17 Indian Lamb And Spinach Curry Recipe Experience Culinary Bliss Now!

Published on: Mar 28, 2024

As the temperatures start to drop and the leaves begin to change, it's time to pull out those warm and comforting recipes. And what better way to do so than with a delicious Indian lamb and spinach curry? This dish is bursting with flavor and is the perfect combination of hearty and healthy. Plus, it's easy to make and can be enjoyed by the whole family. So, let's dive into this mouthwatering recipe and get ready to satisfy our cravings for a warm and flavorful meal.

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1 of 20

Indian Lamb & Spinach Curry

Main Ingredients: Canola Oil, Yellow Onions, Garlic Cloves, Fresh Ginger
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This flavorful dish combines tender chunks of lamb with the vibrant flavors of Indian spices and spinach. It's a perfect comfort food for a chilly night, and can easily be made in large batches to feed a crowd.
2 of 20

Lamb Spinach Curry/ Saag Gosht

Main Ingredients: Lamb, Oil, Mustard Seeds, Cumin Seeds, Red Chilli
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This traditional Indian curry is a staple in many households. The combination of succulent lamb and nutritious spinach makes for a hearty and delicious meal. Serve it over rice or with naan bread for a complete dining experience.
3 of 20

Lamb and Spinach Curry | Lamb Palak | Saag Gosht

Main Ingredients: Spinach, Lamb, Large Onion, Large Tomato, Ginger
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This versatile curry goes by many names, but the result is always the same – a mouthwatering dish full of tender lamb and flavorful spinach. Experiment with different spices and seasonings to make it your own.
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Saag Gosht (Lamb with Spinach Sauce)

Main Ingredients: Ghee, Lamb, Kosher Salt, Onions, Garlic, Minced Ginger
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This classic North Indian dish is a perfect blend of tender lamb and creamy spinach sauce. The spinach adds a unique twist to the traditional lamb curry, making it a must-try for any food lover.
5 of 20

Subz Saag Gosht- Lamb Curry with Winter Vegetables and...

Main Ingredients: Ghee, Cumin Seeds, Cloves, Leg Of Lamb, Green Chilies
Take your lamb curry to the next level by adding in seasonal winter vegetables like carrots, turnips, and potatoes. Not only does it add more flavor and texture to the dish, but it also boosts its nutritional value.
6 of 20

Lamb and Spinach Curry

Main Ingredients: Ginger, Cloves, Onions, Green Chillies, Ground
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This simple and delicious curry is a great way to use up any leftover lamb you may have. The spinach adds a lovely depth of flavor and makes it a complete meal when served with rice or bread.
7 of 20

Lamb Saag – Lamb and Spinach Curry

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This rich and creamy curry is a popular dish in Indian cuisine. The combination of succulent lamb and nutritious spinach creates a harmony of flavors that is hard to resist.
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PALAK GOSHT (LAMB & SPINACH CURRY)

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This restaurant-style lamb and spinach curry is a must-try for any curry fan. The tender lamb and aromatic spices are perfectly balanced by the creamy spinach sauce, making it a true treat for the taste buds.
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Lamb & Spinach Curry in an Instant Pot

Main Ingredients: Cooking Oil, Cumin Seeds, Star Anise, Cinnamon Stick
If you're short on time but still want a flavorful and satisfying meal, this Instant Pot lamb and spinach curry is the way to go. The pressure cooker infuses the flavors into the meat and vegetables, resulting in a deliciously tender and tasty dish.
10 of 20

Creamy Lamb Curry with Spinach

Main Ingredients: Lamb, Onions, Garlic, Fresh Ginger Root, Pumpkin
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This creamy and indulgent curry is the perfect comfort food for any occasion. The combination of tender lamb, rich spices, and creamy spinach creates a well-balanced and delicious dish that will have your taste buds dancing with joy.
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This classic Indian dish is a crowd-pleaser for a reason. The tender chunks of lamb are coated in a flavorful curry sauce that is perfectly complemented by the addition of spinach. Serve it with rice or naan bread for a satisfying meal.
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Homemade Dog Food

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Why should humans have all the fun? Treat your furry friend to a homemade meal with this lamb and spinach curry recipe for dogs. It's packed with healthy ingredients and will have your pup begging for more.
13 of 20

Punjabi Beef and Spinach Curry (Saag Gosht)

Main Ingredients: Beef Chuck, Salt, Extra Virgin Olive Oil, Ghee, Yellow
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If you're a fan of spicy food, this Punjabi-style beef and spinach curry is a must-try. The bold flavors of the spices and tender beef are perfectly balanced by the earthy taste of spinach, creating a dish that is both satisfying and delicious.
14 of 20

