16 Indian Hand Dessert Pie Recipe Taste The Magic Today!
Published on: Mar 29, 2024
Indian hand dessert pie is a delicious and traditional dessert that has been enjoyed for generations. This sweet and savory treat is perfect for any occasion and is loved by people of all ages. With its flaky crust, rich filling, and aromatic spices, it is no wonder that this dessert has become a staple in Indian cuisine. If you're looking to impress your family and friends with a unique and mouthwatering dessert, then look no further. In this article, we will provide you with a step-by-step guide on how to make the perfect Indian hand dessert pie. So put on your apron and get ready to indulge in this delectable dessert.
Main Ingredients: Unsweetened Shredded Dried Coconut, Toasted Almonds
Indulge in the delicious combination of chocolate and coconut with this mouth-watering beer can chicken recipe. The slight sweetness from the coconut perfectly balances out the rich chocolate flavors, making it a crowd-favorite. Plus, the crispy skin from being cooked on a beer can adds an extra layer of texture and flavor to this dish.
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Dobos Torte
Main Ingredients: Large Eggs, Large Egg Yolks, Confectioners Sugar
Elevate your beer can chicken game with this Hungarian-inspired recipe. The Dobos Torte is a layered cake made with thin sponge cake layers and filled with chocolate buttercream. This savory twist on the classic dessert incorporates the same flavors into a chicken dish, giving it a unique and delicious taste that will leave your taste buds wanting more.
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Bubbie Ruth's Mandel Bread
Main Ingredients: Vegetable Oil, Sugar, Eggs, Pure Vanilla Extract
Add a touch of sweetness and crunch to your beer can chicken with this recipe for Bubbie Ruth's Mandel Bread. This Jewish treat is similar to biscotti and is traditionally made with almonds and chocolate chips. However, this recipe swaps out the almonds for walnuts and incorporates them into the beer can chicken rub, giving it a delicious nutty flavor.
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*Sticky Ginger Loaf*
Main Ingredients: Butter, Plain Flour, Self Raising Flour, Bicarbonate Of
This beer can chicken recipe takes inspiration from a classic British dessert, the sticky ginger loaf. The chicken is marinated in a flavorful blend of ginger, honey, and soy sauce, giving it a sweet and tangy taste. Serve it with some mashed potatoes and roasted vegetables for a complete and satisfying meal.
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Summer Fruit Jellies
Main Ingredients: Handfuls, Raspberries, Gelatine, Caster Sugar
Looking for a refreshing and light beer can chicken recipe? Look no further than these Summer Fruit Jellies. The chicken is marinated in a fruity mixture of orange juice, lemon, and honey, giving it a zesty and tangy flavor. Serve it with a side of fresh fruit for a perfect summer meal.
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Kheer (Indian Rice Pudding)
Main Ingredients: Jasmine Rice, Unsalted Butter, Saffron, Ground
Take a trip to India with this flavorful beer can chicken recipe inspired by the traditional dessert, Kheer. The chicken is marinated in a rich and creamy mixture of milk, cardamom, and rose water, giving it a unique and delicious taste. Serve it with some basmati rice and naan bread for a complete Indian-inspired meal.
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Better Than Pumpkin Pie . . . CAKE!
Main Ingredients: Yellow Cake Mix, Butter, Egg, Hand, Pumpkin Pie
Who says pumpkin spice is just for fall? This beer can chicken recipe takes inspiration from the classic pumpkin pie but gives it a savory twist. The chicken is coated in a mixture of pumpkin puree, brown sugar, and spices, giving it a sweet and aromatic flavor. Serve it with some roasted sweet potatoes for a complete and satisfying meal.
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Date Cookies
Main Ingredients: Butter, Sugar, Eggs, Vanilla, All Purpose Flour, Baking
Add a touch of sweetness to your beer can chicken with this recipe for Date Cookies. The chicken is marinated in a mixture of dates, honey, and balsamic vinegar, giving it a sweet and tangy taste. Serve it with some couscous and roasted vegetables for a Middle Eastern-inspired meal.
