20 Indian Lassi Recipe Rajashan Deliciousness Awaits You!

Published on: Mar 30, 2024

Indian lassi is a popular traditional drink that originated in the state of Rajasthan. This refreshing and creamy beverage has gained popularity all over India and has even made its way to different parts of the world. Made with a combination of yogurt, water, and various spices, lassi is not only delicious but also has numerous health benefits. In this article, we will take a closer look at the history of lassi, its different variations, and a step-by-step recipe to make authentic Indian lassi at home.

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1 of 20

Mango Lassi (Indian Mango-Yogurt Drink)

Main Ingredients: Plain Yogurt, Sugar, Kosher Salt, Mango
Mango Lassi | Indian Yogurt Drink (+ Tips to Make the BEST Lassi) > The ...
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This classic Indian mango lassi recipe is a must-try. It combines ripe mangoes, yogurt, and a few spices to create a delicious and creamy drink. The addition of cardamom and saffron adds a unique flavor to the lassi. You can also add a splash of rose water for a floral touch. Serve it chilled for the best taste.
2 of 20

Easy Mango Lassi

Main Ingredients: Lowfat Plain Yogurt, Frozen Mango, Raw Sugar, Hot
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If you are short on time, this easy mango lassi recipe is perfect for you. It requires only four ingredients and can be made in just a few minutes. All you need is ripe mangoes, yogurt, honey, and a pinch of salt. Blend everything together until smooth and enjoy your refreshing drink.
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Mango Lassi

Main Ingredients: Plain Yogurt, Milk, Mango, Honey, Ground Cardamom, Ice
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This recipe is a variation of the classic mango lassi. It adds a twist by using frozen mango chunks instead of fresh mangoes. You can also use canned mango pulp if fresh mangoes are not available. The rest of the ingredients remain the same, making this lassi just as delicious as the original.
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Plain Sweet Lassi | Sweet Lassi | Indian Lassi

Main Ingredients: Yogurt, Milk, Ice Cubes, Sugar
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This simple and traditional lassi recipe is a staple in Indian households. It is made with just three ingredients – yogurt, water, and sugar. The lassi is slightly sweet and has a thin consistency, making it easy to drink. You can also add a pinch of cardamom powder for flavor.
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No Indian meal is complete without some butter chicken. This creamy and flavorful dish is a crowd-pleaser and pairs perfectly with a mango lassi. The chicken is marinated in a blend of spices and then cooked in a rich and creamy tomato-based sauce. Serve it with some naan bread for a delicious meal.
6 of 20

Peach Lassi

Main Ingredients: Peach, 2 Plain Greek Yogurt, Milk, Honey, Ground
If you want to switch things up from the classic mango lassi, try this peach lassi recipe. It is made with fresh peaches, yogurt, honey, and a pinch of cardamom. The result is a creamy and fruity drink that is perfect for summer. You can also use frozen peaches if fresh ones are not available.
Main Ingredients: Greek Yogurt, Water, Ice Cubes, Kosher Salt
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This recipe for Indian lassi is a great base for any lassi flavor. It uses just three ingredients – yogurt, water, and sugar – and can be customized with your favorite fruits or spices. You can also adjust the sweetness to suit your taste. It is a simple and refreshing drink that is loved by all.
8 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a popular Indian dish that is rich and flavorful. It is made with a blend of spices, yogurt, and nuts to create a creamy and delicious sauce. The chicken is marinated in the sauce and then cooked to perfection. Serve it with some rice or naan for a complete meal.
Main Ingredients: Greek Yogurt, Water, Ice Cubes, Salt
This lassi recipe uses just four ingredients – yogurt, water, sugar, and a pinch of salt. It is a simple and refreshing drink that is perfect for hot days. The addition of salt balances out the sweetness of the lassi and makes it even more refreshing.
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If you prefer seafood, this Indian shrimp curry is a must-try. It is made with a blend of spices, coconut milk, and yogurt to create a creamy and flavorful sauce. The shrimp is then added and cooked until tender. Serve it with some rice for a delicious and satisfying meal.
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This recipe is a variation of the classic mango lassi. It uses mango puree instead of fresh mangoes, making it easier to prepare. The rest of the ingredients remain the same, creating a delicious and creamy drink that is perfect for mango lovers.
12 of 20

Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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This vegetarian curry is packed with flavor and is perfect for a quick and easy meal. It is made with chickpeas, coconut milk, and a blend of spices. The addition of yogurt adds a tangy element to the dish. Serve it with some rice or naan for a hearty and filling meal.
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Sweet Lassi | Indian Yogurt Drink

