20 Indian Masala Curry Recipe Experience Culinary Bliss Now!

Published on: Mar 27, 2024

Indian cuisine is known for its rich and diverse flavors, and one of the most popular dishes that showcases this is masala curry. This spicy and aromatic dish has become a staple in households all over the world, and for good reason. Not only is it bursting with flavor, but it is also easy to make and customizable to suit any dietary preferences. In this article, we will delve into the basics of making an authentic Indian masala curry, as well as some variations and tips for adding your own twist to this classic dish. So put on your apron and get ready to spice up your kitchen with this delicious recipe.

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1 of 20

Chicken Curry in the Crockpot

Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa
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One of the easiest and most delicious ways to make chicken curry is in the crockpot. Simply add your chicken, vegetables, and spices to the slow cooker and let it cook for hours. The result is a flavorful and tender chicken curry that is perfect for a weeknight dinner or meal prep for the week.
2 of 20

Easy Indian Chicken Curry

Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
Quick and Easy Indian Chicken Curry in 15 Minutes - Veena Azmanov
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If you're new to making Indian food at home, this easy chicken curry recipe is a great place to start. It uses simple ingredients and is quick to prepare, making it perfect for busy weeknights. Plus, the leftovers make for a delicious lunch the next day.
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Chettinad Mushroom Masala (South Indian Mushroom...

Main Ingredients: Mushrooms, Onion, Medium Tomatoes, Cumin Seeds, Black
Chettinad Mushroom Masala Recipe - Chettinad Mushroom Gravy - Tickling ...
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This spicy and flavorful mushroom curry is a staple in South Indian cuisine. The chettinad masala gives it a unique and delicious flavor that will leave you wanting more. Serve it with rice or naan for a complete meal.
4 of 20

30 minute Indian Masala Curry

Main Ingredients: Oil, Asafoetida, Cumin Seeds, Cloves, Star Anise, Mace
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Quick 30-minute Chana masala curry with Spinach | Recipe | Chana masala ...
If you're short on time but still want to enjoy a delicious homemade Indian curry, this 30-minute masala curry is the perfect solution. It's packed with flavor and comes together quickly, making it perfect for busy weeknights.
5 of 20

Chicken Kofta Curry (Indian Meatball Curry)

Main Ingredients: Lean Meat, White Onion, Mint, Garam Masala, Garlic
Chicken Kofta Curry - Fun Love and Cooking
Chicken Kofta Curry in Masala Sauce - Krumpli
Chicken Kofta Curry (Indian Chicken Meatballs Curry)
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These juicy and flavorful chicken koftas are simmered in a rich and creamy curry sauce for a delicious and satisfying meal. Serve with rice or naan for a complete and hearty dinner.
6 of 20

Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...

Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt
Chicken Kofta Curry - Fun Love and Cooking | Recipe in 2020 | Kofta ...
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If you love meatballs and Indian food, this chicken kofta curry is a must-try. The tender and flavorful chicken meatballs are coated in a spicy and aromatic curry sauce, making for a delicious and comforting meal.
7 of 20

Garam Masala Coconut Curry

Main Ingredients: Quinoa, Onion, Tomatoes, Olive Oil, Coconut Milk
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This creamy and flavorful coconut curry is perfect for those who love a little bit of spice in their meals. The garam masala adds a warm and aromatic flavor to the dish, making it a favorite among many Indian food lovers.
8 of 20

Mushroom Tikka Masala Curry

Main Ingredients: Ghee, Onion, Minced Ginger, Garlic Cloves, Cumin
Mushroom Tikka Masala | Tikka masala, Indian food recipes, Tikka masala ...
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Mushroom Tikka Masala – myspicetrunk
Mushrooms are a great vegetarian option for making Indian curries, and this mushroom tikka masala is no exception. The mushrooms are coated in a flavorful and creamy sauce that is perfect for soaking up with naan or rice.
9 of 20

Cauliflower Channa Dal Masala Curry

Main Ingredients: Fennel Seeds, Channa Dal, Cauliflower, Chopped Onion
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This hearty and nutritious curry is made with a combination of cauliflower and channa dal, a type of lentil commonly used in Indian cuisine. The result is a delicious and satisfying curry that is perfect for vegetarians or anyone looking to add more plant-based meals to their diet.
10 of 20

Indian-Thai Fusion Eggplant Curry

Main Ingredients: American Eggplant, Curry, Dry Red Chilies, Green
Eggplant Curry Recipe [vegetarian] - Contentedness Cooking
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This fusion dish combines the flavors of Indian and Thai cuisine for a unique and delicious eggplant curry. The eggplant is cooked in a spicy and tangy sauce that is sure to leave your taste buds wanting more.
11 of 20

Indian Mussels With Creamy Curry Sauce

Main Ingredients: Mussels, Curry, Onions, Coriander, Chilli Pepper
Quick and Easy Indian Curry Mussels | Krumpli
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If you love seafood, then you have to try this Indian mussel curry. The mussels are cooked in a creamy and flavorful curry sauce that is perfect for soaking up with crusty bread or rice.
12 of 20

Palak Chicken Curry (saagwala) – Indian Hotel Style

Main Ingredients: Coriander Powder, Chili Powder, Cumin Powder, Methi
This creamy and indulgent curry is a favorite in Indian hotels and restaurants. The combination of tender chicken and creamy spinach sauce is a match made in heaven, making this dish a must-try for any curry lover.
13 of 20

