18 Indian Mix Vegetable Recipe By Sanjeev Kapoor Savor The Mouthwatering Goodness!

Published on: Mar 30, 2024

Sanjeev Kapoor is a renowned Indian chef known for his innovative and delicious recipes. His expertise in Indian cuisine has made him a household name, and one of his most popular and versatile recipes is the Indian Mix Vegetable dish. This dish is a perfect blend of different vegetables and spices, making it both healthy and flavorful. Let's take a closer look at this delectable recipe and learn how to make it at home.

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paneer tikka masala(Sanjeev Kapoor)

Main Ingredients: Paneer, Veggies, Yogurt, Garlic Paste, Chili Powder
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Indulge in the rich and creamy flavors of this classic Indian dish with a twist. Made with succulent cubes of paneer (Indian cottage cheese) marinated in a spicy yogurt-based sauce, this Paneer Tikka Masala recipe by celebrity chef Sanjeev Kapoor is sure to be a crowd-pleaser. Served with fragrant basmati rice or warm naan bread, this dish is perfect for any occasion.
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South Indian Style Cauliflower & Veggie Stew -Dappalam...

Main Ingredients: Veggies, Large Tomato, Cilantro, Garlic Ginger Paste
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Looking for a vegetarian alternative to chicken curry? Try this South Indian Style Cauliflower & Veggie Stew - Dappalam recipe, packed with flavorful spices and hearty vegetables. This delicious stew is perfect for a comforting meal on a chilly evening or for entertaining guests. Serve with steamed rice or crusty bread for a satisfying and nutritious meal.
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Indian Style Masala Pasta

Main Ingredients: Brown Rice Pasta, Onion, Garlic Cloves, Ginger, Peanut
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Put a desi twist on your favorite Italian dish with this Indian Style Masala Pasta recipe. Made with a blend of aromatic spices and vegetables, this fusion dish is sure to be a hit with both kids and adults. Quick and easy to make, this pasta dish is perfect for a weeknight dinner or as a lunch option for work or school.
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Looking for a protein-packed vegetarian option? These Indian Vegetarian Meatballs are the perfect alternative to traditional meatballs. Made with a flavorful blend of spices and lentils, these meatless meatballs are perfect served with a side of rice or in a warm pita with your favorite toppings. These are sure to become a family favorite!
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Instant Pot Indian Vegetable Masala Pasta

Main Ingredients: Veggies, Elbow Macaroni, Water, Masala, Ghee, Salt
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For a quick and easy meal, try this Instant Pot Indian Vegetable Masala Pasta recipe. Made with a colorful mix of veggies and the perfect blend of spices, this dish is full of flavor and nutrition. Plus, using the Instant Pot cuts down on cooking time, making this a great option for busy weeknights.
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Baked Kitchari Casserole (Spiced Lentil Rice Casserole)

Main Ingredients: Red Lentils, Basmati Rice, Bay Leaves, Vegetables
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If you're looking for a healthy and comforting meal, try this Baked Kitchari Casserole. This dish is a modern twist on the traditional Indian dish of kitchari, made with a blend of lentils, rice, and spices. Baked to perfection in a casserole dish, this dish is perfect for a family dinner or for meal prep for the week.
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Vegan Malabar Curry with Veggies and Beans

Main Ingredients: Shredded Coconut, Fennel Seeds, Clove, Green Cardamom
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This Vegan Malabar Curry is bursting with flavor and packed with nutritious vegetables and protein-rich beans. Made with a blend of aromatic spices, coconut milk, and a variety of veggies, this curry is sure to satisfy both your tastebuds and your hunger. Serve with rice or naan bread for a complete meal.
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RESTAURANT STYLE MIX VEGETABLE SABZI

Main Ingredients: Veggies, Onion, Tomatoes, Oil, Butter, Red Chili
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For a restaurant-style meal at home, try this Mix Vegetable Sabzi recipe. Made with a colorful mix of vegetables and a flavorful spice blend, this dish is perfect for a dinner party or a special occasion. Serve with roti or naan for a delicious and satisfying meal.
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Vegetarian Shepherd’s Pie with Lentils and Indian...