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Weet-Bix Slice
Main Ingredients: Butter, Egg, Hand, Cocoa Powder, Brown Sugar
Get your dose of fiber and flavor with this beer can chicken recipe inspired by the classic Australian treat, Weet-Bix Slice. The chicken is coated in a mixture of crushed Weet-Bix cereal, honey, and spices, giving it a crispy and flavorful crust. Serve it with some roasted potatoes and green beans for a complete meal.
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Chocolate Covered Pumpkin Spice Cake Balls
Main Ingredients: Spice Cake Mix, Melting Wafers, Cream Cheese, Pumpkin
Take your beer can chicken to the next level with this recipe for Chocolate Covered Pumpkin Spice Cake Balls. The chicken is marinated in a mixture of pumpkin puree, brown sugar, and spices, giving it a sweet and aromatic flavor. Serve it with some mashed sweet potatoes and roasted Brussels sprouts for a perfect fall meal.
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Oatmeal Cookies with Raisins and Coconut
Main Ingredients: Rolled Oats, Water, All Purpose Flour, Baking Soda
Incorporate the classic flavors of oatmeal cookies into your beer can chicken with this delicious recipe. The chicken is coated in a mixture of oatmeal, raisins, coconut, and spices, giving it a hearty and flavorful crust. Serve it with a side of quinoa and roasted vegetables for a complete and nutritious meal.
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Zombie Dirt Cups
Main Ingredients: Pudding Mix, Milk, Butter, Cream Cheese, Frozen Whipped
Add a spooky twist to your beer can chicken with this recipe for Zombie Dirt Cups. The chicken is marinated in a flavorful blend of chili sauce, honey, and spices, giving it a sweet and tangy flavor. Serve it with some roasted sweet potatoes and green beans for a Halloween-inspired meal.
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Sweet Chocolate Cherry Bombs – Cake Balls with Cherry...
Main Ingredients: Devil S Food Cake Mix, Water, Vegetable Oil, Eggs
Looking for a unique and flavorful beer can chicken recipe? Look no further than these Sweet Chocolate Cherry Bombs. The chicken is coated in a mixture of chocolate cake crumbs, cherry pie filling, and spices, giving it a sweet and tangy taste. Serve it with some mashed potatoes and roasted carrots for a delicious and satisfying meal.
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How to Make Homemade Whipped Cream
Main Ingredients: Hand, Heavy Whipping Cream, Maple Syrup, Vanilla Extract
Take your beer can chicken to the next level with this recipe for Homemade Whipped Cream. The chicken is marinated in a creamy and flavorful mixture of heavy cream, garlic, and herbs, giving it a rich and decadent taste. Serve it with some roasted potatoes and asparagus for a complete and indulgent meal.
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Low Carb Croissant Bagels
Main Ingredients: Eggs, Cream Of Tartar, Cream Cheese, Butter, Coconut
This beer can chicken recipe takes inspiration from the classic French croissant and adds a low-carb twist. The chicken is coated in a mixture of almond flour, butter, and herbs, giving it a crispy and flavorful crust. Serve it with a side of roasted vegetables for a satisfying and low-carb meal.
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Homemade toffee apples for Halloween
Main Ingredients: Apples, Lollipop, Water, Golden Syrup, Caster Sugar
Celebrate Halloween with this festive beer can chicken recipe inspired by the classic treat, toffee apples. The chicken is coated in a mixture of brown sugar, cinnamon, and spices, giving it a sweet and sticky flavor. Serve it with some mashed sweet potatoes and roasted Brussels sprouts for a spooky and delicious meal.
