18 Indian Masala Omelette Recipe Prepare To Be Amazed!

Published on: Mar 27, 2024

Indian masala omelette is a popular breakfast dish in India that is loved by people of all ages. This flavorful omelette is made with a variety of spices and herbs, giving it a unique and delicious taste. Not only is it easy to make, but it is also a nutritious and filling meal to start your day with. In this article, we will take a closer look at the ingredients and steps to make this mouth-watering Indian masala omelette recipe.

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Main Ingredients: Eggs, Oil, Butter, Onion, Green Chilli, Red Chili
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Indian Masala Omelette (Delicious, Desi Style Omelette)

Main Ingredients: Large Eggs, Salt, Chilli Powder, Garam Masala Powder
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Indian Masala Omelette I for Masala Omelette I Masala...

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With just a handful of ingredients, this Indian Masala Omelette is a quick and easy dish that packs a punch of flavor. Perfect for busy mornings, this omelette is a tasty and nutritious way to start your day.
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Chicken Tikka Masala

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Yes, you read that right - Indian Masala Pasta! This fusion dish combines traditional Indian spices with pasta, creating a delicious and unique meal. Perfect for a quick weeknight dinner, this dish is sure to please the whole family.
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Chickpea Masala

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Garam Masala Chicken Curry

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Indian Style Masala Pasta

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Chat Masala – Indian Spice Blend

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Indian Roasted Cauliflower Curry (Vegetarian Tikka...

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Indian Slow Cooked Lamb Masala aka Mutton Masala

Main Ingredients: Lamb, Cooking Oil, Chopped Onions, Minced Garlic
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Mushroom Masala | Indian Mushroom Curry

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Ingredients:

Eggs

The star ingredient of this recipe is, of course, eggs. They are the base of the omelette and provide the perfect texture and protein to this dish. Make sure to use fresh and good quality eggs for the best results.

Onion and Tomato

To add some crunch and tanginess to the omelette, we will be using onion and tomato. Chop them finely and add them to the beaten eggs for some extra flavor and nutrition.

Green Chilies and Coriander

No Indian dish is complete without a touch of spice, and that's where green chilies come in. You can adjust the amount according to your taste preference. Coriander adds a fresh and herby taste to the omelette, making it even more delicious.

Spices

The key to making a flavorful Indian masala omelette is the use of spices. We will be using turmeric, cumin powder, red chili powder, and garam masala. These spices not only add a burst of flavor but also have many health benefits.

Salt and Oil

Lastly, we will need some salt to season the omelette and oil for frying. You can use any cooking oil of your choice, but mustard oil is traditionally used in Indian cooking and adds a unique flavor to the omelette.

Method:

Step 1: Beat the eggs

Crack the eggs in a bowl and beat them well until they are light and frothy. This will make the omelette fluffy and airy.

Step 2: Add the vegetables and spices

Next, add the chopped onion, tomato, green chilies, coriander, and spices to the beaten eggs. Mix everything well to ensure the spices are evenly distributed.

Step 3: Heat the pan

Heat a pan over medium heat and add some oil to it. Once the oil is hot, pour the egg mixture into the pan and spread it evenly.

Step 4: Cook the omelette

Let the omelette cook for a few minutes until the bottom is golden brown and the top is set. Then, carefully flip it over with a spatula and cook the other side for a couple of minutes.

Step 5: Serve and enjoy

Once the omelette is cooked, transfer it to a plate and serve hot with some bread, toast, or paratha. You can also enjoy it with some ketchup or chutney for an extra flavor boost. In conclusion, this Indian masala omelette recipe is a must-try for all omelette lovers. Not only is it packed with flavor, but it is also a quick and easy breakfast option. So next time you're looking for a tasty and nutritious breakfast, give this recipe a try and impress your taste buds with the delicious flavors of India.
18 indian masala omelette recipe Prepare to be amazed!

Indian Masala Omelette

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 8 eggs good quality fresh organic eggs taste better
  • 2 tablespoons oil
  • 2 tablespoons butter
  • 1 onion medium sized chopped
  • 4 green chilli finely chopped
  • 2 teaspoons red chili powder
  • 1/4 teaspoon turmeric powder
  • salt to taste
  • 4 leaves coriander Tbsp, chopped
  • 2 13/16 ounces processed cheese cheddar cheese, if you don’t have cheddar

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 445 milligrams
  • Fat : 24 grams
  • Fiber : 2 grams
  • Protein : 19 grams
  • SaturatedFat : 8 grams
  • Sodium : 680 milligrams
  • Sugar : 5 grams
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