19 Indian Lassi Recipe Mango Get Cooking And Enjoy!

Published on: Mar 26, 2024

Mango lassi is a popular Indian drink that combines the sweetness of ripe mangoes with the tanginess of yogurt. This refreshing beverage is a perfect treat for hot summer days and can also be enjoyed as a dessert. Making mango lassi at home is quite simple and requires only a few ingredients. In this article, we will share a delicious and easy Indian lassi recipe mango that you can try at home.

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1 of 12

Mango Lassi (Indian Mango-Yogurt Drink)

Main Ingredients: Plain Yogurt, Sugar, Kosher Salt, Mango
Mango Lassi | Indian Yogurt Drink (+ Tips to Make the BEST Lassi) > The ...
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Mango lassi is a popular drink in India, made with fresh mangoes and yogurt. It's a refreshing and delicious way to beat the summer heat. The combination of sweet mangoes and tangy yogurt creates a perfect balance of flavors that will leave your taste buds wanting more. Here are 12 variations of mango lassi that will take your taste buds on a flavorful journey.
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Mango-Mint Lassi with Indian Sweet Spices

Main Ingredients: Mango, Brown Sugar, Chopped Fresh Mint, Star Anise
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This unique twist on the classic mango lassi recipe adds a refreshing touch of mint and a hint of Indian sweet spices. The combination of the sweet mangoes, cool mint, and warm spices creates a burst of flavor in every sip. It's the perfect drink to cool down on a hot summer day.
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Easy Mango Lassi

Main Ingredients: Lowfat Plain Yogurt, Frozen Mango, Raw Sugar, Hot
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If you're short on time but still want to enjoy a delicious mango lassi, this easy recipe is for you. Made with only four ingredients - mango, yogurt, honey, and ice - it's quick to whip up and full of flavor. It's the perfect drink for a busy day.
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Mango Lassi

Main Ingredients: Plain Yogurt, Milk, Mango, Honey, Ground Cardamom, Ice
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This traditional mango lassi recipe is a must-try for any mango lover. Made with ripe mangoes, yogurt, and a touch of cardamom, it's a simple yet satisfying drink. Add a sprinkle of chopped pistachios on top for some crunch and extra flavor.
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This version of mango lassi brings in the flavors of India with the addition of cumin and black salt. These ingredients give the drink a savory and tangy twist, making it a unique and delicious beverage. It's a perfect accompaniment to any spicy Indian meal.
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Mango Kesar Lassi - How to make Mango Saffron Lassi -...

Main Ingredients: Mango, Yogurt, Water, Milk, Sugar, Saffron Strands
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If you want to take your mango lassi to the next level, try this recipe with the addition of saffron. The saffron adds a touch of luxury to the drink and gives it a beautiful golden color. It's a treat for both your taste buds and your eyes.
7 of 12

Mango Lassi Popsicles

Main Ingredients: Mangoes, Plain Yogurt, Cardamom Powder, Sugar
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Who says you can only enjoy mango lassi in a glass? These mango lassi popsicles are a fun and refreshing twist on the classic drink. Made with mango, yogurt, and a touch of honey, these popsicles are a healthier alternative to traditional frozen treats. They're perfect for a hot summer day.
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Restaurant Style Mango Lassi

Main Ingredients: Mango, Juice, Plain Yogurt, Milk, Ice Cubes
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If you've ever had mango lassi at an Indian restaurant and wondered how they make it so creamy and delicious, this recipe is for you. The secret is in using full-fat yogurt and whipping it to a smooth consistency. It's a perfect replica of the restaurant version.
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Mango Cardamom Kefir Lassi

Main Ingredients: Kefir, Sugar, Mangoes, Cardamom Powder, Turmeric
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Kefir, a fermented milk drink, adds a unique tangy and probiotic twist to this mango lassi recipe. The addition of cardamom gives it a warm and spicy flavor, making it a delicious and healthy drink. It's a great way to get your daily dose of probiotics.
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Mango Rose Lassi

Main Ingredients: Plain Yogurt, Mango, Milk, Sugar, Ground Cardamom, Rooh
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This elegant and fragrant mango lassi is infused with the flavors of rose water. The combination of sweet mangoes and floral rose water creates a delicate and refreshing drink that's perfect for any occasion. It's a drink fit for a special celebration.
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Quick Mango Lassi

Main Ingredients: Mango, Yogurt, Sugar, Cardamom Pods
For those times when you're craving a mango lassi but don't have much time, this recipe will be your go-to. Made with frozen mango chunks, yogurt, and a touch of honey, it's quick to make and just as delicious as the traditional version. It's the perfect drink for a busy day.
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Healthy Indian Mango Lassi

Main Ingredients: Mango, Low Fat Greek Yogurt, Low Fat Milk, Agave
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This healthier version of mango lassi is made with Greek yogurt and almond milk, making it a low-fat and protein-packed drink. The addition of cardamom and honey adds a touch of sweetness and warmth to the drink. It's a guilt-free way to enjoy a delicious mango lassi.

Ingredients:

Mango

The star ingredient of this recipe is, of course, the ripe mango. Make sure to use sweet and juicy mangoes for the best flavor. You can use any variety of mangoes, but Alphonso or Kesar mangoes are preferred for their intense sweetness.

Yogurt

Yogurt is the base of this drink and gives it a creamy texture. Use plain, full-fat yogurt for a rich and indulgent lassi. You can also use Greek yogurt for a thicker consistency.

Milk

Milk is added to dilute the yogurt and balance out the tanginess. You can use any type of milk, such as whole milk, low-fat milk, or almond milk.

Sugar

To balance out the sweetness of mangoes, sugar is added to the lassi. You can adjust the amount of sugar according to your taste preferences.

Spices

For an extra kick of flavor, you can add spices like cardamom powder, saffron, or ground ginger to your mango lassi. These spices add a subtle yet delicious flavor to the drink.

Instructions:

Step 1: Prepare the mango

Peel and chop the ripe mangoes into small pieces. You can also use frozen mango chunks if fresh mangoes are not available.

Step 2: Blend the ingredients

In a blender, combine the chopped mango, yogurt, milk, sugar, and any spices of your choice. Blend until smooth and creamy.

Step 3: Serve chilled

Pour the mango lassi into glasses and serve chilled. You can also add ice cubes for a colder drink.

Optional garnish

For a more visually appealing lassi, you can garnish it with a sprinkle of cardamom powder, saffron strands, or chopped nuts like pistachios or almonds.

Final Thoughts

Mango lassi is a delicious and refreshing drink that is loved by people of all ages. This Indian lassi recipe mango is a simple and easy way to enjoy this classic drink at home. So, grab some ripe mangoes and try making this lassi for a taste of India in your own kitchen.
19 indian lassi recipe mango Get cooking and enjoy!

Easy Mango Lassi

yield: 4 total time: 10 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup lowfat plain yogurt
  • 1 cup frozen mango or fresh, thawed, diced
  • 1 teaspoon raw sugar
  • 2 tablespoons hot water
  • 1 pinch salt
  • 2 ice cubes

Nutrition

  • Calories : 60 calories
  • Carbohydrate : 12 grams
  • Fiber : 1 grams
  • Protein : 4 grams
  • Sodium : 120 milligrams
  • Sugar : 12 grams
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