16 Indian Hamburger Curry Recipe Cook Up Something Special!
Published on: Mar 29, 2024
Looking for a flavorful and unique twist on your classic hamburger recipe? Look no further than this delicious Indian hamburger curry recipe. With a perfect balance of spices and bold flavors, this dish is sure to impress your family and friends. Not only is it easy to make, but it's also a great way to introduce Indian cuisine to those who may not be familiar with it. So, fire up your stove and get ready to savor the taste of India in every bite!
Main Ingredients: Virgin Olive Oil, Red Onions, Garlic, Fresh Grated
Ground beef curry, also known as keema matar, is a popular Indian dish made with minced beef, peas, and a blend of aromatic spices. This hearty and flavorful dish is a staple in many Indian households, and for good reason – it's easy to make, budget-friendly, and oh-so-delicious. Whether you're a seasoned pro or new to Indian cuisine, this recipe for ground beef curry is sure to become a favorite in your household.
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Keema Curry, How to Make Keema Curry
Main Ingredients: Keema, Oil, Onions, Garlic Paste, Tomatoes, Green
Keema curry is a classic Indian dish that is made with minced meat, typically beef or lamb, and a variety of spices. It's a dish that is both hearty and flavorful, and is perfect for a cozy night in or a dinner party with friends. While there are many variations of keema curry, this recipe is a basic and easy-to-follow version that is sure to impress your taste buds.
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Pineapple Kheema (Indian Ground Beef Curry) with Kale...
Main Ingredients: Vegetable Oil, Panch Phoron, Curry Leaves, Onions
If you're looking for a unique twist on traditional keema curry, this pineapple kheema recipe is a must-try. The addition of sweet pineapple and nutritious kale adds a burst of flavor and nutrients to this already delicious dish. Plus, it's a great way to sneak in some extra veggies for those picky eaters in your family.
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Keema Curry (keema Matar)
Main Ingredients: Vegetable Oil, Cinnamon Stick, Cardamon, Onion, Garlic
Keema curry, also known as keema matar, is a popular Indian dish made with minced meat, peas, and a blend of aromatic spices. This dish is a perfect balance of flavors, with the hearty beef complemented by the sweetness of the peas and the heat from the spices. It's a simple yet satisfying meal that is sure to please everyone at the dinner table.
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Ground Beef Curry
Main Ingredients: Ground Beef, Potato, Onion, Tomato, Tomato Puree
Ground beef curry is a versatile dish that can be made in a variety of ways depending on your tastes and preferences. Some people prefer a spicier curry, while others enjoy a milder version. Some like to add vegetables like potatoes or carrots, while others prefer to keep it simple. No matter how you make it, ground beef curry is a delicious and comforting meal that is perfect for any occasion.
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Keema Beef Curry
Main Ingredients: Olive Oil, Yukon Gold Potatoes, Ground Beef, Large
If you're a fan of beef and Indian cuisine, then you have to try this keema beef curry recipe. Made with minced beef, a variety of spices, and a touch of yogurt, this dish is full of flavor and will leave you wanting more. It's also a great way to use up any leftover ground beef you may have in your fridge.
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Pressure Cooker Lazy Ground Beef Curry
Main Ingredients: Ground Beef, Onion, Minced Ginger, Garlic, Tomatoes
If you're short on time but still want to enjoy a delicious homemade curry, then this pressure cooker lazy ground beef curry is the recipe for you. With the help of a pressure cooker, this dish comes together in no time, making it a perfect weeknight meal. Plus, the flavors are just as rich and delicious as a traditional slow-cooked curry.
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Keema With Peas
Main Ingredients: Canola Oil, Medium Yellow Onion, Garlic, Ginger
This recipe for keema with peas is a classic and simple version of the popular Indian dish. Made with minced beef, peas, and a blend of spices, this dish is packed with flavor and nutrients. It's also a great way to sneak in some extra veggies for those picky eaters in your family.
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Keema Methi Curry-Methi keema
Main Ingredients: Mutton, Onions, Red Chili, Cumin Seeds, Garlic Paste
Keema methi curry, also known as methi keema, is a unique and flavorful variation of traditional keema curry. The addition of fenugreek leaves, also known as methi, adds a distinct and slightly bitter flavor to the dish. This dish is perfect for those looking to try something new and exciting in their Indian cooking.
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Keema (Indian Spiced Beef)
Main Ingredients: Canola Oil, Small Onion, 95 Lean Ground Beef, Salt
Keema, also known as Indian spiced beef, is a dish that is loved by many. This recipe is a basic and easy-to-follow version that is perfect for those new to Indian cooking. The blend of spices used in this dish creates a rich and flavorful sauce that pairs perfectly with the hearty beef.
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Keema Matar (Ground Beef and Peas Curry)
Main Ingredients: Neutral Oil, Medium Onion, Cumin Seeds, Garlic Cloves
This keema matar recipe is a classic and traditional version of the popular Indian dish. Made with minced beef, peas, and a variety of spices, this dish is a perfect balance of flavors. It's a great option for a comforting and satisfying meal that is sure to please the whole family.
