20 Indian Lamb Madras Recipe Prepare To Be Amazed!
Published on: Mar 29, 2024
Indian cuisine is known for its bold and complex flavors, and one dish that truly embodies this is the Indian Lamb Madras. Originating from the southern region of India, this dish is a popular favorite among locals and foreigners alike. This aromatic and spicy curry is filled with tender pieces of lamb and a rich blend of spices, making it a must-try for any food lover. So, let's dive into the world of Indian flavors and learn how to make this delicious Indian Lamb Madras at home.
Main Ingredients: Coriander Seeds, Cumin Seeds, Salt, Dried Red Chile
Looking for a flavorful and spicy lamb dish? Try this lamb madras curry recipe that is sure to satisfy your taste buds! Made with a blend of aromatic spices and tender chunks of lamb, this dish is perfect for a cozy night in or for impressing guests at a dinner party.
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Lamb Madras Curry Fakeaway
Main Ingredients: Coriander Seeds, Whole Black Peppercorns, Fennel Seeds
If you're craving the flavors of your favorite Indian restaurant but don't want to leave the comfort of your own home, this lamb madras curry fakeaway recipe is the perfect solution. With a few key ingredients and some time in the kitchen, you can create a delicious and authentic-tasting meal that will rival any takeout.
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MADRAS LAMB CURRY
Main Ingredients: Cumin Seeds, Poppy Seeds, Peppercorns, Cloves
This madras lamb curry is a classic dish that has been enjoyed for centuries. The combination of tender lamb, fragrant spices, and rich sauce makes for a truly satisfying meal. It's easy to make and can be adjusted to suit your preferred level of spiciness.
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MADRAS LAMB CURRY
Main Ingredients: Coriander Seeds, Fenugreek Seeds, Mustard Seeds, Poppy
For those who love a bit of heat in their meals, this lamb madras curry is the perfect choice. Packed with bold flavors and a fiery kick, this dish will leave you feeling warm and satisfied. The tender pieces of lamb are cooked in a rich and aromatic sauce, making for a delicious and comforting meal.
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Lamb Curry
Main Ingredients: Oil, Lamb, Onions, Salt, Pepper, Hot Water, Chopped
If you're a fan of lamb, you need to try this delicious lamb curry recipe. The tender chunks of meat are cooked in a flavorful sauce that is perfect for soaking up with rice or naan bread. This dish is great for a weeknight dinner or for serving at a dinner party.
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Lamb madras – Indian hotel style
Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid
Bring the flavors of an Indian hotel to your own kitchen with this lamb madras recipe. The combination of spices and tender lamb creates a dish that is bursting with flavor and will transport you to a luxurious dining experience. Serve with fluffy basmati rice and enjoy the taste of India at home.
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Slow Cooked Lamb Curry
Main Ingredients: Cooking Oil, Onion, Green Chilli, Cinnamon, Cardamoms
For a hassle-free dinner option, try this slow-cooked lamb curry recipe. The tender pieces of lamb are cooked low and slow in a flavorful sauce, resulting in a melt-in-your-mouth texture and a depth of flavor that is unmatched. This dish is perfect for a busy weeknight or for a lazy weekend meal.
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Lamb Stew
Main Ingredients: Vegetable Oil, Lamb, Yellow Onion, Garlic Clove, All
This lamb stew recipe is a hearty and comforting meal that is perfect for chilly days. The tender chunks of lamb are cooked with vegetables and aromatic spices, creating a rich and flavorful dish that will warm you up from the inside out. Serve with crusty bread for the ultimate comfort food experience.
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Lamb Madras
Main Ingredients: Leg Of Lamb, Coriander Seeds, Fenugreek Seeds, Mustard
The flavors of India come alive in this lamb madras recipe. Made with a blend of spices like cumin, coriander, and garam masala, this dish has a depth of flavor that will have you going back for seconds. The tender pieces of lamb are cooked in a rich and spicy sauce, making for a truly satisfying meal.
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Curry Lamb Chickpeas Stew
Main Ingredients: Chicken Broth, Lamb, Chickpeas, Onion, Garlic, Thyme
For a twist on traditional lamb curry, try this recipe that incorporates chickpeas for added protein and texture. The creamy and flavorful sauce pairs perfectly with the tender chunks of lamb and the hearty chickpeas. This dish is perfect for a weeknight dinner or for meal prepping for the week ahead.
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Mutton Curry (Lamb Curry)
Main Ingredients: Lamb, Yogurt, Ginger Paste, Garlic Paste, Black
In some cultures, mutton is the preferred meat for curries. This mutton curry, or lamb curry, recipe is a delicious and authentic dish that is sure to impress. The tender pieces of lamb are cooked in a rich and fragrant sauce that is perfect for scooping up with roti or naan bread.
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Madras Curry Lamb Kebabs
Main Ingredients: Boned Lamb Shoulder, Kosher Salt, Canola Oil, White
Take your barbecue game to the next level with these madras curry lamb kebabs. The flavorful marinade is made with a blend of spices and yogurt, resulting in tender and flavorful meat. Serve with a refreshing cucumber and yogurt sauce for a delicious and unique twist on traditional kebabs.
