16 Indian Lamb Chop Barbecue Recipe Unleash Your Inner Chef!

Published on: Mar 29, 2024

As the weather gets warmer, many people start thinking about firing up the grill and enjoying delicious barbecue dishes. While there are many different types of barbecue recipes, one that stands out for its unique flavors and spices is the Indian lamb chop barbecue. This recipe is a perfect blend of tender lamb, aromatic spices, and a smoky char, making it a must-try for any barbecue lover. In this article, we will take you through everything you need to know to make the perfect Indian lamb chop barbecue that will impress your family and friends.

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1 of 20

Simple Grilled Lamb Chops

Main Ingredients: Distilled White Vinegar, Salt, Black Pepper, Minced

No fail Grilled Lamb Chops - West Via Midwest

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If you're looking for a simple and delicious way to prepare lamb chops, grilling is the way to go. These tender, juicy chops are perfect for a summer barbecue or a quick weeknight dinner. To make these Simple Grilled Lamb Chops, all you need is a few basic ingredients and a hot grill. The result is a savory and flavorful dish that will have everyone coming back for seconds.

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Grilled Masala Lamb Chops

Main Ingredients: Lamb Chops, Cilantro, Jalapeno, Garlic, Mint Leaves

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For a more exotic twist on traditional grilled lamb chops, try this Grilled Masala Lamb Chops recipe. The Indian spices in this dish add a delicious depth of flavor to the tender lamb. Marinating the chops in a blend of spices, yogurt, and lemon juice tenderizes the meat and infuses it with rich flavor. Serve with a side of creamy raita for a complete meal.

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A Lamb Chop Curry for Eid-al-Adha.

Main Ingredients: Salt, Chilli Flakes, Ground Turmeric, Ground Cumin

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Eid-al-Adha, also known as the Festival of Sacrifice, is a time to celebrate with family and friends and enjoy delicious food. This Lamb Chop Curry is a perfect dish for the occasion. Tender lamb chops are slow-cooked in a fragrant curry sauce with onions, tomatoes, and spices. The result is a mouthwatering dish that will leave your guests wanting more.

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Kata Kat

Main Ingredients: Lamb Kidney, Lamb Chops, Lamb, Garlic Cloves, Tomato

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Kata Kat is a popular Pakistani street food made with finely chopped lamb, onions, and spices. This dish is usually prepared on a large griddle and served hot with naan. But you can easily make this Kata Kat at home on a grill. Simply marinate the lamb chops in a blend of spices, grill them to perfection, and chop them up with onions and tomatoes. Serve with naan or rice for a delicious and unique meal.

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Kashmiri Lamb Chops Curry (Indian Lamb Chops)

Main Ingredients: Lamb Chops, Brown Butter, Oil, Garam Masala, Water

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This Kashmiri Lamb Chops Curry is a rich and flavorful dish that is perfect for special occasions. The lamb chops are marinated in a blend of Indian spices and yogurt, then slow-cooked in a creamy tomato-based curry sauce. The result is tender, melt-in-your-mouth lamb chops that are bursting with flavor. Serve with naan or rice for a complete meal.

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Indian Spiced Lamb Chops with Cucumber salad

Main Ingredients: Lamb Chops, Olive Oil, Ground Cumin, Ground Coriander

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For a lighter and refreshing take on grilled lamb chops, try this Indian Spiced Lamb Chops with Cucumber Salad recipe. The tangy yogurt and cucumber salad is the perfect accompaniment to the flavorful and slightly spicy lamb chops. This dish is perfect for a summer day, and the leftovers make a delicious sandwich filling the next day.

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Spicy Indian Lamb Chops

Main Ingredients: Lamb Chops, Yogurt, Garlic Cloves, Grated Ginger, White

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If you like your food with a bit of heat, these Spicy Indian Lamb Chops are a must-try. The marinade for these chops is a blend of Indian spices, yogurt, and a touch of chili powder for some extra kick. The result is tender and juicy lamb chops with a spicy kick. Serve with a cooling yogurt sauce to balance out the heat.

