19 Indian Jeera Rice Recipe Try These Culinary Delights!
Published on: Mar 27, 2024
Jeera rice is a popular Indian dish that is loved for its fragrant aroma and delicious taste. This simple yet flavorful rice dish is a staple in many Indian households and is often served as a side dish with curries or enjoyed on its own. The key ingredient in this dish is the humble cumin, also known as jeera in Hindi, which gives the rice its distinct flavor. In this article, we will take you through a step-by-step guide on how to make this mouth-watering Indian jeera rice recipe. So, put on your apron and get ready to impress your friends and family with this authentic Indian dish.
Main Ingredients: Basmati Rice, Jeera, Ghee, Bay Leaves, Green Chilies
If you're a fan of Indian cuisine or just looking to add some new flavors to your meals, jeera rice is a must-try recipe. This simple yet flavorful dish is made with basmati rice, cumin seeds, and a few other spices, giving it a unique taste that pairs perfectly with a variety of Indian dishes. It's easy to make and can be served as a side dish or as a main course.
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Jeera Rice / Indian Cumin Rice
Main Ingredients: Cooked Rice, Oil, Jeera, Garam Masala, Salt, Coriander
Jeera rice, also known as cumin rice, is a popular dish in India that is often served with curries, dals, and other main dishes. The fragrant aroma of cumin and other spices makes this dish stand out and adds a depth of flavor to any meal. It's a staple in many Indian households and is loved for its simplicity and versatility.
Looking to add some seafood to your jeera rice? Try pairing it with a South Indian fish curry, also known as meen kulambu or fish pulusu. This spicy and tangy curry is made with a variety of spices and tamarind, giving it a unique flavor that pairs perfectly with jeera rice. It's a must-try for seafood lovers!
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
If you're looking to add some green veggies to your jeera rice, this Indian spinach rice recipe is a great option. It's made with spinach, basmati rice, and a blend of spices, giving it a delicious and nutritious twist. It can be served as a side dish or as a main course with some protein added.
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Indian Spinach Rice
Main Ingredients: Rice, Spinach, Tomato, Onion, Green Chillies, Ghee
Jeera rice is a simple and delicious dish that can be enjoyed on its own or paired with a variety of Indian curries and dishes. It's made with basmati rice and cumin seeds, giving it a unique flavor that is loved by many. It's a great option for those looking for a quick and easy side dish.
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Jeera Rice
Main Ingredients: Basmati Rice, Water, Salt, Coriander Leaves, Ghee, Bay
This jeera rice recipe takes things up a notch by adding some veggies and paneer (Indian cottage cheese) to the mix. The combination of bell peppers, paneer, and cumin adds a burst of flavor to the dish, making it a crowd-pleaser. It's a great way to use up leftover veggies and protein from other meals.
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Capsicum & Paneer Rice ~ Bell Pepper & Indian Cottage...
Main Ingredients: Rice, Capsicum, Oil, Cardamoms, Cloves, Jeera
For a complete meal, try pairing your jeera rice with some jeera fried vegetable rice and tomato onion raita. This dish is made with basmati rice, a variety of veggies, and spices, giving it a unique and delicious taste. The tomato onion raita adds a refreshing touch to the meal and complements the flavors of the rice perfectly.
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Jeera Fried Vegetable Rice with Tomato Onion Raita
Main Ingredients: Basmati Rice, Jeera, Cloves, Cinnamon, Green Cardamoms
For those new to cooking Indian food, making jeera rice may seem intimidating. However, with this easy and straightforward recipe, you can make perfect jeera rice every time. It's a great dish to add to your repertoire, and once you master it, you can experiment with different spices and add-ins to make it your own.
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Jeera rice | How to make jeera rice (jeera pulao)
Main Ingredients: Basmati Rice, Ghee, Green Chili, Medium Onion, Water
If you're a fan of spicy food, this jeera rice and spicy tomato rice pairing is a must-try. The tangy and spicy flavors of the tomato rice complement the cumin flavor of the jeera rice, creating a delicious and satisfying meal. This dish is perfect for those looking for a little kick in their meals.
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Spicy Tomato Rice
Main Ingredients: Rice, Onion, Green Peas, Tomato Paste, Large Tomatoes
If you're in the mood for a more indulgent meal, try pairing your jeera rice with some kheema dum biryani. This dish is made with ground goat meat, spices, and basmati rice, giving it a rich and flavorful taste. It's perfect for special occasions or when you're craving something a little more decadent.
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Kheema Dum Biryani ~ Ground Goat Biryani
Main Ingredients: Oil, Onion, Ginger Garlic Paste, Green Chilies, Mint
If you're looking for a vegetarian or vegan option, try pairing your jeera rice with some soya chunks pulao. This dish is made with soya chunks, basmati rice, and a blend of spices, giving it a delicious and protein-packed twist. It's a great option for those looking to incorporate more plant-based meals into their diet.
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Soya Chunks Pulao
Main Ingredients: Rice, Jeera, Cardamom, Clove, Black Peppercorns
For a comforting and hearty meal, try pairing your jeera rice with some moong dal vegetable rice, also known as khichdi. This dish is made with moong dal, a variety of veggies, and spices, making it a healthy and flavorful option. It's also perfect for those looking for a one-pot meal.
