18 Indian Hot Meat Starter Recipe Unlock Flavor Sensations!
Published on: Mar 28, 2024
If you are a fan of spicy and flavorful meat dishes, then this Indian hot meat starter recipe is the perfect dish for you! This dish is a combination of traditional Indian spices and succulent pieces of meat, making it a mouth-watering and irresistible appetizer. In this article, we will provide you with a step-by-step guide on how to make this delicious Indian hot meat starter that will impress your guests and leave them wanting more. So, let's get started!
This flavorful dish is a staple in Indian cuisine, and for good reason. Tender chicken is simmered in a rich, creamy tomato sauce that is packed with spices and served over fragrant basmati rice. The result is a mouthwatering blend of savory and slightly sweet flavors that will have you going back for seconds.
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Instant Pot Indian Lamb Curry
Main Ingredients: Meat, Avocado Oil, Green Cardamom, Fennel Seeds
Using an Instant Pot to make this traditional Indian dish cuts down on cooking time without sacrificing any of the flavor. The tender chunks of lamb are simmered in a fragrant blend of spices, tomatoes, and onions, resulting in a hearty and satisfying curry that is perfect for a cold night.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
This mild and creamy curry is a favorite in Indian households. Tender chicken is cooked in a rich, nutty sauce made with yogurt, cashews, and a variety of spices. Serve it over rice for a comforting and satisfying meal.
This classic Indian dish is a go-to choice for curry lovers. The tender chicken is cooked in a flavorful sauce made with a blend of spices, tomatoes, and onions. It can be customized to be as spicy or mild as you like, making it a versatile dish for any taste preference.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
With its bold and complex flavors, this curry chicken is sure to impress your taste buds. The tender chicken is simmered in a savory sauce that is bursting with spices and served over rice for a hearty and satisfying meal.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This dish is a popular choice in North India and is known for its rich and robust flavors. The tender chicken is cooked in a fragrant blend of spices, tomatoes, and onions, resulting in a curry that is both flavorful and comforting.
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The Hirshon Anglo-Indian Mulligatawny Soup
Main Ingredients: Jalapenos, Coriander Seeds, Cumin Seeds, Ground
This unique soup combines Indian and British flavors to create a delicious and hearty meal. The spicy and tangy broth is filled with tender chicken, vegetables, and lentils, making it a perfect dish for a cold day.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
This spicy and fragrant curry is a popular choice in Indian restaurants. The tender chicken is cooked in a sauce made with a blend of spices, tomatoes, and coconut milk, resulting in a dish that is both rich and satisfying.
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Goat Kalia, North Indian Goat Curry
Main Ingredients: Dry Red Chilies, Onions, Garlic Cloves, Coriander
This bold and flavorful curry is a traditional dish in North Indian cuisine. The tender and succulent pieces of goat are cooked in a spicy and aromatic sauce that is sure to please any curry lover.
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Indian Spiced Chicken Bites – Air Fryer
Main Ingredients: Meat, Ginger Garlic Paste, Salt, Chilli Powder, Garam
For a healthier twist on traditional Indian dishes, try these air-fried chicken bites. The tender and juicy chicken is coated in a blend of aromatic spices and cooked to perfection in an air fryer, resulting in a guilt-free and delicious meal.
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Indian Goat Curry (Bohra Muslim Style)
Main Ingredients: Red Onion, Sesame Seeds, Cashews, Almonds, Peanuts
This unique and flavorful curry is a staple in Bohra Muslim cuisine. The tender pieces of goat are cooked in a rich and spicy sauce that is made with a blend of aromatic spices, resulting in a dish that is both comforting and satisfying.
This hearty and flavorful curry is a favorite in Indian households. The tender lamb is cooked in a fragrant blend of spices, tomatoes, and onions, resulting in a dish that is both rich and satisfying.
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The Hirshon British Indian Restaurant Madras Curry
Main Ingredients: Meat, Ghee, Green Cardamom Pods, Garlic Paste, Ginger
This curry is a favorite in British Indian restaurants and is known for its bold and spicy flavors. The tender chicken is cooked in a rich and flavorful sauce that is made with a blend of spices, tomatoes, and coconut milk, resulting in a dish that is sure to please any spice lover.
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Spicy Indian Goat Curry / Goat Curry /Mutton Curry
Main Ingredients: Meat, Salt, Lime, Oil, Ginger, Garlic, Coriander
This spicy and flavorful curry is a popular choice in Indian cuisine. The tender and succulent pieces of goat are cooked in a rich and aromatic sauce that is sure to satisfy any curry lover.
This classic Indian dish is a staple in restaurants and households alike. The tender chicken is marinated in a blend of spices, grilled to perfection, and then simmered in a rich and creamy tomato sauce, resulting in a dish that is bursting with flavor.
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Indian Butter Chicken with Basmati Rice
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
This dish takes the classic butter chicken to the next level by pairing it with fragrant basmati rice. The tender chicken is cooked in a creamy and flavorful tomato sauce, making it a perfect choice for a comforting and satisfying meal.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
For an easy and delicious dinner, try this slow cooker Indian butter chicken. The tender chicken is cooked in a rich and creamy tomato sauce that is packed with spices, resulting in a dish that is both flavorful and convenient.
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Grilled Tandoori Chicken with Indian-Style Rice
Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
This dish is a healthier twist on traditional Indian cuisine. The chicken is marinated in a blend of spices and grilled to perfection, and then served over fragrant Indian-style rice for a flavorful and satisfying meal.
This seafood twist on a classic Indian curry is a must-try for any seafood lover. The tender shrimp is cooked in a rich and flavorful tomato sauce that is packed with spices, resulting in a dish that is both light and satisfying.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegetarian curry is a great option for those looking for a meatless meal. The creamy and flavorful sauce is made with a blend of spices, tomatoes, and coconut milk, and is filled with tender chickpeas for a hearty and satisfying dish.
Ingredients:
• 1 pound of boneless chicken or lamb, cut into bite-sized pieces
• 1 tablespoon of garam masala
• 1 tablespoon of tandoori masala
• 1 teaspoon of red chili powder
• 1 teaspoon of turmeric powder
• 1 teaspoon of coriander powder
• 1 teaspoon of cumin powder
• 1 teaspoon of ginger paste
• 1 teaspoon of garlic paste
• 1 teaspoon of salt
• 2 tablespoons of yogurt
• 1 tablespoon of lemon juice
• 2 tablespoons of vegetable oil
Instructions:
1. In a bowl, mix together the garam masala, tandoori masala, red chili powder, turmeric powder, coriander powder, cumin powder, ginger paste, garlic paste, salt, yogurt, and lemon juice. This will be the marinade for the meat.
2. Add the meat pieces to the marinade and mix well, making sure that all the pieces are coated with the marinade.
3. Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 2 hours or overnight for best results.
4. After marinating, heat the oil in a pan over medium-high heat. Once the oil is hot, add the marinated meat and cook for 10-12 minutes, stirring occasionally, until the meat is fully cooked and slightly charred.
5. Serve the hot meat starter on a platter with a sprinkle of fresh coriander leaves on top. You can also add a squeeze of lemon juice for an extra burst of flavor.
This Indian hot meat starter is perfect for any occasion, whether it's a dinner party or a casual get-together. The combination of spices creates a unique and delicious flavor that will leave your taste buds tingling. So, next time you want to impress your guests with a flavorful and spicy dish, give this Indian hot meat starter recipe a try. We guarantee it will be a hit!
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