20 Indian Lime Water Recipe Try These Culinary Delights!
Published on: Mar 30, 2024
Indian lime water is a refreshing and flavorful drink that has been enjoyed for centuries in Indian households. It is a simple recipe that requires just a few ingredients, yet the taste is complex and invigorating. This traditional drink is not only delicious but also has many health benefits, making it a popular choice for many. In this article, we will explore the history of Indian lime water, its ingredients, and the step-by-step process to make this delicious drink at home. So, get your ingredients ready and let's dive into the world of Indian lime water!
Main Ingredients: Red Onion, Red Chili, Ginger, Garlic, Red Lentils
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Main Ingredients: Cilantro Leaves, Medium Tomato, Water, Lime, Salt, Red
This versatile condiment is a staple in Indian cuisine and can be used as a dipping sauce or spread. Made with fresh cilantro, mint, and spices, this tangy and refreshing chutney pairs perfectly with a variety of dishes.
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Main Ingredients: Black Lentil, Rajma, Chole, Kale, Dried Black Eyed
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For a quick and easy meal, try this delicious and nutritious Indian bowl that features tender chickpeas cooked in a blend of Indian spices and served with rice, fresh vegetables, and a drizzle of cooling yogurt.
Dahl, a traditional Indian dish made with lentils, is a staple in many Indian households. This version uses red lentils and is cooked in a flavorful and fragrant blend of Indian spices for a comforting and satisfying meal.
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Main Ingredients: Brussels Sprouts, Oil, Mustard Seeds, Cumin Seeds
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For a healthier alternative to traditional rice, try this Indian-inspired cauliflower rice bowl. Simply pulse cauliflower in a food processor and cook it with Indian spices for a flavorful and low-carb option.
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Lentil Meatballs in Indian Curry Sauce
Main Ingredients: Red Lentils, Olive Oil, Large Onion, Garlic Cloves
These flavorful and savory lentil meatballs are cooked in a rich and creamy Indian curry sauce. Serve over rice or with a side of naan bread for a delicious and filling meal.
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Shikanji Nimbu Pani – Indian Lemonade
Main Ingredients: Lime, Water, Salt, Chaat Masala, Kala Namak, Mango
Cool off with this refreshing and zesty Indian-style lemonade that combines lemon juice, honey, and a blend of Indian spices. This drink is perfect for a hot summer day or as a refreshing accompaniment to a spicy Indian meal.
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Indian-Thai Fusion Eggplant Curry
Main Ingredients: American Eggplant, Curry, Dry Red Chilies, Green
Get the best of both worlds with this fusion dish that combines traditional Indian curry flavors with Thai-inspired ingredients like coconut milk and lemongrass. The result is a creamy and flavorful eggplant curry that is sure to please.
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Indian Spiced Potatoes with Chicken
Main Ingredients: Chicken, Plain Yogurt, Garam Masala, Turmeric, Black
Make this simple and satisfying one-pan meal that combines tender chicken pieces with flavorful Indian-spiced potatoes. Serve with a side of rice or naan bread for a complete and delicious meal.
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Tangy Indian Lemonade + Masala Fries
Main Ingredients: Limes, Lemon, Sugar, Salt, Water, Chaat Masala, Fresh
Take your fries to the next level by serving them with a tangy and spicy Indian-style lemonade. This pairing is perfect for a casual gathering or as a delicious snack while watching your favorite movie.
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Batata Vada | Indian Dumplings for Beginners
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Refreshing Shikhanji Nimbu Pani (Indian Lemonade)
Main Ingredients: Water, Sugar, Black Salt, Lime, Cumin Powder, Chaat
For a refreshing and thirst-quenching drink, try this Indian-style lemonade that is made with a blend of lemon juice, water, and a touch of sugar. Perfect for a hot summer day or as a cooling drink with a spicy Indian meal.
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Main Ingredients: Mixed Greens, Spinach, Vegetable Oil, Fresh Ginger
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Taste of "Indian-ish" Saag (Cooked Spinach)
Main Ingredients: Ghee, Yellow Onion, Garlic Clove, Ginger, Baby Spinach
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Aloo Tikki (Indian Potato Cakes with Green Chutney)
Main Ingredients: Yukon Gold Potatoes, Vegan Butter, Curry Powder, Ground
These crispy and flavorful potato cakes are a popular street food in India and are typically served with a side of green chutney for dipping. Make them at home for a delicious and authentic Indian snacking experience.
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Sweet Potato Curry
Main Ingredients: Sweet Potatoes, Lemongrass, Fresh Ginger, Garlic
For a healthier take on traditional Indian curry, try this version that uses sweet potatoes as the main ingredient. Cooked in a blend of Indian spices and served with a side of rice, this dish is a delicious and nutritious option for any meal.
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Instant Pot Pav Bhaji (Vegan Indian-style Sloppy Joes)
Main Ingredients: Cooking Oil, Cumin Seeds, Chopped Ginger, Finely
Put a spin on the classic American dish of sloppy joes with this Indian-inspired version that features a blend of vegetables and Indian spices. Cooked in the Instant Pot, this dish is quick and easy to make and is perfect for a busy weeknight meal.
History of Indian Lime Water
Origin
Indian lime water, also known as "nimbu paani" in Hindi, has been a staple in Indian households for generations. It is believed that the drink originated in the northern regions of India, where lemons and limes were abundant. Over time, it spread to other parts of the country and became a popular refreshing drink during the hot summer months.
Cultural Significance
In India, lime water is not just a drink, but it holds cultural significance as well. It is often served as a welcome drink to guests or offered to visitors as a sign of hospitality. It is also a common street drink and can be found in small roadside stalls and food carts.
Health Benefits
Apart from its refreshing taste, Indian lime water is also known for its many health benefits. It is rich in Vitamin C, which helps boost the immune system and aids in digestion. It also helps in detoxifying the body and keeping the skin healthy. In addition, many believe that drinking lime water can help in weight loss and improve overall health.
Ingredients
Lime or Lemon
The main ingredient of Indian lime water is, of course, lime or lemon. These citrus fruits are known for their tangy and sour taste, which gives the drink its signature flavor. They are also a good source of Vitamin C and antioxidants.
Sugar or Honey
To balance out the sourness of the lime, sugar or honey is added to the drink. This also adds a touch of sweetness and enhances the overall taste. You can adjust the amount of sugar or honey according to your preference.
Salt
A pinch of salt is added to the drink to bring out the flavors and add a hint of savory taste. It also helps in replenishing the body's electrolytes, making it a great drink for hydration.
How to Make Indian Lime Water
Step 1: Squeeze the Lime
Start by squeezing the juice from fresh limes or lemons into a pitcher. You can use a citrus juicer or simply squeeze them with your hands.
Step 2: Add Sugar or Honey
Next, add the desired amount of sugar or honey to the lime juice and stir until it dissolves.
Step 3: Add Salt and Water
Now, add a pinch of salt and water to the mixture and stir well. You can adjust the amount of water according to your preference.
Step 4: Serve and Enjoy
Pour the Indian lime water into glasses filled with ice and serve immediately. You can also add some mint leaves or a slice of lime for garnish.
With just a few simple ingredients and easy steps, you can make a refreshing batch of Indian lime water at home. So, the next time you need a refreshing drink, skip the store-bought options and try making this traditional drink yourself. Your taste buds and body will thank you!
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