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Aloo Keema (Easy Ground Beef and Potato Curry)
Main Ingredients: Neutral Oil, Cinnamon Stick, Cumin Seeds, Cloves
Aloo keema, also known as ground beef and potato curry, is a popular variation of traditional keema curry. The addition of potatoes adds a hearty and filling element to the dish, making it perfect for a cozy night in. Plus, the blend of spices used in this recipe creates a delicious and flavorful sauce that pairs perfectly with the beef and potatoes.
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Keema Curry
Main Ingredients: Extra Lean Beef Mince, Large Onion, Large Carrot
This recipe for keema curry is a classic and easy-to-follow version of the popular Indian dish. Made with minced beef, a variety of spices, and a touch of cream, this dish is rich, creamy, and full of flavor. It's a perfect option for a special occasion or when you're craving some comfort food.
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Mutton Keema or Keema Curry
Main Ingredients: Minced Meat, Oil, Onions, Green Chillies, Ginger Garlic
Mutton keema, also known as keema curry, is a delicious and unique variation of traditional keema made with minced mutton instead of beef. The addition of mutton adds a rich and meaty flavor to the dish, making it a favorite among meat lovers. This dish is perfect for a special occasion or when you're looking to try something new and exciting in your Indian cooking.
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Instant Pot Keema Lobia (Ground Beef & Black Eyed Peas...
Main Ingredients: Onion, Small Tomatoes, Garlic, Ground Beef, Cumin
For those who love their Instant Pot, this recipe for keema lobia is a must-try. Made with ground beef and black-eyed peas, this dish is packed with protein and flavor. The use of an Instant Pot makes this recipe quick and easy, making it perfect for busy weeknights.
If you're a fan of meatballs, then you have to try this Indian meatball curry recipe. Made with a blend of aromatic spices and a rich and creamy sauce, these meatballs are full of flavor and are sure to satisfy your cravings. Serve them over rice or with some warm naan bread for a delicious and comforting meal.
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Indian Ground Beef Coconut Curry
Main Ingredients: Coconut Oil, Black Mustard Seeds, Red Onion, Serrano
This Indian ground beef coconut curry is a unique and flavorful dish that is sure to impress. The combination of beef, coconut milk, and a variety of spices creates a rich and creamy sauce that is perfect for dipping some warm naan bread into. This dish is a perfect balance of flavors and is a must-try for any curry lover.
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Navajo Tacos (Indian Fry Bread)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Warm Water
Navajo tacos, also known as Indian fry bread, are a popular dish in many Native American cultures. This dish consists of a crispy and slightly sweet fried bread topped with a variety of savory ingredients, including ground beef, beans, cheese, and vegetables. It's a fun and delicious twist on traditional tacos that is sure to please everyone in your family.
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Keema Matar
Main Ingredients: Mustard Seeds, Cumin Seeds, Black Peppercorns, Cloves
This recipe for keema matar, also known as ground beef and peas curry, is a classic and easy-to-follow version of the popular Indian dish. The combination of minced beef, peas, and a blend of aromatic spices creates a rich and flavorful curry that is perfect for a cozy night in.
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Aloo Keema
Main Ingredients: Canola Oil, Vegetable Oil, Ground Beef, Red Onion
Spice Up Your Hamburger Game
When it comes to hamburgers, most people tend to stick to the traditional ketchup, mustard, and cheese toppings. But why not take your hamburger game to the next level with this Indian curry twist? The combination of fragrant spices such as garam masala and turmeric paired with juicy ground beef creates a mouth-watering flavor explosion that will leave your taste buds begging for more.
Simple and Easy to Make
Don't be intimidated by the thought of making an Indian curry from scratch. This recipe is actually quite simple and requires minimal prep time. All you need are some basic ingredients like ground beef, onions, garlic, and a few aromatic spices. Simply brown the meat, sauté the onions and garlic, add the spices, and let it simmer for a few minutes. That's it! You now have a flavorful and unique curry sauce to top off your hamburger.
A Perfect Balance of Flavors
What sets this Indian hamburger curry recipe apart from other curry dishes is the perfect balance of flavors. The spices work together to create a depth of flavor that is both bold and harmonious. The garam masala adds warmth and depth, while the turmeric provides a beautiful golden color and a slight earthy taste. The cumin and coriander bring in a delicious nuttiness, and the ginger adds a subtle hint of sweetness. Combined with the savory flavors of the ground beef, this curry sauce is a match made in heaven for your hamburger.
Introduce Indian Cuisine to Your Dinner Table
If you're looking to expand your palate and try new flavors, this Indian hamburger curry recipe is the perfect introduction to Indian cuisine. It's a great way to ease into the bold and complex flavors of Indian spices. Plus, it's a fun and creative way to switch up your usual hamburger routine. Your family and friends will be impressed by your culinary skills and will be asking for the recipe in no time.
In Conclusion
Don't be afraid to experiment in the kitchen and try new flavor combinations. This Indian hamburger curry recipe is a delicious and easy way to add a touch of Indian cuisine to your meals. So, next time you're craving a juicy hamburger, give this recipe a try and experience the vibrant and bold flavors of India.
