20 Indian Mango Lassi Drink Recipe You Won't Believe The Taste!

Published on: Mar 26, 2024

Mango lassi is a refreshing and delicious traditional Indian drink that has gained popularity all over the world. Made with creamy yogurt, ripe mangoes, and a touch of spice, it is the perfect beverage to cool down on a hot summer day. In this article, we will share with you a professional and well-organized recipe for making the perfect Indian mango lassi at home.

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Mango Lassi (Indian Mango-Yogurt Drink)

Main Ingredients: Plain Yogurt, Sugar, Kosher Salt, Mango

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If you're a fan of Indian cuisine, then you've probably heard of mango lassi. This refreshing drink is made with ripe mangoes, creamy yogurt, and a touch of sweetness. It's the perfect summer drink that will transport you to the streets of India with every sip. Here's a list of the top 10 mango lassi recipes that you can easily make at home!

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Easy Mango Lassi

Main Ingredients: Lowfat Plain Yogurt, Frozen Mango, Raw Sugar, Hot

Simple Mango Lassi Recipe (6 Ingredients) | Healthy Nibbles

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If you're new to making mango lassi, this easy recipe is a great place to start. It only requires four ingredients and takes less than 5 minutes to make. Simply blend together mango, yogurt, milk, and sugar until smooth and creamy. You can also add a pinch of cardamom powder for an extra burst of flavor.

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Indian Mango Lassi Drink

Main Ingredients: Yogurt, Mango, Coconut Milk, Coconut Water, Sea Salt

Healthy Indian Mango Lassi | Recipe | Mango lassi, Mango lassi recipes ...

A traditional Indian Mango Lassi drink. #recipes #healthy #food | Mango ...

This traditional Indian mango lassi recipe is a must-try for any mango lover. It combines fresh mangoes, yogurt, and a touch of rose water for a unique and delicious flavor. The rose water adds a floral aroma and a subtle sweetness to the drink. Make sure to use ripe and sweet mangoes for the best results.

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Mango Lassi

Main Ingredients: Plain Yogurt, Milk, Mango, Honey, Ground Cardamom, Ice

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For a thicker and creamier mango lassi, try this recipe that uses Greek yogurt instead of regular yogurt. Greek yogurt has a higher protein content, making this lassi a more filling and nutritious drink. You can also add a splash of milk if you prefer a thinner consistency.

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Restaurant Style Mango Lassi

Main Ingredients: Mango, Juice, Plain Yogurt, Milk, Ice Cubes

The Best Mango Lassi Recipe (Restaurant-Style) - Tea for Turmeric

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Do you miss the taste of restaurant-style mango lassi? You can recreate it at home with this recipe. It calls for mango pulp, yogurt, milk, and a secret ingredient - a pinch of ground black pepper. This may sound odd, but it balances out the sweetness and adds a subtle kick to the lassi.

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Quick Mango Lassi

Main Ingredients: Mango, Yogurt, Sugar, Cardamom Pods

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Short on time? This quick mango lassi recipe is perfect for you. It only takes 2 minutes to make and requires just three ingredients - mango, yogurt, and honey. You can also add a squeeze of lime juice for a tangy twist. This lassi is great for a quick breakfast or a mid-day snack.

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Saffron Mango Lassi

Main Ingredients: Mangoes, Whole Milk Yogurt, Saffron, Milk, Ground

If you want to take your mango lassi to the next level, try this recipe that includes saffron strands. Saffron adds a beautiful golden color and a subtle earthy flavor to the lassi. Make sure to steep the saffron in warm milk before adding it to the lassi for maximum flavor.

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Vegan Mango Lassi

Main Ingredients: Yogurt, Almond Milk, Mango, Agave Syrup, Ice, Ground

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For all the vegans out there, here's a recipe that you can enjoy too. This vegan mango lassi is dairy-free and uses coconut yogurt instead of regular yogurt. It also calls for maple syrup as a sweetener instead of honey. You can add a pinch of turmeric for a vibrant color and health benefits.

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Authentic Mango Lassi

Main Ingredients: Mangoes, Yogurt, Milk, Sugar, Cardamom Seeds, Saffron

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If you're looking for an authentic mango lassi recipe, this is the one for you. It sticks to the traditional ingredients of mango, yogurt, milk, and sugar but adds a touch of ground cardamom for a classic Indian flavor. You can also garnish it with chopped pistachios for a crunchy texture.

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Healthy Indian Mango Lassi

Main Ingredients: Mango, Low Fat Greek Yogurt, Low Fat Milk, Agave

This lightened recipe for mango lassi is so easy to prepare & perfect ...

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For a healthier version of mango lassi, try this recipe that uses Greek yogurt and honey as natural sweeteners. It also includes chia seeds for added fiber and nutrients. You can top it off with a sprinkle of ground flaxseed for a boost of omega-3 fatty acids.

The Perfect Blend of Sweet and Tangy

Ingredients:

1 cup plain yogurt
1 cup ripe mango, diced
1/4 cup milk
2 tablespoons sugar
1/4 teaspoon ground cardamom
1/4 teaspoon ground ginger
Pinch of salt
Ice cubes

To make the perfect mango lassi, it is important to use ripe and sweet mangoes to get that perfect balance of sweet and tangy flavors. You can also use frozen mango chunks if fresh mangoes are not available.

In addition to the mangoes, plain yogurt is the key ingredient in this recipe. It adds a creamy and tangy element to the drink. You can use regular or Greek yogurt, depending on your preference.

The addition of milk in this recipe helps to thin out the lassi and make it easier to blend. You can use any type of milk, such as whole, low-fat, or almond milk, depending on your dietary needs.

To enhance the flavor and add a hint of spice, we will be using ground cardamom and ground ginger. These spices not only add a unique flavor but also have health benefits, making this drink not only delicious but also nutritious.

Instructions:

In a blender, add the plain yogurt, diced mango, milk, sugar, cardamom, ginger, and a pinch of salt.
Blend until smooth and all the ingredients are well combined.
Add ice cubes and pulse until the lassi reaches your desired consistency.
Taste and adjust the sweetness by adding more sugar if needed.
Pour the mango lassi into glasses and serve immediately.

This recipe makes two servings of mango lassi, but you can easily double or triple the ingredients to make more servings.

One of the best things about mango lassi is its versatility. You can add a scoop of vanilla ice cream to make it even creamier and more indulgent. You can also top it with some chopped pistachios or a sprinkle of ground cinnamon for added texture and flavor.

In conclusion, this Indian mango lassi drink recipe is a perfect blend of sweet and tangy, with a touch of spice. It is easy to make at home and can be customized to suit your taste preferences. So, next time you are craving a refreshing and delicious drink, give this recipe a try and enjoy a taste of India.