20 Indian Main Course Dinner Recipe Ignite Your Passion For Cooking!
Published on: Mar 30, 2024
When it comes to Indian cuisine, the main course dinner is the star of the show. A flavorful and hearty meal that is full of aromatic spices and bold flavors, the main course dinner is a staple in every Indian household. From creamy curries to fiery tandoori dishes, there is no shortage of options to choose from. In this article, we will explore some of the best Indian main course dinner recipes that are sure to impress your family and friends.
Lentils are a staple in Indian cuisine, and this recipe takes them to a whole new level of flavor. The lentils are cooked with a blend of aromatic spices like cumin, coriander, and garam masala, giving them a rich and earthy taste. This dish is perfect for vegetarians and vegans, and it pairs well with naan bread or rice.
This classic Indian dish is a favorite in many households, and for good reason. Tender pieces of chicken are marinated in a creamy and flavorful sauce made with butter, tomatoes, and a blend of spices. This dish is a crowd-pleaser and is best served with steamed rice and naan bread.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a rich and creamy Indian dish that is perfect for special occasions or when you're craving something indulgent. The chicken is cooked in a fragrant sauce made with cashews, coconut milk, and a variety of spices. Serve it over basmati rice for a delicious and satisfying meal.
This seafood dish is bursting with flavor and is a favorite in coastal regions of India. The shrimp is cooked in a spicy and tangy sauce made with tomatoes, onions, and a variety of spices. This dish is best served with rice or naan bread.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
Chickpeas make a great vegetarian protein source and are often used in Indian cuisine. In this recipe, they are simmered in a coconut curry sauce made with onions, tomatoes, and a blend of spices. This dish is hearty, flavorful, and perfect for a meatless meal.
This is a classic and simple Indian chicken curry recipe that is perfect for beginners. The chicken is cooked in a tomato-based sauce with a blend of spices like cumin, coriander, and turmeric. It's best served with rice or naan bread.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This flavorful curry chicken recipe is packed with spices like garam masala, cumin, and turmeric, giving it a deep and complex flavor. The chicken is simmered in a creamy and aromatic sauce made with onions, tomatoes, and coconut milk. It's best served with basmati rice.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This vegetarian dish is perfect for a weeknight meal and is full of protein and fiber from the lentils and coconut milk. The lentils are cooked in a creamy and fragrant sauce made with onions, tomatoes, and a variety of spices. It's best served over rice or with naan bread.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This North Indian-style curry is a favorite in many households and is a great introduction to Indian cuisine. The chicken is cooked in a flavorful and slightly spicy sauce made with onions, tomatoes, and a blend of spices. Serve it over rice and top with fresh cilantro for a burst of freshness.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
This restaurant-style curry is perfect for those who love a bit of heat in their food. The chicken is cooked in a spicy and tangy sauce made with tomatoes, onions, and a blend of spices like cumin, coriander, and mustard seeds. It's best served with rice and a side of cooling raita.
Lamb is a popular protein in Indian cuisine, and this curry recipe is a great way to enjoy it. The lamb is cooked in a fragrant and flavorful sauce made with onions, tomatoes, and a blend of spices like garam masala and turmeric. Serve it with rice and naan bread for a hearty and satisfying meal.
Dahl is a staple in Indian cuisine and is a simple and comforting dish made with lentils and a variety of spices. This recipe uses red lentils, which cook quickly and create a creamy and delicious texture. It's best served over rice or with naan bread for dipping.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
This easy and convenient recipe allows you to make Indian butter chicken in your slow cooker. The chicken is cooked in a creamy and flavorful sauce made with butter, tomatoes, and a blend of spices. This dish is perfect for busy weeknights and is best served with rice and naan bread.
This simple dal recipe is made with red lentils and a variety of aromatic spices like cumin, coriander, and turmeric. It's a great vegetarian dish that is both nutritious and delicious. Serve it over rice or with naan bread for a satisfying meal.
