15 Indian Lentil Soup Recipe Deliciousness Awaits You!
Published on: Mar 26, 2024
Indian cuisine is known for its rich and flavorful dishes, and one of the most beloved dishes is lentil soup. This hearty soup is a staple in many Indian households and is enjoyed for its delicious taste and numerous health benefits. Made with a variety of lentils and aromatic spices, Indian lentil soup is the perfect comfort food on a cold day. In this article, we will share a professional and well-organized Indian lentil soup recipe that is sure to become a family favorite.
Indian-Spiced Slow Cooker Red Lentil Soup with Spinach...
Main Ingredients: Olive Oil, Onion, Minced Garlic, Ground Cumin, Ground
This Indian-inspired lentil soup is a delicious and easy meal to make in the slow cooker. The combination of red lentils, spinach, and warm spices like cumin, turmeric, and garam masala creates a hearty and flavorful soup that will warm you up from the inside out. Serve with some naan bread for a complete and satisfying meal.
Satisfy your craving for Indian flavors with this simple and delicious lentil soup. Made with yellow split peas, tomatoes, and a blend of spices including cumin, coriander, and ginger, this soup is bursting with flavor and nutrients. Top with some cilantro and a squeeze of lime for an extra kick of freshness.
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Indian Lentil Soup with Sweet Potatoes, Tomatoes &...
Main Ingredients: Vegetable Broth, Chopped Onion, Garlic Cloves, Fresh
This creamy and comforting soup is a perfect balance of sweet and spicy. The sweetness of the sweet potatoes pairs perfectly with the warmth of the curry powder and cayenne pepper. Coconut milk adds a rich and velvety texture, making this soup a satisfying meal on its own.
If you're short on time but still want to enjoy the flavors of India, this easy lentil soup is the perfect solution. Made with red lentils, onions, garlic, and a blend of spices, this soup comes together in under 30 minutes. Top with some crunchy fried onions for an extra burst of flavor and texture.
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Mulligatawny | Indian Lentil Soup
Main Ingredients: Butter, Onion, Carrot, Pepper, Cloves, Fresh Ginger
This classic Indian soup is a hearty and comforting dish that is perfect for a chilly day. Made with red lentils, vegetables, and a blend of spices including curry powder and garam masala, this soup is both flavorful and nutritious. Serve with some basmati rice for a complete and satisfying meal.
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Masoor Dal (Indian Lentil Soup)
Main Ingredients: Red Lentils, Vegetable Stock, Tomatoes, Salt, Extra
This traditional Indian lentil soup is a staple in many households. Made with red lentils, onions, garlic, and a blend of spices, this soup is packed with protein and flavor. Top with some chopped cilantro and a squeeze of lemon for a fresh and zesty touch.
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Dal Fry - Spiced Indian Lentil soup
Main Ingredients: Masoor Dal, Yellow Lentils, Water, Oil, Cumin Seeds
This spiced lentil soup, also known as dal fry, is a popular dish in Indian cuisine. Made with yellow lentils, tomatoes, and a blend of spices including cumin, coriander, and turmeric, this soup is bursting with flavor and nutrients. Serve with some naan bread for a complete and satisfying meal.
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Indian Lentil Soup with Garlic Naan
Main Ingredients: Red Lentils, Water, Chicken Stock, Curry Leaves, Diced
Garlic naan is the perfect accompaniment to this classic Indian lentil soup. The warm, fluffy bread is perfect for dipping into the creamy and flavorful soup. This dish is a great option for a quick and easy weeknight meal.
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Yellow Dal Tadka - Indian Lentil Soup
Main Ingredients: Moong Dal, Chana Dal, Toor Dal, Cloves, Onion
This vibrant and flavorful lentil soup is a staple in many Indian households. Made with yellow lentils, onions, tomatoes, and a blend of spices including cumin, coriander, and mustard seeds, this soup is a burst of flavor in every bite. Top with some crispy fried onions for an extra crunchy texture.
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Yellow Lentil Dal (Indian Lentil Soup - Vegan)
Main Ingredients: Yellow Lentils, Vegetable Broth, Small Onion, Garlic
This vegan lentil soup is a delicious and nutritious meal option. Made with yellow lentils, onions, garlic, and a blend of spices, this soup is packed with protein and flavor. Serve with some basmati rice for a complete and satisfying meal.
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Slow Cooker Indian Lentil Soup
Main Ingredients: Water, Lentils, Yellow Onion, Celery, Sliced Carrots
If you're looking for a hands-off approach to making lentil soup, this slow cooker recipe is the perfect solution. Made with red lentils, vegetables, and a blend of spices, this soup is full of flavor and perfect for a busy day. Just set it and forget it, and come home to a warm and comforting meal.
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Indian Lentil Soup - Moong Dal With Zucchini, Burnt...
Main Ingredients: Lentils, Zucchini, Ginger, Turmeric, Salt, Sugar, Oil
This unique and flavorful lentil soup is a twist on the classic Indian dish. Made with split moong dal, zucchini, and a blend of spices, this soup has a lovely balance of sweetness and spice. The burnt garlic and cilantro add an extra depth of flavor that will keep you coming back for more.
