15 Indian Lime Pickle Recipe Uk Savor The Mouthwatering Goodness!
Published on: Mar 28, 2024
Indian lime pickle is a popular condiment in the UK that is known for its tangy and spicy flavor. Made with a variety of spices and limes, this pickle is a staple in Indian households and has gained popularity in the UK due to its unique taste and versatility in cooking. In this article, we will share a traditional Indian lime pickle recipe that you can easily make at home.
Main Ingredients: Vegetable Oil, Serrano, Black Mustard Seeds, Black
South Indian Lime Rice is a classic dish that is full of flavor and easy to make. This dish is perfect for when you want to add a little bit of zing to your meal. The tangy lime flavor combined with the warm spices and fluffy rice is a winning combination. This dish is perfect for a weeknight dinner or a special occasion.
Indian Lime Pickle is a staple in many Indian households. This spicy and tangy condiment is made by pickling whole limes in a mixture of spices and oil. It is a versatile condiment that can be enjoyed with rice, roti, or as a side dish. The best part about making your own Indian lime pickle is that you can adjust the spice level to your liking.
3of 20
Limbache Lonche / Nimbu Ka Achar / Indian Lime Pickle
Main Ingredients: Limes, Salt, Red Chili Powder, Jaggery, Olive Oil
Limbache Lonche, also known as Nimbu Ka Achar or Indian Lime Pickle, is a popular pickle made with whole limes and a blend of spices. This pickle is typically made in large batches and stored for months, allowing the flavors to develop and intensify. It is a must-try for pickle lovers and a great way to add a burst of flavor to any meal.
4of 20
Homemade Indian Lime Pickle (Nimbu ka Achaar).
Main Ingredients: Large Limes, Fenugreek Seeds, Nigella Seeds, Fennel
If you love pickles, then you have to try making Homemade Indian Lime Pickle or Nimbu ka Achaar. This recipe combines whole limes with a tangy and spicy marinade, creating a perfect balance of flavors. The best part about making your own pickle is that you can customize it to your liking, whether you prefer it spicier or tangier.
5of 20
South Indian Style Lemon Pickle
Main Ingredients: Lemon, Salt, Cooking Oil, Pickle, Mustard Seeds
South Indian Style Lemon Pickle is a popular condiment in South India. This pickle is made with whole lemons, spices, and oil. The combination of tangy and spicy flavors makes it a perfect accompaniment to any meal. This pickle is also known for its health benefits, as it is rich in Vitamin C and aids in digestion.
6of 20
Lime and Dill Rice with Pistachios from Vibrant India
Main Ingredients: Basmati Rice, Turmeric Powder, Rice, Flavored Oil
Lime and Dill Rice with Pistachios is a delicious and vibrant dish from the cookbook Vibrant India. This dish combines the flavors of lime, dill, and pistachios with fluffy basmati rice. It is a perfect side dish that can be enjoyed with any main course or as a standalone meal. The best part about this dish is that it is easy to make and packed with flavor.
7of 20
Easy Chicken, Red Lentil and Coconut Curry
Main Ingredients: Olive Oil, Onion, Garlic, Ginger, Chilli Flakes, Garam
Easy Chicken, Red Lentil and Coconut Curry is a flavorful and nutritious dish that is perfect for a quick weeknight dinner. This curry is made with tender chicken, red lentils, and a creamy coconut sauce infused with Indian spices. The combination of protein, fiber, and healthy fats makes this dish a well-balanced meal that is sure to satisfy your taste buds.
Indian Butter Chicken is a popular dish that is loved by many. This dish is made with tender chicken in a rich and creamy tomato-based sauce. The addition of butter and cream gives this dish a velvety texture and a decadent flavor. This dish is best enjoyed with naan or rice and is a must-try for any Indian food lover.
9of 20
Pav Bhaji For The Street Food Lover’s Soul
Main Ingredients: Cabbage, Cauliflower, Potatoes, Carrot, Beetroot
Pav Bhaji is a popular street food in India that is loved by all. This dish consists of a spicy and flavorful vegetable curry served with buttery, toasted buns. The combination of the soft, buttery buns and the tangy and spicy curry is a match made in heaven. If you're a street food lover, then Pav Bhaji is a must-try dish.
10of 20
Instant Tomato Pickle
Main Ingredients: Tomatoes, Tamarind Pulp, Salt, Oil, Chilli Powder
Instant Tomato Pickle is a quick and easy pickle that can be made in a matter of minutes. This pickle is made with juicy tomatoes, a blend of spices, and a touch of tanginess from lime juice. It is a great way to add a burst of flavor to any meal and can be enjoyed with rice, roti, or as a condiment.
11of 20
Lamb madras – Indian hotel style
Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid
Lamb madras, also known as Indian hotel style, is a flavorful and spicy curry that is loved by many. This dish is made with tender lamb, a blend of spices, and a rich tomato-based sauce. It is a popular dish in Indian restaurants and can also be made at home with ease.
12of 20
Nimbu Ka Achaar | Simple Spicy Indian Lemon Pickle
Main Ingredients: Limes, Green Chillies, Garlic, Salt, Chilli Powder
Nimbu Ka Achaar, also known as Simple Spicy Indian Lemon Pickle, is a quick and easy pickle that is bursting with flavor. This pickle is made with whole lemons, spices, and a touch of sweetness from jaggery. It is a great way to use up leftover lemons and can be enjoyed with any meal.
