16 Indian Lamb Eggplant Recipe Delight In These Amazing Recipes!

Published on: Mar 29, 2024

Looking for a delicious and flavorful dish to add to your dinner rotation? Look no further than this Indian lamb eggplant recipe! With tender chunks of lamb, aromatic spices, and creamy eggplant, this dish is sure to impress your taste buds and your family. Not only is this recipe packed with bold flavors, but it is also easy to make and perfect for a weeknight meal. So, let's dive into the details of this mouth-watering dish!

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Scrumpdillyicious: Oven Roasted Indian-Spiced Leg of Lamb
Scrumpdillyicious: Oven Roasted Indian-Spiced Leg of Lamb
Scrumpdillyicious: Oven Roasted Indian-Spiced Leg of Lamb
Roast Indian Leg Of Lamb: Something Special | Greedy Gourmet
This Indian-spiced leg of lamb recipe is a delicious twist on a classic dish. The fragrant spices add a depth of flavor to the tender meat, making it a perfect choice for a special occasion or a hearty family dinner. Serve with naan bread and raita for a complete Indian feast.
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Indian Lamb & Eggplant Fritters with Cashew Cucumber...

Main Ingredients: Coconut Oil, Eggplant, Onion, Garlic Clove, Masala
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These Indian lamb and eggplant fritters are a great way to use up leftover lamb, or they can be made with fresh lamb mince. The fritters are crispy on the outside and soft and flavorful on the inside. The creamy cashew cucumber yogurt sauce adds a cool and refreshing element to this dish.
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Lamb Dhansak-Mutton Dansak Curry

Main Ingredients: Lamb, Toor Dal, Masoor Dal, Ghee, Cardamom, Cloves
This lamb dhansak, also known as mutton dansak, is a popular Indian curry dish that originated in the Parsi community. It is a hearty and flavorful dish made with lamb, lentils, and vegetables, and spiced with a blend of Indian spices. Serve with basmati rice and naan bread for a complete meal.
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LAMB, EGGPLANT AND ALMOND CURRY

Main Ingredients: Lamb, Eggplants, Garam Masala, Turmeric, Cayenne
LAMB, EGGPLANT AND ALMOND CURRY | The Healthy Hunter | Lamb recipes ...
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This lamb, eggplant, and almond curry is a delicious and nutritious dish that is perfect for a weeknight dinner. The tender lamb is cooked in a rich and spicy sauce made with coconut milk, almonds, and a blend of Indian spices. Serve with steamed rice for a complete meal.
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Indian-style Meat Stew

Main Ingredients: Lamb Fillet, Eggplant, Yellow Bell Peppers, Mango
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This Indian-style meat stew is a hearty and comforting dish that is perfect for a cold winter night. The tender pieces of lamb are cooked in a rich and flavorful broth made with tomatoes, onions, and a blend of Indian spices. Serve with naan bread for dipping.
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Indian-Style Keto Lamb Shanks

Main Ingredients: Lamb Shanks, Garam Masala, Sea Salt, Freshly Ground
Indian-Style Keto Lamb Shanks - Mother Would Know
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Braised Lamb Shanks (Whole30 - Paleo - Keto) | Every Last Bite
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These Indian-style keto lamb shanks are a low-carb and high-fat version of a classic Indian dish. The tender lamb shanks are cooked in a rich and spicy sauce made with coconut milk, ghee, and a blend of Indian spices. Serve with cauliflower rice for a complete keto meal.
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Indian Spiced Lamb Meatballs With Ratatouille

Main Ingredients: Ground Lamb, Fresh Breadcrumbs, Large Egg, Chopped
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These Indian spiced lamb meatballs are a delicious twist on a classic dish. The tender and flavorful meatballs are cooked in a fragrant tomato and vegetable sauce, making it a perfect choice for a family dinner or a dinner party. Serve with garlic naan bread for dipping.
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Indian Slow Cooked Lamb Masala aka Mutton Masala

Main Ingredients: Lamb, Cooking Oil, Chopped Onions, Minced Garlic
This Indian slow cooked lamb masala, also known as mutton masala, is a delicious and easy dish to make. The tender pieces of lamb are slow cooked in a rich and flavorful sauce made with yogurt, tomatoes, and a blend of Indian spices. Serve with steamed rice for a complete meal.
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Authentic Homemade Indian Lamb Korma

Main Ingredients: Green Cardamom Pods, Coriander Seeds, Cumin Seeds
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This authentic homemade Indian lamb korma is a rich and creamy dish that is perfect for a special occasion. The tender lamb is cooked in a creamy and aromatic sauce made with cashews, coconut cream, and a blend of Indian spices. Serve with naan bread and steamed rice for a complete meal.
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Indian Jewelled Rice

Main Ingredients: Butter, Onions, Ginger Root, Garlic, Cardamom Pods
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This Indian jewelled rice is a beautiful and flavorful dish that is perfect for a dinner party or a holiday meal. The fragrant rice is studded with raisins, almonds, and pistachios, and is spiced with a blend of Indian spices. Serve with your favorite curry dish for a complete meal.
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This Indian meatball curry is a delicious and easy dish to make for a weeknight dinner. The tender and flavorful meatballs are cooked in a rich and spicy sauce made with tomatoes, onions, and a blend of Indian spices. Serve with steamed rice or naan bread for a complete meal.
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Indian Lamb Korma

Main Ingredients: Yogurt, Salt, Ground Cumin, Ground Coriander, Cayenne
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This Indian lamb korma is a classic dish that is a staple in many Indian households. The tender lamb is cooked in a rich and creamy sauce made with cashews, coconut cream, and a blend of Indian spices. Serve with naan bread and steamed rice for a complete meal.
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Indian Curried Lamb

