20 Indian Lamb Tagine Recipe Deliciousness Awaits You!

Published on: Mar 29, 2024

Tagine is a traditional Moroccan dish that has gained popularity all over the world for its rich and flavorful taste. This slow-cooked stew is a staple in many North African and Middle Eastern households, and it's no surprise that it has made its way into Indian cuisine as well. Indian lamb tagine is a fusion of two cultures, combining the aromatic flavors of Morocco with the bold spices of India. If you're looking to spice up your dinner routine, this recipe is a must-try!

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Scrumpdillyicious: Oven Roasted Indian-Spiced Leg of Lamb
Scrumpdillyicious: Oven Roasted Indian-Spiced Leg of Lamb
Scrumpdillyicious: Oven Roasted Indian-Spiced Leg of Lamb
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Take your tastebuds on a journey to India with this flavorful Indian-Spiced Leg of Lamb recipe. Bold spices like cumin, coriander, and garam masala infuse the lamb with delicious, aromatic flavors. Slow cooking the lamb in a spicy tomato-based sauce makes it tender and juicy. Serve with fragrant basmati rice for a complete meal.
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Apricot Lamb Tagine

Main Ingredients: Paprika, Ground Turmeric, Ground Cumin, Ground
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For a taste of Morocco, try this Apricot Lamb Tagine. Slow cooking the lamb with sweet and tangy apricots, spices like cinnamon and turmeric, and aromatic herbs like cilantro and parsley creates a flavorful and unique dish. Serve with couscous and roasted vegetables for a complete and satisfying meal.
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Moroccan Lamb Tagine

Main Ingredients: Paprika, Ground Turmeric, Ground Cumin, Cayenne Pepper
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Another delicious option for a Moroccan-inspired dish is this Moroccan Lamb Tagine. Tender lamb is slow cooked with spices like paprika, cumin, and ginger, giving it a bold and rich flavor. Sweet dried fruits like apricots and raisins add a touch of sweetness to balance out the spiciness. Serve with fluffy couscous for a satisfying and flavorful meal.
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Indian Slow Cooked Lamb Masala aka Mutton Masala

Main Ingredients: Lamb, Cooking Oil, Chopped Onions, Minced Garlic
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If you're a fan of Indian flavors, you'll love this Indian Slow Cooked Lamb Masala, also known as Mutton Masala. Tender lamb is slow cooked with spices like cumin, coriander, garam masala, and fragrant curry leaves for a rich and aromatic dish. Serve with naan bread or basmati rice for a complete Indian meal.
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Lamb and Fresh Plum Tagine

Main Ingredients: Olive Oil, Lamb, Onions, Chopped Garlic, Fresh Ginger
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This Lamb and Fresh Plum Tagine is a unique and delicious combination of flavors. Tender lamb is slow cooked with sweet plums, spices like cinnamon, cumin, and coriander, and aromatic herbs like cilantro and mint. The sweet and savory flavors complement each other perfectly. Serve with couscous and roasted vegetables for a satisfying meal.
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Authentic Homemade Indian Lamb Korma

Main Ingredients: Green Cardamom Pods, Coriander Seeds, Cumin Seeds
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For an authentic Indian dish, try this Homemade Indian Lamb Korma recipe. Tender lamb is slow cooked with spices like garam masala, cardamom, and turmeric, and creamy coconut milk for a rich and flavorful dish. Serve with fragrant basmati rice and naan bread for an authentic Indian meal.
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Jamie Oliver's Quick Lamb Tagine - low Fodmap &...