Main Ingredients: Yogurt, Milk, Sugar, Cardamom Powder, Rose Water
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This lassi recipe is a sweet and creamy drink that is perfect for a hot summer day. It is made with yogurt, water, sugar, and a pinch of cardamom. The cardamom adds a unique flavor to the lassi and makes it even more delicious.
14 of 20

Sweet Lassi (Indian Yogurt Drink)

Main Ingredients: Yogurt, Chilled Water, Ice Cubes, Sugar, Cardamom
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This sweet lassi recipe is a bit different as it uses rose water instead of cardamom. The result is a floral and refreshing drink that is perfect for a hot day. You can also add a few drops of rose syrup for a stronger flavor.
15 of 20

Indian Strawberry Lassi Yogurt Smoothie

Main Ingredients: Milk, Tea Bags, Blanched Almonds, Yogurt, Ground
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If you love strawberries, this lassi recipe is for you. It combines fresh strawberries, yogurt, and honey to create a delicious and creamy drink. You can also add a splash of milk for a thinner consistency. Serve it chilled for the best taste.
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This chicken curry recipe is a classic Indian dish that is loved by many. It is made with a blend of spices, tomatoes, and yogurt to create a rich and flavorful sauce. The chicken is then added and cooked until tender. Serve it with some rice or naan for a complete meal.
17 of 20

Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal Makhani is a popular Punjabi dish that is made with black lentils and kidney beans. It is cooked in a creamy and flavorful sauce made with yogurt, tomatoes, and a blend of spices. Serve it with some rice or naan for a satisfying and comforting meal.
18 of 20

Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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This chicken curry recipe is a must-try for all curry lovers. It is made with a blend of spices, coconut milk, and yogurt to create a creamy and flavorful sauce. The chicken is then added and cooked until tender. Serve it with some rice or naan for a delicious meal.
19 of 20

Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This vegetarian curry is packed with flavor and is perfect for a quick and easy meal. It is made with red lentils, coconut milk, and a blend of spices. The addition of yogurt adds a tangy element to the dish. Serve it with some rice or naan for a hearty and filling meal.
20 of 20

North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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This chicken curry recipe is a popular dish in North India. It is made with a blend of spices, yogurt, and tomatoes to create a rich and flavorful sauce. The chicken is then added and cooked until tender. Serve it with some rice or naan for a satisfying meal.

History of Lassi

Lassi has been a part of Indian cuisine for centuries and has been mentioned in ancient Indian texts such as the Rigveda. It is believed that lassi was first made in the state of Punjab and was traditionally served to farmers as a refreshing drink to beat the scorching heat. Over time, lassi has evolved and is now enjoyed in various forms, including sweet lassi, salted lassi, and mango lassi.

Types of Lassi

Sweet Lassi: This is the most popular variation of lassi, made with yogurt, water, sugar, and cardamom. It is often topped with chopped nuts or a drizzle of rose water to enhance the flavor. Salted Lassi: This variation is a savory drink, made with yogurt, water, salt, and roasted cumin powder. It is often served as a palate cleanser and is a favorite among North Indians. Mango Lassi: As the name suggests, this type of lassi is made with fresh mango puree, yogurt, and sugar. It is a perfect summer drink and is loved by people of all ages.

How to make Indian Lassi at home

Making lassi at home is a simple process and requires only a few ingredients. To make traditional Indian lassi, you will need yogurt, water, sugar, cardamom powder, and ice cubes.
  • In a blender, add 1 cup of yogurt and 1/4 cup of water.
  • Add 1-2 tablespoons of sugar, depending on your preference.
  • Sprinkle in a pinch of cardamom powder for flavor.
  • Add a few ice cubes to the blender.
  • Blend all the ingredients until smooth and frothy.
  • Pour the lassi into glasses and serve chilled.

In Conclusion

Indian lassi is a delicious and nutritious drink that has been enjoyed for centuries. With its various variations and health benefits, it is no wonder that lassi has become a staple in Indian households and is loved by people all over the world. Now that you know the history and different types of lassi, try making your own at home and indulge in this refreshing drink.
20 indian lassi recipe rajashan Deliciousness awaits you!

Easy Mango Lassi

yield: 4 total time: 10 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 cup lowfat plain yogurt
  • 1 cup frozen mango or fresh, thawed, diced
  • 1 teaspoon raw sugar
  • 2 tablespoons hot water
  • 1 pinch salt
  • 2 ice cubes

Nutrition

  • Calories : 60 calories
  • Carbohydrate : 12 grams
  • Fiber : 1 grams
  • Protein : 4 grams
  • Sodium : 120 milligrams
  • Sugar : 12 grams
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