19 Indian Lentil Cake Recipe Deliciousness Awaits You!

Published on: Mar 30, 2024

In addition to being a staple in Indian cuisine, lentils are also a highly nutritious and versatile ingredient. From soups and stews to curries and salads, there are endless ways to incorporate lentils into your meals. One unique and delicious way to enjoy lentils is by making Indian lentil cakes. These savory cakes are made with a mixture of lentils, vegetables, and spices, and are perfect for a hearty and satisfying meal. In this article, we will take a closer look at the process of making these delicious lentil cakes and provide you with a step-by-step recipe to try at home.

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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger

Easy Lentil Curry - Gimme That Flavor

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If you're looking for a delicious and flavorful way to cook with lentils, this Indian coconut lentil curry is a must-try. The creamy coconut milk adds a rich and velvety texture to the dish, while the spices and lentils provide a satisfying depth of flavor. Serve over rice or with naan bread for a complete and hearty meal.

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Lentil Curry

Main Ingredients: Unsalted Butter, Diced Yellow Onion, Carrot, Minced

Lentil Curry - mega flavour lentil recipe! | RecipeTin Eats

Instant Pot Lentil Curry – WellPlated.com

This simple and easy lentil curry is a staple in many Indian households. Made with lentils, onions, tomatoes, and a blend of spices, it's a budget-friendly and nutritious meal that can be whipped up in no time. Don't be afraid to play with the spice levels to suit your taste buds, and feel free to add in some vegetables for an extra nutritional boost.

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Easy Indian Curry Lentil Soup with Turmeric and Cumin

Main Ingredients: Olive Oil, Yellow Onion, Carrots, Celery, Garlic

Cozy Curry Lentil Soup • One Lovely Life

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Warm up on a chilly evening with this comforting and easy Indian curry lentil soup. The addition of turmeric and cumin not only adds a beautiful depth of flavor but also provides numerous health benefits. This soup is perfect for meal prep and can be frozen for future quick and easy dinners.

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Lentil Meatballs with Indian Fenugreek Sauce

Main Ingredients: Lentils, Quinoa, Fennel Seed, Kosher Salt, Granulated

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Looking for a unique and flavorful twist on traditional meatballs? Try these lentil meatballs with Indian fenugreek sauce. The lentils provide a hearty and nutritious base, while the creamy and aromatic fenugreek sauce takes the dish to the next level. Serve over rice or with your favorite flatbread for a complete and satisfying meal.

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Indian Lentil Cauliflower Soup.

Main Ingredients: Coconut Oil, Yellow Onion, Garlic Cloves, Ginger, Curry

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This Indian lentil cauliflower soup is the ultimate comfort food. The combination of lentils and cauliflower creates a creamy and velvety texture, while the spices add a burst of flavor. This dish is also a great way to sneak in some extra vegetables for picky eaters.

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Indian-Thai Fusion Lentil Curry

Main Ingredients: Lentils, Water, Turmeric Powder, Cinnamon Stick, Onion

Why choose between Indian and Thai flavors when you can have both? This Indian-Thai fusion lentil curry combines the best of both worlds with aromatic Indian spices and the creamy and tangy flavors of Thai curry. Serve over rice or with some naan bread for a delicious and unique meal.

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Indian Spinach Lentil Stew

Main Ingredients: Lentils, Pigeon Peas, Mung Beans, Cloves, Cinnamon

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This Indian spinach lentil stew is a healthy and satisfying meal that's perfect for a cozy night in. The combination of lentils, spinach, and spices creates a hearty and flavorful dish that will keep you warm and nourished. Feel free to adjust the spice levels to suit your taste buds.

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Indian-Spiced Parsnip & Lentil Salad

Main Ingredients: Parsnips, Cumin Seeds, Coriander Seeds, Brown Mustard

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Take your salad game to the next level with this Indian-spiced parsnip and lentil salad. The roasted parsnips add a sweet and nutty flavor, while the lentils provide a satisfying and protein-packed base. Toss in some crunchy vegetables and top with a homemade Indian-inspired dressing for a delicious and nutritious meal.

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Indian Potato and Lentil Stew

Main Ingredients: Garlic, Ginger Root, Curry Powder, Garam Masala, Diced

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This Indian potato and lentil stew is a hearty and budget-friendly meal that's perfect for busy weeknights. The combination of potatoes and lentils creates a satisfying and creamy texture, while the spices add a burst of flavor. Serve over rice or with some crusty bread for a complete and delicious meal.

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Indian Red Lentil Dahl

Main Ingredients: Coconut Oil, Onions, Garlic Cloves, Ginger, Turmeric

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Dahl, also known as dal, is a classic Indian dish made with lentils and spices. This Indian red lentil dahl is no exception, with its creamy texture and aromatic flavors. It's a great dish to make in bulk and freeze for future meals. Serve with rice or naan bread for a hearty and satisfying meal.

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Indian Lentil Dal (Good & Cheap Cookbook)

Main Ingredients: Butter, Small Onion, Ground Cumin, Turmeric Powder

This red lentil dal is a wonderful, warming bowl of food. Lentils are ...

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This Indian lentil dal is a recipe from the popular "Good & Cheap" cookbook, which focuses on creating budget-friendly and nutritious meals. The combination of lentils, spices, and coconut milk creates a creamy and flavorful dish that's perfect for those on a tight budget. Serve over rice or with your favorite flatbread for a complete and satisfying meal.

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Creamy Indian Lentils (Dal Tadka)

Main Ingredients: Lentils, Chopped Onion, Chopped Tomatoes, Ginger

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Dal tadka is a popular Indian dish made with lentils and a tadka, which is a mixture of spices and herbs cooked in hot oil and then added to the dish. This creamy Indian lentils recipe is a delicious and easy version of dal tadka, with the addition of coconut milk for a rich and creamy texture. Serve over rice or with some naan bread for a delicious and filling meal.