Main Ingredients: Lamb Neck Fillets, Aubergine, Garam Masala, Salt
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Celebrity chef Jamie Oliver's Quick Lamb Tagine is a fantastic and flavorful option for a weeknight meal. Quick cooking lamb is tossed with spices like paprika, cumin, and coriander, and sweet raisins and tangy preserved lemons for a well-balanced and delicious dish. Serve with fluffy couscous for a complete and satisfying meal.
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Indian Jewelled Rice

Main Ingredients: Butter, Onions, Ginger Root, Garlic, Cardamom Pods
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Take your rice game to the next level with this Indian Jewelled Rice recipe. Fragrant basmati rice is cooked with spices like cumin, cinnamon, and cardamom, and topped with nuts like almonds and pistachios, and sweet dried fruits like raisins and apricots. This colorful and flavorful rice dish is the perfect accompaniment to any Indian meal.
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Spice up your meatballs with this Indian Meatball Curry recipe. Flavorful lamb meatballs are simmered in a creamy and spicy tomato-based sauce infused with spices like garam masala, cumin, and coriander. Serve with fragrant basmati rice for a complete and satisfying meal.
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Indian Lamb Korma

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If you love creamy and flavorful Indian dishes, you have to try this Indian Lamb Korma recipe. Slow cooked lamb is simmered in a rich and creamy coconut-based sauce flavored with spices like garam masala, cardamom, and turmeric. Serve with fragrant basmati rice and naan bread for a satisfying and delicious meal.
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Indian Curried Lamb

Main Ingredients: Fresh Ginger Root, Garam Masala, Lamb, Vegetable Oil
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This Indian Curried Lamb recipe is a classic and flavorful dish that is perfect for any occasion. Tender lamb is slow cooked with spices like garam masala, cumin, and coriander, and flavorful curry leaves for a rich and aromatic dish. Serve with naan bread or basmati rice for a complete Indian meal.
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Lamb madras – Indian hotel style

Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid
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For a taste of Indian hotel cuisine, try this Lamb Madras recipe. Tender lamb is slow cooked with sweet onions, spices like garam masala, cumin, and coriander, and flavorful curry leaves for a well-balanced and delicious dish. Serve with naan bread and basmati rice for an authentic Indian meal.
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Mild Indian Lamb Curry

Main Ingredients: Cloves, Green Cardamom Pods, Cinnamon Stick, Cumin
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If you prefer a milder curry, this Mild Indian Lamb Curry recipe is for you. Tender lamb is slow cooked with sweet onions, spices like cumin, coriander, and turmeric, and creamy coconut milk for a rich and flavorful dish. Serve with fragrant basmati rice for a satisfying and delicious meal.
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Classic Indian Lamb Dish

Main Ingredients: Garlic, Ginger Root, Peanut Oil, Cardamom Seed
For a classic and delicious Indian dish, try this Classic Indian Lamb Dish. Tender lamb is slow cooked with sweet onions, spices like cumin, coriander, and garam masala, and creamy coconut milk for a mouth-watering dish. Serve with naan bread and basmati rice for a complete and satisfying meal.
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Creamy Indian Lamb Dish

Main Ingredients: Lamb, Jello, Cardamom Pods, Garam Masala, Ground Clove
For a creamy and delicious Indian dish, try this Creamy Indian Lamb Dish. Tender lamb is slow cooked with sweet onions, spices like garam masala, cumin, and coriander, and creamy coconut milk for a rich and flavorful dish. Serve with naan bread and basmati rice for a satisfying and delicious meal.
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Indian Curried Lamb and Traditional Accompaniments

Main Ingredients: Lamb, Onions, Garlic, Turmeric, Paprika, Cumin
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For a traditional and satisfying Indian meal, try this Indian Curried Lamb and Traditional Accompaniments recipe. Tender lamb is simmered in a rich and creamy tomato-based sauce flavored with spices like garam masala, cumin, and coriander. Serve with traditional accompaniments like basmati rice, naan bread, and chutney for a complete and delicious meal.
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Indian Lamb Biryani – How to Make Mughlai Lamb Biryani

Main Ingredients: Lamb, Basmati Rice, Oil, Ghee, Saffron, Milk, Onions
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For a special occasion or just to treat yourself, try this Indian Lamb Biryani recipe. Tender lamb is slow cooked with spices like garam masala, cumin, and coriander, and layered with fragrant basmati rice, aromatic herbs, and plump raisins and cashews. This rich and flavorful dish is worth the effort and will impress your guests.
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American Lamb Meatballs with Indian Curry Sauce

