15 Indian Hot Sauce Turmeric Recipe Taste The Magic Today!

Published on: Mar 29, 2024

If you're a fan of spicy food and Indian cuisine, then you've probably tried or at least heard of hot sauce made with turmeric. This versatile spice is not only known for its vibrant yellow color and earthy flavor, but also for its numerous health benefits. In this article, we'll take a closer look at the traditional Indian hot sauce recipe that features turmeric as its star ingredient. Whether you're looking to add some heat to your meals or boost your immune system, this turmeric hot sauce is a must-try for any spice lover.

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Ketchup Chutney

Main Ingredients: Canola Oil, Mustard Seeds, Cumin Seeds, Red Onion
Spicy Ketchup - VegWIthJenn | Recipe | Spicy ketchup, Homemade ketchup ...
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Patanjali Tomato Ketchup
This tangy and sweet chutney is the perfect topping for your beer can chicken. Made with a combination of ketchup, brown sugar, vinegar, and spices, this easy recipe adds a burst of flavor to any dish. Serve it alongside your beer can chicken for a delicious and unique twist on a classic dish.
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How to Make Restaurant Style Curry Sauce For Use in...

Main Ingredients: Onions, Vegetable Oil, Garlic, Ginger, Carrot, Shredded
North Indian Chicken Curry - Valerie's Keepers | Resep | Resep ayam ...
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If you're looking to elevate your beer can chicken game, look no further than this restaurant-style curry sauce. Made with a blend of aromatic spices, tomatoes, and coconut milk, this sauce is bursting with flavor and perfect for simmering your chicken in. Impress your family and friends with this delicious and versatile sauce.
Indian Mango Chutney Recipe - The Daring Gourmet
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Make the best Indian spicy mango chutney with ginger, chilly, spices ...
Sweet and spicy, this Indian mango chutney is the perfect accompaniment to your beer can chicken. Made with fresh mangoes, ginger, and a combination of spices, this chutney adds a unique and delicious flavor to your chicken. Use it as a marinade or topping for a burst of flavor in every bite.
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Easy Indian Tomato Chutney

Main Ingredients: Tomatoes, Vegetable Oil, Green Chili, Cumin, Mustard
South Indian style Tomato Chutney is the perfect accompaniment to idli ...
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Looking for a quick and easy chutney to complement your beer can chicken? This Indian tomato chutney is the answer. Made with tomatoes, onions, and a blend of spices, this chutney is bursting with flavor and adds a tangy kick to your chicken. It's the perfect balance of sweet, spicy, and savory.
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Homemade Hot Sauce

Main Ingredients: Onion, White Vinegar, Minced Garlic, Oregano, Cumin
Homemade Louisiana Hot Sauce Recipe - Chili Pepper Madness
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No beer can chicken is complete without a little heat. This homemade hot sauce is the perfect addition to your chicken, adding a spicy kick and depth of flavor. Made with a blend of peppers, vinegar, and spices, this hot sauce is sure to please the spice lovers in your life.
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The Hirshon Anglo-Indian Colonel Skinner’s Spicy Mango...

Main Ingredients: Mangoes, Kosher Salt, Garlic Cloves, Cumin Seeds
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Take your beer can chicken to the next level with this spicy mango chutney inspired by Colonel Skinner's Anglo-Indian cooking. Made with a blend of mangoes, onion, spices, and mustard seeds, this chutney adds a unique and spicy flavor to your chicken. It's a must-try for any beer can chicken enthusiast.
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Pineapple Chutney

Main Ingredients: Salt, Pineapple, Sugar, Water, Chilli, Turmeric
Pineapple chutney(Sri Lankan). | ISLAND SMILE
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Sweet, tangy, and full of tropical flavors, this pineapple chutney is the perfect pairing for your beer can chicken. Made with fresh pineapple, ginger, and a blend of spices, this chutney adds a burst of flavor to your chicken. Serve it on the side or use it as a marinade for a delicious twist on a classic dish.
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Life-Changing 30 Minute Masala Sauce

