18 Indian Masala Omelette Recipe Prepare To Be Amazed!
Published on: Mar 27, 2024
Indian masala omelette is a popular breakfast dish in India that is loved by people of all ages. This flavorful omelette is made with a variety of spices and herbs, giving it a unique and delicious taste. Not only is it easy to make, but it is also a nutritious and filling meal to start your day with. In this article, we will take a closer look at the ingredients and steps to make this mouth-watering Indian masala omelette recipe.
Looking for a flavorful twist on a classic breakfast dish? Look no further than this Indian Masala Omelette recipe! With a mix of aromatic spices, fresh vegetables, and protein-packed eggs, this dish is sure to become a household favorite.
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Indian Masala Omelette (Delicious, Desi Style Omelette)
Main Ingredients: Large Eggs, Salt, Chilli Powder, Garam Masala Powder
This Indian Masala Omelette is a delicious take on the traditional omelette, with a Desi twist. The combination of spices and vegetables makes for a mouthwatering and satisfying meal that can be enjoyed any time of day.
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Indian Masala Omelette I for Masala Omelette I Masala...
Main Ingredients: Eggs, Onion, Tomato, Capsicum, Green Chilli, Fresh
This Masala Omelette is a must-try for anyone looking to spice up their breakfast routine. The blend of Indian spices adds a depth of flavor to the classic omelette, making it a truly delicious and unique dish.
With just a handful of ingredients, this Indian Masala Omelette is a quick and easy dish that packs a punch of flavor. Perfect for busy mornings, this omelette is a tasty and nutritious way to start your day.
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Chicken Tikka Masala
Main Ingredients: Boneless Skinless Chicken Breasts, Plain Greek Yogurt
No list of Indian recipes would be complete without Chicken Tikka Masala! This iconic dish features tender pieces of chicken marinated in a creamy, spiced tomato sauce. Serve over rice for a satisfying and flavorful meal.
Butter chicken, also known as Murgh Makhani, is a rich and creamy Indian dish that is a favorite among many. Tender chicken pieces are cooked in a flavorful tomato-based sauce, making it the perfect comfort food.
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Indian Masala Pasta
Main Ingredients: Pasta, Tomato, Onion, Corn, Green Peas, Green Bell
Yes, you read that right - Indian Masala Pasta! This fusion dish combines traditional Indian spices with pasta, creating a delicious and unique meal. Perfect for a quick weeknight dinner, this dish is sure to please the whole family.
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Chickpea Masala
Main Ingredients: Canola Oil, Ginger, Green Chilli, Chilli Powder, Cumin
This Chickpea Masala, also known as Chana Masala, is a staple in Indian cuisine. Made with tender chickpeas cooked in a flavorful tomato-based sauce, this dish is hearty, delicious, and perfect for vegetarians.
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Garam Masala Chicken Curry
Main Ingredients: Ghee, Boneless, Skinless Chicken Thighs, Yellow Onion
Garam Masala is a popular Indian spice blend, and it adds a depth of flavor to this chicken curry dish. Tender chicken pieces are cooked in a fragrant and flavorful sauce, making it a must-try for any Indian food lover.
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Whole Roast Masala Chicken (Indian-style)
Main Ingredients: Ground Cinnamon, Ground Cumin, Ground Coriander, Ground
Take your roast chicken game to the next level with this Indian-style Whole Roast Masala Chicken. Marinated in a blend of spices and roasted to perfection, this dish is packed with flavor and perfect for a special occasion.
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Indian Style Masala Pasta
Main Ingredients: Brown Rice Pasta, Onion, Garlic Cloves, Ginger, Peanut
If you're a fan of both Indian food and pasta, then this Indian Style Masala Pasta is a must-try! This fusion dish combines the best of both worlds, creating a flavorful and satisfying meal that will leave you wanting more.
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Chat Masala – Indian Spice Blend
Main Ingredients: Ground Cumin, Ground Coriander, Pepper, Salt
This Chat Masala spice blend is a staple in Indian cuisine and adds a unique flavor to dishes. Made with a combination of spices like cumin, coriander, and amchur, this spice blend can be used in a variety of dishes to add a touch of Indian flavor.
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Indian Roasted Cauliflower Curry (Vegetarian Tikka...
Main Ingredients: Cauliflower Florets, Greek Yogurt, Garam Masala, Lemon
This Indian Roasted Cauliflower Curry, also known as Vegetarian Tikka Masala, is a flavorful and healthy way to enjoy cauliflower. Roasted cauliflower is cooked in a creamy and spicy tomato sauce, making it a delicious and satisfying meal.
