20 Indian Lamb Shoulder Best Recipe They're Simply Irresistible!

Published on: Mar 29, 2024

When it comes to cooking Indian cuisine, the flavor and aroma of spices and herbs are essential elements that elevate the dish to a whole new level. And one dish that truly captures the essence of Indian flavors is the Indian Lamb Shoulder. Whether you are a novice cook or an experienced chef, this recipe is a must-try for its simplicity and mouth-watering taste. In this article, we will guide you through the steps to create the best Indian Lamb Shoulder recipe that will leave your taste buds wanting more. So get ready to impress your family and friends with this flavorful and succulent dish.

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1 of 20

Lamb Korma

Main Ingredients: Cloves, Black Peppercorns, Green Cardamom Pods
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Looking for a unique twist on the classic Beer Can Chicken? Try this mouth-watering Lamb Korma recipe! With a delicious blend of Indian spices and tender, juicy lamb, this dish is sure to be a hit at your next barbecue.
2 of 20

Delicious Indian Lamb Curry

Main Ingredients: Lamb Shoulder, Vegetable Oil, Onions, Tomatoes, Garlic
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For those who love the bold flavors of Indian cuisine, this Delicious Indian Lamb Curry is a must-try. Made with tender lamb, aromatic spices, and a creamy tomato-based sauce, this dish is sure to satisfy your craving for something flavorful and hearty.
3 of 20

Dry Indian Lamb Curry

Main Ingredients: Lamb Shoulder, Coriander Seeds, Cumin Seeds, Fennel
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If you prefer your curry on the drier side, this Dry Indian Lamb Curry is the perfect option. This dish features tender chunks of lamb cooked in a fragrant blend of spices, without the addition of a sauce. Serve with rice or naan bread for a delicious and satisfying meal.
4 of 20

Indian Rice Bowl with Lamb

Main Ingredients: Sunflower Oil, Garlic, Fresh Ginger Root, Cilantro
This Indian Rice Bowl with Lamb is a great way to use up any leftover lamb curry. Simply layer your rice, lamb curry, and a variety of toppings like chopped tomatoes, cucumbers, and cilantro for a flavorful and filling meal. It's also a great option for meal prep!
5 of 20

Lamb Curry – Low Carb Indian Madras

Main Ingredients: Ginger, Garlic, Cumin, Coriander, Onion Powder
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If you're following a low carb diet, this Lamb Curry with a Madras twist is the perfect dish for you. Made with tender chunks of lamb, a variety of spices, and a creamy coconut milk sauce, this dish is bursting with flavor while still being low in carbs. Serve with cauliflower rice for a complete meal.
6 of 20

Caribbean Lamb Curry

Main Ingredients: Lamb Shoulder, Onion, Chile Peppers, Scallions, Curry
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Take your taste buds on a trip to the Caribbean with this delicious Caribbean Lamb Curry. Made with a variety of Caribbean spices, tender lamb, and a creamy coconut milk sauce, this dish is a great way to switch up your usual curry routine. Serve with rice and beans for a complete meal.
7 of 20

Slow Cooked Roast Lamb Shoulder

Main Ingredients: Lamb Shoulder, Wholegrain Mustard, Green Chillies
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Slow-cooked Lamb Shoulder | Lamb Recipes | Jamie Oliver Recipes ...
For a tender and flavorful option, try this Slow Cooked Roast Lamb Shoulder recipe. Simply season your lamb shoulder with a blend of spices and slow cook it until it's fall-off-the-bone tender. Serve with your favorite sides for a satisfying and delicious meal.
8 of 20

Lamb Curry

Main Ingredients: Vegetable Oil, Lamb Shoulder, Large Onion, Garlic
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For a classic and simple Beer Can Chicken alternative, try this Lamb Curry recipe. Made with basic ingredients and a blend of aromatic spices, this dish is perfect for a quick and easy weeknight dinner. Serve with rice or naan bread for a complete meal.
9 of 20

Lamb Vindaloo

Main Ingredients: Coriander Seeds, Cumin Seeds, Bay Leaves, Black
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This Lamb Vindaloo recipe is perfect for those who love a spicy kick in their dishes. Made with a variety of spices and a generous amount of chili peppers, this dish is not for the faint of heart. Serve with rice and yogurt to balance out the heat.
10 of 20

Lamb Rogan Josh

Main Ingredients: Lamb Shoulder, Ghee, Onion, Garlic, Ginger Root
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A popular dish in Kashmiri cuisine, this Lamb Rogan Josh is a must-try for any curry lover. Made with a variety of spices, tender lamb, and a rich tomato-based sauce, this dish is full of flavor and will leave you wanting more. Serve with naan bread for a complete meal.
11 of 20

Braised Lamb Shoulder with Clams, Pickled Chiles, and...

