17 Indian Leg Of Lamb Recipe Slow Cooker Ignite Your Passion For Cooking!
Published on: Mar 27, 2024
Slow cooking is a popular method of preparing delicious and tender meat dishes, and the Indian leg of lamb is no exception. This recipe is perfect for those who love flavorful and aromatic dishes that are easy to make in a slow cooker. With the right spices and ingredients, you can create a mouth-watering Indian leg of lamb that will have your taste buds dancing with joy. Here's all you need to know about making this delectable dish in your slow cooker.
Main Ingredients: Canola Oil, Yellow Onions, Garlic Cloves, Fresh Ginger
If you're looking for a flavorful and easy way to cook lamb, this Indian lamb and spinach curry is the perfect recipe. The combination of tender lamb, fragrant spices, and hearty spinach makes for a delicious and satisfying meal. The best part? It can be made in just one pot, making cleanup a breeze.
Indian lamb and spinach curry is a popular dish in many Indian households. The key to its rich and complex flavor is the mix of spices that are used, such as cumin, coriander, turmeric, and garam masala. These spices not only add depth to the dish but also offer numerous health benefits.
2of 20
Tandoori-Spiced Leg of Lamb
Main Ingredients: Plain Whole Milk Yogurt, Fresh Lime Juice, Large Garlic
Tandoori-spiced leg of lamb is a mouthwatering dish that combines tender, juicy lamb with the bold flavors of tandoori spices. This recipe is perfect for a special occasion or when you want to impress your guests with a flavorful and impressive dish. The marinade for this recipe is simple to make and can be prepared ahead of time, making it a great option for entertaining.
Tandoori-spiced leg of lamb is traditionally cooked in a tandoor oven, but you can easily achieve the same flavorful results by roasting it in the oven. The combination of yogurt, lemon juice, and spices creates a tender and flavorful marinade that infuses the lamb with a delicious, smoky flavor.
3of 20
Herb-Crusted Leg of Lamb
Main Ingredients: Leg Of Lamb, Kosher Salt, Freshly Ground Pepper, Fresh
This herb-crusted leg of lamb is a show-stopping centerpiece for any dinner party. The combination of fragrant herbs and savory lamb creates a delicious and impressive dish that is sure to impress your guests. The secret to this recipe is the herb crust, which adds an extra layer of flavor and texture to the tender lamb.
Herb-crusted leg of lamb is a dish that is often reserved for special occasions, but it can be made any time of year. The key is to use fresh herbs, such as rosemary, thyme, and parsley, to create a flavorful and aromatic crust. Serve this dish with roasted vegetables and a glass of red wine for a truly memorable meal.
4of 20
Slow Cooker Leg of Lamb with Vegetables
Main Ingredients: Leg Of Lamb, Olive Oil, Garlic, Paprika, Fresh Sage
This slow cooker leg of lamb with vegetables is a delicious and easy way to prepare a flavorful and tender lamb dish. The slow cooking method allows the lamb to become melt-in-your-mouth tender while infusing it with the flavors of the vegetables and herbs. This recipe is perfect for a busy weeknight or when you want to have a hands-off cooking experience.
Slow cooker leg of lamb with vegetables is a complete meal in one pot. The vegetables, including carrots, potatoes, and onions, cook alongside the lamb and absorb all of its delicious juices. The result is a hearty and satisfying dish that is perfect for a cozy family dinner.
5of 20
Slow Cooker Leg Of Lamb
Main Ingredients: Onion, Carrots, Garlic Cloves, Leg Of Lamb, Salt
If you're looking for a no-fuss way to cook leg of lamb, this slow cooker recipe is the perfect solution. With just a few simple ingredients and minimal prep work, you can have a delicious and tender leg of lamb ready to enjoy. The best part? The slow cooker does all the work for you, leaving you with a juicy and flavorful meal.
Slow cooker leg of lamb is a versatile dish that can be served with a variety of sides, such as roasted vegetables, mashed potatoes, or a simple salad. The slow cooking process allows the lamb to become incredibly tender and infused with the flavors of the garlic, rosemary, and lemon juice. It's a delicious and easy option for any night of the week.