Main Ingredients: Fresh Ginger Root, Garam Masala, Lamb, Vegetable Oil
My Recipe Notebook: INDIAN CURRIED LAMB CHOPS
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This Indian curried lamb is a delicious and easy dish to make for a weeknight dinner. The tender pieces of lamb are cooked in a fragrant and spicy sauce made with coconut milk, curry powder, and other Indian spices. Serve with steamed rice or naan bread for a complete meal.
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Mild Indian Lamb Curry

Main Ingredients: Cloves, Green Cardamom Pods, Cinnamon Stick, Cumin
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This mild Indian lamb curry is a great choice for those who prefer their curries less spicy. The tender pieces of lamb are cooked in a rich and flavorful sauce made with coconut milk, tomatoes, and a blend of mild Indian spices. Serve with steamed rice and naan bread for a complete meal.
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Lamb madras – Indian hotel style

Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid
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This lamb madras is a classic Indian dish that is popular in many Indian restaurants and hotels. The tender lamb is cooked in a spicy and tangy sauce made with tomatoes, onions, and a blend of Indian spices. Serve with steamed rice and naan bread for a complete meal.
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Classic Indian Lamb Dish

Main Ingredients: Garlic, Ginger Root, Peanut Oil, Cardamom Seed
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This classic Indian lamb dish is a must-try for any curry lover. The tender pieces of lamb are cooked in a rich and flavorful sauce made with yogurt, tomatoes, and a blend of Indian spices. Serve with steamed rice and naan bread for a complete meal.
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Creamy Indian Lamb Dish

Main Ingredients: Lamb, Jello, Cardamom Pods, Garam Masala, Ground Clove
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This creamy Indian lamb dish is a delicious and indulgent dish that is perfect for a special occasion. The tender lamb is cooked in a rich and creamy sauce made with cashews, coconut cream, and a blend of Indian spices. Serve with naan bread and steamed rice for a complete meal.
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Jamie Oliver's Quick Lamb Tagine - low Fodmap &...

Main Ingredients: Lamb Neck Fillets, Aubergine, Garam Masala, Salt
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This quick and easy lamb tagine recipe is a great choice for a busy weeknight. The tender lamb is cooked in a rich and flavorful sauce made with tomatoes, carrots, and a blend of Moroccan spices. Serve with couscous or brown rice for a complete meal.
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Lamb Dhansak

Main Ingredients: Leg Of Lamb, Dhal, Aubergine, Pumpkin, Onion, Fresh
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This lamb dhansak is a delicious and hearty Indian curry dish that is perfect for a family dinner. The tender lamb is cooked in a flavorful sauce made with lentils, vegetables, and a blend of Indian spices. Serve with steamed rice and naan bread for a complete meal.
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Lamb Keema Biryani

Main Ingredients: Cumin, Aubergine, Cauliflower, Olive Oil, Cumin Seeds
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This lamb keema biryani is a flavorful and satisfying dish that is perfect for a special occasion. The tender and flavorful lamb is cooked with aromatic basmati rice and a blend of Indian spices, making it a one-pot meal that is sure to impress. Serve with raita and naan bread for a complete meal.

Flavors of India

When it comes to Indian cuisine, one thing is for sure - it is all about the flavors! Indian cuisine is known for its use of aromatic spices such as cumin, turmeric, and garam masala. These bold spices not only add depth and complexity to dishes but are also known for their health benefits. In this Indian lamb eggplant recipe, the lamb is marinated in a blend of spices before being cooked, ensuring that every bite is bursting with flavor.

The Perfect Pairing

The combination of lamb and eggplant may seem unconventional, but in Indian cuisine, it is a classic pairing. The earthiness of the eggplant complements the richness of the lamb, resulting in a perfectly balanced dish. Eggplant is also known for its ability to absorb flavors, making it the perfect canvas for the spices in this recipe.

Simple and Versatile

Not only is this Indian lamb eggplant recipe delicious, but it is also simple and versatile. The marinade can be made ahead of time, making this dish perfect for busy weeknights. Additionally, this recipe can be easily adapted to fit different dietary needs - simply swap out the lamb for chicken or tofu, or make it vegan by using plant-based yogurt.

Final Thoughts

In conclusion, this Indian lamb eggplant recipe is a must-try for anyone looking to add some bold and delicious flavors to their dinner table. With its blend of aromatic spices, tender lamb, and creamy eggplant, this dish is sure to become a family favorite. So, next time you're craving something new and exciting, give this recipe a try and experience the flavors of India in the comfort of your own home.
16 indian lamb eggplant recipe Delight in these amazing recipes!

Indian-Spiced Leg of Lamb

yield: 9 total time: 75 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 lamb legs of
  • 8 tablespoons rock salt
  • 4 tablespoons red chili powder
  • 1/2 cup ginger paste
  • 1/2 cup garlic paste
  • 1 cup malt vinegar
  • 8 bay leaves
  • 3 sticks cinnamon broken into 1-inch pieces
  • 2 tablespoons black cumin seeds
  • 2 tablespoons butter
  • 2 tablespoons lemon juice
  • 1 tablespoon masala kebab
  • 3 teaspoons mango powder dried raw
  • 1/4 teaspoon cumin powder
  • 1/4 teaspoon rock salt
  • 2 teaspoons fenugreek powder
  • 1 teaspoon black salt
  • 1 1/4 teaspoons red chili powder
  • 1 1/4 teaspoons Garam Masala
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