Main Ingredients: Lamb Shoulder, Salt, Freshly Ground Black Pepper, White
Top 10 Lamb Recipes - TVaneka
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A photo post added by Onik Minasian
This deliciously braised lamb shoulder literally melts in your mouth ...
For a unique and flavorful dish, try this Braised Lamb Shoulder with Clams, Pickled Chiles, and bok choy. This dish combines tender lamb with clams, pickled chiles, and bok choy for a flavorful and satisfying meal. Serve with rice or noodles for a complete meal.
12 of 20

Lamb Saag

Main Ingredients: Lamb Shoulder, Ghee, Onions, Garlic Paste, Ginger
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For a healthier twist on traditional Lamb Saag, try this version made with spinach and kale. The leafy greens add a boost of nutrients to this dish, making it a great option for those looking to add more greens to their diet. Serve with rice or naan bread for a complete meal.
13 of 20

Beef Rogan Josh

Main Ingredients: Fresh Ginger, Garlic, Coconut Oil, Lamb Shoulder
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For those who prefer beef over lamb, try this delicious Beef Rogan Josh recipe. Made with tender chunks of beef, a variety of spices, and a rich tomato-based sauce, this dish is sure to be a hit at your next dinner party. Serve with rice or naan bread for a complete meal.
14 of 20

Pan Grilled Lamb Shoulder Chops with Rosemary

Main Ingredients: Lamb Shoulder, Coarse Kosher Salt, Rosemary Needles
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For a simple and flavorful option, try these Pan Grilled Lamb Shoulder Chops with Rosemary. The combination of the tender lamb and fragrant rosemary makes for a delicious and easy dish that can be whipped up in no time. Serve with your favorite sides for a complete meal.
15 of 20

Lamb Jalfrezi

Main Ingredients: Lamb Shoulder, Vegetable Oil, Chillies, Cumin Seeds
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This Lamb Jalfrezi is a great way to use up any leftover lamb. Simply sauté your lamb with a variety of vegetables and spices for a quick and flavorful dish. Serve with rice or naan bread for a complete meal.
16 of 20

Easy Lamb Vindaloo

Main Ingredients: Red Wine Vinegar, Garlic, Ginger, Chilli Peppers
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If you're short on time but still crave the bold flavors of Indian cuisine, try this Easy Lamb Vindaloo recipe. Made with a store-bought vindaloo sauce, this dish is quick and easy to make without sacrificing flavor. Serve with rice and yogurt to balance out the heat.
17 of 20

Rajasthani Laal Maas

Main Ingredients: Onion, Greek Style Yoghurt, Crushed Tomato, Garlic
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For a spicy and flavorful dish, try this Rajasthani Laal Maas recipe. Made with tender lamb, a variety of spices, and a generous amount of chili peppers, this dish is not for the faint of heart. Serve with rice or naan bread for a complete meal.
18 of 20

Spiced Lamb Kebabs and Cucumber Raita

Main Ingredients: Cucumber, Yogurt, Chilled Water, Cayenne Pepper Powder
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For a fun and tasty twist on the classic kabob, try these Spiced Lamb Kebabs with a side of refreshing Cucumber Raita. The combination of fragrant spices and cool, creamy raita makes for a delicious and satisfying meal. Serve with rice or naan bread for a complete meal.
19 of 20

Slow Cooked Lamb Rogan Josh And Quick, Flaky Roti

Main Ingredients: Lamb Shoulder, Vegetable Oil, Onions, Garlic Cloves
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This Slow Cooked Lamb Rogan Josh is perfect for those who love the convenience of using a slow cooker. Simply set it and forget it, and come home to a delicious and flavorful meal. Serve with quick and flaky roti for a complete meal.
20 of 20

Low Carb Nut-Free Lamb Korma Curry

Main Ingredients: Lamb Shoulder, Ginger, Garlic, Small Onion, Ghee
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If you have dietary restrictions, this Low Carb Nut-Free Lamb Korma Curry is the perfect dish for you. Made without any nuts, this dish is still full of flavor and perfect for those following a low carb diet. Serve with cauliflower rice for a complete meal.

