16 Indian Mixed Fried Rice Recipe You Must Try Them!
Published on: Mar 30, 2024
Indian mixed fried rice is a popular and delicious dish that combines the fragrant spices of India with the classic Chinese staple of fried rice. This fusion dish has become a favorite among food enthusiasts and for good reason. The combination of bold flavors, colorful ingredients, and easy preparation make this dish a go-to for any occasion. In this article, we will dive into the world of Indian mixed fried rice and learn how to create this mouth-watering dish in the comfort of your own home.
Paneer Jalfrezi (Indian Cottage Cheese with Mixed...
Main Ingredients: Basmati Rice, Onion, Mint Leaves, Green Chilies, Ginger
Paneer Jalfrezi is a popular Indian dish that combines the rich and creamy texture of paneer with a variety of colorful vegetables. This flavorful dish is perfect for vegetarians and can be enjoyed as a main course or as a side dish. To make Paneer Jalfrezi, paneer is first marinated in a blend of spices, then stir-fried with mixed vegetables such as bell peppers, onions, and tomatoes. The dish is then finished off with a tangy and spicy sauce. It is best served with Indian style fried rice for a complete and satisfying meal.
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Fried Rice – Indian style
Main Ingredients: Basmati Rice, Cinnamon Stick, Cloves, Peppercorns
Fried rice is a staple in many Asian cuisines, and Indian style fried rice is no exception. This Indian twist on the classic dish features basmati rice cooked with a blend of Indian spices such as cumin, coriander, and turmeric. It can also include vegetables like carrots, peas, and beans for added nutrition and texture. This dish is perfect for using up leftover rice and can be enjoyed as a main course or as a side dish with your favorite Indian curry.
Butter chicken, also known as murg makhani, is a classic Indian dish that has gained popularity all over the world. Tender chicken pieces are marinated in a blend of spices and yogurt, then grilled or roasted and served in a rich and creamy tomato-based sauce. The dish gets its name from the generous amount of butter used in the sauce, giving it a velvety smooth texture and a deliciously indulgent flavor. This dish is best served with steamed rice or naan bread for soaking up all the delicious sauce.
Indian fried rice is a simple yet flavorful dish that is perfect for a quick and easy weeknight meal. It is made with basmati rice and a blend of Indian spices such as cumin, coriander, and garam masala. This dish can be enjoyed on its own or paired with your favorite Indian curry, tandoori chicken, or grilled vegetables. It is also a great way to use up leftover rice, making it a convenient and budget-friendly option for busy days.
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Indian Masala Fried Rice (Phodnicha Bhat)
Main Ingredients: Basmati Rice, Garam Masala, Ground Turmeric, Chilli
Phodnicha Bhat, also known as Indian Masala Fried Rice, is a popular dish in the state of Maharashtra in India. It is made with basmati rice cooked in a blend of Indian spices such as mustard seeds, cumin, and turmeric. The dish is then topped with crispy fried onions and roasted peanuts for added crunch and flavor. This dish can be enjoyed on its own or paired with raita or pickle for a complete and satisfying meal.
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Spinach Fried Rice (Indian) | Palak Fried Rice
Main Ingredients: Basmati Rice, Small Onion, Medium Bell Pepper, Frozen
Spinach fried rice, also known as Palak fried rice, is a nutritious and delicious dish that is perfect for vegetarians. It is made with spinach puree mixed with basmati rice and a blend of Indian spices such as cumin, coriander, and garam masala. This dish is not only visually appealing with its vibrant green color, but it also packs a punch of flavor and nutrition. Serve it as a side dish or add some paneer or tofu for a protein-rich main course.
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15-Minute Vegetable Fried Rice, Indian-Style
Main Ingredients: Basmati Rice, Coconut Oil, Mustard Seeds, Onion, Green
If you're looking for a quick and easy meal that is also packed with flavor, then this Indian-style vegetable fried rice is the perfect choice. It is made with a variety of vegetables such as carrots, peas, and beans, along with basmati rice and a blend of Indian spices. The dish comes together in just 15 minutes, making it a great option for busy weeknights. It can be enjoyed on its own or paired with your favorite Indian curry for a complete and satisfying meal.