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Indian Red Lentil Dal

Main Ingredients: Red Lentils, Vegetable Oil, Cumin Seeds, Cinnamon

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This Indian red lentil dal is a simple and satisfying dish that's perfect for a quick and easy dinner. The combination of lentils, tomatoes, and spices creates a flavorful and nutritious meal that can be enjoyed on its own or served over rice or with some naan bread.

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10-Minute Indian Lentil and Butterbean Curry

Main Ingredients: Black Pepper, Cherry Tomatoes, Curry Powder, Garlic

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Short on time but still craving some Indian flavors? This 10-minute Indian lentil and butterbean curry is the perfect solution. Made with canned lentils and butterbeans, this dish comes together in a flash and is perfect for a busy weeknight. Serve over rice or with some flatbread for a quick and satisfying meal.

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Indian Spiced Lentil and Sweet Potato Crepes

Main Ingredients: Flax Seeds, Almond Milk, Flour, Beet Juice, Sweet

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Sweet Potato Crepes with Beef Short Ribs (Instant Pot Style!) - The ...

Looking for a unique and flavorful way to use lentils? Try these Indian spiced lentil and sweet potato crepes. The lentils add a protein-packed and nutritious element to the crepes, while the spices and sweet potato create a delicious and satisfying flavor. Serve with your favorite chutney or dip for a tasty and creative meal.

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Indian Lentil Soup with Sweet Potatoes, Tomatoes &...

Main Ingredients: Vegetable Broth, Chopped Onion, Garlic Cloves, Fresh

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Instant Pot Red Lentil Curry Soup is a very flavorful Indian inspired ...

This Indian lentil soup is a hearty and warming dish that's perfect for cold winter days. The combination of lentils, sweet potatoes, and tomatoes creates a rich and flavorful broth, while the spices add a delicious kick. Feel free to add in some extra vegetables or top with some crunchy croutons for added texture.

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{Recipe} Panchmel Dal | Indian Style Five Lentil Curry

Main Ingredients: Lentils, Black Beans, Tomato Puree, Ginger Garlic

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Panchmel dal, also known as panchratna dal, is a popular Indian dish made with a blend of five different lentils. This Indian style five lentil curry is a delicious and nutritious way to incorporate a variety of lentils into your diet. Serve over rice or with some naan bread for a complete and satisfying meal.

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Lentil Dosa or Adai – South Indian healthy breakfast

Main Ingredients: Rice, Toor Dal, Urad Dal, Rajma, Peanuts, Moong Dal

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Dosa, a type of Indian pancake, is a popular breakfast dish in South India. This lentil dosa or adai is a healthy and nutritious version of the classic dish, made with a blend of lentils and spices. Serve with your favorite chutney or dip for a delicious and unique breakfast option.

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Spicy Indian Lentil Dal

Main Ingredients: Lentils, Turmeric Powder, Butter, Olive Oil, Cumin

Looking to add some heat and spice to your meals? This spicy Indian lentil dal is the perfect solution. Made with red lentils and a variety of spices, this dish is sure to warm you up and satisfy your taste buds. Serve over rice or with some naan bread for a complete and flavorful meal.

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Green-Lentil Soup with Coconut Milk and Indian Spices

Main Ingredients: Unsalted Butter, Onion, Garlic Cloves, Fresh Thyme

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Red Lentil Soup With Coconut Milk Recipe

This green-lentil soup with coconut milk and Indian spices is a unique and flavorful way to enjoy lentils. The coconut milk adds a creamy and velvety texture, while the spices provide a delicious burst of flavor. Serve with some crusty bread or naan for a satisfying and warming meal.

Ingredients

To make Indian lentil cakes, you will need the following ingredients:

1 cup of red lentils
1 onion, finely chopped
2 cloves of garlic, minced
1 carrot, grated
1 potato, grated
1 teaspoon of cumin powder
1 teaspoon of coriander powder
1 teaspoon of garam masala
1/2 teaspoon of turmeric powder
1/2 teaspoon of chili powder
Salt to taste
Oil for cooking

Instructions

Step 1: Prepare the lentils

Start by rinsing the red lentils in a strainer under cold water. Then, place them in a pot with 2 cups of water and bring it to a boil. Reduce the heat and let the lentils simmer for about 15 minutes, until they are soft and mushy. Once done, drain any excess water and set aside.

Step 2: Sauté the vegetables

In a pan, heat some oil over medium heat and add in the onion, garlic, carrot, and potato. Sauté for about 5 minutes, until the vegetables are soft.

Step 3: Add in the spices

Once the vegetables are cooked, add in the cumin powder, coriander powder, garam masala, turmeric powder, chili powder, and salt to taste. Mix everything together and let it cook for another 2-3 minutes.

Step 4: Combine the lentils and vegetables

In a mixing bowl, combine the cooked lentils with the sautéed vegetables and mix well. The mixture should be thick and sticky.

Step 5: Shape and cook the lentil cakes

Take a handful of the lentil mixture and shape it into a flat patty. Repeat until all the mixture is used. Heat some oil in a pan over medium heat and add in the lentil cakes. Cook for about 3-4 minutes on each side, until they are golden brown and crispy.

Step 6: Serve and enjoy

Once cooked, remove the lentil cakes from the pan and serve them hot with your favorite chutney or dip. These lentil cakes make a delicious and filling meal, perfect for any occasion.

Conclusion

Indian lentil cakes are a unique and flavorful way to enjoy lentils. They are easy to make and can be customized with your favorite vegetables and spices. So why not give them a try and add a new dish to your repertoire of Indian recipes? We hope you enjoy this lentil cake recipe as much as we do. Happy cooking!