Main Ingredients: Olive Oil, Medium Onion, Garlic, Carrots, Celery, Green
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If you're craving comfort food, try this Vegetarian Shepherd's Pie with Lentils and Indian spices. This twist on the classic dish is packed with protein and flavor, making it a hearty and satisfying meal. The lentil mixture is topped with a layer of creamy mashed potatoes and baked to perfection, making this a perfect dish for a cozy night in.
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Masala Corn Chaat Cup | Easy Indian Street Food

Main Ingredients: Corn Kernels, Butter, Veggies, Chaat Masala, Salt
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Add some spice to your snack game with these Masala Corn Chaat Cups. This easy Indian street food recipe combines the classic flavors of chaat masala and crunchy corn for a delicious and addictive snack. Perfect for parties or as a quick snack, these cups are sure to be a hit with everyone.
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Hummus Artichoke Dip

Main Ingredients: Hummus, Artichoke Hearts, Mexican Cheese, Bread
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For a healthier twist on the classic party dip, try this Hummus Artichoke Dip. Made with creamy hummus and tangy artichokes, this dip is packed with flavor and nutrition. Serve with pita chips or fresh veggies for a tasty and guilt-free party snack.
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Paneer Jalfrezi (Indian Cottage Cheese with Mixed...

Main Ingredients: Basmati Rice, Onion, Mint Leaves, Green Chilies, Ginger
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For a restaurant-quality dish at home, try this Paneer Jalfrezi recipe. Made with a mix of colorful vegetables and paneer (Indian cottage cheese), this dish is full of flavor and protein. Serve with rice or naan for a complete and satisfying meal.
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Healing Ayurvedic Kitchari

Main Ingredients: Moong Dal, Red Lentils, Brown Basmati Rice, Oil, Cumin
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This Healing Ayurvedic Kitchari recipe is perfect for when you need a reset or just want a comforting and nutritious meal. Made with a blend of lentils, rice, and spices, this dish is easy on the digestion and full of healing properties. Perfect for a rainy day or when you're feeling under the weather.
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Vegetable Puff

Main Ingredients: Veggie, Puff Pastry, Oil, Onion, Ginger Garlic Paste
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For a delicious and easy snack or appetizer, try these Vegetable Puffs. Made with a flaky puff pastry and a variety of veggies, these puffs are perfect for a party or as a quick snack. Customize the vegetables to your liking and enjoy the crispy and flavorful results.
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Oven-Roasted Cauliflower with Tandoori Masala

Main Ingredients: Cauliflower, Olive Oil, Garlic Clove, Tandoori Masala
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This Oven-Roasted Cauliflower with Tandoori Masala recipe is the perfect side dish for any Indian-inspired meal. The flavorful blend of spices and roasted cauliflower adds a delicious and healthy twist to a traditional vegetable dish. Serve alongside your favorite curry or enjoy as a snack on its own.
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Chicken and Yellow Rice One Pot Dish

Main Ingredients: Basmati Rice, Hot Water, Chicken Breast, Onions
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For a quick and easy weeknight meal, try this Chicken and Yellow Rice One Pot Dish. Made with tender chicken and fragrant yellow rice, this dish is full of flavor and perfect for feeding a crowd. Plus, it only requires one pot for easy cleanup!
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Instant Pot Vegetable Biryani

Main Ingredients: Basmati Rice, Oil, Cardamom Pods, Cloves, Bay Leaf
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This Instant Pot Vegetable Biryani recipe is a game-changer for busy weeknights. Using the Instant Pot cuts down on cooking time and makes this dish a breeze to put together. Packed with a variety of vegetables and aromatic spices, this biryani is a complete and satisfying meal on its own.
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Pasta In Coconut Curry Sauce

Main Ingredients: Penne Pasta, Oil, Curry Leaves, Pandan Leaf, Cardamoms
This Pasta In Coconut Curry Sauce recipe is a fusion of Italian and Indian flavors, making for a unique and delicious dish. The creamy coconut curry sauce is the perfect complement to the pasta, and the addition of veggies makes this a complete and nutritious meal. Perfect for a meal prep lunch or a quick dinner.
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Vegetable Jalfrezi - Smoky Tangy Veggie Stir fry.

