19 Indian Lentil Patties Recipe Get Cooking And Enjoy!

Published on: Mar 30, 2024

Indian lentil patties, also known as masoor dal vada, are a delicious and nutritious snack that is perfect for any occasion. These patties are made with red lentils, spices, and herbs, making them a flavorful and protein-packed dish. Whether you are vegetarian, vegan, or simply looking for a healthier alternative to traditional patties, this Indian lentil patties recipe is sure to satisfy your taste buds. Let's dive into the step-by-step process of making these delightful patties.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
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Looking to add some Indian flair to your Beer Can Chicken? Look no further than these delicious Indian spiced lentils! Bursting with flavor and packed with protein, these lentils are the perfect side dish for your beer can chicken. Try them out for your next barbecue and impress your guests with this unique and tasty pairing.
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Indian Coconut Lentil Curry

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If you're a fan of coconut and curry, then this recipe is a must-try. Creamy coconut milk and aromatic spices come together to create a flavorful and comforting dish that pairs perfectly with your beer can chicken. Plus, lentils are a great source of plant-based protein and fiber, making this dish not only delicious but also nutritious.
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Creamy Indian Lentils (Dal Tadka)

Main Ingredients: Lentils, Chopped Onion, Chopped Tomatoes, Ginger
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Dal tadka is a classic Indian comfort food that is perfect for pairing with your beer can chicken. Made with split lentils, aromatic spices, and a touch of cream, this dish is rich, creamy, and oh-so-delicious. Serve it alongside your chicken for a meal that will have your taste buds dancing.
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Lentil Curry

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Curry lovers rejoice! This lentil curry is the perfect accompaniment to your beer can chicken. Bursting with flavor from a variety of spices and herbs, this dish is sure to be a hit at your next barbecue. Plus, lentils are a great source of iron and folate, making this dish a healthy addition to your meal.
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Easy Indian Curry Lentil Soup with Turmeric and Cumin

Main Ingredients: Olive Oil, Yellow Onion, Carrots, Celery, Garlic
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If you're in the mood for something warm and comforting, this easy Indian curry lentil soup is the perfect choice. Loaded with flavorful spices like turmeric and cumin, this soup is not only delicious but also packed with nutrients. Serve it with your beer can chicken for a satisfying and flavorful meal.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal makhani, also known as Indian dal nirvana, is a rich and creamy lentil dish that is perfect for pairing with your beer can chicken. Made with black lentils, cream, and a variety of spices, this dish is a must-try for any Indian food lover. Serve it alongside your chicken for a complete and satisfying meal.
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Lentil Meatballs with Indian Fenugreek Sauce

Main Ingredients: Lentils, Quinoa, Fennel Seed, Kosher Salt, Granulated
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Looking for a unique and tasty side dish for your beer can chicken? These lentil meatballs with Indian fenugreek sauce are the perfect choice. Packed with protein and flavor, these meatballs are a great alternative to traditional meat dishes. Serve them with your chicken for a meal that is sure to impress.
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Cauliflower is a versatile and nutritious vegetable that is often used in Indian cuisine. This Indian spiced cauliflower is the perfect side dish for your beer can chicken. The bold flavors from the spices pair well with the smoky flavors of the chicken, creating a delicious and well-balanced meal.
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Spicy Indian Dal

Main Ingredients: Olive Oil, Onion, Ginger, Cumin Seed, Turmeric, Curry
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Dal is a staple in Indian cuisine and for good reason. This versatile dish can be made with a variety of lentils and spices, making it the perfect accompaniment to your beer can chicken. This spicy Indian dal is sure to add some heat and flavor to your meal.
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Indian Dosa

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Dosas are a popular South Indian dish that is perfect for pairing with your beer can chicken. Made with a fermented batter of lentils and rice, these thin and crispy crepes are a delicious addition to any meal. Serve them alongside your chicken for a unique and flavorful experience.
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If you're looking to add some vegetables to your beer can chicken meal, this Indian-style vegetable curry is the perfect choice. Packed with a variety of colorful and nutritious vegetables, this curry is full of flavor and pairs well with the smoky flavors of the chicken. Give it a try for a well-rounded and satisfying meal.
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Indian Spinach Lentil Stew

