15 Indian Keto Recipe Meal Prep Taste The Magic Today!

Published on: Mar 29, 2024

As the popularity of the keto diet continues to rise, many individuals are looking for ways to incorporate this high-fat, low-carb eating plan into their daily routine. This is where meal prep comes in – the perfect solution for busy individuals who want to stick to their keto diet while also saving time and effort in the kitchen. In this article, we will explore some delicious and easy Indian keto recipes that can be prepared in advance for a week's worth of meals. From flavorful curries to hearty salads, these recipes are sure to satisfy your taste buds while keeping you on track with your keto goals.

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1 of 20

Chicken Curry in the Crockpot

Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa
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If you're a fan of set it and forget it meals, then this is the recipe for you. This chicken curry is made in the crockpot for easy preparation. Simply toss in your chicken, onions, garlic, and spices, and let it cook on low for 6-8 hours. The result is tender, flavorful chicken in a creamy, rich sauce. Serve over basmati rice for a complete meal.
2 of 20

Indian Fish Coconut Curry

Main Ingredients: Fish Fillets, Vegetable Oil, Onion, Fresh Ginger
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Need a break from chicken? Try this delicious fish coconut curry. The fish is marinated in a blend of Indian spices, then cooked in a creamy coconut sauce with tomatoes and onions. The result is a melt-in-your-mouth fish with a flavorful sauce that will have you going back for seconds.
3 of 20

Low Carb Pumpkin Soup with Indian Spices

Main Ingredients: Olive Oil, Garam Masala, Pumpkin Puree, Unsweetened
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This hearty soup is perfect for those chilly fall nights. It's made with pumpkin, coconut milk, and a blend of Indian spices, making it not only delicious but also low carb. It's a great way to sneak in some veggies and warm up on a cold night.
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This dish is perfect for seafood lovers. The shrimp is cooked in a spicy, flavorful curry sauce with onions, garlic, and tomatoes. Serve with some naan bread or rice for a complete meal.
5 of 20

Easy Brussels Sprouts Stew

Main Ingredients: Brussels Sprouts, Medium Red Onion, Coconut Oil, Black
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Brussels sprouts get a bad rap, but this recipe will change your mind. This hearty stew is made with Brussels sprouts, chicken, and a variety of spices. It's the perfect comfort food for a cold day and a great way to get your daily dose of greens.
6 of 20

Broccoli Mellun (Sri Lankan Broccoli Dish- Vegan)

Main Ingredients: Broccoli, Onion, Coconut, Turmeric, Red Chili Powder
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If you're looking for a vegan option, this broccoli mellun is a must-try. It's a Sri Lankan dish made with coconut, spices, and, of course, broccoli. It's simple to make and packed with flavor.
7 of 20

Baked Beans Meal Indian Style

Main Ingredients: Baked Beans, Oil, Garlic Paste, Seeds, Turmeric Powder
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Take your baked beans to the next level with this Indian-style recipe. It's made with kidney beans, onions, tomatoes, and a variety of spices for a flavorful twist on a classic dish. Serve as a side or as a main dish with some rice or naan bread.
8 of 20

Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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If you love the flavors of Indian restaurants, then you'll love this madras curry recipe. It's made with chicken, onions, garlic, and a blend of spices that will rival your favorite Indian restaurant. Serve over rice for a delicious meal.
9 of 20

Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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Okra may not be your favorite vegetable, but this recipe will change your mind. The okra is coated in a blend of Indian spices and then fried until crispy. It's the perfect side dish or snack and a great way to get your veggies in.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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This lamb curry is a must-try for meat lovers. The lamb is cooked in a spicy, flavorful sauce with onions, garlic, and tomatoes. It's a hearty and satisfying meal that will warm you up from the inside out.
11 of 20

Indian Butter Cauliflower (Vegan)

Main Ingredients: Garam Masala, Ground Ginger, Chili Powder, Curry
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This vegan version of the classic butter chicken is just as delicious as the original. The cauliflower is coated in a creamy, buttery sauce with a blend of Indian spices. Serve over rice or with some naan bread for a complete meal.
12 of 20

Akoori (Indian Scrambled Eggs)

Main Ingredients: Butter, Yellow Onion, Garlic, Green Chilli, Ground
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If you're tired of the same old scrambled eggs, give this Indian version a try. Akoori is a spicy, flavorful take on scrambled eggs made with onions, tomatoes, and a variety of spices. It's the perfect way to spice up your breakfast routine.
13 of 20

Spicy Slow cooked Beef Curry

Main Ingredients: Beef, Onions, Green Chilies, Ginger Garlic Paste
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This beef curry is slow-cooked for maximum flavor and tenderness. The beef is cooked in a flavorful sauce with a blend of Indian spices, making it a hearty and satisfying meal. Serve over rice or with some naan bread.
14 of 20

Indian Chicken Curry with Coconut Milk

Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
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This chicken curry is made with coconut milk for a creamy twist on a classic dish. The chicken is cooked in a spicy, flavorful sauce with onions, garlic, and tomatoes. Serve with rice or naan bread for a delicious meal.
15 of 20

Cauliflower Mellun (Sri Lankan Curry)