6of 20
Slow Cooker Lamb Rogan Josh
Main Ingredients: Leg Of Lamb, Onion, Ginger, Garlic, Chili Paste, Tomato
Slow cooker lamb rogan josh is a traditional Indian dish that is full of flavor and spice. The slow cooking process allows the lamb to become incredibly tender while infusing it with the aromatic spices and tomato-based sauce. This recipe is perfect for a cozy night in or when you want to impress your friends and family with a delicious and authentic Indian dish.
Slow cooker lamb rogan josh is a popular dish in the Kashmir region of India and is often served with basmati rice or naan bread. The combination of spices, including ginger, coriander, and cumin, gives this dish its unique and delicious flavor. It's a must-try for any curry lover.
Indian lamb curry is a classic dish that is loved by many for its rich and spicy flavors. This recipe combines tender lamb with a flavorful and fragrant curry sauce that is perfect for dipping naan bread or pouring over a bowl of steamed rice. The combination of spices and slow cooking method makes this dish incredibly flavorful and satisfying.
Indian lamb curry is a staple in many Indian households and is often made for special occasions or gatherings. The key to this dish is the combination of spices, which can be adjusted to suit your personal taste preferences. Serve this dish with a side of cooling raita to balance out the heat of the curry sauce.
8of 20
Greek Boneless Leg of Lamb (Slow Cooker or Braised)
Main Ingredients: Leg Of Lamb, Kosher Salt, Black Pepper, Greek Extra
This Greek boneless leg of lamb is a delicious and easy way to cook lamb that is full of Mediterranean flavors. The slow cooking method allows the lamb to become incredibly tender while infusing it with the flavors of lemon, garlic, and oregano. This recipe can be made in a slow cooker or braised in the oven.
Greek boneless leg of lamb is a popular dish in Greek cuisine and is often served with roasted potatoes and a fresh Greek salad. The combination of citrus, herbs, and tender lamb makes for a delicious and satisfying meal that is perfect for any season.
This Indian lamb and spinach curry is a flavorful and healthy dish that is perfect for a weeknight dinner. The combination of tender lamb, fragrant spices, and nutrient-rich spinach makes for a delicious and satisfying meal. This recipe can be made in a slow cooker or on the stovetop, depending on your preference.
Indian lamb and spinach curry is a delicious way to incorporate more vegetables into your diet while still enjoying the rich and bold flavors of Indian cuisine. The spinach not only adds nutrients but also helps to thicken the curry sauce, making it even more flavorful. Serve this dish with rice or naan bread for a complete meal.
10of 20
LEG OF LAMB WITH POTATOES AND TOMATOES IN CROCK POT
Main Ingredients: Leg Of Lamb, Lamb Shoulder, Tomatoes, Potatoes, Herbs
This leg of lamb with potatoes and tomatoes in a crockpot is a hearty and satisfying meal that is perfect for a family dinner or when you're feeding a crowd. The slow cooking method allows the lamb to become incredibly tender while infusing it with the flavors of the potatoes, tomatoes, and herbs. This is a one-pot meal that is easy to prepare and even easier to clean up.
Leg of lamb with potatoes and tomatoes in a crockpot is a delicious and budget-friendly way to enjoy lamb. The potatoes and tomatoes help to create a flavorful and hearty sauce that pairs perfectly with the tender and juicy lamb. Add a sprinkle of fresh herbs before serving for a pop of freshness.
11of 20
Leg of Lamb with Rosemary and Lemon Slow Cooker
Main Ingredients: Leg Of Lamb, Honey, Dijon Mustard, Dried Rosemary
This leg of lamb with rosemary and lemon slow cooker recipe is a delicious and easy way to prepare a flavorful and tender lamb dish. The combination of rosemary, lemon, garlic, and lamb creates a savory and aromatic dish that is perfect for any special occasion. The slow cooking method allows the lamb to become incredibly tender while infusing it with the flavors of the marinade.
Leg of lamb with rosemary and lemon slow cooker is a versatile dish that can be served with a variety of sides, such as roasted vegetables, mashed potatoes, or even a simple salad. The combination of flavors in this dish is sure to be a hit with your family and friends.
