15 Indian Mojito Recipe Discover Culinary Perfection!

Published on: Mar 27, 2024

Mojitos are a classic and refreshing cocktail that originated in Cuba, but did you know that there is also a popular Indian version of this drink? The Indian mojito, also known as the "desi mojito," is a delicious twist on the traditional recipe, incorporating some unique and aromatic flavors. If you're looking to add a touch of Indian flair to your next cocktail party, then this is the perfect recipe for you.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
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The History of Indian Mojito

The Indian mojito has its roots in the traditional Cuban version, which is made with white rum, sugar, lime juice, mint leaves, and club soda. It is believed that Indian immigrants who settled in Cuba brought their own flavors and spices, which eventually led to the creation of the Indian mojito.

The Indian Twist

Indian mojito adds a touch of Indian culture and flavor to this classic cocktail. Instead of using traditional white rum, this version uses spiced rum for a more robust and aromatic taste. The addition of chaat masala, a popular Indian spice blend, gives the drink a tangy and savory kick. The traditional mint leaves are replaced with tulsi (holy basil) leaves, which have a unique and refreshing flavor.

How to Make an Indian Mojito

To make an Indian mojito, start by crushing a few tulsi leaves in a glass. Add a spoonful of sugar and a pinch of chaat masala and muddle them together. Next, add spiced rum and lime juice to the glass and mix well. Top it off with soda water and garnish with a tulsi leaf and a slice of lime. Your Indian mojito is now ready to be served.

Perfect for any Occasion

The Indian mojito is the perfect drink for any occasion, whether it's a summer BBQ, a dinner party, or just a casual night in with friends. It's a refreshing and unique twist on the classic mojito that is sure to impress your guests. So why not give it a try and add a touch of Indian flavor to your next gathering? In conclusion, the Indian mojito is a delicious and refreshing cocktail that adds a touch of Indian culture to the traditional Cuban recipe. With its unique blend of spices and flavors, it's a must-try for any cocktail lover. So next time you're in the mood for a mojito, why not give the Indian version a try? Your taste buds will thank you.
15 indian mojito recipe Discover culinary perfection!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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