18 Indian Hot Cornbread Recipe Savor The Mouthwatering Goodness!

Published on: Mar 29, 2024

Cornbread is a classic American comfort food that is loved by many. There are countless variations of this traditional dish, but one recipe that stands out is the Indian hot cornbread. This version of cornbread is infused with Indian spices, giving it a unique and delicious flavor that will leave your taste buds wanting more. Not only is it easy to make, but it is also perfect for any occasion. Whether it's a family dinner or a potluck with friends, this Indian hot cornbread is sure to be a hit.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
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Indian Coconut Lentil Curry

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Indian Lemon Rice

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Slow Cooker Indian Butter Chicken

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This slow cooker Indian butter chicken is the ultimate comfort food. The chicken is cooked in a creamy and indulgent sauce made with tomatoes, cream, and spices like garam masala and chili powder. Serve over rice or with Indian coconut lentil curry for a hearty and satisfying meal.

A Fusion of Flavors

When you think of cornbread, you may not immediately think of Indian spices. But, trust us, this combination is a match made in heaven. The warm and comforting flavors of cornbread are elevated with the addition of bold and aromatic Indian spices. The use of garam masala, cumin, and coriander adds a depth of flavor that is both unique and irresistible. These spices are not only delicious, but they also have numerous health benefits, making this Indian hot cornbread a guilt-free indulgence.

A Versatile Dish

One of the best things about Indian hot cornbread is its versatility. It can be enjoyed as a side dish, served with a hearty bowl of chili or soup. It can also be the star of the show, served as a main dish with some raita or chutney. Leftovers can even be reheated for breakfast, served with a fried egg on top for a delicious twist on the classic cornbread and eggs. The possibilities are endless with this flavorful and versatile dish.

An Easy and Delicious Recipe

Not only is Indian hot cornbread bursting with flavor, but it is also incredibly easy to make. Most of the ingredients can be found in your pantry, and the recipe requires minimal prep and cook time. This makes it a perfect dish for busy weeknights or last-minute gatherings. The best part? The recipe can be easily adjusted to suit your taste preferences. Add more or less spice, or even add in some extras like jalapenos or shredded cheese for an extra kick.

To sum it up, Indian hot cornbread is a delicious and unique twist on a classic dish that is sure to impress. Its fusion of flavors, versatility, and easy recipe make it a must-try for any cornbread lover. So why not add some spice to your next meal and give this Indian hot cornbread recipe a try? Your taste buds will thank you.

18 indian hot cornbread recipe Savor the mouthwatering goodness!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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