17 Indian Madras Lentils Costco Recipe Dive Into Deliciousness!
Published on: Mar 27, 2024
The Indian Madras Lentils recipe from Costco has become a household favorite for many families. Not only is it a delicious and flavorful meal, but it is also easy to make and budget-friendly. This recipe has gained popularity due to its blend of aromatic spices and creamy lentils, making it a perfect dish for vegetarians and non-vegetarians alike.
If you're a fan of Indian cuisine, you'll love these flavorful and aromatic lentils. With a perfect blend of spices, these lentils are a staple in many Indian households and are sure to become a favorite in yours too. The combination of cumin, coriander, and garam masala give these lentils a unique and delicious taste that will have you going back for seconds.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This creamy and comforting lentil curry is a must-try for all curry lovers. The addition of coconut milk gives this dish a rich and creamy texture, while the curry powder and turmeric add a burst of flavor. Serve it over a bed of rice for a hearty and satisfying meal that will warm you up from the inside out.
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Creamy Indian Lentils (Dal Tadka)
Main Ingredients: Lentils, Chopped Onion, Chopped Tomatoes, Ginger
Dal Tadka is a popular Indian dish made with lentils and a variety of spices. This creamy version is made with ghee and cream for an indulgent twist on the traditional recipe. The combination of mustard seeds, cumin seeds, and fenugreek seeds give this dish a unique and delicious flavor that you won't be able to resist.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
Now you can enjoy the flavors of your favorite Indian restaurant at home with this Madras curry recipe. This spicy and aromatic dish is made with a blend of spices such as cinnamon, cardamom, and cloves, and is sure to satisfy your cravings for Indian food. Serve it with some naan bread for a complete and delicious meal.
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Lentil Curry
Main Ingredients: Unsalted Butter, Diced Yellow Onion, Carrot, Minced
If you're looking for a quick and easy lentil dish, this curry recipe is for you. Made with just a handful of ingredients, this dish is perfect for busy weeknights when you don't have a lot of time to cook. The combination of red lentils, tomatoes, and curry powder creates a flavorful and hearty meal that the whole family will love.
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Easy Indian Curry Lentil Soup with Turmeric and Cumin
Main Ingredients: Olive Oil, Yellow Onion, Carrots, Celery, Garlic
This hearty and flavorful lentil soup is perfect for those chilly nights when you're craving something warm and comforting. The addition of turmeric and cumin not only give this soup its bright and vibrant color, but also add a delicious and aromatic flavor. Top it off with some cilantro and a squeeze of lime for a burst of freshness.
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Dal Makhani with Rice (Madras Lentils) – Instant Pot...
Main Ingredients: Lentils, Red Kidney Beans, Butter, Cumin Seeds, Ginger
If you have an Instant Pot, you need to try this Dal Makhani recipe. Made with black lentils, kidney beans, and a variety of spices, this dish is rich, flavorful, and oh-so-comforting. Serve it over a bed of rice for a complete and satisfying meal that will leave you feeling full and happy.
This simple and delicious lentil soup is a staple in many Indian households. With a perfect blend of spices such as coriander, cumin, and garam masala, this soup is packed with flavor and is sure to warm you up on a cold day. Serve it with some crusty bread for a satisfying and comforting meal.
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Lentil Meatballs with Indian Fenugreek Sauce
Main Ingredients: Lentils, Quinoa, Fennel Seed, Kosher Salt, Granulated
If you're looking for a unique and flavorful twist on traditional meatballs, these lentil meatballs are a must-try. Made with red lentils, breadcrumbs, and a variety of spices, these meatballs are packed with flavor and are perfect for a vegetarian meal. Top them off with a delicious fenugreek sauce for an extra burst of flavor.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
This Dal Nirvana recipe is a true labor of love, but the end result is worth it. Made with black lentils, red kidney beans, and a variety of spices, this dish is rich, creamy, and full of flavor. Serve it with some naan bread for a taste of heaven in every bite.
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Spicy Indian Dal
Main Ingredients: Olive Oil, Onion, Ginger, Cumin Seed, Turmeric, Curry
If you love spicy food, this dal recipe is a must-try. Made with yellow lentils and a variety of spices such as red chili powder, black mustard seeds, and turmeric, this dish is sure to pack a punch. Serve it with some rice and raita for a delicious and satisfying meal.
Dosa is a popular South Indian dish made with a batter of fermented rice and lentils. This crispy and savory crepe is perfect for breakfast, lunch, or dinner and can be filled with a variety of delicious fillings such as potatoes, paneer, or vegetables. Serve it with some coconut chutney and sambar for a traditional and delicious meal.
If you're looking for a flavorful and healthy side dish, this Indian spiced cauliflower is a winner. Made with a blend of spices such as garam masala, coriander, and cumin, this dish is packed with flavor and is sure to be a hit with your family and friends. Serve it with some raita for a cooling and refreshing contrast.
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Crockpot Indian Chicken and Lentils
Main Ingredients: Olive Oil, Garlic, Onion, Boneless, Skinless Chicken
This crockpot Indian chicken and lentil dish is perfect for those busy days when you don't have a lot of time to cook. Simply throw all the ingredients into the crockpot and let it work its magic. The combination of chicken, red lentils, and a variety of spices creates a flavorful and satisfying meal that the whole family will love.