13of 20
Indian Pancakes with Spiced Sweet Potato
Main Ingredients: Gram Flour, Plain Flour, Bicarb, Mustard Seeds, Salt
Indian Pancakes with Spiced Sweet Potato are a delicious and unique twist on traditional pancakes. These pancakes are made with a batter infused with Indian spices and topped with spiced sweet potato and a dollop of yogurt. They are perfect for a weekend brunch or as a special breakfast treat.
14of 20
Indian Butter Cauliflower (Vegan)
Main Ingredients: Garam Masala, Ground Ginger, Chili Powder, Curry
Indian Butter Cauliflower, also known as Vegan Butter Chicken, is a delicious and healthier version of the popular Indian dish. This dish is made with tender cauliflower florets in a rich and creamy tomato-based sauce. It is a great option for those looking for a vegan or vegetarian alternative to butter chicken.
Indian Potatoes are a simple yet flavorful side dish that can be enjoyed with any meal. This dish consists of boiled potatoes tossed in a blend of Indian spices and pan-fried until crispy. It is a great way to add a touch of Indian flavor to any meal and is loved by both kids and adults alike.
16of 20
Spicy Indian Chickpeas with Spinach Chips, Topped with...
Main Ingredients: Ginger, Vinegar, Limes, Salt, Spinach, Garlic, Olive
Spicy Indian Chickpeas with Spinach Chips is a healthy and flavorful snack that is perfect for when you're craving something spicy. This dish consists of crispy spinach chips topped with spicy and tangy chickpeas and a dollop of yogurt. It is a great way to satisfy your cravings while still getting a dose of nutrients.
17of 20
Indian Cilantro Green Chutney
Main Ingredients: Cilantro Leaves, Medium Tomato, Water, Lime, Salt, Red
Indian Cilantro Green Chutney is a versatile condiment that can be used in many Indian dishes. This chutney is made with fresh cilantro, mint, and a blend of spices, giving it a vibrant green color and a burst of flavor. It can be enjoyed as a dip, spread, or sauce and is a must-try for any Indian food lover.
18of 20
Lime Pickle Roasted Chicken
Main Ingredients: Garlic Cloves, Ginger, Pickle, Smoked Paprika, Cayenne
Lime Pickle Roasted Chicken is a unique and flavorful twist on traditional roasted chicken. This dish is made by marinating chicken in a tangy and spicy lime pickle marinade and then roasting it to perfection. The result is juicy and flavorful chicken that is perfect for any occasion.
19of 20
Mushroom Burger
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Clove, Black
Mushroom Burger is a delicious and healthier alternative to traditional beef burgers. This burger is made with a juicy and flavorful mushroom patty topped with Indian spices and served on a toasted bun. It is a great option for vegetarians or anyone looking to cut back on their meat consumption.
20of 20
One-Pan Tofu Coconut Curry
Main Ingredients: Vegetable Oil, Onion, Bell Pepper, Garlic Cloves, Fresh
One-Pan Tofu Coconut Curry is a quick and easy weeknight meal that is packed with flavor. This dish consists of tender tofu, vegetables, and a creamy coconut curry sauce infused with Indian spices. It is a well-balanced meal that is perfect for those busy days when you don't have a lot of time to cook.
Ingredients
1. Limes
The key ingredient in this recipe is limes, which give the pickle its distinct tangy flavor. Make sure to use fresh and ripe limes for the best results.
2. Spices
Spices play a crucial role in giving Indian lime pickle its spicy and flavorful taste. Some of the commonly used spices include mustard seeds, cumin seeds, fennel seeds, and red chili powder.
3. Salt
Salt is an essential ingredient in any pickle recipe as it helps in preserving the pickle and also enhances its flavor.
4. Oil
Oil is used to temper the spices and give the pickle a rich and glossy texture. Mustard oil is typically used in Indian lime pickle, but you can also use any neutral oil like vegetable or sunflower oil.
Method
1. Prepare the limes
Wash and dry the limes thoroughly. Then, cut them into small pieces, removing any seeds.
2. Salt the limes
In a bowl, mix the chopped limes with salt and let it sit for at least 1 hour. This will soften the limes and remove any bitterness.
3. Prepare the spice mix
In a pan, dry roast mustard seeds, cumin seeds, and fennel seeds until fragrant. Then, grind them into a fine powder.
4. Assemble the pickle
In a separate pan, heat oil and add the ground spice mix and red chili powder. Then, add the salted limes and cook for 5-7 minutes until the limes are soft and the oil separates from the mixture.
5. Let it cool and store
Remove the pickle from heat and let it cool. Once cooled, transfer it to a clean and dry jar and store it in a cool and dark place for at least a week before consuming.
Final Thoughts
Making Indian lime pickle at home is not only easy but also allows you to customize the flavors according to your preference. Use this recipe as a guide and experiment with different spices to create a pickle that suits your taste buds. Serve it with your favorite Indian dishes or use it as a marinade for meats – the possibilities are endless with this delicious and versatile condiment.