Main Ingredients: Onions, Garlic, Fresh Ginger, Garam Masala, Chili
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Short on time but still want to make a delicious beer can chicken? This life-changing masala sauce is the solution. Made with a blend of spices, tomatoes, and cream, this sauce is bursting with flavor and can be made in just 30 minutes. It's a game-changer for busy cooks looking for a quick and tasty meal.
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Mango Chutney

Main Ingredients: Mangoes, Distilled White Vinegar, Dark Brown Sugar
Homemade mango chutney recipe | Jamie Oliver chutney recipes
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sweet mango chutney recipe, quick mango chutney with ripe mangoes
Another delicious mango chutney to add to your beer can chicken repertoire, this recipe is simple and bursting with flavor. Made with fresh mangoes, onion, and spices, this chutney adds a sweet and spicy kick to your chicken. It's a versatile sauce that can also be used as a dipping sauce or spread.
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Instant Pot Tikka Masala – Vegan Tikka Masala Sauce

Main Ingredients: Oil, Small Onion, Garlic, Ginger, Green Chili
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For our vegan friends, this Instant Pot tikka masala sauce is the perfect addition to your beer can chicken. Made with a blend of spices, tomatoes, and coconut milk, this sauce is creamy, flavorful, and easy to make in an Instant Pot. It's sure to impress even the non-vegans at your dinner table.
11 of 20

Irish Curry Sauce

Main Ingredients: Ghee, Onion, Apple, Garlic, Ginger, Medium Curry
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This Irish-inspired curry sauce adds a unique twist to your beer can chicken. Made with a blend of spices, tomatoes, and cream, this sauce is creamy and full of flavor. It's the perfect accompaniment to your chicken and adds a touch of Irish charm to your meal.
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Nepali Tomato Chutney (Tomato Achar)

Main Ingredients: Tomatoes, Red Chilies, Ginger, Cloves, Ground
Nepali Tomato Chutney Recipe | Tomato Achar | cookshideout
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If you're looking for a spicy and tangy chutney to complement your beer can chicken, this Nepali tomato chutney is a must-try. Made with tomatoes, ginger, and a blend of spices, this chutney adds a burst of flavor and heat to your chicken. It's a delicious and unique addition to any meal.
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Healthy Apple Chutney

Main Ingredients: Medium Apples, Vegetable Oil, Mustard Seeds, Cumin
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For a healthier twist on traditional chutney, this apple chutney is a great option. Made with a combination of apples, honey, and spices, this chutney is sweet and tangy, adding a delicious flavor to your beer can chicken. It's also a great option for those looking to reduce their sugar intake.
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Pressure Cooker Master Curry Sauce

Main Ingredients: Vidalia Onions, Olive Oil, Garlic, Ginger Root, Curry
This electric Pressure Cooker Chicken Curry is simple to make and uses ...
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If you own a pressure cooker, this master curry sauce is a must-try for your beer can chicken. Made with a blend of aromatic spices, tomatoes, and coconut milk, this sauce is bursting with flavor and can be made in just a fraction of the time it would take on the stovetop. It's a game-changer for busy cooks.
15 of 20

Curry Sauce

Main Ingredients: Vegetable Oil, Cumin Seeds, Cinnamon Stick, Green
Chinese Curry Sauce Recipe - Fakeaways - Feed Your Sole
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This classic curry sauce is a staple for any beer can chicken lover. Made with a blend of spices, tomatoes, and cream, this sauce is rich and flavorful, adding depth to your chicken. Serve it on the side or use it as a marinade for a tasty and easy meal.
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Onion Tomato Chutney

Main Ingredients: Onions, Tomatoes, Green Chillies, Red Chillies, Jeera
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This simple and flavorful chutney is the perfect accompaniment to your beer can chicken. Made with onions, tomatoes, and a blend of spices, this chutney adds a tangy and spicy kick to your chicken. It's easy to make and adds a burst of flavor to any dish.
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Curry Base Gravy (Sauce)

Main Ingredients: Sunflower Oil, Onions, Garlic, Minced Ginger, Garam
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For those who love a good curry, this curry base gravy is a must-try for your beer can chicken. Made with a blend of spices, onions, and tomatoes, this gravy is perfect for simmering your chicken in, infusing it with a delicious and aromatic flavor. It's a versatile sauce that can also be used for other curry dishes.
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Rosemary Grapefruit Mustard