Main Ingredients: Cauliflower, Onion, Ground Turmeric, Cumin Seeds
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This Sri Lankan dish is made with cauliflower, coconut, and a blend of spices for a flavorful and unique curry. It's a great way to switch up your usual vegetable dishes and try something new.
16 of 20

North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
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This chicken curry is a staple in North Indian cuisine. It's made with chicken, onions, garlic, and a blend of spices that will have your taste buds dancing. Serve with rice or naan bread for a complete meal.
17 of 20

High Protein Indian Chicken Tikka Bites

Main Ingredients: Chicken Thighs, Greek Yogurt, Garlic, Ginger, Cilantro
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These chicken tikka bites are packed with protein and flavor. The chicken is marinated in a blend of Indian spices and then cooked until tender and juicy. It's a great appetizer or snack for any occasion.
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This roast chicken is anything but ordinary. It's marinated in a flavorful blend of Indian spices and then roasted until crispy and golden brown. It's a delicious and easy way to take your roast chicken to the next level.
19 of 20

Kerala Beef Curry

Main Ingredients: Beef, Tomato, Onion, Green Chillies, Cardamom, Cloves
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Kerala beef curry is a popular dish in South Indian cuisine. The beef is cooked in a spicy, flavorful sauce with onions, garlic, and tomatoes. Serve with some rice or naan bread for a delicious meal.
20 of 20

Indian Restaurant Spice Mix

Main Ingredients: Coriander Powder, Cumin Powder, Turmeric Powder
No Indian meal is complete without a blend of spices. This Indian restaurant spice mix is a must-have in your pantry. Use it to season your meats, vegetables, and sauces for an authentic and flavorful Indian meal every time.

Indian Keto Recipe: Chicken Tikka Masala Meal Prep

Ingredients:

  • 1 lb boneless, skinless chicken thighs
  • 1 cup plain full-fat yogurt
  • 1 tablespoon garam masala
  • 1 teaspoon turmeric
  • 1 teaspoon cumin
  • 1 teaspoon coriander
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon salt
  • 3 cloves garlic, minced
  • 1 inch ginger, grated
  • 1 red bell pepper, diced
  • 1 onion, diced
  • 1 cup coconut milk
  • 1 tablespoon tomato paste
  • Fresh cilantro for garnish

Instructions:

  1. In a large bowl, mix together the yogurt, garam masala, turmeric, cumin, coriander, cayenne pepper, and salt. Add the chicken thighs to the marinade and refrigerate for at least 2 hours or overnight.
  2. Preheat the oven to 400°F. Place the marinated chicken on a baking sheet and bake for 20 minutes, or until cooked through.
  3. In a large skillet, heat 1 tablespoon of oil over medium heat. Add the garlic, ginger, red bell pepper, and onion. Cook until the vegetables are soft, about 5 minutes.
  4. Add the coconut milk and tomato paste to the skillet and bring to a simmer. Add the cooked chicken to the skillet and let it simmer for an additional 5 minutes.
  5. Divide the chicken tikka masala into meal prep containers and garnish with fresh cilantro. Serve with cauliflower rice for a complete keto-friendly meal.

This Indian keto recipe is not only delicious, but it also packs a powerful punch of flavor. The chicken is tender and juicy, while the creamy coconut milk and fragrant spices create a mouth-watering sauce. By preparing this meal in advance, you can have a week's worth of lunches or dinners ready to go in just 20 minutes.

Other Indian Keto Meal Prep Ideas

Palak Paneer

This classic Indian dish is made keto-friendly by using paneer cheese instead of traditional paneer cheese. Simply sauté spinach and spices in ghee, add in the paneer cheese, and divide into meal prep containers for a quick and easy keto meal.

Chicken Korma

Korma is a rich and creamy curry that is typically high in carbs. However, by using cauliflower rice instead of traditional rice, you can enjoy this dish while staying within your keto macros. Prepare a large batch of korma and freeze in individual portions for a convenient meal prep option.

Masala Egg Salad

Egg salad is a staple in many meal prep plans, and this Indian-inspired version is a tasty twist on the classic. Hard-boiled eggs are mixed with mayonnaise, garam masala, and diced vegetables for a protein-packed and flavorful meal.

With these delicious and easy Indian keto recipe meal prep ideas, you can stay on track with your keto goals while still enjoying the flavors and spices of Indian cuisine. By preparing your meals in advance, you can save time and effort in the kitchen and have a week's worth of delicious keto meals at your fingertips.

15 indian keto recipe meal prep Taste the magic today!

Chicken Curry in the Crockpot

yield: 4 total time: 45 minutes
5.0 Stars (3 reviews)
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Ingredients

  • 4 pounds chicken thighs
  • 1 onion medium, chopped
  • 3 tablespoons curry
  • 1 can coconut milk unsweetened
  • 16 ounces salsa whatever heat you like - I use Medium

Nutrition

  • Calories : 1240 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 380 milligrams
  • Fat : 92 grams
  • Fiber : 6 grams
  • Protein : 82 grams
  • SaturatedFat : 39 grams
  • Sodium : 1040 milligrams
  • Sugar : 8 grams
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