Saag Gosht, Spinach Mutton Curry

Main Ingredients: Mutton, Spinach, Oil, Onions, Ginger Garlic Paste, Red
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This traditional Indian curry is a staple in many households. The combination of succulent mutton and nutritious spinach makes for a hearty and delicious meal. Serve it over rice or with naan bread for a complete dining experience.
15 of 20

Lamb And Spinach Stir-fry

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Put a spin on your regular stir-fry by adding in tender chunks of lamb and nutritious spinach. This dish is quick and easy to make, making it the perfect weeknight dinner option.
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Easy Leftover Lamb and Spinach Frittata

Main Ingredients: Sunflower Oil, Onion, Garlic, Paprika, Lamb, Eggs
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Got some leftover lamb and spinach curry? Turn it into a delicious frittata for your next brunch or breakfast. The combination of eggs, lamb, and spinach creates a unique and flavorful dish that will impress your guests.
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Lamb Curry With Spinach

Main Ingredients: Red Onion, Garlic, Ginger, Cardamon, Cloves, Coriander
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This no-fuss lamb curry with spinach is a great option for a weeknight dinner. The slow-cooked lamb is infused with the flavors of the spices and spinach, resulting in a delicious and hearty meal.
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Moroccan Eggs with Harissa Yogurt

Main Ingredients: Fennel Seeds, Onion, Garlic Cloves, Lamb, Salt, Smoked
Take your breakfast game to the next level with this Moroccan-inspired dish. The creamy harissa yogurt pairs perfectly with the tender chunks of lamb and spinach, creating a flavorful and nutritious meal.
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Warm Lamb and Apple Salad

Main Ingredients: Ghee, Lamb, Sugar Snap Peas, Apple Peel, Spinach
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This unique salad combines the richness of lamb with the sweetness of apples and the freshness of spinach. It's a delicious and filling meal that's perfect for a light lunch or dinner.
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Pressure Cooker Moroccan Spiced Soup

Main Ingredients: Vegetable Oil, Lamb, Onion, Minced Garlic, Ground
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If you love Moroccan flavors, this soup is a must-try. The tender lamb, fragrant spices, and nutritious spinach come together to create a comforting and flavorful soup that is perfect for a cold day.

Ingredients:

For the curry:

  • 1 lb boneless lamb, cut into bite-size pieces
  • 2 tbsp vegetable oil
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 tbsp ginger, grated
  • 1 tsp cumin
  • 1 tsp coriander
  • 1/2 tsp turmeric
  • 1/4 tsp cayenne pepper
  • 1 tsp garam masala
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/2 cup tomato puree
  • 1/2 cup water
  • 2 cups fresh spinach, chopped

For serving:

  • Steamed basmati rice
  • Naan bread
  • Fresh cilantro, chopped
  • Yogurt

Instructions:

  1. In a large pot, heat oil over medium-high heat.
  2. Add in the lamb and cook until browned on all sides. Remove from pot and set aside.
  3. In the same pot, add in the onion and cook until softened, about 5 minutes.
  4. Add in the garlic and ginger and cook for an additional minute.
  5. Stir in the cumin, coriander, turmeric, cayenne pepper, garam masala, salt, and black pepper.
  6. Return the lamb to the pot and stir to coat with the spices.
  7. Pour in the tomato puree and water and bring to a boil.
  8. Reduce heat to low, cover, and let simmer for 30 minutes.
  9. Stir in the chopped spinach and let cook for an additional 5 minutes.
  10. Serve the curry over steamed basmati rice and with a side of naan bread.
  11. Garnish with fresh cilantro and a dollop of yogurt.

Tips:

If you prefer a spicier curry, increase the amount of cayenne pepper or add in some chopped fresh chilies.

This recipe can also be made with chicken instead of lamb, just adjust the cooking time accordingly.

Now that you have the recipe for this delicious Indian lamb and spinach curry, why not give it a try? It's the perfect dish to warm you up on a chilly day and it's packed with all the flavors of India. So, gather your ingredients and get ready to impress your taste buds with this flavorful and nutritious meal.

17 indian lamb and spinach curry recipe Experience culinary bliss now!

Indian Lamb & Spinach Curry

yield: 7 total time: 40 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/3 cup canola oil
  • 3 yellow onions chopped
  • 4 garlic cloves minced
  • 2 inches fresh ginger piece, peeled and grated
  • 2 teaspoons ground cumin
  • 1 1/2 teaspoons cayenne pepper
  • 1 1/2 teaspoons ground turmeric
  • 2 cups beef broth
  • 3 pounds leg of lamb boneless, cut into 1-inch cubes
  • 1 tablespoon salt plus more, to taste
  • 6 cups baby spinach
  • 2 cups plain yogurt

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 135 milligrams
  • Fat : 22 grams
  • Fiber : 2 grams
  • Protein : 45 grams
  • SaturatedFat : 6 grams
  • Sodium : 1410 milligrams
  • Sugar : 5 grams
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