Chicken Tikka Masala using Instant Red curry premix

Main Ingredients: Curry, Boneless Chicken, Oil, Bell Pepper, Medium
Pin on eat
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Pin on Chow Time
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If you're short on time but still want to enjoy a delicious and authentic chicken tikka masala, try using an instant curry premix. It's quick and easy to make, and the result is a flavorful and satisfying curry that will impress everyone at the dinner table.
14 of 20

Slow Cooker Chicken Tikka Masala with Vegetables

Main Ingredients: Yellow Onion, Garlic, Boneless, Skinless Chicken
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If you love using your slow cooker to make meals, then you have to try this chicken tikka masala with vegetables. It's packed with flavor and nutrients, and the slow cooker makes the chicken and vegetables tender and flavorful.
15 of 20

Indian-inspired Chicken Meal Prep Bowls

Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas
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If you're looking for a healthy and delicious meal prep option, these Indian-inspired chicken meal prep bowls are the perfect solution. They are packed with protein and veggies and can be customized to your liking.
16 of 20

Bengali Egg Curry in Coconut Milk (Dimer Malai Curry)

Main Ingredients: Boiled Eggs, Boiled Potatoes, Coconut Milk, Onion
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This Bengali-style egg curry is made with coconut milk, giving it a rich and creamy texture that is perfect for soaking up with rice or naan. The addition of spices and herbs adds a depth of flavor that will make this dish a favorite in your household.
17 of 20

Chana Masala

Main Ingredients: Red Onion, Chickpeas, Garlic, Minced Ginger, Tomato
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This classic Indian dish is made with chickpeas and a variety of spices for a flavorful and satisfying meal. It's perfect for vegetarians and can be served with rice or naan for a complete and filling meal.
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Chicken Tikka Masala

Main Ingredients: Chicken Breasts, Yogurt, Turmeric, Curry, Cumin
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No list of Indian curry recipes would be complete without the iconic chicken tikka masala. This dish has gained popularity all over the world for its rich and creamy tomato-based sauce and tender chicken pieces. It's a must-try for any curry lover.
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Curried Hoppin' John - Vegan Black Eyed Pea Curry

Main Ingredients: Black Eyed Peas, Onion, Celery, Green Bell Pepper
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This vegan black-eyed pea curry is a delicious and nutritious twist on the traditional Hoppin' John dish. The addition of curry spices adds a flavorful and aromatic touch to this hearty and comforting meal.
Main Ingredients: Garlic, Plain Yogurt, Ginger, Salt, Turmeric, Chili
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The Key Ingredients

When it comes to making a mouth-watering masala curry, the key is in the spices. Garam masala, turmeric, cumin, coriander, and chili powder are the essential spices that give this dish its signature flavor and aroma. These spices can easily be found in most grocery stores and are relatively inexpensive. Make sure to use fresh spices for the best results.

Preparing the Masala Paste

To begin, you will need to make the base of the masala curry - the masala paste. This paste is what gives the curry its rich and thick consistency. Start by heating a tablespoon of oil in a pan and adding finely chopped onions, garlic, and ginger. Cook until the onions are translucent, then add a tablespoon of garam masala and let it cook for a minute. Next, add tomatoes, chili powder, and turmeric and let it cook until the tomatoes are soft. Once the mixture has cooled, blend it into a smooth paste.

Cooking the Masala Curry

In the same pan, heat some more oil and add the masala paste. Let it cook for a few minutes, then add chicken, lamb, or your choice of protein and cook until it is fully coated with the masala paste. You can also add some vegetables like potatoes, carrots, or peas to make it a vegetarian option. Next, add some water or chicken stock and let it simmer for 20-25 minutes until the meat is fully cooked and the curry has thickened. Garnish with fresh coriander and serve hot with naan, rice, or roti.

Variations and Tips

While the classic masala curry is made with meat, you can also make a vegetarian version using paneer, tofu, or mixed vegetables. For a healthier option, you can substitute the cream with coconut milk. You can also experiment with different combinations of spices to make it more or less spicy according to your taste. Another tip is to add a pinch of sugar to balance out the flavors and enhance the taste of the curry. Now that you have the recipe for a delicious Indian masala curry, it's time to put your own spin on it and make it your own. Whether you like it spicy or mild, with meat or vegetables, this versatile dish is sure to become a favorite in your household. So gather your ingredients and get ready to impress your family and friends with this flavorful and aromatic curry.
20 indian masala curry recipe Experience culinary bliss now!

Chicken Curry in the Crockpot

yield: 4 total time: 45 minutes
5.0 Stars (3 reviews)
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Ingredients

  • 4 pounds chicken thighs
  • 1 onion medium, chopped
  • 3 tablespoons curry
  • 1 can coconut milk unsweetened
  • 16 ounces salsa whatever heat you like - I use Medium

Nutrition

  • Calories : 1240 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 380 milligrams
  • Fat : 92 grams
  • Fiber : 6 grams
  • Protein : 82 grams
  • SaturatedFat : 39 grams
  • Sodium : 1040 milligrams
  • Sugar : 8 grams
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