Main Ingredients: Lamb, Garlic Cloves, Shallot, Kosher Salt, Garam
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For a fusion of flavors, try these American Lamb Meatballs with Indian Curry Sauce. Flavorful lamb meatballs are simmered in a creamy and spicy tomato-based sauce infused with spices like garam masala, cumin, and coriander. Serve with naan bread and basmati rice for a satisfying and unique meal.
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Lamb Pot Roasted in Indian Spice - Bhuna Lamb Masala

Main Ingredients: Lamb, Mustard Oil, Olive Oil, Large Yellow Onions
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For a rich and flavorful dish, try this Lamb Pot Roasted in Indian Spice recipe, also known as Bhuna Lamb Masala. Tender lamb is slow cooked with spices like cumin, coriander, and garam masala, and sweet and tangy tamarind paste for a well-balanced and delicious dish. Serve with fragrant basmati rice for a satisfying meal.
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Kumquat Lamb Tagine

Main Ingredients: Cinnamon Sticks, Coriander Seeds, Cumin Seed, Fennel
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If you're looking for a unique and delicious tagine recipe, try this Kumquat Lamb Tagine. Tender lamb is slow cooked with sweet kumquats, spices like cinnamon and coriander, and aromatic herbs like cilantro and mint. The sweet and tangy flavors create a perfect balance. Serve with couscous and roasted vegetables for a satisfying and unique meal.

The Perfect Combination of Flavors

When it comes to Indian lamb tagine, the key is in the spices. The dish typically consists of tender chunks of lamb, slow-cooked with a variety of aromatic spices such as cumin, coriander, ginger, and garam masala. These spices not only add depth and complexity to the dish but also provide numerous health benefits. Cumin is known for aiding digestion, while ginger has anti-inflammatory properties. Coriander and garam masala are also packed with antioxidants, making this dish not only delicious but also nutritious.

The Importance of Slow Cooking

One of the key elements of Indian lamb tagine is the slow-cooking process. The lamb is cooked on low heat for several hours, allowing the flavors to fully develop and the meat to become tender and melt-in-your-mouth. This method of cooking also allows the spices to infuse into the meat, creating a depth of flavor that is unmatched. While it may require some patience, the end result is well worth the wait.

A Dish for Any Occasion

Indian lamb tagine is a versatile dish that can be served for any occasion. Whether it's a cozy family dinner or a special gathering with friends, this dish is sure to impress. It can be served with rice, naan bread, or couscous, and is perfect for mopping up the delicious sauce. The leftovers also make for a delicious lunch the next day, as the flavors intensify even more overnight.

In conclusion, Indian lamb tagine is a must-try recipe for anyone looking to explore the fusion of flavors between India and Morocco. With its aromatic spices, slow-cooked lamb, and versatility, this dish is sure to become a favorite among your family and friends. So why not give it a try and experience the explosion of flavors for yourself?

20 indian lamb tagine recipe Deliciousness awaits you!

Indian-Spiced Leg of Lamb

yield: 9 total time: 75 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 lamb legs of
  • 8 tablespoons rock salt
  • 4 tablespoons red chili powder
  • 1/2 cup ginger paste
  • 1/2 cup garlic paste
  • 1 cup malt vinegar
  • 8 bay leaves
  • 3 sticks cinnamon broken into 1-inch pieces
  • 2 tablespoons black cumin seeds
  • 2 tablespoons butter
  • 2 tablespoons lemon juice
  • 1 tablespoon masala kebab
  • 3 teaspoons mango powder dried raw
  • 1/4 teaspoon cumin powder
  • 1/4 teaspoon rock salt
  • 2 teaspoons fenugreek powder
  • 1 teaspoon black salt
  • 1 1/4 teaspoons red chili powder
  • 1 1/4 teaspoons Garam Masala
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