19 Indian Masala Wrap Recipe Experience Culinary Bliss Now!
Published on: Mar 30, 2024
If you're a fan of Indian cuisine, then you're probably no stranger to the tantalizing flavors of masala. This iconic blend of aromatic spices is a staple in many Indian dishes, from curries to biryanis. But why limit yourself to just traditional recipes? In this article, we'll show you how to take things up a notch with our Indian Masala Wrap Recipe. Combining the beloved flavors of masala with the convenience of a wrap, this dish is perfect for a quick and delicious meal that will surely satisfy your cravings.
Main Ingredients: Boneless Skinless Chicken Breasts, Plain Greek Yogurt
Chicken tikka masala is a popular Indian dish made with marinated chicken pieces cooked in a creamy, spiced tomato sauce. This dish is perfect for those who love a little heat and a lot of flavor in their meals. The chicken is first marinated in a blend of Indian spices and yogurt, then grilled or roasted to perfection before being added to the rich, flavorful sauce. Serve with naan bread or basmati rice for a complete meal.
Butter chicken, also known as murgh makhani, is a popular Punjabi dish that has gained global popularity. It consists of tandoori chicken cooked in a creamy tomato-based sauce, with a touch of sweetness from honey or sugar. The chicken is first marinated in a blend of Indian spices and yogurt, then grilled or roasted before being added to the sauce. This dish is best served with naan bread or basmati rice and is sure to be a crowd-pleaser.
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Indian Masala Pasta
Main Ingredients: Pasta, Tomato, Onion, Corn, Green Peas, Green Bell
Put a twist on traditional pasta dishes with this Indian-style masala pasta recipe. The pasta is cooked in a spicy tomato sauce, infused with a blend of Indian spices such as cumin, coriander, and garam masala. Add in some vegetables of your choice, such as bell peppers and onions, for a complete meal. This dish is perfect for those who love Indian flavors but want to try something different than the usual curry.
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Chickpea Masala
Main Ingredients: Canola Oil, Ginger, Green Chilli, Chilli Powder, Cumin
Chickpea masala, also known as chana masala, is a popular vegetarian dish in Indian cuisine. It consists of chickpeas cooked in a spiced tomato-based sauce, with a touch of tanginess from amchoor powder (dried mango powder). This dish is perfect for those looking for a protein-packed and flavorful vegetarian meal. Serve with rice or naan bread for a filling and satisfying meal.
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Whole Roast Masala Chicken (Indian-style)
Main Ingredients: Ground Cinnamon, Ground Cumin, Ground Coriander, Ground
This whole roast masala chicken is a show-stopping dish that is perfect for special occasions. The chicken is marinated in a blend of Indian spices and yogurt, then roasted to perfection in the oven. The result is a tender and juicy chicken with a crispy, flavorful skin. Serve with roasted vegetables and naan bread for a complete meal that will impress your guests.
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Garam Masala Chicken Curry
Main Ingredients: Ghee, Boneless, Skinless Chicken Thighs, Yellow Onion
Garam masala chicken curry is a flavorful and aromatic dish that is perfect for cold winter nights. The chicken is cooked in a blend of garam masala (a mixture of ground spices commonly used in Indian cuisine) and other Indian spices, creating a rich and warming sauce. Serve with rice or naan bread for a comforting and satisfying meal.
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Indian Style Masala Pasta
Main Ingredients: Brown Rice Pasta, Onion, Garlic Cloves, Ginger, Peanut
Looking for a quick and easy meal that is packed with Indian flavors? Try this Indian-style masala pasta dish. The pasta is cooked in a spicy tomato sauce, infused with a blend of Indian spices such as cumin, coriander, and turmeric. Add in some chicken or vegetables for a protein boost and serve with garlic naan bread for a delicious and satisfying meal.
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Chat Masala – Indian Spice Blend
Main Ingredients: Ground Cumin, Ground Coriander, Pepper, Salt
Chat masala is a popular Indian spice blend that adds a tangy and spicy flavor to dishes. It is a mixture of amchoor powder (dried mango powder), cumin, coriander, and other spices. This spice blend is often used to sprinkle over fruits, vegetables, and Indian street food for a burst of flavor. It can also be used in marinades and sauces to add a touch of tanginess to dishes.
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Indian Roasted Cauliflower Curry (Vegetarian Tikka...
Main Ingredients: Cauliflower Florets, Greek Yogurt, Garam Masala, Lemon
Roasted cauliflower curry is a vegetarian version of the popular Indian dish, chicken tikka masala. The cauliflower is first marinated in a blend of Indian spices and yogurt, then roasted until golden and crispy. It is then added to a spiced tomato-based sauce for a flavorful and hearty dish. Serve with rice or naan bread for a delicious and healthy meal.
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Indian Slow Cooked Lamb Masala aka Mutton Masala
Main Ingredients: Lamb, Cooking Oil, Chopped Onions, Minced Garlic
This Indian slow-cooked lamb masala, also known as mutton masala, is a rich and flavorful dish that is perfect for special occasions. The lamb is cooked in a blend of Indian spices, creating a tender and succulent meat that falls off the bone. Serve with basmati rice and naan bread for a mouthwatering and satisfying meal.
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Grilled Fish Indian | Spicy Grilled Fish Indian Style...
Main Ingredients: Fish, Ginger Garlic Paste, Chilli Powder, Turmeric
Spice up your fish dishes with this Indian-style grilled fish recipe. The fish is marinated in a blend of Indian spices, then grilled to perfection. The result is a tender and flavorful fish with a delicious spicy crust. Serve with lemon wedges and basmati rice for a light and healthy meal.