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Oreo Cookies and Cream Chocolate Bark
Main Ingredients: White Chocolate, Hands, Oreos
Take your beer can chicken to the next level with this recipe for Oreo Cookies and Cream Chocolate Bark. The chicken is marinated in a flavorful blend of crushed Oreos, honey, and spices, giving it a sweet and crunchy crust. Serve it with some roasted potatoes and green beans for a decadent and delicious meal.
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How to make Marshmallow Fondant (Two Ways!)
Main Ingredients: Mini Marshmallows, Water, Confectioners Sugar, Hands
Elevate your beer can chicken with this unique and delicious recipe for Marshmallow Fondant. The chicken is coated in a mixture of marshmallow fluff, powdered sugar, and spices, giving it a sweet and sticky flavor. Serve it with some roasted vegetables and quinoa for a complete and satisfying meal.
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Wheat-Free Chocolate Chip Cookies
Main Ingredients: Oat Flour, Brown Rice Flour, Potato Starch, Salt
Looking for a gluten-free option for your beer can chicken? Look no further than this recipe for Wheat-Free Chocolate Chip Cookies. The chicken is coated in a mixture of almond flour, chocolate chips, and spices, giving it a crispy and flavorful crust. Serve it with a side of roasted vegetables for a delicious and gluten-free meal.
Main Ingredients: Fudge Cake Mix, Pumpkin, Cream Cheese, Butter, Cocoa
Add a touch of Halloween to your beer can chicken with this recipe for Witches Eyeglass Halloween Chocolate Pumpkin Cupcakes. The chicken is marinated in a flavorful blend of pumpkin puree, cocoa powder, and spices, giving it a sweet and spooky taste. Serve it with some roasted sweet potatoes and green beans for a festive and delicious meal.
Ingredients You Will Need
For the Crust:
1 ½ cups all-purpose flour
½ cup unsalted butter, cold and cubed
1 tablespoon sugar
¼ teaspoon salt
4-5 tablespoons ice water
For the Filling:
2 cups peeled and chopped apples
1 cup peeled and chopped pears
½ cup dried cranberries
½ cup chopped walnuts
½ cup brown sugar
2 tablespoons all-purpose flour
1 teaspoon ground cinnamon
½ teaspoon ground ginger
¼ teaspoon ground nutmeg
¼ teaspoon ground cloves
Step-by-Step Instructions:
1. In a large mixing bowl, combine the flour, sugar, and salt for the crust. Add the cubed butter and use your hands to rub it into the flour mixture until it resembles coarse crumbs.
2. Slowly add in the ice water, 1 tablespoon at a time, and mix until the dough comes together. Form the dough into a ball, wrap it in plastic wrap, and refrigerate for at least 30 minutes.
3. Preheat your oven to 375°F and line a baking sheet with parchment paper.
4. In another mixing bowl, combine the chopped apples, pears, dried cranberries, chopped walnuts, brown sugar, flour, cinnamon, ginger, nutmeg, and cloves for the filling.
5. On a floured surface, roll out the chilled dough into a large circle, about ¼ inch thick.
6. Spoon the filling onto one half of the dough, leaving a 1-inch border around the edge.
7. Fold the other half of the dough over the filling and crimp the edges to seal the pie.
8. Cut slits on the top of the pie to allow steam to escape while baking.
9. Place the pie on the prepared baking sheet and bake for 35-40 minutes, or until the crust is golden brown.
10. Let the pie cool for 10 minutes before slicing and serving. Enjoy your homemade Indian hand dessert pie!
With its warm and comforting flavors, this Indian hand dessert pie is sure to become a family favorite. The combination of apples, pears, and warm spices creates a delicious and unique filling that pairs perfectly with the flaky crust. This dessert is a perfect balance of sweet and savory, making it a crowd-pleaser for any occasion.
So why wait? Impress your loved ones with this mouthwatering Indian hand dessert pie and let them indulge in a taste of India. Don't forget to top it off with a scoop of vanilla ice cream for the ultimate dessert experience. Try out this recipe today and let us know how it turned out for you!