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Indian Fried Rice With Shrimp And Cashews
Main Ingredients: Curry Powder, Soy Sauce, Water, Salt, Peanut Oil
This Indian twist on the classic fried rice recipe features shrimp and cashews for added protein and crunch. The dish is made with basmati rice cooked with a blend of Indian spices such as cumin, coriander, and garam masala. It is then topped with shrimp and cashews that have been tossed in a spicy and tangy sauce. This dish is perfect for seafood lovers and can be enjoyed as a main course or as a side dish.
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Capsicum Pulao - Indian fried rice with bell pepper
Main Ingredients: Basmati Rice, Capsicum, Onion, Ginger, Garlic, Ghee
Capsicum Pulao, also known as Indian fried rice with bell pepper, is a colorful and flavorful dish that is perfect for special occasions or as a main course for a vegetarian meal. It is made with basmati rice cooked with a blend of Indian spices such as cumin, coriander, and garam masala. The dish also features bell peppers for added nutrition and a burst of color. It can be enjoyed on its own or paired with a raita or pickle for a complete and satisfying meal.
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Fried Rice
Main Ingredients: Butter, Eggs, Medium Carrots, White Onion, Frozen Peas
Fried rice is a versatile dish that can be enjoyed in many different ways, and Indian style fried rice is no exception. It can be made with a variety of ingredients and can be customized to suit your taste preferences. Some popular additions to Indian fried rice include chicken, shrimp, tofu, and a variety of vegetables. It is best enjoyed with your favorite Indian curry or as a standalone dish for a quick and easy meal.
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Chicken Tikka Masala
Main Ingredients: Boneless Skinless Chicken Breasts, Masala, Plain
Chicken Tikka Masala is a beloved Indian dish that has become a favorite in many countries around the world. It is made with tender pieces of chicken marinated in a blend of spices and yogurt, then grilled or roasted and served in a rich and creamy tomato-based sauce. The dish is typically enjoyed with steamed rice or naan bread for a complete and satisfying meal. It is a must-try for anyone who loves Indian cuisine.
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Indian Turkey Curry
Main Ingredients: Rice, Turkey Breast, Onion, Oil, Curry Powder, Coconut
If you're looking for a unique and delicious way to enjoy leftover Thanksgiving turkey, then this Indian turkey curry is the perfect recipe for you. It is made with shredded turkey cooked in a blend of Indian spices such as cumin, coriander, and garam masala. The dish is also packed with vegetables like carrots, peas, and potatoes for added nutrition and texture. Serve it with steamed rice or naan bread for a complete and satisfying meal.
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Ghee fried rice | Ghee rice recipe | South Indian veg...
Main Ingredients: Rice, Ghee, Cashews, Raisins, Curry Leaves, Pepper
Ghee fried rice, also known as ghee rice, is a popular dish in South Indian cuisine. It is made with basmati rice cooked in ghee and flavored with whole spices like cinnamon, cardamom, and cloves. This dish can be enjoyed on its own or paired with a variety of vegetarian curries for a complete and satisfying meal. The addition of ghee gives this dish a rich and buttery flavor that is sure to please your taste buds.
Dahl, also known as dal, is a popular Indian dish made with lentils and a variety of spices. It is a staple in many Indian households and is known for its comforting and nourishing properties. To make Indian Red Lentil Dahl, red lentils are cooked with a blend of Indian spices such as cumin, coriander, and turmeric, then topped with tempered spices for added flavor and texture. It is typically enjoyed with steamed rice or naan bread for a complete and satisfying meal.
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Lemon Rice – Indian Rice
Main Ingredients: Rice, Lemon Juice, Cashewnuts, Mustard Seeds, Bengal
Lemon rice is a refreshing and flavorful dish that is popular in South Indian cuisine. It is made with basmati rice cooked in a blend of whole spices and tempered with mustard seeds and curry leaves for added flavor. The dish is finished off with a generous squeeze of lemon juice for a tangy and zesty flavor. It is best enjoyed as a side dish with your favorite South Indian curry or as a standalone dish for a quick and easy meal.
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Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
Indian Lemon Rice is a simple and flavorful dish that is perfect for a quick and easy meal. It is made with basmati rice cooked with a blend of Indian spices such as mustard seeds, cumin, and turmeric. The dish is then topped with roasted peanuts and tempered with curry leaves and lemon juice for a burst of flavor and texture. It can be enjoyed on its own or paired with your favorite Indian curry for a complete and satisfying meal.