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Indian-style Vegetable Curry
Main Ingredients: Zucchini, Tomatoes, Brown Lentils, Spinach Leaves
This vegetable curry is a great way to get your daily dose of veggies while still enjoying all the delicious flavors of Indian cuisine. Made with a variety of vegetables such as potatoes, carrots, and peas, and a blend of spices such as garam masala and turmeric, this dish is both healthy and delicious.
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Indian Spinach Lentil Stew
Main Ingredients: Lentils, Pigeon Peas, Mung Beans, Cloves, Cinnamon
This hearty and comforting stew is perfect for those cold winter nights. Made with red lentils, spinach, and a variety of spices, this dish is packed with flavor and is sure to warm you up from the inside out. Serve it with some naan bread for a complete and satisfying meal.
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Indian-Thai Fusion Lentil Curry
Main Ingredients: Lentils, Water, Turmeric Powder, Cinnamon Stick, Onion
This Indian-Thai fusion lentil curry is a delicious and unique twist on traditional Indian lentil dishes. The combination of coconut milk, lemongrass, and red curry paste give this dish a Thai-inspired flavor, while the lentils and spices keep it true to its Indian roots. Serve it over a bed of rice for a delicious and satisfying meal.
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Brinjal Curry (Indian Eggplant)
Main Ingredients: Egg, Coconut Oil, Lentil, Red Chilies, Garam Masala
Brinjal curry, also known as baingan bharta, is a popular Indian dish made with eggplants and a variety of spices. This dish is full of flavor and has a rich and creamy texture due to the addition of ghee and cream. Serve it with some naan bread for a delicious and satisfying meal.
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Indian Lentil Cauliflower Soup.
Main Ingredients: Coconut Oil, Yellow Onion, Garlic Cloves, Ginger, Curry
This hearty and flavorful soup is the perfect way to get your daily dose of vegetables and protein. Made with red lentils, cauliflower, and a variety of spices, this soup is both healthy and delicious. Top it off with some crispy fried onions for an extra crunch.
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Indian-Spiced Parsnip & Lentil Salad
Main Ingredients: Parsnips, Cumin Seeds, Coriander Seeds, Brown Mustard
This Indian-spiced parsnip and lentil salad is a delicious and refreshing side dish for any meal. Made with a variety of vegetables such as parsnips, carrots, and bell peppers, and a blend of spices such as cumin, coriander, and turmeric, this salad is both flavorful and nutritious. Serve it with your favorite protein for a complete and satisfying meal.
Why Choose Indian Madras Lentils from Costco?
Convenience and Affordability
One of the main reasons why the Indian Madras Lentils recipe from Costco is so popular is because of its convenience and affordability. The ingredients for this dish can easily be found at your local Costco, making it a one-stop shop for all your grocery needs. Plus, the quantity of ingredients is perfect for feeding a large family or for meal prepping for the week, making it a cost-effective option.
Authentic Indian Flavors
Indian Madras lentils are a staple in Indian cuisine and are known for their rich and complex flavors. This recipe stays true to its Indian roots by using a blend of spices such as cumin, coriander, and garam masala, which give the lentils a warm and earthy taste. These spices not only add depth to the dish but also provide numerous health benefits, making it a wholesome and delicious meal.
Versatility in Cooking
Madras lentils can be cooked in a variety of ways, making it a versatile dish that can be enjoyed in different forms. Some people prefer to make it as a thick stew, while others like to serve it over rice or with Indian flatbread, known as naan. It can also be made in a slow cooker or pressure cooker for added convenience. The possibilities are endless, making it a go-to recipe for busy weeknights or special occasions.
How to Make Indian Madras Lentils at Home
Ingredients
- 1 cup dry lentils
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 teaspoon ginger, grated
- 1 teaspoon cumin, ground
- 1 teaspoon coriander, ground
- 1 teaspoon garam masala
- 1/2 teaspoon turmeric
- 1/4 teaspoon cayenne pepper
- 1 can (14.5 oz) diced tomatoes
- 1 cup vegetable broth
- Salt and pepper to taste
- Cilantro for garnish (optional)
Instructions
1. Rinse the lentils in a colander and set aside.
2. In a large pan, heat the olive oil over medium heat.
3. Add the chopped onion and cook until translucent.
4. Add the minced garlic and grated ginger and cook for another minute.
5. Add the ground cumin, coriander, garam masala, turmeric, and cayenne pepper, and cook for 30 seconds.
6. Add the rinsed lentils, diced tomatoes, and vegetable broth to the pan. Stir to combine.
7. Bring the mixture to a boil, then reduce the heat to low and let it simmer for 20 minutes, stirring occasionally.
8. If the lentils are still too firm, add more vegetable broth and continue to cook until they are soft and creamy.
9. Season with salt and pepper to taste.
10. Serve the Indian Madras Lentils over rice or with naan bread. Garnish with cilantro, if desired.
In conclusion, the Indian Madras Lentils recipe from Costco is a must-try for anyone looking for a flavorful, budget-friendly, and convenient meal. With its authentic Indian flavors and versatility in cooking, it is sure to become a family favorite. So why not pick up the ingredients on your next Costco trip and give this delicious dish a try? You won't be disappointed.
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