Main Ingredients: Oil, Red Onion, Red Bell Pepper, Green Bell Pepper
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If you're looking for a flavorful and healthy side dish, try this Vegetable Jalfrezi recipe. Made with a medley of vegetables and a tangy and smoky spice blend, this dish is a perfect accompaniment to any meal. Serve with rice or naan for a complete and satisfying meal.
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Spicy Masala Oats

Main Ingredients: Instant Oats, Veggies, Onion, Turmeric, Red Chili
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For a quick and healthy breakfast or snack, try this Spicy Masala Oats recipe. Made with a blend of spices and savory oats, this dish packs a punch of flavor and nutrition. Customize the spice level to your liking and enjoy as a filling and delicious meal.

The Ingredients You'll Need

1. Colorful and Nutritious Vegetables

To make this dish, you'll need a variety of fresh vegetables like carrots, bell peppers, potatoes, cauliflower, peas, and green beans. These vegetables not only add color and texture to the dish but are also packed with essential nutrients like vitamins, minerals, and fiber. Carrots are rich in beta-carotene, which is essential for good eye health, while bell peppers are high in vitamin C, which helps boost your immune system. Potatoes are a good source of potassium, while cauliflower is rich in antioxidants. Peas and green beans are also loaded with vitamins and minerals, making this dish a wholesome and nutritious option for any meal.

2. Aromatic Spices

What sets this dish apart is the use of aromatic Indian spices. You'll need garam masala, a mix of various spices like cinnamon, cardamom, cumin, and coriander, which adds depth and warmth to the dish. Other essential spices include turmeric, which gives the dish its vibrant color and has anti-inflammatory properties, and cumin, which aids in digestion.

3. Flavorful Tomato-Onion Base

To create the base for this dish, you'll need tomatoes, onions, ginger, and garlic. This combination adds a tangy and spicy flavor to the dish. Tomatoes are rich in vitamin C and lycopene, which is known to have antioxidant properties. Onions, ginger, and garlic not only add flavor but also have numerous health benefits, including boosting immunity and aiding in digestion.

How to Make Indian Mix Vegetable

Step 1: Preparing the Vegetables

Start by chopping all the vegetables into bite-sized pieces. It's important to cut them evenly so that they cook evenly. You can use a mix of vegetables according to your preference and availability.

Step 2: Creating the Tomato-Onion Base

In a pan, heat some oil and add chopped onions, ginger, and garlic. Once they turn golden brown, add chopped tomatoes and cook until they turn into a thick paste. This is the base for our dish.

Step 3: Adding the Vegetables and Spices

Add the chopped vegetables to the pan and mix well with the tomato-onion base. Now add the spices, including garam masala, turmeric, cumin, and salt, according to your taste. Mix everything together and let it cook for 10-15 minutes on medium heat.

Step 4: Finishing Touches

Once the vegetables are cooked, turn off the heat and let it rest for a few minutes. Garnish with some fresh coriander leaves and serve hot with rice or roti. In conclusion, Indian Mix Vegetable is a delicious and healthy dish that is easy to make and can be customized according to your taste preferences. With a variety of colorful vegetables and aromatic spices, this dish is a feast for both your taste buds and your health. So why not give this recipe a try and add some Indian flavors to your dinner table?
18 indian mix vegetable recipe by sanjeev kapoor Savor the mouthwatering goodness!

Indian Style Masala Pasta

yield: 4 total time: 50 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 1/2 cups brown rice pasta
  • 1/2 onion chopped finely
  • 4 garlic cloves minced
  • 1 teaspoon ginger minced
  • 2 tablespoons peanut oil
  • 1 teaspoon cumin seeds
  • 2 green chilies chopped
  • 1 cup veggies
  • 2 tomatoes finely chopped
  • 2 tablespoons tomato ketchup
  • 2 tablespoons Ragu Pasta Sauce
  • 1 teaspoon turmeric powder
  • 1 teaspoon red chili powder
  • 1 teaspoon chaat masala
  • 1 teaspoon Garam Masala Powder
  • salt as per taste
  • 3 tablespoons grated cheese
  • cilantro to garnish, optional

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 41 grams
  • Fat : 8 grams
  • Fiber : 4 grams
  • Protein : 7 grams
  • SaturatedFat : 1 grams
  • Sodium : 300 milligrams
  • Sugar : 7 grams
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