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Moong Dal Vegetable Rice ~ Khichdi
Main Ingredients: Rice, Moong Dal, Oil, Cardamoms, Cloves, Cinnamon
In many Indian households, jeera rice is a staple dish served during pujas and other religious ceremonies. It's a simple and comforting dish that is loved by all and is often paired with a variety of curries and sides. Its versatility and ease of preparation make it a perfect addition to any puja menu.
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Puja
Main Ingredients: Rice, Rice Flour, All Purpose Flour, Rava, Syrup
For a unique and delicious twist on jeera rice, try pairing it with some uppu urundai. These savory rice balls are made with jeera rice, lentils, and spices, giving them a unique and flavorful taste. They are often served as a snack or as part of a meal and can be enjoyed with a variety of chutneys or sauces.
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Uppu Urundai
Main Ingredients: Rice, Grated Coconut, Salt, Oil, Mustard, Chana Dal
If you're looking to add some carbs to your jeera rice, try pairing it with some bataat fov, also known as potato poha. This dish is made with flattened rice, potatoes, and a blend of spices, giving it a delicious and filling taste. It's perfect for breakfast or as a light meal option.
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Bataat Fov | Potato Poha
Main Ingredients: Rice, Potato, Onion, Turmeric Powder, Green Chili
For a burst of tangy and refreshing flavors, try pairing your jeera rice with some raw mango rice. This dish is made with raw mango, basmati rice, and spices, giving it a unique and delicious taste. It's a great option for those looking to switch up their usual jeera rice recipe.
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Raw Mango Rice
Main Ingredients: Rice, Mango, Turmeric, Salt, Coriander Leaves, Sesame
For a vegan and protein-packed option, try pairing your jeera rice with some tofu masala rice, also known as tofu pulao. This dish is made with tofu, basmati rice, and a blend of spices, giving it a delicious and nutritious twist. It's a great option for those looking to incorporate more plant-based protein into their diet.
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Tofu Masala Rice (Tofu Pulao)
Main Ingredients: Rice, Ghee, Jeera, Bay Leaf, Cinnamon Stick, Cloves
Sambhar rice, also known as sambhar sadam, is a popular South Indian dish that pairs perfectly with jeera rice. This dish is made with lentils, veggies, and spices, giving it a unique and flavorful taste. It's a great way to add some variety and nutrition to your usual jeera rice recipe.
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Sambhar Rice/Sambhar Sadam
Main Ingredients: Rice, Toor, Masoor, Onion, Tomato, Carrot, Sambhar
If you're looking for a vegetarian option, try pairing your jeera rice with some vegetable dum biryani. This dish is made with a variety of veggies, basmati rice, and spices, giving it a delicious and hearty taste. It's a great option for when you're craving something indulgent but want to stick to a plant-based diet.
Ingredients:
1. Rice:
To make jeera rice, you will need 1 cup of basmati rice. Basmati rice is known for its long grains and fragrant aroma, making it the perfect choice for this dish.
2. Cumin seeds:
As mentioned earlier, cumin seeds, or jeera, are the star ingredient in this dish. You will need 1 tablespoon of whole cumin seeds to make the perfect jeera rice.
3. Ghee:
Ghee, or clarified butter, adds a rich and buttery flavor to the rice. You will need 2 tablespoons of ghee for this recipe.
4. Onion and garlic:
These two ingredients add a depth of flavor to the dish. You will need 1 finely chopped onion and 2 cloves of minced garlic.
5. Whole spices:
Optional, but highly recommended, is adding whole spices such as bay leaf, cloves, and cinnamon stick. These spices add a warm and earthy flavor to the rice.
6. Salt:
To taste
7. Water:
You will need 2 cups of water to cook the rice.
Instructions:
1. Rinse the rice in cold water until the water runs clear. This will remove any excess starch and help prevent the rice from sticking together.
2. In a pot, heat the ghee over medium heat. Once hot, add the cumin seeds and let them sizzle for a few seconds.
3. Add the chopped onions and minced garlic to the pot and sauté until they turn translucent.
4. Optional: Add the whole spices to the pot and let them infuse in the ghee for a minute.
5. Add the rinsed rice to the pot and stir well, making sure the rice is coated in the ghee and spices.
6. Pour in the water and add salt to taste. Give everything a good stir and bring it to a boil.
7. Once the water comes to a boil, reduce the heat to low, cover the pot with a lid, and let it cook for 18-20 minutes.
8. After 18-20 minutes, turn off the heat and let the rice sit for 5 minutes. This will allow the rice to absorb any excess moisture and fluff up.
9. Fluff the rice with a fork and serve hot.
Pro Tip: For an extra burst of flavor, you can also add some chopped cilantro or mint leaves to the rice before serving.
In conclusion,
Jeera rice is a simple and delicious dish that can be made with just a few ingredients. It is the perfect accompaniment to any Indian meal and is sure to impress your taste buds. So, don't wait any longer and give this Indian jeera rice recipe a try today!