearty curry that is perfect for dipping your naan bread into. For an extra burst of flavor, add in some chopped green chilies or top with cilantro before serving.
18of 20
Indian Chicken Rasam(chicken-black Pepper Soup).
Main Ingredients: Chicken, Salt, Tamarind Juice, Coriander Seeds, Cumin
This Indian chicken rasam, also known as chicken-black pepper soup, is a warming and comforting dish that is perfect for a cold day. The chicken is cooked in a fragrant broth made with black pepper, cumin, and coriander, giving it a delicious and spicy flavor. Serve with rice or enjoy on its own for a light and satisfying meal.
Main Ingredients: Chicken, Red Chillies, Seeds, Onion, Ginger Garlic
This achari chicken curry, also known as spicy pickled chicken curry, is a unique and flavorful dish that is perfect for those who love a little kick in their meals. The chicken is cooked in a blend of pickling spices, giving it a tangy and aromatic flavor. Serve with rice or naan bread for a complete and satisfying meal.
20of 20
Chicken Curry
Main Ingredients: Canola Oil, Chicken, Salt, Freshly Ground Pepper
This chicken curry is a classic and versatile dish that can be made in many different ways. Whether you prefer a spicy curry or a milder one, this recipe can be adjusted to your taste. The chicken is cooked in a rich and flavorful sauce made with a blend of spices, onions, and tomatoes. Serve with rice or naan for a complete and satisfying meal.
Ingredients:
For the chicken:
- 1kg boneless chicken, cut into bite-sized pieces
- 2 tablespoons mustard oil
- 1 teaspoon turmeric powder
- 1 teaspoon coriander powder
- 1 teaspoon cumin powder
- 1 teaspoon garam masala
- 1 teaspoon red chili powder
- Salt to taste
For the curry:
- 2 tablespoons mustard oil
- 1 large onion, finely chopped
- 2 cloves of garlic, minced
- 1-inch ginger, grated
- 2 tomatoes, finely chopped
- 1 teaspoon mustard seeds
- 1 teaspoon cumin seeds
- 1 bay leaf
- 1 cinnamon stick
- 2-3 green cardamoms
- 2-3 cloves
- 1 teaspoon turmeric powder
- 1 teaspoon coriander powder
- 1 teaspoon cumin powder
- 1 teaspoon garam masala
- Salt to taste
- 1 cup water
- Fresh coriander leaves for garnish
Instructions:
1. Marinate the chicken pieces with mustard oil, turmeric powder, coriander powder, cumin powder, garam masala, red chili powder, and salt. Let it rest for 30 minutes.
2. In a pan, heat 2 tablespoons of mustard oil over medium heat. Add the marinated chicken and cook until it turns golden brown. Remove from the pan and set aside.
3. In the same pan, add 2 more tablespoons of mustard oil. Once heated, add mustard seeds, cumin seeds, bay leaf, cinnamon stick, green cardamoms, and cloves. Let them splutter for a few seconds.
4. Add finely chopped onion and sauté until it turns translucent. Then add minced garlic and grated ginger and cook for another minute.
5. Add finely chopped tomatoes and cook until they turn mushy.
6. Add turmeric powder, coriander powder, cumin powder, garam masala, and salt. Mix well and cook for a minute.
7. Add 1 cup of water and bring it to a boil. Then add the cooked chicken pieces and let it simmer for 10-15 minutes until the chicken is fully cooked and the sauce thickens.
8. Garnish with fresh coriander leaves and serve hot with rice or naan.
9. Your delicious Indian mustard chicken curry is ready to be enjoyed!
This mouth-watering dish is a perfect blend of spices and flavors, with the pungent taste of mustard taking center stage. The mustard oil adds a unique depth of flavor to the dish, making it stand out from other chicken curries. The combination of aromatic spices like cumin, coriander, and garam masala adds a burst of flavors to every bite. This recipe is a must-try for anyone looking to explore the rich and diverse cuisine of India.
So, the next time you are craving a rich and creamy chicken curry, give this Indian mustard chicken curry recipe a try. Your taste buds will thank you!
.jpg)