Indian lamb biryani is a flavorful and aromatic dish that is perfect for a special occasion or when you want to impress your guests. This recipe combines tender lamb with fragrant spices, basmati rice, and various vegetables to create a delicious and satisfying one-pot meal. The key to this dish is the layering of flavors, which creates a complex and delicious final product.
Indian lamb biryani is a popular dish in India and is often made for weddings and other special events. The combination of spices, including cardamom, cinnamon, and cloves, gives this dish its signature flavor. Serve it with a side of cooling raita to balance out the heat of the spices.
13of 20
Roasted Leg of Lamb
Main Ingredients: Leg Of Lamb, Garlic, Olive Oil, Fresh Rosemary, Fresh
This roasted leg of lamb is a classic dish that is perfect for any special occasion. The slow roasting method allows the lamb to become incredibly tender while infusing it with the flavors of garlic, rosemary, and lemon. This recipe is easy to prepare and is sure to impress your guests with its delicious and flavorful results.
Roasted leg of lamb is a traditional dish that is often served during the holidays or for a fancy dinner party. The key to this recipe is to let the lamb rest after cooking to ensure that it stays juicy and tender. Serve it with roasted vegetables and a glass of red wine for a truly memorable meal.
14of 20
Roast Leg of Lamb
Main Ingredients: Leg Of Lamb, Minced Garlic, Kosher Salt, Freshly Ground
This roast leg of lamb recipe is a simple and delicious way to prepare a tender and flavorful lamb dish. The combination of rosemary, garlic, and lemon creates a fragrant marinade that infuses the lamb with a delicious and savory flavor. This recipe is easy to prepare and is sure to become a family favorite.
Roast leg of lamb is a versatile dish that can be served with a variety of sides, such as roasted potatoes, steamed vegetables, or even a fresh salad. The key to this dish is to let the lamb rest after cooking to ensure that it stays juicy and tender. It's a perfect option for a special occasion or a cozy family dinner.
15of 20
Rosemary and Garlic Leg of Lamb Roast
Main Ingredients: Leg Of Lamb, Lemon Juice, Garlic, Fresh Rosemary
This rosemary and garlic leg of lamb roast is a simple and delicious way to prepare a flavorful and tender lamb dish. The combination of rosemary, garlic, and lemon creates a fragrant marinade that infuses the lamb with a delicious and savory flavor. This recipe is easy to prepare and is sure to become a family favorite.
Rosemary and garlic leg of lamb roast is a versatile dish that can be served with a variety of sides, such as roasted potatoes, steamed vegetables, or even a fresh salad. The key to this dish is to let the lamb rest after cooking to ensure that it stays juicy and tender. It's a perfect option for a special occasion or a cozy family dinner.
16of 20
Roasted Boneless Leg of Lamb
Main Ingredients: Leg Of Lamb, Garlic Cloves, Extra Virgin Olive Oil
This roasted boneless leg of lamb is a delicious and easy way to prepare a tender and flavorful lamb dish. The combination of herbs and spices creates a fragrant and savory marinade that infuses the lamb with delicious flavors. This recipe is perfect for a special occasion or when you want to impress your guests with a delicious and impressive dish.
Roasted boneless leg of lamb is a versatile dish that can be served with a variety of sides, such as roasted vegetables, mashed potatoes, or even a simple salad. The key to this recipe is to make sure the lamb is cooked to your desired level of doneness. Use a meat thermometer for the most accurate results.
17of 20
Braised Leg of Lamb with Red Wine Sauce
Main Ingredients: Leg Of Lamb, Kosher Salt, Black Pepper, Extra Virgin
This braised leg of lamb with red wine sauce is a delicious and elegant dish that is perfect for a special occasion. The combination of red wine, herbs, and lamb creates a rich and flavorful dish that is sure to impress your guests. The braising method allows the lamb to become incredibly tender while infusing it with the flavors of the sauce.
Braised leg of lamb with red wine sauce is a classic dish that is often served in fine dining restaurants. However, it's easy enough to make at home and is sure to impress your family and friends. Serve it with mashed potatoes or roasted vegetables for a complete and delicious meal.
