19 Indian Mushroom Sandwich Recipe Unleash Your Inner Chef!
Published on: Mar 27, 2024
If you're looking for a quick and delicious meal that is bursting with flavor, then you have come to the right place. Our Indian mushroom sandwich recipe is the perfect blend of spicy and savory, and it is sure to become a family favorite in no time. With just a few simple ingredients and easy steps, you can create a mouthwatering sandwich that will leave your taste buds dancing. So let's get started on this culinary journey and learn how to make this delectable sandwich.
Main Ingredients: White Sandwich Bread, Salted Butter, Mung Beans
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Chettinad Mushroom Masala (South Indian Mushroom...
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Vegetable Korma - Vegan Indian Side Dish
Main Ingredients: Button Mushrooms, Potatoes, Onion, Carrots, Frozen
This Vegetable Korma is a delicious and vegan side dish that is perfect for any Indian meal. Made with fresh vegetables and aromatic spices such as garam masala and turmeric, this dish is packed with flavor and nutrition.
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Mushroom Masala | Indian Mushroom Curry
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The mushrooms are cooked in a creamy tomato-based sauce, creating a dish that is both hearty and satisfying. Serve it over some warm rice or with some warm naan bread for a complete and delicious meal.
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This Indian Butter Chicken recipe is a classic and flavorful dish that is loved by many. Made with tender chicken and aromatic spices such as garam masala and turmeric, this dish is full of flavor and texture.
The chicken is simmered in a rich and creamy tomato-based sauce, creating a dish that is both hearty and satisfying. Serve it over some warm basmati rice for a complete and delicious meal.
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Indian Style Mushroom Stir Fry
Main Ingredients: White Button Mushrooms, Oil, Cumin Seeds, Onions
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15 Minutes Mushroom Matar Masala – Stir Fry
Main Ingredients: Mushroom, Frozen Peas, Onions, Ginger, Garlic, Medium
This Mushroom Matar Masala is a quick and easy dish that is perfect for those busy weeknights. Made with plump mushrooms and sweet green peas, this dish is full of flavor and texture.
The mushrooms and peas are stir-fried with aromatic spices such as garam masala and turmeric, creating a dish that is both spicy and satisfying. Serve it over some warm rice for a complete and delicious meal.
Ingredients
For the mushroom filling:
1 cup sliced mushrooms
1 small onion, finely chopped
1 clove garlic, minced
1 teaspoon cumin powder
1 teaspoon coriander powder
1 teaspoon garam masala
1 teaspoon red chili powder
2 tablespoons tomato puree
Salt to taste
2 tablespoons oil
For assembling the sandwich:
8 slices of bread
Butter for toasting
Green chutney for spreading
Tomato slices
Onion slices
Cucumber slices
Instructions
Step 1: Prepare the mushroom filling
In a pan, heat oil over medium heat and add the chopped onions. Sauté until they become translucent.
Add the minced garlic and cook for a minute.
Next, add the sliced mushrooms and cook until they become soft.
Now add the cumin powder, coriander powder, garam masala, and red chili powder. Mix well and cook for another minute.
Add the tomato puree and salt to taste. Stir and cook for a few minutes until the mixture thickens.
Remove from heat and let it cool down.
Step 2: Assemble the sandwich
Take two slices of bread and spread green chutney on one side of each slice.
Place a slice of tomato, onion, and cucumber on one slice of bread.
Next, add a generous amount of the mushroom filling on top of the veggies.
Cover with the other slice of bread and press gently.
Heat a pan over medium heat and add some butter.
Place the sandwich in the pan and toast until both sides are golden brown.
Repeat with the remaining slices of bread and filling.
Your Indian mushroom sandwich is ready to be served!
Step 3: Serve and enjoy
Cut the sandwiches into halves or quarters and serve hot with some ketchup or your favorite dipping sauce. This sandwich is perfect for a quick breakfast, lunch, or even as a snack. The combination of the crunchy vegetables and the flavorful mushroom filling will leave you wanting more. So don't wait any longer, try out this Indian mushroom sandwich recipe today and treat your taste buds to a burst of flavors!
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