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Grilled Lamb Chops

Main Ingredients: Lamb Chops, Rosemary Leaves, Large Garlic Cloves

For a classic and simple grilled lamb chop recipe, look no further than this Grilled Lamb Chops dish. The marinade is a basic blend of olive oil, garlic, and herbs, which allows the natural flavor of the lamb to shine through. Serve with your favorite side dishes for a delicious and easy meal.

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Garlic & Rosemary Grilled Lamb Chops

Main Ingredients: Lamb Chops, Garlic, Fresh Rosemary, Kosher Salt, Ground

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Garlic and rosemary are a classic flavor combination that works perfectly with lamb. This Garlic & Rosemary Grilled Lamb Chops recipe is a simple and delicious way to elevate your grilled chops. The marinade is a blend of garlic, rosemary, olive oil, and lemon juice, which infuses the meat with savory and tangy flavors. Serve with roasted potatoes and a green vegetable for a hearty meal.

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Garlic Balsamic Grilled Lamb Chops

Main Ingredients: Lamb Chops, Olive Oil, Minced Garlic, Smoked Paprika

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If you're a fan of balsamic vinegar, you'll love this Garlic Balsamic Grilled Lamb Chops recipe. The balsamic vinegar adds a sweet and tangy flavor to the lamb, while the garlic and herbs add depth and richness. This dish is perfect for a summer dinner party or a special occasion.

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Lamb Chops with Béarnaise Sauce

Main Ingredients: Lamb Chops, Extra Virgin Olive Oil, Lamb, Salt, Pepper

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Grilled Lamb Chops with Mint & Basil Sauce Recipe

Béarnaise sauce is a rich and creamy sauce that pairs perfectly with grilled lamb chops. This Lamb Chops with Béarnaise Sauce recipe is a delicious and elegant dish that is perfect for a dinner party or a romantic date night. The tangy and flavorful sauce complements the tender and juicy lamb chops perfectly.

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Herb and Garlic Lamb Chop Pops

Main Ingredients: Olive Oil, Lemon Juice, Garlic Cloves, Fresh Rosemary

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These Herb and Garlic Lamb Chop Pops are a fun and delicious twist on traditional grilled lamb chops. The meat is cut into bite-sized pieces, marinated in a blend of herbs and garlic, and then grilled on skewers. These pops are perfect for a summer barbecue or as an appetizer for a dinner party.

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Grilled Mediterranean Lamb Chops

Main Ingredients: Lamb Chops, Evoo, Lemon Juice, Garlic, Rosemary, Salt

For a taste of the Mediterranean, try these Grilled Mediterranean Lamb Chops. The marinade is a blend of olive oil, lemon juice, garlic, and Mediterranean herbs that add a burst of flavor to the tender lamb chops. Serve with a side of roasted vegetables and couscous for a complete meal.

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Greek Lamb Chops with Tzatziki Sauce

Main Ingredients: Lamb Chops, Lemon Juice, Olive Oil, Garlic, Kosher

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If you love Greek food, you have to try these Greek Lamb Chops with Tzatziki Sauce. The lamb chops are marinated in a blend of Greek herbs and spices, then grilled to perfection. The tangy and refreshing tzatziki sauce is the perfect accompaniment to the flavorful lamb chops.

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Mutton Chops Curry-how to Make Mutton Chops Curry

Main Ingredients: Lamb Chops, Yogurt, Garlic Paste, Oil, Seeds, Cumin

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Mutton chops are a popular dish in many parts of the world, and this Mutton Chops Curry is a delicious way to enjoy them. The chops are slow-cooked in a rich and flavorful curry sauce with onions, tomatoes, and spices. Serve with rice or naan for a hearty and satisfying meal.