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Indian Slow Cooked Lamb Masala aka Mutton Masala
Main Ingredients: Lamb, Cooking Oil, Chopped Onions, Minced Garlic
This Indian Slow Cooked Lamb Masala, also known as Mutton Masala, is a hearty and comforting dish that is perfect for a chilly night. Tender pieces of lamb are slow-cooked in a flavorful and aromatic sauce, making it a must-try for any meat lover.
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Grilled Fish Indian | Spicy Grilled Fish Indian Style...
Main Ingredients: Fish, Ginger Garlic Paste, Chilli Powder, Turmeric
Spice up your seafood game with this Spicy Grilled Fish Indian Style recipe. Marinated in a blend of Indian spices and grilled to perfection, this dish is full of flavor and perfect for a summer barbecue.
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Beef Masala Curry
Main Ingredients: Stewing Beef, Onion, Garlic Cloves, Crushed Tomatoes
This Beef Masala Curry is a delicious and hearty dish that is perfect for meat lovers. Tender pieces of beef are cooked in a flavorful and aromatic curry sauce, making it a satisfying and comforting meal.
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Mushroom Masala | Indian Mushroom Curry
Main Ingredients: Button Mushroom, Onion, Tomato, Green Bell Pepper
Mushroom lovers, rejoice! This Mushroom Masala, or Indian Mushroom Curry, is a flavorful and vegetarian dish that is sure to satisfy. Made with a blend of spices and tender mushrooms, this dish is a must-try for any mushroom fan.
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Chana Masala - Chickpeas Curry, How to make Chana...
Main Ingredients: Kabuli Chana, Baking Soda, Salt, Water, Olive Oil
This Chana Masala, or Chickpeas Curry, is a staple in Indian cuisine. Made with tender chickpeas cooked in a flavorful and spicy sauce, this dish is perfect for vegetarians and meat-eaters alike.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Chicken Korma is a creamy and flavorful Indian dish that is a favorite among many. Made with a blend of spices, yogurt, and tender chicken, this dish is a must-try for anyone looking for a delicious and comforting meal.
This Easy Indian Chana Masala is a quick and flavorful dish that can be made in under 30 minutes. Made with canned chickpeas and a blend of spices, this dish is perfect for busy weeknights when you want a tasty and satisfying meal without spending hours in the kitchen.
Ingredients:
Eggs
The star ingredient of this recipe is, of course, eggs. They are the base of the omelette and provide the perfect texture and protein to this dish. Make sure to use fresh and good quality eggs for the best results.
Onion and Tomato
To add some crunch and tanginess to the omelette, we will be using onion and tomato. Chop them finely and add them to the beaten eggs for some extra flavor and nutrition.
Green Chilies and Coriander
No Indian dish is complete without a touch of spice, and that's where green chilies come in. You can adjust the amount according to your taste preference. Coriander adds a fresh and herby taste to the omelette, making it even more delicious.
Spices
The key to making a flavorful Indian masala omelette is the use of spices. We will be using turmeric, cumin powder, red chili powder, and garam masala. These spices not only add a burst of flavor but also have many health benefits.
Salt and Oil
Lastly, we will need some salt to season the omelette and oil for frying. You can use any cooking oil of your choice, but mustard oil is traditionally used in Indian cooking and adds a unique flavor to the omelette.
Method:
Step 1: Beat the eggs
Crack the eggs in a bowl and beat them well until they are light and frothy. This will make the omelette fluffy and airy.
Step 2: Add the vegetables and spices
Next, add the chopped onion, tomato, green chilies, coriander, and spices to the beaten eggs. Mix everything well to ensure the spices are evenly distributed.
Step 3: Heat the pan
Heat a pan over medium heat and add some oil to it. Once the oil is hot, pour the egg mixture into the pan and spread it evenly.
Step 4: Cook the omelette
Let the omelette cook for a few minutes until the bottom is golden brown and the top is set. Then, carefully flip it over with a spatula and cook the other side for a couple of minutes.
Step 5: Serve and enjoy
Once the omelette is cooked, transfer it to a plate and serve hot with some bread, toast, or paratha. You can also enjoy it with some ketchup or chutney for an extra flavor boost.
In conclusion, this Indian masala omelette recipe is a must-try for all omelette lovers. Not only is it packed with flavor, but it is also a quick and easy breakfast option. So next time you're looking for a tasty and nutritious breakfast, give this recipe a try and impress your taste buds with the delicious flavors of India.