Murgh Makhani is a rich and creamy Indian dish that is a must-try for any curry lover. The chicken is marinated in a blend of spices and cooked in a creamy and buttery sauce made with tomatoes and cashews. This dish is best served with rice and naan bread for dipping.
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Indian Butter Chicken with Basmati Rice
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
This version of Indian butter chicken is served with basmati rice cooked in a fragrant blend of spices like cumin, cardamom, and cloves. The chicken is cooked in a tomato-based sauce with a variety of spices, making this dish a flavorful and satisfying meal.
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Indian Butter Cauliflower (Vegan)
Main Ingredients: Garam Masala, Ground Ginger, Chili Powder, Curry
This vegan version of butter chicken uses cauliflower instead of chicken, making it a great option for those following a plant-based diet. The cauliflower is cooked in a rich and creamy sauce made with tomatoes, coconut milk, and a blend of spices. Serve it with rice and naan bread for a delicious meal.
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Grilled Fish Indian | Spicy Grilled Fish Indian Style...
Main Ingredients: Fish, Ginger Garlic Paste, Chilli Powder, Turmeric
This grilled fish recipe is packed with bold and spicy flavors that are typical in Indian cuisine. The fish is marinated in a blend of spices like cumin, coriander, and chili powder, and then grilled to perfection. Serve it with a side of cooling raita to balance out the heat.
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Aloo Curry (Indian Potato Curry)
Main Ingredients: Medium Potatoes, Cooking Oil, Mustard Seeds, Cumin
This hearty and comforting potato curry is a popular dish in many Indian households. The potatoes are cooked in a fragrant and spicy sauce made with onions, tomatoes, and a variety of spices. Serve it with rice or naan bread for a filling and satisfying meal.
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Grilled Tandoori Chicken with Indian-Style Rice
Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
Tandoori chicken is a popular Indian dish, and this version is cooked on the grill for a smoky and charred flavor. The chicken is marinated in a blend of spices and yogurt, giving it a tangy and spicy taste. Serve it with Indian-style rice for a complete and delicious meal.
Savor the Flavors of India with These Main Course Dinner Recipes
1. Butter Chicken
Butter chicken, also known as murgh makhani, is a popular Indian dish that originated in the 1950s in Delhi. It is made with marinated chicken pieces cooked in a creamy tomato-based sauce and flavored with a blend of spices. The dish is typically served with naan bread or rice and is a crowd-pleaser for both meat lovers and vegetarians alike. To make this dish at home, marinate chicken in yogurt, ginger, garlic, and garam masala for at least an hour before cooking it in a butter and tomato puree mixture. Garnish with fresh cream and coriander leaves for an extra touch of flavor.
2. Palak Paneer
Palak paneer is a delicious vegetarian dish that is made with creamy spinach and cubes of paneer cheese. The dish is a perfect balance of spice and creaminess and is a popular choice for those looking for a healthier option. To make this dish, blanch fresh spinach leaves and blend them into a puree. In a separate pan, sauté onions, garlic, and ginger before adding the spinach puree and simmering it with paneer cubes and spices. Serve with rice or naan bread for a hearty and nutritious meal.
3. Tandoori Chicken
Tandoori chicken is a classic Indian dish that is a must-try for anyone who loves grilled or barbecued chicken. This dish is made by marinating chicken pieces in yogurt and a blend of tandoori spices before cooking it in a tandoor oven or a regular oven. The result is tender and juicy chicken with a smoky and slightly charred flavor. Serve with a side of mint chutney and lemon wedges for a refreshing and tangy kick.
In conclusion, these Indian main course dinner recipes are perfect for any occasion and will transport your taste buds to the vibrant and flavorful world of Indian cuisine. Whether you are a meat lover or a vegetarian, there is a dish for everyone to enjoy. So why not try one of these recipes and add a touch of India to your next dinner party?
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