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Lamb Chops

Main Ingredients: Lamb Chops, Brown Sugar, Soy Sauce, Garlic Powder

If you're short on time but still want a delicious and flavorful meal, this Lamb Chops recipe is the way to go. The marinade is a simple blend of olive oil, garlic, and herbs that infuses the lamb with savory flavor. Serve with a side of roasted potatoes and vegetables for a complete meal.

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Peshawari Lamb Chops

Main Ingredients: Lamb Chops, Ginger Paste, Meat, Papaya, Salt, Lemon

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This Peshawari Lamb Chops recipe is a traditional dish from the Peshawar region of Pakistan. The lamb chops are marinated in a blend of spices, yogurt, and lemon juice, then grilled to perfection. The result is tender and flavorful chops that are perfect for a special occasion.

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Hickory Smoked Lamb Chops

Main Ingredients: Lamb Chops, Flaky Sea Salt, Black Peppercorns, Bourbon

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If you have a smoker, you have to try these Hickory Smoked Lamb Chops. The hickory wood adds a smoky and rich flavor to the tender lamb chops, making them extra delicious. Serve with your favorite barbecue sauce for a finger-licking good meal.

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Juicy Garlic Lamb Chops with Herbs

Main Ingredients: Lamb Chops, Black Pepper, Salt, Olive Oil, Garlic

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This Juicy Garlic Lamb Chops with Herbs recipe is a simple and delicious way to prepare lamb chops. The garlic and herb marinade infuses the meat with savory and aromatic flavors, while keeping the chops juicy and tender. Serve with a side of roasted vegetables for a complete meal.

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Greek Marinated Lamb Chops - Paleo

Main Ingredients: Olive Oil, Lemons, Fresh Oregano, Garlic Cloves, Salt

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This Greek Marinated Lamb Chops recipe is a Paleo-friendly and delicious way to enjoy grilled lamb. The marinade is a blend of Greek herbs and spices, which add a burst of flavor to the tender and juicy chops. Serve with a side of roasted vegetables for a healthy and satisfying meal.

Ingredients

Gather the following ingredients to make the Indian lamb chop barbecue:

- 8 lamb chops
- 2 tablespoons of garam masala
- 1 tablespoon of coriander powder
- 1 tablespoon of cumin powder
- 1 tablespoon of red chili powder
- 1 tablespoon of turmeric powder
- 1 tablespoon of ginger paste
- 1 tablespoon of garlic paste
- 1/4 cup of lemon juice
- Salt, to taste
- 2 tablespoons of vegetable oil

Marinating the Lamb Chops

To make the marinade, follow these steps:

1. In a bowl, mix together the garam masala, coriander powder, cumin powder, red chili powder, turmeric powder, ginger paste, garlic paste, lemon juice, and salt.
2. Add in the lamb chops and coat them well with the marinade.
3. Cover the bowl with plastic wrap and let the lamb chops marinate for at least 2 hours in the refrigerator. The longer they marinate, the more flavorful they will be.

Grilling the Lamb Chops

Now, let's get grilling! Follow these steps:

1. Preheat your grill to medium-high heat.
2. Take the lamb chops out of the refrigerator and let them come to room temperature.
3. Brush the grill grates with vegetable oil to prevent the lamb chops from sticking.
4. Place the lamb chops on the grill and cook for about 3-4 minutes on each side for medium-rare, or longer if you prefer them more well-done.
5. Once done, take the lamb chops off the grill and let them rest for a few minutes.
6. Serve hot with your favorite side dishes and enjoy the delicious Indian flavors.

Final Thoughts

This Indian lamb chop barbecue recipe is perfect for a summer barbecue or any special occasion. The combination of aromatic spices and tender meat will surely leave your taste buds satisfied. Don't be afraid to adjust the spice levels according to your preference and experiment with different marinades. So next time you fire up the grill, give this recipe a try and impress your guests with your newfound grilling skills.