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Easy Indian Curry Lentil Soup with Turmeric and Cumin
Main Ingredients: Olive Oil, Yellow Onion, Carrots, Celery, Garlic
This easy and flavorful lentil soup is a great option for a quick and healthy meal. Made with red lentils, onions, garlic, and a blend of spices including turmeric and cumin, this soup is both delicious and nutritious. Serve with some crusty bread for a complete and satisfying meal.
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Green-Lentil Soup with Coconut Milk and Indian Spices
Main Ingredients: Unsalted Butter, Onion, Garlic Cloves, Fresh Thyme
This creamy and comforting soup is a perfect blend of Indian and Thai flavors. Made with green lentils, coconut milk, and a blend of spices including curry powder and garam masala, this soup is bursting with flavor and nutrients. Top with some chopped cilantro and a squeeze of lime for an extra burst of freshness.
This simple and flavorful lentil soup is perfect for a quick and easy meal. Made with red lentils, onions, garlic, and a blend of spices including ginger, cumin, and coriander, this soup is a delicious and nutritious option for any day of the week.
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Indian Lentil Cauliflower Soup.
Main Ingredients: Coconut Oil, Yellow Onion, Garlic Cloves, Ginger, Curry
This creamy and comforting soup is a delicious way to sneak in some extra veggies. Made with red lentils, cauliflower, and a blend of Indian spices, this soup is both flavorful and nutritious. Top with some crispy fried onions for an extra crunch.
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Indian Potato and Lentil Stew
Main Ingredients: Garlic, Ginger Root, Curry Powder, Garam Masala, Diced
This hearty and flavorful stew is a perfect option for a cold winter day. Made with red lentils, potatoes, and a blend of Indian spices, this dish is both comforting and satisfying. Serve with some naan bread for a complete and delicious meal.
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Palak Dal (Spinach Lentil Soup)
Main Ingredients: Lentils, Baby Spinach, Tomatoes, Ginger, Red Chilies
This spinach and lentil soup is a great way to add some extra greens to your diet. Made with yellow lentils, spinach, and a blend of spices including cumin, coriander, and turmeric, this soup is both flavorful and nutritious. Top with some yogurt and a sprinkle of garam masala for an extra burst of flavor.
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Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
This simple and flavorful lentil soup is a staple in many Indian households. Made with red lentils, onions, garlic, and a blend of spices including cumin, coriander, and ginger, this soup is packed with protein and flavor. Serve with some basmati rice for a complete and satisfying meal.
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Panchranga Daal (Mixed Lentil Soup)
Main Ingredients: Lentils, Large Onion, Small Tomatoes, Ginger, Garlic
This colorful and flavorful lentil soup is a perfect representation of the diverse flavors of Indian cuisine. Made with a variety of lentils, vegetables, and a blend of spices, this soup is both nutritious and delicious. Serve with some crusty bread for a complete and satisfying meal.
Ingredients:
1 cup yellow lentils
1/2 cup red lentils
1/2 cup split pigeon peas
1 onion, chopped
2 cloves of garlic, minced
1 inch piece of ginger, grated
1 tomato, chopped
1 teaspoon cumin
1 teaspoon coriander
1/2 teaspoon turmeric
1/4 teaspoon fenugreek seeds
1/4 teaspoon mustard seeds
1/4 teaspoon cayenne pepper
1/4 teaspoon cinnamon
1/4 teaspoon garam masala
Salt, to taste
4 cups of water
2 tablespoons vegetable oil
Fresh cilantro, chopped (for garnish)
Instructions:
1. Rinse and soak the lentils:
Start by rinsing the lentils and then soaking them in water for at least 30 minutes. This will help to soften the lentils and reduce the cooking time.
2. Prepare the spices:
In a small bowl, mix together the cumin, coriander, turmeric, fenugreek seeds, mustard seeds, cayenne pepper, cinnamon, and garam masala. This spice blend will give the soup its signature Indian flavor.
3. Cook the lentils:
In a large pot, heat the vegetable oil over medium heat. Add the onions and cook until they are translucent. Then, add the garlic and ginger and cook for an additional minute. Next, add the chopped tomato and cook until it becomes soft. Add the spice blend and cook for another minute. Finally, add the soaked lentils and water to the pot. Bring the soup to a boil, then reduce the heat and let it simmer for about 20 minutes, or until the lentils are fully cooked and tender.
4. Blend the soup:
Once the lentils are cooked, use an immersion blender or transfer the soup to a blender and blend until smooth. If the soup is too thick, you can add more water to reach your desired consistency.
5. Serve and garnish:
Ladle the soup into bowls and garnish with chopped cilantro. Serve hot and enjoy your delicious and healthy Indian lentil soup!
This Indian lentil soup recipe is not only delicious, but it is also packed with nutrients. Lentils are a great source of protein, fiber, and various vitamins and minerals. Plus, the combination of spices used in this recipe has numerous health benefits, such as anti-inflammatory and antioxidant properties.
Now that you have learned how to make this authentic Indian lentil soup, it's time to gather your ingredients and give it a try. Your taste buds and body will thank you for this flavorful and nutritious dish!
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