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Brinjal, also known as Indian eggplant, is a staple in Indian cuisine. This brinjal curry is the perfect side dish for your beer can chicken. The rich and creamy sauce pairs well with the smoky flavors of the chicken, creating a delicious and well-balanced meal.
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Yellow Gold ~ Indian Moong Dal

Main Ingredients: Lentils, Vegetable Broth, Salt, Garlic Cloves, Ginger
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Moong dal, also known as yellow lentils, is a popular ingredient in Indian cuisine. This Indian moong dal is a simple yet flavorful dish that is perfect for pairing with your beer can chicken. Packed with protein and flavor, this dish is sure to be a hit at your next barbecue.
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Crockpot Indian Chicken and Lentils

Main Ingredients: Olive Oil, Garlic, Onion, Boneless, Skinless Chicken
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If you're looking for a hassle-free way to make Indian-inspired chicken and lentils, this crockpot recipe is the way to go. Simply dump all the ingredients in your crockpot and let it do the work for you. The result is a flavorful and tender chicken dish that pairs perfectly with your beer can chicken.
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Indian-Thai Fusion Lentil Curry

Main Ingredients: Lentils, Water, Turmeric Powder, Cinnamon Stick, Onion
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Red curry lentils are a simple yet flavorful dish that pairs well with a variety of meats, including chicken. The creamy and spicy sauce is a great complement to the smoky flavors of your beer can chicken. Give it a try for a quick and easy side dish.
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Indian Lentil Cauliflower Soup.

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Soups
This Indian lentil cauliflower soup is a hearty and comforting dish that is perfect for pairing with your beer can chicken. Packed with vegetables, lentils, and aromatic spices, this soup is full of flavor and nutrients. Serve it alongside your chicken for a complete and satisfying meal.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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Indian-Spiced Parsnip & Lentil Salad

Main Ingredients: Parsnips, Cumin Seeds, Coriander Seeds, Brown Mustard
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If you're in the mood for something light and refreshing to accompany your beer can chicken, this Indian-spiced parsnip and lentil salad is the perfect choice. Packed with flavor and nutrients, this salad is a great way to add some vegetables to your meal. Plus, the Indian spices add a unique and delicious twist to a traditional salad.

Ingredients:

  • 1 cup red lentils, soaked for 2-3 hours
  • 1 onion, finely chopped
  • 2-3 garlic cloves, minced
  • 1 inch ginger, grated
  • 1 green chili, finely chopped
  • 1 tsp cumin seeds
  • 1 tsp coriander powder
  • 1/2 tsp turmeric powder
  • 1/2 tsp garam masala powder
  • Salt to taste
  • Oil for frying

Instructions:

1. Prepare the Lentil Mixture

Start by draining and rinsing the soaked lentils. Then, transfer them to a food processor and pulse until they are coarsely ground. Make sure not to over-process them as you want them to have a slightly coarse texture.

In a separate pan, heat some oil and add the cumin seeds. Once they start to splutter, add in the onions, garlic, ginger, and green chili. Sauté until the onions turn translucent.

Next, add in the ground lentils, coriander powder, turmeric powder, garam masala powder, and salt. Mix everything well and cook for 5-7 minutes, stirring occasionally.

2. Shape and Fry the Patties

Once the lentil mixture is cooked, remove it from the heat and let it cool down for a few minutes. Then, take a small portion of the mixture and shape it into a round patty using your hands. Repeat this process with the remaining mixture.

In a separate pan, heat oil for frying. Once the oil is hot, carefully place the patties in it and fry until they turn golden brown on both sides. You can also use an air fryer or bake the patties in the oven for a healthier option.

3. Serve and Enjoy!

Once the patties are cooked, transfer them to a plate lined with paper towels to absorb any excess oil. Serve hot with your favorite dipping sauce or chutney. These Indian lentil patties are perfect as a snack, appetizer, or even a side dish. Enjoy them with your family and friends!

With this easy and delicious Indian lentil patties recipe, you can now satisfy your cravings for a flavorful and healthy snack. The combination of lentils and aromatic spices makes these patties not only delicious but also packed with nutrients. Give this recipe a try and impress your loved ones with your cooking skills!

19 indian lentil patties recipe Get cooking and enjoy!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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