Main Ingredients: Yellow Mustard Seeds, Brown Mustard Seeds, Apple Cider
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If you're looking for a unique and flavorful topping for your beer can chicken, this rosemary grapefruit mustard is the answer. Made with a blend of mustard seeds, rosemary, and grapefruit, this mustard adds a tangy and herbaceous twist to your chicken. It's a must-try for mustard lovers.
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Bhuna Masala Sauce

Main Ingredients: Oil, Medium Onion, Garlic, Ginger, Hot Green Chile
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This Bhuna masala sauce is a delicious and versatile addition to your beer can chicken. Made with a blend of spices, tomatoes, and cream, this sauce is rich and flavorful, perfect for simmering your chicken in. It's a great option for those looking for a creamy and mildly spiced sauce.
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Brussels Sprouts, raw mango chutney

Main Ingredients: Brussels Sprouts, Mango, Coriander Seeds, Oil, Green
For a unique and tasty twist on traditional chutney, try this Brussels sprouts and raw mango chutney. Made with a combination of Brussels sprouts, raw mango, and spices, this chutney adds a tangy and crunchy texture to your beer can chicken. It's a delicious and unexpected addition to your meal.

The Power of Turmeric

Turmeric has been used for centuries in Indian cooking and traditional medicine. Its active compound, curcumin, is known for its anti-inflammatory and antioxidant properties. It has been linked to improved digestion, reduced risk of heart disease, and even potential anti-cancer effects. With such impressive benefits, it's no wonder that turmeric has become a staple in many Indian dishes, including hot sauce.

The Perfect Blend of Flavors

To make a delicious and authentic Indian hot sauce with turmeric, you will need a few key ingredients. These include fresh turmeric root, red chili peppers, garlic, ginger, vinegar, and salt. The combination of these ingredients creates a perfect balance of flavors that is both spicy and tangy. The turmeric adds a distinct earthiness to the sauce while the chili peppers bring the heat.

Customize to Your Taste

One of the best things about this hot sauce recipe is that it can be easily customized to suit your taste buds. If you prefer a milder sauce, you can reduce the amount of chili peppers or even substitute them with a milder pepper, such as bell peppers. On the other hand, if you like your hot sauce extra spicy, you can add more chili peppers or even include some ghost peppers for an intense kick. Play around with the ratio of ingredients to find the perfect balance for your taste.

How to Make It

To make your own Indian hot sauce with turmeric, start by peeling and grating the fresh turmeric root. In a blender or food processor, combine the turmeric, chili peppers, garlic, and ginger. Blend until smooth, then add vinegar and salt to taste. You can also add some water to adjust the consistency of the sauce. Once blended, transfer the hot sauce to a jar and let it sit in the fridge for a few days to allow the flavors to develop. Serve with your favorite Indian dishes or use it as a marinade for meats and vegetables. In conclusion, turmeric is not only a popular spice in Indian cuisine but also a powerful ingredient with numerous health benefits. By making your own hot sauce with turmeric, you can add a fiery kick to your meals while reaping the benefits of this super spice. Give this recipe a try and enjoy the bold flavors and health benefits that it has to offer.
15 indian hot sauce turmeric recipe Taste the magic today!

Ketchup Chutney

yield: 3 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 tablespoons canola oil
  • 1 teaspoon mustard seeds
  • 1/2 teaspoon cumin seeds
  • 1 red onion medium, finely diced
  • 3 cloves garlic thinly sliced
  • 1 inch ginger thumb, minced
  • 1/2 teaspoon turmeric
  • 1/2 teaspoon garam masala
  • 1/2 teaspoon paprika
  • 1/4 cup apple cider vinegar
  • 14 1/2 ounces diced tomatoes
  • 2 tablespoons molasses
  • 1/2 teaspoon kosher salt
  • ground black pepper Freshly

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 22 grams
  • Fat : 14 grams
  • Fiber : 3 grams
  • Protein : 2 grams
  • SaturatedFat : 1 grams
  • Sodium : 420 milligrams
  • Sugar : 13 grams
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