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Beef Masala Curry
Main Ingredients: Stewing Beef, Onion, Garlic Cloves, Crushed Tomatoes
Beef masala curry is a hearty and flavorful dish that is perfect for meat lovers. The beef is cooked in a rich and spicy tomato-based sauce, infused with a blend of Indian spices such as cumin, coriander, and garam masala. Serve with rice or naan bread for a satisfying and filling meal.
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Mushroom Masala | Indian Mushroom Curry
Main Ingredients: Button Mushroom, Onion, Tomato, Green Bell Pepper
Mushroom masala, also known as mushroom curry, is a delicious and vegetarian dish that is perfect for mushroom lovers. The mushrooms are cooked in a spiced tomato-based sauce, infused with a blend of Indian spices such as cumin, coriander, and garam masala. Serve with basmati rice or naan bread for a comforting and flavorful meal.
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Chana Masala - Chickpeas Curry, How to make Chana...
Main Ingredients: Kabuli Chana, Baking Soda, Salt, Water, Olive Oil
Chana masala, also known as chickpeas curry, is a popular vegetarian dish in Indian cuisine. The chickpeas are cooked in a spiced tomato-based sauce, infused with a blend of Indian spices such as cumin, coriander, and garam masala. Serve with rice or naan bread for a filling and flavorful meal.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Chicken korma is a popular Indian dish that is mild and creamy, making it a perfect choice for those who prefer less spicy meals. The chicken is cooked in a rich and creamy sauce, infused with a blend of Indian spices such as cardamom, cloves, and cinnamon. Serve with basmati rice or naan bread for a delicious and comforting meal.
Shrimp curry is a flavorful and seafood dish that is popular in Indian cuisine. The shrimp is cooked in a spiced tomato-based sauce, infused with a blend of Indian spices such as cumin, coriander, and garam masala. Serve with rice or naan bread for a quick and delicious meal.
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Paneer Butter Masala / Indian Cheese Curry
Main Ingredients: Paneer, Onion, Tomatoes, Cashew Nuts, Ginger, Garlic
Paneer butter masala, also known as Indian cheese curry, is a creamy and indulgent dish that is perfect for vegetarians. The paneer (Indian cottage cheese) is cooked in a spiced tomato-based sauce, infused with a blend of Indian spices such as cumin, coriander, and garam masala. Serve with naan bread or basmati rice for a satisfying and flavorful meal.
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Masala Chai | Masala Tea Recipe | Indian Style Masala...
Main Ingredients: Water, Sugar, Tea, Milk, Cinnamon, Green Cardamoms
Masala chai, also known as masala tea, is a popular beverage in India that is made with a blend of spices, ginger, black tea, and milk. The spices used in this tea, such as cardamom, cinnamon, and cloves, are known for their health benefits and add a delicious and warming flavor to the tea. Enjoy a cup of masala chai on a cold day for a comforting and invigorating experience.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This Indian chickpea coconut curry is a delicious and vegan dish that is full of flavor and nutrients. The chickpeas are cooked in a creamy and coconut-based sauce, infused with a blend of Indian spices such as coriander, cumin, and turmeric. Serve with rice or naan bread for a satisfying and healthy meal.
This easy Indian chana masala recipe is perfect for those busy weeknights when you want a quick and delicious meal. The chickpeas are cooked in a spiced tomato-based sauce, infused with a blend of Indian spices such as cumin, coriander, and garam masala. Serve with rice or naan bread for a flavorful and satisfying meal that can be ready in no time.
Preparing the Masala Filling
Gather Your Ingredients
To make our Indian Masala Wrap, you'll need a few key ingredients. These include potatoes, onions, tomatoes, garlic, ginger, chili peppers, cumin seeds, coriander powder, garam masala, turmeric powder, and salt. You can find most of these spices at your local grocery store or Indian market. Feel free to adjust the amount of spices to your taste preferences.
Sauté the Spices
Start by heating some oil in a pan over medium heat. Once the oil is hot, add in the cumin seeds and let them sizzle for a few seconds. Then, add in the chopped onions, garlic, and ginger. Sauté until the onions turn translucent.
Add in the Vegetables
Next, add in the chopped tomatoes and chili peppers. Cook until the tomatoes are soft and mushy. Then, add in the coriander powder, garam masala, turmeric powder, and salt. Stir everything together and let the spices cook for a few minutes.
Introducing the Potatoes
Now it's time to add in the star ingredient - potatoes. Peel and chop them into small cubes, then add them to the pan with the rest of the ingredients. Mix everything together and let it cook for about 10-12 minutes, or until the potatoes are soft and fully cooked.
Assembling the Wrap
Prepare Your Wrap
While the filling is cooking, you can prepare your wrap. You can use store-bought tortillas or make your own using our easy homemade tortilla recipe. Warm up the tortillas on a pan or in the microwave for a few seconds to make them more pliable.
Add the Masala Filling
Once the filling is ready, spoon it onto the center of the tortilla. Make sure to leave some space around the edges to make it easier to wrap.
Roll it Up
To wrap the tortilla, fold in the sides and then roll it up tightly from the bottom. You can also secure the wrap with a toothpick to prevent it from unraveling.
Enjoy Your Indian Masala Wrap
Now that your wrap is assembled, it's time to enjoy it! You can serve it as is or pair it with some chutney or yogurt for dipping. This Indian Masala Wrap is perfect for a quick lunch or dinner, and the best part is that you can customize it with your favorite ingredients and spices. Give it a try and taste the deliciousness of masala in a whole new way.
In Conclusion
We hope you enjoyed this Indian Masala Wrap Recipe and that it has inspired you to get creative with your cooking. With a few simple ingredients and some basic cooking skills, you can bring the flavors of India to your kitchen. So go ahead and give this recipe a try, and don't forget to experiment with your own variations. Happy cooking!