18of 20
Slow-Roasted Leg of Lamb
Main Ingredients: Leg Of Lamb, Garlic, Fine Sea Salt, Ground Pepper
This slow-roasted leg of lamb is a delicious and easy way to prepare a tender and flavorful lamb dish. The slow cooking method allows the lamb to become incredibly tender while infusing it with the flavors of the marinade. This recipe is perfect for a cozy dinner at home or for entertaining guests.
Slow-roasted leg of lamb is a versatile dish that can be served with a variety of sides, such as roasted vegetables, mashed potatoes, or a simple salad. The key to this recipe is to let the lamb rest after cooking to ensure that it stays juicy and tender. It's a perfect option for a special occasion or a cozy family dinner.
19of 20
Thari Walee Lamb
Main Ingredients: Leg Of Lamb, Oil, Onions, Garlic, Ginger, Plum
Thari walee lamb is a simple and flavorful dish that is popular in Pakistani cuisine. This recipe combines tender lamb with a delicious and aromatic spice mix that is sure to please your taste buds. The slow cooking method allows the lamb to become incredibly tender while infusing it with the flavors of the spices.
Thari walee lamb is often served with basmati rice and a side of raita, which helps to balance out the heat of the spices. The key to this dish is the spice mix, which includes cumin, coriander, and garam masala, among other spices. It's a delicious and easy option for a weeknight dinner.
20of 20
Instant Pot Indian Lamb Curry with Yogurt
Main Ingredients: Leg Of Lamb, Masala, Greek Yogurt, Tomato Paste
This instant pot Indian lamb curry with yogurt is a quick and easy way to prepare a flavorful and tender lamb dish. The combination of spices, yogurt, and lamb creates a delicious and creamy curry that is perfect for a busy weeknight. The instant pot allows you to have a dish that would typically take hours to cook, ready in a fraction of the time.
Instant pot Indian lamb curry with yogurt is a delicious and healthy way to enjoy a classic Indian dish. The yogurt not only adds a creamy texture but also helps to tenderize the lamb, making it even more flavorful. Serve this dish with rice or naan bread for a complete and satisfying meal.
The Perfect Cut of Meat
When it comes to the Indian leg of lamb recipe, the cut of meat you choose is crucial. For the best results, opt for a bone-in leg of lamb as it adds more flavor to the dish. The bone not only adds depth to the flavor but also helps to keep the meat tender and moist during the slow cooking process. Plus, the bone can easily be removed before serving, making it convenient for your guests to enjoy.
Choosing the Right Spices
The key to a flavorful Indian leg of lamb is the right blend of spices. The traditional Indian spices used in this dish include cumin, coriander, ginger, garlic, and garam masala. These spices not only add a depth of flavor but also give the dish its signature Indian touch. You can also add a pinch of cayenne pepper for a spicy kick or a bit of honey for a touch of sweetness.
Slow Cooking Method
The slow cooker is the perfect appliance for making the Indian leg of lamb. The low and slow cooking method allows the spices and flavors to develop and infuse into the meat, resulting in a tender and flavorful dish. Simply place the seasoned leg of lamb in the slow cooker, add some chopped onions, tomatoes, and broth, and let it cook on low for 6-8 hours. The end result will be a succulent and aromatic Indian leg of lamb that falls off the bone.
Serving Suggestions
Once the Indian leg of lamb is cooked to perfection, it's time to serve it up. You can serve it with steamed rice, naan bread, or roasted vegetables for a complete and satisfying meal. You can also top it off with some fresh coriander for a burst of freshness and color.
In conclusion, the Indian leg of lamb recipe is a must-try for all meat lovers. With the right cut of meat, spices, and slow cooking method, you can create a dish that will impress your taste buds and your guests. So why not give it a try and spice up your dinner menu with this delicious and easy-to-make dish?
![Oven Roasted Leg of Lamb Recipe [+ Video] | Savory Nothings](https://www.savorynothings.com/wp-content/uploads/2020/04/leg-of-lamb-pin.jpg)