Ingredients

Gather your spices and herbs

To make the best Indian Lamb Shoulder, you will need to gather the right spices and herbs. The star of this dish is the garam masala, a blend of spices that adds a depth of flavor to the dish. Other essential spices include cumin, coriander, turmeric, and cinnamon. Don't forget to add fresh ginger, garlic, and chilies for a kick of heat and freshness. These spices and herbs are the backbone of the dish and will create a rich and complex flavor profile for your lamb shoulder.

Choose the right cut of lamb

For this recipe, it is crucial to choose the right cut of lamb. The shoulder is the perfect cut for this dish as it has a good balance of lean meat and fat, which will result in a tender and juicy end product. You can also use a bone-in shoulder for added flavor, but make sure to remove the bones before serving.

Preparation

Marinate for maximum flavor

To get the most flavor out of your Indian Lamb Shoulder, it is crucial to marinate the meat for at least 4 hours or even overnight. This will allow the spices and herbs to penetrate the meat and infuse it with their flavors. You can also add a bit of yogurt to the marinade, which will help tenderize the meat and add a creamy texture to the dish.

Cooking method

There are various ways to cook the Indian Lamb Shoulder, but for the best results, we recommend using a pressure cooker or a slow cooker. These cooking methods will ensure that the meat is cooked to perfection and falls off the bone. If using a pressure cooker, cook the lamb for 1 hour on high pressure, and if using a slow cooker, cook on low heat for 6-7 hours. The result will be a succulent and flavorful Indian Lamb Shoulder that will be the star of your meal.

Serving suggestions

Pair it with traditional Indian sides

To complete your Indian Lamb Shoulder meal, serve it with some traditional Indian sides such as naan, rice, or roti. You can also add a raita (yogurt sauce) or a mint chutney for added flavor and freshness. Your guests will be impressed by the authentic Indian spread you have created.

Leftover ideas

If you have any leftovers, don't worry! You can use the leftover lamb to make delicious sandwiches, wraps, or even add it to a salad for a protein-packed meal. The versatility of this dish makes it perfect for meal prep and leftovers. In conclusion, the Indian Lamb Shoulder is a must-try recipe for anyone who loves Indian cuisine. With its rich and complex flavors, tender meat, and versatility, it is a dish that will surely become a favorite in your household. So gather your ingredients, follow the steps, and let your taste buds experience the flavors of India.
20 indian lamb shoulder best recipe They're simply irresistible!

Lamb Korma

yield: 7 total time: 180 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 8 cloves
  • 1 tablespoon black peppercorns
  • 5 green cardamom pods
  • 1 tablespoon coriander seeds
  • 1 teaspoon cumin seeds
  • 5 tablespoons sesame oil light, or canola oil
  • 3 yellow onions medium, roughly chopped
  • 2 garlic cloves crushed
  • 1 tablespoon ginger grated
  • 2 teaspoons turmeric
  • 1 teaspoon paprika
  • 1 stick cinnamon ground, or 1 teaspoon of ground cinnamon
  • 4 tomatoes very big, very ripe, cut into 1-inch chunks OR 1 28-ounce can whole, peeled tomatoes, cut in quarters
  • 3 1/2 pounds lamb shoulder boneless, or leg, cut into 1-inch chunks
  • 2 1/2 cups water
  • 1 1/3 cups full-fat plain yogurt can use Greek style
  • salt

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 155 milligrams
  • Fat : 28 grams
  • Fiber : 6 grams
  • Protein : 49 grams
  • SaturatedFat : 7 grams
  • Sodium : 310 milligrams
  • Sugar : 6 grams
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