19 Indian Mixed Veg Recipe Experience Culinary Bliss Now!
Published on: Mar 26, 2024
The Indian cuisine is known for its vibrant flavors, diverse spices, and mouth-watering dishes. One such dish that encapsulates all these elements is the Indian mixed vegetable recipe. This dish is a medley of various vegetables, cooked together with aromatic spices and herbs, resulting in a burst of flavors and a healthy meal for all. Let's delve deeper into this delicious and nutritious dish.
Elevate your beer can chicken experience with these delicious and aromatic Indian-spiced mixed nuts. A perfect blend of cashews, almonds, and peanuts coated in a flavorful mix of Indian spices, these nuts are the perfect snack to munch on while your chicken is on the grill.
No Indian-inspired feast is complete without the classic butter chicken. Tender chicken pieces cooked in a rich and creamy tomato-based sauce, this dish is a crowd-pleaser. Serve it alongside your beer can chicken for a satisfying and flavorful meal.
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veg fritters | Indian style veg fritters
Main Ingredients: Gram Flour, Jowar Flour, Flour, Wheat Flour, Rice
For our vegetarian friends, these Indian-style veg fritters are a must-try. Made with a mix of vegetables and coated in a flavorful batter, these fritters are perfect for snacking on while your chicken cooks. Plus, they make a great side dish for your beer can chicken.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
If you're a fan of creamy and mild curries, then this Indian chicken korma is a must-try. Tender chicken cooked in a rich and velvety sauce made with yogurt, cashews, and aromatic spices, this dish pairs perfectly with a spicy beer can chicken for a balanced and satisfying meal.
Main Ingredients: Mixed Vegetables, Water, Salt, Large Onion, Small
This Chettinad mixed vegetable curry is a vegan option that packs a punch of flavor. Made with a mix of vegetables and a blend of South Indian spices, this curry is a perfect accompaniment to your beer can chicken. Serve it over rice for a complete and delicious meal.
If you're a seafood lover, this Indian shrimp curry is a must-try. Succulent shrimp cooked in a creamy and spicy sauce made with coconut milk and fragrant Indian spices, this dish is a perfect addition to your beer can chicken feast.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
For a vegetarian protein option, try this Indian chickpea coconut curry. Made with chickpeas, coconut milk, and a blend of spices, this dish is hearty and flavorful. Serve it alongside your beer can chicken for a complete and satisfying meal.
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Vegetable Raita (Mixed Veg Raita)
Main Ingredients: Medium Carrot, Cucumber, Green Bell Pepper, Small
Cool down your taste buds with this refreshing and creamy vegetable raita. Made with a mix of vegetables and yogurt, this side dish pairs perfectly with a spicy beer can chicken. It's also a great way to add some extra veggies to your meal.
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Mixed Veg-Paneer Bread Pakoda
Main Ingredients: Bread Slices, Oil, Medium Potatoes, Green Peas, Carrot
These mixed veg-paneer bread pakodas are a delicious and indulgent snack to enjoy while your beer can chicken cooks. A mix of vegetables and paneer (Indian cheese) coated in a flavorful batter and deep-fried to perfection, these pakodas are sure to be a hit.
No Indian-inspired meal is complete without a classic chicken curry. This recipe uses a blend of aromatic spices to create a flavorful and mouth-watering dish that pairs perfectly with a cold beer and your beer can chicken.
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Veg Kootu (Mixed Vegetable Kootu) – Video
Main Ingredients: Tuvar Dal, Peanuts, Salt, Carrot, Beans, Potato
Add some variety to your beer can chicken feast with this delicious and nutritious veg kootu. Made with a mix of vegetables and lentils, this dish is packed with protein and is a great way to incorporate more veggies into your meal.
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Veg Curry With Mixed Vegetables
Main Ingredients: Mixed Vegetables, Onion, Tomatoes, Chopped Cilantro
This veg curry with mixed vegetables is a simple and flavorful dish that pairs perfectly with your beer can chicken. Made with a mix of spices and vegetables, this curry is easy to make and a great addition to your Indian-inspired meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Add some protein and fiber to your beer can chicken feast with this delicious Indian dal nirvana. Made with a mix of lentils and spices, this dish is hearty and satisfying. Serve it alongside your chicken for a well-balanced meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This Indian curry chicken is a simple and flavorful dish that pairs perfectly with your beer can chicken. With a blend of aromatic spices and a touch of cream, this dish is sure to be a hit with your family and friends.
