15 Indian Lamington Recipe Cook Up Something Special!

Published on: Mar 29, 2024

The Indian Lamington is a unique twist on the classic Australian dessert, known for its soft sponge cake covered in a layer of chocolate and coconut. This delectable treat has become a favorite among many Indians, who have put their own spin on the traditional recipe. With its irresistible combination of flavors and textures, the Indian Lamington is a must-try for anyone with a sweet tooth. In this article, we will take a closer look at the history of this popular dessert and provide a step-by-step guide on how to make it at home.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
Crock Pot Indian Spiced Lentils — The Diva Dish
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This variation of beer can chicken takes inspiration from the vibrant and flavorful cuisine of India. The tender chicken is rubbed with a blend of aromatic spices such as cumin, coriander, and turmeric, and then roasted to perfection on a beer can. The result is a mouthwatering dish that is sure to impress your friends and family.
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A classic Indian dish, butter chicken is a must-try for any chicken lover. In this recipe, the chicken is marinated in a creamy mixture of yogurt, spices, and butter, and then cooked to perfection on a beer can. The end result is a tender and flavorful chicken that pairs perfectly with some naan bread and basmati rice.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a rich and creamy Indian curry that is perfect for beer can chicken. The chicken is marinated in a mixture of yogurt, spices, and coconut milk, and then roasted on a beer can until it is tender and juicy. The sauce is then thickened with cashews and cream, creating a velvety texture that is simply irresistible.
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For those who prefer seafood, this beer can chicken recipe is for you. The chicken is replaced with succulent shrimp, which is marinated in a flavorful blend of spices and coconut milk, and then cooked on a beer can until it is perfectly tender. The result is a mouthwatering dish that is perfect for any seafood lover.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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If you're looking for a vegetarian option, this recipe is sure to please. The chicken is replaced with hearty chickpeas, which are marinated in a blend of spices and coconut milk, and then roasted on a beer can. The end result is a flavorful and satisfying dish that is perfect for a meatless meal.
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For a more traditional beer can chicken recipe with an Indian twist, try this chicken curry. The chicken is marinated in a blend of spices, yogurt, and lemon juice, and then cooked on a beer can until it is tender and juicy. The result is a classic Indian curry that is sure to be a hit with your family and friends.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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This rich and creamy lentil dish is a staple in Indian cuisine and is the perfect accompaniment to beer can chicken. The lentils are simmered with butter, cream, and a blend of aromatic spices until they are tender and flavorful. Serve alongside your beer can chicken for a delicious and satisfying meal.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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If you're looking for a quick and easy beer can chicken recipe with an Indian twist, this curry chicken is the perfect choice. The chicken is marinated in a blend of spices and coconut milk, and then cooked on a beer can until it is tender and juicy. The result is a flavorful and satisfying dish that can be on the table in no time.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This vegetarian dish is bursting with flavor and is the perfect pairing for beer can chicken. Lentils are simmered in a creamy coconut milk sauce with a blend of spices, creating a hearty and satisfying meal. Serve alongside your beer can chicken for a complete and delicious Indian-inspired feast.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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This chicken curry recipe takes inspiration from the flavors of North India. The chicken is marinated in a blend of spices, yogurt, and ginger, and then cooked on a beer can until it is tender and juicy. The end result is a flavorful and aromatic dish that is perfect for any occasion.
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Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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No Indian meal is complete without some roti, or Indian flatbread. This simple and delicious recipe is the perfect accompaniment to beer can chicken. The dough is made with ghee, or clarified butter, and is cooked until it is golden and flaky. Serve alongside your beer can chicken for a delicious and indulgent meal.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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This recipe takes inspiration from the bold and spicy flavors of Madras, a city in South India. The chicken is marinated in a blend of spices and tomatoes, and then cooked on a beer can until it is tender and flavorful. Serve alongside some basmati rice for a complete and satisfying meal.
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Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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For a tasty and unique side dish to accompany your beer can chicken, try this crispy Indian okra recipe. The okra is coated in a blend of spices and chickpea flour, and then pan-fried until it is crispy and golden. The result is a delicious and flavorful side dish that is sure to impress.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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This simple and delicious recipe is the perfect side dish for beer can chicken. Cabbage is stir-fried with a blend of spices and mustard seeds, creating a flavorful and crunchy dish that pairs perfectly with the tender and juicy chicken. Serve alongside some roti for a complete meal.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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This hearty and comforting soup is the perfect way to warm up on a cold day. Lentils are simmered with tomatoes, ginger, and a blend of spices until they are tender and flavorful. Serve alongside your beer can chicken for a satisfying and delicious meal.
17 of 20

Stovetop Naan bread( Indian Naan bread)

Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
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No Indian meal is complete without some naan bread, and this recipe shows you how to make it on your stovetop. The dough is made with yeast, flour, and yogurt, and is cooked until it is fluffy and golden. Serve alongside your beer can chicken for a truly authentic Indian feast.
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Indian Lemon Rice

Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
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This simple and flavorful rice dish is the perfect pairing for beer can chicken. The rice is cooked with mustard seeds, curry leaves, and lemon juice, creating a tangy and aromatic dish that is sure to please.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
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If you don't have a beer can or a grill, don't worry! This slow cooker recipe allows you to still enjoy the delicious flavors of Indian butter chicken with ease. The chicken is marinated in a creamy mixture of spices and coconut milk, and then cooked to perfection in the slow cooker. Serve alongside some naan bread for a complete meal.

History of Indian Lamington

The Lamington was originally created in Australia in the late 1800s by the wife of the Governor of Queensland, Lady Lamington. Legend has it that she needed to quickly come up with a sweet treat for unexpected guests and used leftover sponge cake, chocolate, and coconut to create the first Lamington. However, in India, the recipe has evolved to include different flavors and ingredients, making it a unique dessert in its own right.

The Indian Twist

The Indian Lamington is a delicious fusion of flavors, incorporating traditional Indian spices and ingredients. One of the main differences is the addition of cardamom powder, which gives the cake a fragrant and slightly spicy taste. Some variations also use saffron for added color and flavor, while others include nuts like pistachios or almonds for a crunchy texture. These additions give the Indian Lamington a distinct flavor profile and elevate it to a whole new level of deliciousness.

Making the Perfect Indian Lamington

Making an Indian Lamington may seem intimidating, but with the right ingredients and steps, it can be a fun and rewarding experience. Start by making a basic sponge cake and adding in the Indian spices and flavors of your choice. Once the cake is cooled, cut it into squares and dip each piece into a warm mixture of chocolate and butter. Finally, cover the cake in a generous coating of desiccated coconut and let it set in the fridge. The end result is a soft and moist cake with a rich chocolate coating and a hint of Indian flavors.

Enjoying the Indian Lamington

The Indian Lamington is best enjoyed with a cup of hot chai or coffee, making it the perfect dessert for any occasion. Whether you're hosting a dinner party or simply craving something sweet, this unique twist on the classic Lamington is sure to impress. So why not try making your own Indian Lamington at home and experience the delightful fusion of flavors for yourself? In conclusion, the Indian Lamington is a delicious and creative adaptation of a beloved dessert, showcasing the unique flavors and spices of India. With its rich history and simple recipe, it's no wonder that this treat has become a popular choice for dessert lovers everywhere.
15 indian lamington recipe Cook up something special!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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