18 Indian Lentils Rice Recipe They're Simply Irresistible!
Published on: Mar 30, 2024
Lentils and rice are two staple ingredients in Indian cuisine, and when combined, they create a delicious and nutritious meal. This Indian lentils rice recipe is a classic dish that is popular all over the country. It is not only easy to make but also budget-friendly and can be enjoyed by vegetarians and non-vegetarians alike. With a perfect balance of spices and flavors, this dish is sure to become a favorite in your home. Let's explore the simple steps to make this mouth-watering dish.
Before you start cooking, make sure you have all the necessary ingredients ready. For this Indian lentils rice recipe, you will need lentils, rice, onions, tomatoes, ginger, garlic, and a variety of spices such as cumin, coriander, turmeric, and garam masala. You can also add chopped vegetables like carrots, potatoes, and peas to make the dish more nutritious and flavorful.
Soak the lentils and rice
The first step to making this dish is to soak the lentils and rice separately for at least 30 minutes. This helps in cooking them evenly and makes them easier to digest. You can use any variety of lentils or a mix of different lentils for this recipe, such as red lentils, green lentils, or a combination of both.
Sauté the onions and spices
In a pan, heat some oil and add chopped onions, ginger, and garlic. Sauté them until they turn golden brown and add in the spices. This step is crucial as it helps to release the flavors and aromas of the spices, making the dish more flavorful.
Add the lentils and rice
Once the onions and spices are cooked, add in the soaked lentils and rice. Give it a good stir and add water and chopped tomatoes. You can also add some vegetables at this stage if you prefer. Let it cook on medium heat until the lentils and rice are fully cooked and have absorbed all the flavors.
Serve and enjoy
Once the lentils and rice are cooked, turn off the heat and let it sit for a few minutes. Then, serve the dish hot with some coriander leaves sprinkled on top. You can enjoy this dish on its own or pair it with some yogurt or raita for a complete meal.
In conclusion, this Indian lentils rice recipe is a perfect combination of flavors, textures, and nutrition. It is a versatile dish that can be customized to your liking by adding different vegetables or protein options. It is also a great option for meal prepping as it can be stored in the fridge for a few days. So, next time you are craving some delicious Indian food, give this recipe a try and impress your taste buds!