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Slow Cooker Lamb Curry
Main Ingredients: Lamb, Onion, Mushrooms, Curry, Garlic, Coconut Oil
This slow cooker lamb curry recipe is perfect for busy days when you want a delicious and flavorful meal with minimal effort. Simply throw all the ingredients into your slow cooker and let it do the work for you. The result is tender and flavorful lamb that is perfect for serving over rice or with naan bread.
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Cumin Lamb
Main Ingredients: Lamb, Cumin, Cornstarch, Oil, Light Soy Sauce
If you love the bold and fragrant flavor of cumin, you need to try this cumin lamb recipe. The tender pieces of lamb are cooked with a mix of spices and served with a refreshing cucumber and yogurt sauce. This dish is perfect for a dinner party or for a special occasion.
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Mangshor Curry (Bengal Lamb Curry)
Main Ingredients: Lamb, Ginger Paste, Garlic Paste, Red Chili Powder
This Bengali-style lamb curry, also known as mangshor curry, is a delicious and authentic dish that is popular in the Bengal region of India. The combination of spices and tender chunks of lamb create a dish that is bursting with flavor. Serve with rice or naan bread for a complete meal.
For a tasty and unique take on lamb, try these Greek-style meatballs. Made with a blend of spices and served with a tangy and flavorful tzatziki sauce, these meatballs are perfect for a party appetizer or as a main dish served with pita bread and a Greek salad.
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Lamb Saag – Lamb and Spinach Curry
Main Ingredients: Tomatoes, Ginger, Garlic, Bay Leaves, Cardamom Pods
This lamb saag, or lamb and spinach curry, is a delicious and healthy meal option. The tender chunks of lamb are cooked with spinach and a blend of spices, resulting in a flavorful and nutritious dish. Serve with rice or naan bread for a complete meal.
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Greek Lamb Souvlaki Kebabs
Main Ingredients: Garlic, Table Salt, Dried Dill, Dried Oregano
For a quick and easy meal with a taste of Greece, try these lamb souvlaki kebabs. The flavorful marinade is made with a blend of spices, olive oil, and lemon juice, resulting in tender and juicy meat that is perfect for serving with pita bread and a side of Greek salad.
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Lamb Curry – Low Carb Indian Madras
Main Ingredients: Ginger, Garlic, Cumin, Coriander, Onion Powder
If you're following a low-carb diet, you can still enjoy the flavors of India with this low-carb lamb madras curry recipe. Made with a blend of spices and coconut milk, this dish has all the flavor of traditional curry without the added carbs. Serve with cauliflower rice for a satisfying and healthy meal.
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Spicy Ethiopian Lamb Stew
Main Ingredients: Berbere, Red Wine, Onion, Garlic, Tomato, Olive Oil
For a taste of Ethiopia, try this spicy lamb stew recipe. Made with a blend of spices and served with injera, a traditional Ethiopian flatbread, this dish is a flavorful and unique meal option. The tender chunks of lamb are cooked in a rich and spicy sauce that will warm you up from the inside out.
Ingredients:
For the Lamb:
1kg lamb, cut into bite-sized pieces
1 tsp turmeric powder
1 tsp red chili powder
1 tsp coriander powder
1 tsp cumin powder
1 tsp garam masala powder
1 tsp salt
2 tbsp oil
For the Sauce:
2 onions, finely chopped
2 tomatoes, pureed
1 tsp ginger, grated
1 tsp garlic, minced
1 tsp green chili, finely chopped
1 tsp coriander leaves, chopped
1 tsp curry leaves, chopped
1 tsp mustard seeds
1 tsp cumin seeds
1 tsp turmeric powder
1 tsp red chili powder
1 tsp coriander powder
1 tsp cumin powder
1 tsp garam masala powder
2 tbsp oil
Instructions:
1. In a bowl, marinate the lamb with turmeric powder, red chili powder, coriander powder, cumin powder, garam masala powder, and salt. Let it sit for 30 minutes.
2. In a large pot, heat 2 tbsp oil over medium heat. Add the marinated lamb and cook until it is browned on all sides. Remove the lamb from the pot and set it aside.
3. In the same pot, add more oil if needed and heat it over medium heat. Add the mustard and cumin seeds and let them splutter. Then, add the chopped onions and sauté until they are translucent.
4. Add the ginger, garlic, and green chili and sauté for another minute. Then, add the pureed tomatoes and cook until the oil starts to separate from the sauce.
5. Add the curry leaves, coriander leaves, and all the spice powders (turmeric, red chili, coriander, cumin, and garam masala). Stir well and let it cook for 2-3 minutes.
6. Add the cooked lamb to the sauce and stir well. Add 1 cup of water and let it cook for 20-25 minutes or until the lamb is tender.
7. Once the lamb is cooked, remove from heat and let it rest for 5 minutes. Garnish with more coriander leaves and serve hot with rice or naan bread.
Notes:
- For a spicier version, add more red chili powder or green chilies.
- You can substitute lamb with chicken or beef for a different variation.
- Make sure to use fresh spices for the best flavor.
This Indian Lamb Madras recipe is a perfect combination of heat, spice, and flavor. Impress your friends and family with this authentic Indian dish and enjoy the explosion of taste in every bite. Make sure to bookmark this recipe and add it to your weekly meal plan. Happy cooking!
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