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Indian Mixed Beans Curry
Main Ingredients: Black Lentil, Rajma, Chole, Kale, Dried Black Eyed
For a vegetarian protein option, this Indian mixed beans curry is a must-try. Made with a mix of beans and a blend of Indian spices, this dish is hearty and flavorful. Serve it alongside your beer can chicken for a complete and satisfying meal.
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Mixed Vegetable Achar - North Indian Style | Mixed...
Main Ingredients: Nigella Seeds, Vinegar, Mustard Oil, Carrots
This mixed vegetable achar is a tangy and spicy side dish that pairs perfectly with your beer can chicken. Made with a mix of vegetables and pickling spices, this dish adds a punch of flavor to your meal.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This Indian coconut lentil curry is a creamy and flavorful dish that pairs well with a spicy beer can chicken. Made with lentils, coconut milk, and a blend of spices, this dish is easy to make and a great way to add some protein to your meal.
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Veg puff Indian bakery style
Main Ingredients: Pastry Dough, Medium Potato, Small Carrot, Green Peas
These veg puff Indian bakery style snacks are a delicious and indulgent treat to enjoy while your beer can chicken cooks. Made with a flaky puff pastry and a flavorful vegetable filling, these puffs are sure to be a hit with your family and friends.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This North Indian chicken curry is a flavorful and satisfying dish that pairs perfectly with your beer can chicken. Made with a blend of spices and a touch of cream, this dish is sure to impress.
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Veg Out With Indian-Chinese Manchurian Cauliflower
Main Ingredients: Cauliflower, Carrots, Yellow Onion, Masala, Black Salt
For a twist on traditional Indian flavors, try this Indian-Chinese manchurian cauliflower dish. Tender cauliflower florets coated in a spicy and tangy sauce, this dish is a great way to add some variety to your beer can chicken feast.
Ingredients
The vegetables
The star of this dish is the mixed vegetables, which can include potatoes, carrots, cauliflower, peas, green beans, bell peppers, and more. These vegetables not only add a variety of textures and colors to the dish, but they also provide essential nutrients and vitamins.
The spices
No Indian dish is complete without a blend of aromatic spices. The must-have spices for this recipe include cumin, coriander, turmeric, garam masala, and red chili powder. These spices not only add depth and complexity to the dish but also have numerous health benefits.
The base
To bring all the flavors together, you will need a base for the dish. Onions, garlic, and ginger are the perfect trio to create a flavorful base for this recipe. They add a depth of flavor and enhance the taste of the vegetables and spices.
Method
Preparation
Start by washing and chopping all the vegetables into bite-sized pieces. Next, grind the onions, garlic, and ginger into a paste.
Sautéing
In a large pan, heat oil and add the cumin seeds. Once they start to sizzle, add the onion-garlic-ginger paste and sauté until it turns golden brown.
Adding the spices
Next, add the spices - cumin powder, coriander powder, turmeric, garam masala, and red chili powder. Sauté for a minute until the spices release their aroma.
Cooking the vegetables
Now, add the chopped vegetables to the pan and mix well with the spices. Add a little water and cover the pan, letting the vegetables cook for about 10-12 minutes. Stir occasionally and add more water if needed.
Serving
Once the vegetables are cooked, check for seasoning and add salt according to your taste. Garnish with fresh cilantro and serve hot with rice or flatbread.
Health benefits
The Indian mixed vegetable recipe is not only delicious but also packed with numerous health benefits. The various vegetables used in this dish provide essential vitamins, minerals, and fiber, promoting overall health. The spices used in this recipe have anti-inflammatory and antioxidant properties, aiding in digestion and boosting the immune system.
In conclusion, the Indian mixed vegetable recipe is a perfect blend of flavors, textures, and nutrients, making it a must-try for all. So, gather your ingredients, follow the method, and enjoy this healthy and delicious dish.