Adai Dosa is a popular South Indian dish that is enjoyed for breakfast or as a snack. It is made with a blend of lentils and rice that is ground into a batter and then cooked on a griddle. This dish is packed with protein and fiber and is a great way to start your day. It can be enjoyed with coconut chutney or sambar for added flavor and nutrition.
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Indian Vegetable Fried Rice
Main Ingredients: Olive Oil, Cumin Seeds, Minced Garlic, Minced Ginger
Indian vegetable fried rice is a simple and flavorful dish that can be enjoyed as a main course or as a side dish. It is made with basmati rice cooked with a blend of Indian spices such as cumin, coriander, and garam masala. The dish also features a variety of vegetables such as carrots, peas, and beans for added nutrition and texture. It is best served with your favorite Indian curry or as a standalone dish for a quick and easy meal.
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The BEST Fried Rice!
Main Ingredients: Butter, Eggs, Medium Carrots, White Onion, Frozen Peas
This Indian-style fried rice recipe is a must-try for anyone who loves flavorful and aromatic dishes. It is made with basmati rice cooked in a blend of Indian spices such as cumin, coriander, and turmeric. The dish also features a variety of vegetables like carrots, peas, and bell peppers for added nutrition and flavor. The end result is a dish that is bursting with flavor and is sure to become a family favorite.
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Indian Style Vegetable Fried Rice
Main Ingredients: Basmati Rice, Cabbage, Medium Carrot, Zucchini, Diced
This Indian-style vegetable fried rice is a simple and delicious dish that is perfect for a quick and easy meal. It is made with basmati rice cooked with a blend of Indian spices such as cumin, coriander, and garam masala. The dish also features a variety of vegetables such as carrots, peas, and beans for added nutrition and texture. It can be enjoyed on its own or paired with your favorite Indian curry for a complete and satisfying meal.
The Ingredients
The Basics
The key to any good fried rice dish is having the right set of ingredients. For Indian mixed fried rice, you will need basmati rice,vegetables, and spices. Basmati rice is a long-grain rice that is commonly used in Indian cuisine and gives this dish its signature texture. As for vegetables, you can use a combination of onions,bell peppers,carrots, and peas. These vegetables not only add color and texture but also provide a good dose of nutrients. Finally, the spices that give this dish its distinct Indian flavor include curry powder,cumin,coriander, and turmeric.
Optional Additions
If you want to take your Indian mixed fried rice to the next level, you can add in some protein such as chicken,shrimp, or tofu. You can also add in nuts like cashews or almonds for some added crunch. These optional additions not only enhance the flavor but also make this dish a well-rounded meal.
The Preparation
Cooking the Rice
The first step in making Indian mixed fried rice is to cook the basmati rice. Start by rinsing the rice in cold water until the water runs clear. Then, add the rice to a pot with water and bring it to a boil. Once it starts boiling, reduce the heat and let it simmer for about 15-20 minutes until the rice is fully cooked.
Sautéing the Vegetables
While the rice is cooking, you can start preparing the vegetables. Heat some oil in a pan and add in the chopped onions, bell peppers, carrots, and peas. Sauté the vegetables until they are slightly softened.
Adding the Spices
Once the vegetables are cooked, add in the spices and mix well. The aroma of these spices will start to fill your kitchen and give you a preview of the deliciousness to come.
Combining Everything
Once the rice is cooked and the vegetables are seasoned, you can combine everything together in a pan. Stir-fry everything together for a few minutes until the flavors are well combined and the rice is fully coated with the spices.
Serving and Enjoying
Once your Indian mixed fried rice is ready, you can serve it hot and garnish it with some fresh cilantro or green onions. This dish goes well with a side of raita or chutney and is perfect for a quick and flavorful meal.
In Conclusion
Indian mixed fried rice is a versatile and delicious dish that can be customized to fit your taste preferences. With simple ingredients and easy preparation, you can create a restaurant-quality meal in your own kitchen. So next time you're in the mood for some Indian cuisine, give this recipe a try and treat your taste buds to a flavorful adventure.
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